Beverages
Can of Soda
$1.25
Thai Iced Tea
$3.95
Thai Iced Coffee
$3.95
Fresh Lemonade
$3.50
Original fresh squeezed lemonade.
Fresh Strawberry Lemonade
$3.50
Fruit Punch
$3.50
Combination of orange, lemon, cranberry, pineapple and strawberry juices.
Coconut Punch
$3.95
Pineapple juice with pina mix and grenadine.
Tropical Treasure
4.50
A blend of mango, orange juice, lemon juice and soda.
$Appetizer
Satay
$7.95
Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish. Mild spicy.
Kanom Jeeb
$8.50
Crab meat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with Thai soy sauce.
Golden Triangles
$6.50
Fried tofu served with sweet and sour dipping sauce, sprinkled with crushed peanuts.
Spring Rolls
$6.50
Veggie rolls deep-fried and served with sweet and sour sauce.
Hoi Obb
$9.95
Fresh mussels steamed with lemon grass, galanga and basil, served with chili dipping sauce. Mild spicy.
Shrimp Cakes
$8.50
Minced shrimp in light batter, deep-fried and served with sweet and sour dipping sauce.
Larb Gai
$8.50
Minced chicken, red onions, scallions, cilantro, sprinkled with lime-juice and exotic spices. Medium spicy.
Gyoza
$6.95
Fried chicken dumplings served with Thai soy sauce.
Tod Mun
$7.50
Thai curried fish cake served with peanut-cucumber relish. Mild spicy.
Papaya Salad Deluxe
$8.95
Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimps. Medium spicy.
Num Tok
$9.50
Marinated beef grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing. Medium spicy.
Yum Woon Sen
$8.95
Warm cellophane noodles salad with shrimp, minced chicken, red onions, peanut, cilantro and scallions, mixed with spicy lime dressing. Medium spicy.
Yum Talay
$8.95
Warm shrimp, scallops, mussels and squid with red onion, scallions and cilantro tossed and seasoned with spicy lime dressing.
House Salad
$6.50
Fresh vegetables and crispy tofu, served with peanut dressing on the side.
Chiang Mai Wings
Chicken wings hand tossed with chef's special sauce.
Curry Puff
$7.95
Puff pastry filled with minced onion, potato and chicken in mild curry.
Shrimp Bikini
7.50
Shrimp wrapped in rice paper deep fried and served with sweet and sour sauce.
$Soup
Typhoon Soup
$6.95
Shrimp, scallops, squid, mussels and white mushrooms in a spicy broth with a touch of lemon grass.
Typhoon Soup with Chicken
$5.95
Chicken in a spicy broth with a touch of lemon grass.
Typhoon Soup with Shrimp
$6.95
Shrimp in a spicy broth with a touch of lemon grass.
Tom Ka Gai Soup
$5.95
Slices of tender chicken breast cooked in coconut milk with lemon grass and galanga.
Wonton Soup
$5.95
Crab meat, pork and water chestnut wonton simmered in a light consomme with fresh vegetables.
Tom Klong Goong Soup
$6.95
Black tiger shrimps, fresh shiitake mushrooms and grilled onions in a lemon grass-galanga broth, seasoned with tamarind juice, roasted chili and basil leaves. Mild spicy.
Tom Ka Hed Soup
5.25
Fresh shiitake mushrooms, white mushrooms, broccoli and cabbage cooked in coconut milk with lemon grass and galanga. Mild spicy.
$Vegetarian
Pad Thai Jae
$11.95
Thin rice noodles stir-fried with mixed fresh veggies, bean, curd and crushed peanuts. Egg optional.
Gaeng Jae
$12.95
Mixed fresh vegetables and tofu cooked in traditional style green curry sauce. Hot and spicy served with rice (with fish sauce )
Veggie Fried Rice
$11.95
An array of vegetables stir-fried with tofu, onions, scallions, tomatoes and jasmine rice. Egg optional.
Pad Pak Jae
$11.95
Sauteed mixed vegetables, mushrooms, bean sprouts and tofu in light garlic sauce served with rice.
Spicy Eggplant
$10.95
Slices of eggplant stir-fried with hot chili, garlic and fresh basil. Hot and spicy.
Watercress Fi Daeng
$10.95
Fresh watercress stir-fried in very high heat with spicy black bean sauce. Medium spicy.
Kapow Jae
$10.95
Tofu, broccoli, mushrooms and onions sauteed in chili and garlic sauce with fresh basil leaves. Hot and spicy.
Pad Pak Kard Kao
$10.95
Napa cabbage, shiitake mushrooms, tofu and scallions stir-fried in light garlic sauce.
Pad Pik King Jae
$10.95
String beans, yellow squash and tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Medium spicy.
Rama Tofu
10.95
Tofu served on a bed of blanched watercress and broccoli and topped with peanut sauce. Mild spicy.
$Noodles and Fried Rice
Pad Thai
$11.95
Thin rice noodles stir-fried with bean curd, crushed peanuts, bean sprouts, scallions and egg.
Shrimp Pad Thai
$14.95
Thin rice noodles stir-fried with shrimps, bean curd, crushed peanuts, bean sprouts, scallions and egg.
Fried Rice
Jasmine rice stir fried with tomatoes, egg, onions and scallions.
Seafood Fried Rice
$17.95
Seafood stir-fried with rice, basil leaves and hot chili. Hot and spicy.
Pattaya Noodles
$15.95
Shrimp, crab meat, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Medium spicy.
Lad Na
Choices of beef, chicken, pork or seafood cooked with broccoli in a light gravy sauce. Served on a bed of wide rice noodles.
Pad See Eaw
$13.95
Chicken, beef, pork or seafood stir-fried with rice noodles, egg, broccoli and sweet Thai soy sauce.
Kee Mao Goong-gai
$15.95
Wide rice noodles topped with shrimps and chicken in a spicy basil sauce. Hot and spicy.
Poo-goong Ob Woonsen
15.50
Black tiger prawns stir-fried with cellophane noodles, fresh ginger, shiitake mushrooms celery, scallions, napa cabbage and oyster sauce. Served topped with crab meat in a clay pot.
$Curry
Green Curry
Choices of chicken, beef, pork or shrimp cooked in traditional style green curry with bamboo shoots, Thai eggplants and basil. Served with Thai jasmine rice. Hot and spicy.
Gaeng Ped Yang
$14.95
Homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes. Served with Thai jasmine rice. Medium spicy.
Panang Curry
Chicken, beef, pork or seafood cooked in curried peanut sauce and fresh basil leaves. Mild spicy.
Gaeng Karee Goong
15.50
Black tiger prawns cooked in yellow curry with cherry tomatoes, onions, potatoes. Served with cucumber relish and Thai jasmine rice.
$Entrees
Hoi Pik Pow
$12.95
Sweet mussels sauteed with hot chili paste and fresh basil leaves. Served with Thai jasmine rice.
Buab Pad Goong
$14.95
Shrimps, shiitake mushrooms and zucchini sauteed in light garlic sauce. Served with Thai jasmine rice.
Pad Cashew
Slices of chicken or shrimp sauteed with cashew nuts and scallions in savory light brown gravy. Served with Thai jasmine rice.
Kapow
Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Served with Thai jasmine rice. Hot and spicy.
Ginger Perfect
Beef, chicken, pork or shrimp sauteed with fresh ginger, onion and hu-nu mushrooms in a tasty bean sauce. Served with Thai jasmine rice.
Pad Pik King
Beef, chicken, pork or shrimp sauteed with curry paste and string beans. Served with Thai jasmine rice. Medium spicy.
Garlic Shrimp
$15.50
Fresh black tiger shrimps stir fried with garlic, served with steamed broccoli and Thai jasmine rice.
Siamese Beef
$14.95
Slices of beef marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with fresh julienne ginger. Served with Thai jasmine rice and pickled veggies.
Honey-Roasted Duck
$14.95
Young duck marinated overnight, deboned and served with your choice of noodles or watercress with sweet soy sauce. Served with Thai jasmine rice.
Deep Sea
$15.50
Shrimps, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce. Served with Thai jasmine rice. Mild spicy.
Seafood Madness
16.95
A fantastic combination of shrimp, scallops, squid and mussels sauteed in Chef's special chili paste with onions and fresh basil leaves.
$Family Favorite Dishes
Combo Fried Rice with Shrimp
$18.95
Stir-fried shrimp, pork, beef, chicken with jasmine rice, tomatoes, egg, onions and scallions.
Combo Fried Rice Meat Lover
$16.95
Stir-fried pork, beef, chicken with jasmine rice, tomatoes, egg, onions and scallion.
Crab Meat Fried Rice
$18.95
Stir-fried jumbo crab meat with jasmine rice, egg, onions and scallions.
Pad Thai Seafood Family Size
18.95
Thin rice noodles stir-fried with shrimp, scallops, squid, mussels, bean curd, crushed peanuts, bean sprouts, scallions and egg.
$Chef's Special
Pla Tod
$16.50
Tilapia fish fillet, fried to perfection and served with steamed broccoli and carrots.
Kua Gai
$12.95
Wide rice noodle stir-fried with chicken, egg and scallions in chef's special sauce.
Thai Curry Noodle
$12.95
Rice vermicelli stir-fried with chicken, bean sprouts, scallion, egg and yellow curry powder.
Mee Song Krueng
$15.50
A festival of seafood, broccoli, mushroom and carrots simmered in chef's special gravy. Served on a bed of crispy egg noodle.
Arkahnay Noodle
$15.50
Rice noodle stir-fried with shrimp, scallop and squid in chef's special light curry sauce topped with crab meat.
Red Curry
Choice of chicken, beef, pork or shrimp cooked in traditional style red curry with bamboo shoots, Thai eggplants and basil leaves.
Lunch Vegetarian
Lunch Pad Thai Jae
$8.95
Thin rice noodles stir-fried with mixed fresh veggies, bean, curd and crushed peanuts.
Lunch Gaeng Jae
$10.95
Mixed fresh vegetables and tofu cooked in traditional style green curry sauce. Hot and spicy.
Lunch Veggie Fried Rice
$8.95
An array of vegetables stir-fried with tofu and jasmine rice.
Lunch Pad Pak Jae
$8.95
Sauteed mixed vegetables, mushrooms, bean sprouts and tofu in light garlic sauce.
Lunch Spicy Eggplant
$8.95
Slices of eggplant stir-fried with hot chili, garlic and fresh basil. Hot and spicy.
Lunch Watercress Fi Daeng
$8.95
Fresh watercress stir-fried in very high heat with spicy black bean sauce. Medium spicy.
Lunch Kapow Jae
$8.95
Tofu, broccoli, mushrooms and onions sauteed in chili and garlic sauce with fresh basil leaves. Hot and spicy.
Lunch Pad Pak Kard Kao
$8.95
Napa cabbage, shiitake mushrooms, tofu and scallions stir-fried in light garlic sauce.
Lunch Pad Pik King Jae
$8.95
String beans, yellow squash and tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Medium spicy.
Lunch Rama Tofu
8.95
Tofu served on a bed of blanched watercress and broccoli and topped with peanut sauce. Mild spicy.
$Lunch Noodles and Fried Rice
Lunch Pad Thai
$9.95
Thin rice noodles stir-fried with shrimps, bean curd, crushed peanuts, bean sprouts, scallions and egg.
Lunch Shrimp Pad Thai
$9.95
Thin rice noodles stir-fried with shrimps, bean curd, crushed peanuts, bean sprouts, scallions and egg.
Lunch Pad Woon Sen
$11.95
Cellophane noodles stir-fried with shrimps, pork, hu-nu mushrooms, scallions and egg.
Lunch Fried Rice
Jasmine rice with tomatoes, egg, onions and scallions.
Lunch Seafood Fried Rice
$12.95
Seafood stir-fried with rice, basil leaves and hot chili. Hot and spicy.
Lunch Pattaya Noodles
$12.95
Shrimp, crab meat, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Medium spicy.
Lunch Lad Na
Choices of beef, chicken, pork or seafood cooked with broccoli in a light gravy sauce. Served on a bed of wide rice noodles.
Lunch Pad See Eaw
Chicken, beef, pork or seafood stir-fried with rice noodles, egg, broccoli and sweet Thai soy sauce.
Lunch Kee Mao Goong-gai
$11.95
Wide rice noodles topped with shrimps and chicken in a spicy basil sauce. Hot and spicy.
Lunch Poo-goong Ob Woonsen
12.95
Black tiger prawns stir-fried with cellophane noodles, fresh ginger, shiitake mushrooms celery, scallions, napa cabbage and oyster sauce. Served topped with crab meat in a clay pot.
$Lunch Curry
Lunch Green Curry
Choices of chicken, beef, pork or shrimp cooked in traditional style green curry with bamboo shoots, Thai eggplants and basil. Served with Thai jasmine rice. Hot and spicy.
Lunch Panang Curry
Chicken, beef, pork or seafood cooked in curried peanut sauce and fresh basil leaves. Mild spicy.
Lunch Gaeng Karee Goong
12.95
Black tiger prawns cooked in yellow curry with cherry tomatoes, onions, potatoes. Served with cucumber relish and Thai jasmine rice.
$Lunch Entrees
Lunch Hoi Pik Pow
$10.95
Sweet mussels sauteed with hot chili paste and fresh basil leaves. Served with Thai jasmine rice.
Lunch Buab Pad Goong
$12.95
Shrimps, shiitake mushrooms and zucchini sauteed in light garlic sauce. Served with Thai jasmine rice.
Lunch Pad Cashew
Slices of chicken or shrimp sauteed with cashew nuts and scallions in savory light brown gravy. Served with Thai jasmine rice.
Lunch Kapow
Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Served with Thai jasmine rice. Hot and spicy.
Lunch Ginger Perfect
Beef, chicken, pork or shrimp sauteed with fresh ginger, onion and hu-nu mushrooms in a tasty bean sauce. Served with Thai jasmine rice.
Lunch Pad Pik King
Beef, chicken, pork or shrimp sauteed with curry paste and string beans. Served with Thai jasmine rice. Medium spicy.
Lunch Deep Sea
12.95
Shrimps, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce. Mild spicy.
$Desserts
Mango with Sticky Rice
$6.95
Chocolate Cake
$6.25
Fried Banana
$4.50
Menu for Tara Thai is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
JJ Muldoon's Restaurant and Saloon
American, Burgers, Chicken, Pasta, Pizza, Sandwiches, Seafood
Love Sushi
Asian, Japanese, Sushi
Stella Restaurant
Healthy, Salads, Sandwiches, Seafood, Steak
Peppers
American, Burgers, Pasta, Seafood
