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Joe's Soft Drinks
Bottled Gold Peak Lemon
$2.70
Stewart's Root Beer
$5.40
Stewart's Diet Root Beer
$5.40
Stewart's Orange Cream Soda
5.40
$Appetizers
Cheese Steak Egg Rolls
$14.70
Thinly sliced sirloin, caramelized onions, provolone and American cheeses in a crispy egg roll wrapper, served with spicy Chinese mustard.
Ahi Tuna Wontons
$18.00
Choose from Japanese chili-spiced crispy wontons or chilled cucumbers topped with rare-seared sesame crusted tuna, pickled ginger and wasabi aioli.
Buffalo Caribbean Chicken Tenders
$14.10
Hand breaded and tossed with our addictive mango-buffalo BBQ sauce served with pineapple-jalapeno salsa and blue cheese dressing.
Coconut Shrimp
$16.20
Hand-breaded, rolled in shredded coconut then fried to a golden crunch with a sweet and spicy orange dipping sauce.
Chicken Dumplings
$12.90
Joe's take on pot stickers, bursting with flavor in a citrus soy sauce.
Nacho Average Nachos
$14.10
Crispy corn tortillas layered with chipotle-braised chicken and melted pepper jack cheese with cumin sour cream and avocado salsa.
Chicken Satay Lettuce Wraps
$14.10
Build them your way. Peanut sauce glazed chicken, lo mein noodles, Asian slaw and marinated cucumbers with a sweet chili dipping sauce.
New England Style Crab Cakes
$20.10
2 hand-formed patties with lump crab with chopped red peppers and celery, pan-seared and served with Sriracha remoulade and dressing arugula.
Fried Calamari
$17.10
Lightly seasoned and fried, served with marinara and malt vinegar aioli.
BBQ Chicken Flatbread
$16.20
With red onions, fresh cilantro, smoked mozzarella and barbeque sauce.
Butternut Squash Flatbread
$15.00
Sage-pecan pesto, roasted butternut squash, shaved brussels sprouts, caramelized onions, smoked mozzarella and balsamic reduction.
Farmer's Market Flatbread
13.80
Light and fresh with basil pesto, spinach, roasted tomatoes, summer squash, zucchini, mozzarella and goat cheese.
$Bowls
Chicken & Shrimp Rice Bowl
$22.50
Stir fried veggies tossed in a soy-ginger-garlic sauce over brown rice with mango, avocado, mushrooms, cilantro and peppers.
Ahi Tuna Poke Bowl
$24.00
Avocado, quinoa, brown rice, roasted shiitake mushrooms, fresh veggies, pickled ginger & toasted sesame seeds, with a citrus ponzu & sriracha aioli, topped with crispy wonton straws.
Veggie Harvest Bowl
21.00
A healthful bowl of brown rice, quinoa, butternut squash, onions, carrots, brussels sprouts, tuscan kale and napa cabbage drizzled with herbed tahini.
$Soups
New England Clam Chowder Soup
$7.80-9.00
A traditional version, rich with quahogs, bacon and potatoes.
Tomato Basil Soup
6.60-7.80
Our ever-so-popular creamy tomato soup.
$Starter Salads
Apple Pear Salad
$10.50
Crunchy apples, juicy pears and mixed baby greens, tossed with blue cheese crumbles, peppered pecans and honey balsamic dressing.
Iceberg Wedge Salad
$11.40
Country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with blue cheese dressing.
Joe's House Salad
$8.70
Mixed greens, cucumbers, red onion, tomatoes, carrots, house-made focaccia croutons, choice of dressing.
Classic Caesar
$8.70
Crisp hearts of romaine tossed in lemon-garlic dressing, with house-made focaccia croutons and shaved romano cheese.
Almond-Crusted Goat Cheese Starter Salad
10.50
Biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette.
$Salads
Ahi Tuna Salad
$22.20
Seared rare with black pepper & toasted sesame seeds over mixed greens, grape tomatoes and diced mango with an orange-sesame vinaigrette.
Almond-Crusted Goat Cheese Salad
$18.30
Biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette.
Thai Chicken Noodle Salad
$19.80
Peanut sauce glazed grilled chicken over chilled lo mein noodles, napa cabbage, carrots, tomatoes, cukes, mango, red onions and peanuts tossed in sesame ginger vinaigrette.
Super Crunch Salad
$18.30
Chopped salad with roasted chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint and cilantro in an orange-sesame dressing.
Cobb Salad
$18.30
Romaine, arugula, bacon, blue cheese, roasted chicken, avocado, corn, tomatoes and hard-boiled egg tossed in blue cheese dressing.
Waldorf Salad
$18.30
Chopped romaine tossed with roasted chicken, dried cranberries, Granny Smith apples, celery, grapes, candied pecans, smoked mozzarella with creamy sherry vinaigrette.
Grilled Korean BBQ Salmon
$24.00
Lacquered with a sesame glaze, served over spinach, snap peas, mango, Napa cabbage, pickled ginger and shaved carrots in an orange sesame dressing.
Classic Chicken Caesar Salad
$17.70
Crisp hearts of romaine tossed in lemon-garlic dressing, with house-made focaccia croutons, shaved romano cheese and grilled chicken.
Mona Lisa Salad
18.30
Romano bread crumb-crusted chicken with strawberries, fresh mozzarella, pickled red onions and mixed greens tossed in creamy basil dressing, drizzled with balsamic glaze.
$Sandwiches and Burgers
Mustard-Crusted Chicken BLT Sandwich
$16.80
Mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with house slaw and mixed greens or french fries.
Backyard Cheeseburger
$17.10
Our classic burger with white cheddar cheese, lettuce, tomato and pickle.
Tuscan Grilled Chicken Sandwich
$16.20
Grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on toasted ciabatta with mixed greens or french fries.
Bacon Blue Cheeseburger
$18.30
With blue cheese, country bacon, caramelized onions, arugula and tomato.
Turkey Avocado Club Sandwich
$16.50
Applewood smoked turkey, avocado and country bacon with lettuce, tomato and mayo on toasted multigrain bread, with mixed greens or french fries.
Double Down Burger
$18.00
Two juicy burger patties topped with Joe's special sauce, lettuce, melted yellow American cheese, pickles and tomato.
Buttermilk Fried Chicken Sandwich
$16.80
On a martin's famous roll with lettuce, tomato, pickle and sriracha aioli.
Veggie Burger
$18.00
House made with smoked eggplant, black beans, peppers, onions and brown rice served with sweet potato fries.
"Impossible" Caprese Burger
19.50
Plant based burger topped with arugula, fresh mozzarella and roasted tomatoes on a Martin's famous roll with mixed greens or french fries.
$Stone Hearth Pizza
Pepperoni Pizza
$15.60-23.40
Our classic tomato and cheese pizza with pepperoni.
Margherita Pizza
$15.60-23.40
Fresh mozzarella, roasted tomatoes, garlic, basil, extra virgin olive oil, and freshly grated Romano.
Buffalo Chicken Pizza
$16.80-24.60
Crispy chicken tenders tossed in our mango-buffalo barbeque sauce with mozzarella, scallions and blue cheese dressing.
Joe Schmo Pizza
$14.40-21.60
Our classic tomato and cheese pizza.
Everything But The Kitchen Sink Pizza
$19.20-28.20
Our classic tomato and cheese pizza with pepperoni, roasted sausage, sliced mushrooms, white onions and green peppers.
Create Your Own Pizza
14.40-21.60
Start with a Joe Schmo pizza and add your favorite toppings.
$Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with choice of 2 sides.Simply Grilled Salmon Fillet Entree
$28.50
Simply Grilled Chicken Breast Entree
$21.30
Simply Grilled Scallops Entree
$31.80
Simply Grilled Marinated Sirloin Tips Entree
$26.70
Simply Grilled Shrimp Entree
$24.30
Simply Grilled Sliced Sirloin Entree
26.40
$Joe's Classics Entrees
Mustard-Crusted Chicken Entree
$21.30
Three-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with two sides.
BBQ Meatloaf Entree
$21.30
Grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy BBQ gravy, mashed potatoes and herb-roasted carrots.
Jambalaya Entree
$23.70
Andouille sausage, spicy chourico, chicken, shrimp, veggies and rice, simmered in aCcajun-spiced tomato broth.
Spaghetti Squash Mushroom Veggie Bolognese Entree
21.30
Our version of a time-honored Italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated romano cheese.
$Beef Entrees
Sirloin Tips Entree
$26.40
Marinated, grilled and served with mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze.
Steak Frites Entree
$28.20
Grilled garlic butter brushed skirt steak with a stack of bistro fries, tossed in Romano cheese and herbs, with arugula and malt vinegar aioli.
Steak Wedge Entree
25.80
Grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with blue cheese dressing.
$Seafood Entrees
Pecan-Sage Pesto Salmon Entree
$28.50
Grilled Atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts.
New England Haddock Entree
$24.90
Traditional style... Herb crusted and baked, served with mashed potatoes, steamed broccoli and tartar sauce.
Scallop Risotto Entree
$31.80
New Bedford all natural scallops pan-seared over a creamy risotto with chives, corn and grape tomatoes.
Not Your Average Fish & Chips Entree
$19.20
Beer-battered and fried to crispy perfection, served with french fries, malt vinegar aioli and cole slaw.
Shrimp Tacos Entree
18.60
Griddled corn tortillas with crispy fried shrimp, cabbage slaw, pickled red onion and sriracha aioli, served with black beans and rice.
$Chicken and Pasta Entrees
Chicken Piccata Entree
$22.50
Pan-seared chicken over angel hair in a lemony cream sauce with capers and diced tomatoes.
Chicken & Broccoli Entree
$19.20
Penne pasta with sautéed chicken, broccoli florets and sun-dried tomatoes in a creamy white wine garlic sauce with Romano cheese.
Braised Short Rib Ragu Entree
$29.40
Slow cooked to fork tender perfection with pappardelle pasta in a hearty red wine tomato sauce.
Cranberry Teriyaki Chicken Entree
$21.60
Pan-seared chicken with a cranberry-teriyaki glaze, served with house-made butternut squash cannelloni and sautéed spinach.
Chicken Parmesan Entree
18.90
Romano bread crumb-crusted chicken, pan-seared and topped with fresh mozzarella over linguini with house-made tomato sauce.
$Lunch Entrees
Spaghetti Squash Mushroom Veggie Bolognese Lunch
$18.00
Our version of a time-honored Italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale, topped with freshly grated Romano cheese.
Sage Salmon Lunch
$20.10
Grilled Atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts.
Chicken Piccata Lunch
$18.90
Pan-seared chicken over angel hair in a lemony cream sauce with capers and diced tomatoes.
Mustard-Crusted Chicken Lunch
$18.90
Three-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with seasonal veg and mashed potatoes.
Herb-Crusted Haddock Lunch
$19.20
Herb-Crusted Haddock Lunch
$19.20
Traditional style... Herb crusted and baked, served with mashed potatoes, steamed broccoli and tartar sauce.
Jambalaya Lunch
$18.90
Andouille sausage, spicy chourico, chicken, shrimp, veggies and rice, simmered in a Cajun-spiced tomato broth.
Sirloin Tips Lunch
$19.80
Marinated, grilled and served with mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze.
BBQ Meatloaf Lunch
17.70
Grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy BBQ gravy, mashed potatoes and herb-roasted carrots.
$Sides
French Fries
$6.00
Sauteed Spinach
$6.00
Sweet Potato Fries
$7.20
Chipotle Sweet Potato Mash
$6.00
Jasmine Rice Pilaf
$6.00
Herb-Roasted Carrots
$6.00
Mashed Potatoes
$6.00
Steamed Broccoli
$6.00
Roasted Brussels Sprouts
$6.00
Seasonal Vegetables
6.00
$Kids Menu
12 and under.Kids Grilled Cheese
$9.60
Kids Salmon
$16.50
Kids Burger
$9.60
Kids Grilled Chicken
$9.60
Kids Pasta
$9.60
Kids Pizza
$9.60
Kids Tenders
$9.60
Kids Chicken Quesadilla
$9.60
Kids Mac and Cheese
$9.60
Kids Sirloin Tips
$16.80
Kids Sundae
3.00
$Desserts
Peanut Butter Thing
$10.80
Our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in Oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces.
Cheesecake
$10.80
Simply classic with graham cracker crust or creamy Oreo with chocolate crust.
Cinnamon Bun Bread Pudding
$10.80
A twist on a classic comfort food... The ooiest gooiest dessert that you will ever have, warmed and topped with vanilla ice cream and caramel sauce.
Key Lime Pie
$9.60
Joe's mom's recipe, tart and refreshing with a cinnamon graham cracker crust, raspberry sauce and fresh whipped cream.
Raspberry Sorbet
$9.60
Paired with fresh seasonal berries.
Chocolate Mousse Cake
$10.80
A dreamy dessert for your inner chocoholic, rich chocolate cake layered with white and milk chocolate mousse.
Carrot Cake
$10.80
Our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce.
Hot Fudge Sundae
9.30
A classic, made with vanilla ice cream and house-made hot fudge, topped with whipped cream and a cherry.
$Catering - Appetizers
Designed to serve 4 to 5.Catering - Buffalo-Caribbean Chicken Tenders
$28.80
Hand-breaded and tossed with our addictive mango-buffalo barbeque sauce, served with pineapple-jalapeno salsa and blue cheese dip.
Catering - Chicken Dumplings
24.00
Joe's take on potstickers, bursting with flavor, in a citrus-soy sauce.
$Catering - Salads
Designed to serve 4 to 5.Catering - Sandwiches
Designed to serve 4 to 5. 4 freshly made sandwiches cut in half and served with potato chips or dressed greens.Catering - Tuscan Grilled Chicken Sandwich
$45.60
Melted fresh mozzarella with marinated tomatoes, grilled chicken, basil pesto aioli and arugula, on ciabatta. Served with a side.
Catering - Tuscan Vegetarian Sandwich
$42.00
Extra melted fresh mozzarella with marinated tomatoes, basil pesto aioli and arugula, on ciabatta. Served with a side.
Catering - Turkey Avocado Club Sandwich
$45.60
Served with a side.
Catering - Mustard-Crusted Chicken BLT Sandwich
$48.00
Mustard and panko crusted with country bacon, lettuce, tomato, and lemon aioli on toasted ciabatta. Served with a side.
Catering - Combination Platter
$45.60
Tuscan Grilled Chicken Sandwich Catering
$45.60
Tuscan Vegetable Sandwich Catering
$42.00
Turkey Avocado Club Sandwich Catering
$45.60
Mustard Crusted Chicken BLT Sandwich Catering
$48.00
Combo Platter Sandwich Catering
45.60
$Catering - Entrees
Designed to serve 4 to 5.Catering - Chicken Piccata Pasta
$69.60
Pan-seared chicken breasts in a lemony cream sauce, sprinkled with capers and diced Roma tomatoes, served over fettuccine with sauteed green beans.
Catering - Mustard-Crusted Chicken
$69.60
Chicken breasts in a three-mustard marinade, hand-breaded with panko crumbs and pan-seared, served with sauteed green beans and garlic mashed potatoes.
Catering - Sirloin Tips
$74.40
Grilled and served with sauteed green beans and garlic mashed potatoes.
Catering - Pecan-Sage Pesto Salmon
$78.00
Catering - Chicken Parmesan
$69.60
Catering - Baked Ziti
$56.00
Catering - Jambalaya
$72.00
Andouille sausage, tasso ham, mello's spicy linguica, shredded chicken, shrimp, veggies and rice simmeredin a cajun-spiced tomato broth.
Chicken Piccata Entree Catering
$69.60
Mustard Crusted Chicken Entree Catering
$69.60
Sirloin Tips Entree Catering
$78.00
Chicken Parmesan Entree Catering
$69.60
Jambalaya Entree Catering
$72.00
Pecan-Sage Pesto Salmon Entree Catering
72.00
$Catering - Dessert
Designed to serve 4 to 5.Chocolate Mousse Cake Dessert Catering
$10.80
Cheesecake Dessert Catering
$10.20
Carrot Cake Dessert Catering
$10.20
Key Lime Pie Dessert Catering
$9.60
House-Made Chocolate Chip Cookie Dessert Catering
$4.80
Catering - Sticky Toffee Cake
$8.00
Priced per slice.
Catering - Carrot Cake
$8.00
Priced per slice.
Catering - Key Lime Pie
$8.00
Priced per slice.
Catering - House-Made Chocolate Chip Cookies (half dozen)
$4.00
1/2 dozen.
Catering - Flourless Chocolate Torte
8.00
Priced per slice.
$Drinks/Utensils
Paper Product Set
$0.95
1 set. Utensil packet with paper plate.
Beverages
$1.39
Coke, Diet Coke, Sprite
Dasani Bottle Water
$1.99
Catering Spoon
$1.75
Catering Tong
$1.75
Plates Only
$0.30
Utensils Only
$0.70
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