Appetizers
Vegetable Samosas
$4.00
Pastry filled with potatoes, coriander or cilantro and green peas.
Onion Spinach Bhajia
$4.00
Golden fried onion and spinach fritters.
Chicken Tikka Lettuce Wraps
$6.00
Mango chutney salsa and cilantro and a sweet tangy treat.
6 Piece Vindaloo Wings
$6.00
Traditional wings tossed in hot vindaloo sauce served with celery and blue cheese or ranch dressing.
Aam Palak Chaat
$5.00
Crispy baby spinach, mango salsa, tomatoes, onion, yogurt, dates and tamarind chutney.
Stuffed Paneer Pakora
$6.00
Mango and mint chutneys paneer cutlets.
Tandoori Mini Platter
$8.00
Chicken tikka, chicken malai tikka, lamb seekh kabab and boti kabab.
Calamari 65
$8.00
Curry leaves, red whole chili and ginger.
12 Piece Vindaloo Wings
10.00
Traditional wings tossed in hot vindaloo sauce served with celery and blue cheese or ranch dressing.
$Soup
Mulligatawny Soup
$4.00
Yellow lentils, black peppercorn, garlic and ginger.
Tomato and Cilantro Soup
$4.00
Tomato, black peppercorn and touch of cream.
Chicken Shorba Soup
5.00
Home-made chicken soup with black peppercorn.
$Palak Curries
Spinach, garlic, ginger and tomato. Served with basmati rice pulao.Palak Chicken Curry
$15.00
Palak Goat Curry
$16.00
Bone-in.
Palak Lamb Curry
$17.00
Palak Shrimp Curry
17.00
$Korma Curries
Creamy cashew nut based sauce; a muglai specialty. Served with basmati rice pulao.Chicken Korma Curry
$15.00
Lamb Korma Curry
$17.00
Goat Korma Curry
$16.00
Bone-in.
Shrimp Korma Curry
$17.00
Lamb Rogan Josh Curry
18.00
Chef's special.
$Kadai Curries
Meats tossed in a wok with onions, tomatoes, bell peppers, garam masala. Served with basmati rice pulao.Chicken Kadai Curry
$15.00
Lamb Kadai Curry
$17.00
Goat Kadai Curry
$16.00
Bone-in.
Shrimp Kadai Curry
17.00
$Vindaloo Curries
Potatoes, vinegar, ginger, garlic, red chilies, very hot Goan, Portuguese curry. Served with basmati rice pulao.Chicken Vindaloo Curry
$15.00
Lamb Vindaloo Curry
$17.00
Goat Vindaloo Curry
$16.00
Bone-in.
Shrimp Vindaloo Curry
17.00
$Chettinad Curries
Curry leaves black pepper sauce; a tasty and aromatic treat. Served with basmati rice pulao.Chicken Chettinad Curry
$15.00
Lamb Chettinad Curry
$17.00
Goat Chettinad Curry
$16.00
Bone-in.
Shrimp Chettinad Curry
17.00
$Rooh Signature Entrees
Served with basmati rice pulao.Butter Chicken
$15.00
Charbroiled chicken simmered in a creamy tomato based gravy.
Chicken TIkka Masala
$15.00
Charbroiled chicken in tomato and onion based curry.
Chicken Begam Bahar
$16.00
Chicken breast rolled in dry nuts, fruits, spinach paneer finished in a korma sauce and royal.
Mumbai Fish Curry
$15.00
Curry leaves, mustard, green chilies, ginger and garlic; aromatic treat from Mumbai.
Chicken Dhania Korma
$16.00
Malai kabab in creamy cilantro sauce.
Junglee Laal Maas
$17.00
Lamb in Rajasthani traditional sauce; garlic tomato chutney. Hot.
Goan Shrimp Curry
$18.00
Tomato and onion based curry with curry leaves, mustard seeds, fresh coconut.
Meen Moilee
$15.00
A traditional fish curry with coconut; from Kerala.
Nalli Gosht
$21.00
Braised lamb shank finished in muglai sauce (blend of spices, yogurt, ginger, garlic and a hint of saffron).
Tandoori Chaamp Masala
22.00
Charbroiled lamb chops in masala sauce.
$Tandoori
Charcoal clay pit oven; all tandoori entrees are marinated in yogurt, masala spices, ginger, garlic, lemon juice. Served with naan bread.Tandoori Chicken Tikka
$15.00
BBQ boneless cubes of chicken breast.
Lamb Seekh Kabob
$16.00
Ground lamb skewers.
Kesari Paneer Tikka
$14.00
Served with grilled veggies.
1/2 Tandoori Chicken
$14.00
Charbroiled bone-in chicken.
Chicken Malai Tikka
$16.00
Marinated in yogurt, cashews and white pepper.
Lamb Boti Kabob
$18.00
Boneless charbroiled lamb.
Jumbo Tiger Prawns
$18.00
Ajwain, ginger and garlic.
Tandoori Salmon
$19.00
Ajwain, garlic and ginger.
Full Tandoori Chicken
$23.00
Charbroiled bone-in chicken.
Lamb Chops
21.00
Charbroiled lamb chops.
$Paneer
Home-made cheese; served with basmati rice pulao.Paneer Makhani
$14.00
Paneer simmered in a creamy tomato based sauce.
Palak Paneer
$14.00
Spinach, tomato, ginger and garlic.
Mutter Malai Methi
$14.00
Green peas, fenugreek leaves, paneer and korma sauce.
Kadai Paneer
$14.00
Tossed in a wok with onions, tomatoes, bell peppers and garam masala.
Paneer Tikka Masala
15.00
Tandoori paneer tikka simmered in a creamy tomato based gravy.
$Vegetable Entrees
Served with basmati rice pulao.Daal Fry
$13.00
Yellow lentils and fresh cumin with ghee; tarka (fry).
Channa Masala
$13.00
Chickpeas curry.
Kesari Kofta Curry
$14.00
Royal muglai favorite vegetable dumplings in creamy cashew nut sauce and saffron.
Bhindi Kadai
$13.00
Okra, chopped tomatoes and onions, mango powder, ginger, cilantro.
Vegetable Korma
$14.00
Mixed vegetable in a creamy cashew nut sauce.
Punjabi Aloo Gobhi
$13.00
Cauliflower, potatoes, masala spices, ginger juliennes and fresh tomato.
Baingan Bharta
$13.00
Roasted eggplant, sweet green peas, chopped tomato and onions, cilantro, masala spices.
Daal Maharani
14.00
Simmered black lentils, kidney beans, garam masala and ghee; bukhara style.
$Biryani
Served with cucumber raita; fresh meats marinated in yogurt, spices, lemon juice and then cooked under low flame with basmati rice, whole masala for tenderness and aroma.Vegetable Biryani
$13.00
Chicken Biryani
$15.00
Lamb Biryani
$17.00
Goat Biryani
$16.00
Bone-in.
Coconut Shrimp Biryani
$18.00
Family Pack Chicken Biryani
$28.00
Family Pack Goat Biryani
$30.00
Bone-in.
Family Pack Shrimp Biryani
$32.00
Family Pack Lamb Biryani
$31.00
Family Pack Egg Biryani
25.00
$Breads From Tandoor
Butter Naan
$2.00
Plain white flour bread.
Roti
$2.00
Whole wheat bread.
Garlic Naan
$3.00
White flour bread with garlic.
Onion Kulcha
$3.00
Stuffed with onion.
Plain Laccha Paratha
$3.00
Multi-layered bread smothered with ghee.
Mint Laccha Paratha
$3.00
Multi-layered bread smothered with ghee.
Paneer Kulcha
$4.00
Stuffed with paneer.
Kashmeri Naan
$4.00
Stuffed with dry fruits and nuts.
Keema Naan
5.00
Stuffed minced lamb and spices.
$Sides
Papadam
$2.00
Black pepper lentil crackers.
Raita
$3.00
Cucumber, yogurt and roasted cumin.
Mango Chutney
$4.00
Sweet and sour chutney.
Kuchumber Salad
4.00
Diced red onions, cucumber, tomatoes tossed in lemon juice and cracked pepper.
$Dessert
Kheer
$4.00
Home-made rice pudding.
Rasmalai
$5.00
Home-made cheese patties in creamy pistachio sauce.
Gulab Jamoon
$4.00
Reduced milk dumplings in sugar syrup flavored with cardamom.
Mango Kulfi
$4.00
Traditional home-made ice cream.
Pistachio Kulfi
4.00
Traditional home-made ice cream.
$Kids Menu
Served with basmati rice or naan and soft drink.Kids Butter Chicken
$8.00
Charbroiled chicken simmered in a creamy tomato based gravy.
Kids Paneer Mahkani
$8.00
Cottage cheese simmered in a creamy tomato based gravy.
Kids Chicken Tikka Malai
8.00
Marinated in yogurt, cashews and light spices.
$Drinks
Mango Lassi
$5.00
Refreshing mango and yogurt drink.
Sweet Lassi
$4.00
Sweet yogurt drink.
Salt Lassi
$4.00
Salted yogurt drink.
Menu for Rooh Bistro is provided by findrestaurantmenu.com
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