Cafe Menu
Almond Cake with Raspberry
Rich, moist, fine-grained butter and marzipan cake with tart red-raspberry jam
Apricot and Custard Kolachy
Central european sweet bun, filled with vanilla custard and apricot lekvar
Apricot Kifli
Tender, flaky pastry filled with thick, sweet-tart apricot jam. In hungarian, baracklekvar kifli
Boston Cream Pie
Tender chiffon cake with creamy vanilla custard, covered with dark chocolate ganache. Individually sized
Bread Pudding
Actually ours isn't made with bread. We use vanilla or chocolate sponge cake, soaked with pots de creme batter a super-rich egg custard. When baked, it produces a pudding that is sturdy enough to slice, firm to the touch and yet, tender, moist, not too sweet, delightfully eggy and fragrant with vanilla
Carmella
Moist chocolate chiffon cake with vanilla whipped cream, bittersweet chocolate mousse and butterscotch caramel
Chocolate Chip Cookie With Walnuts
All butter chocolate chip cookie
Chocolate Mousse
Bittersweet chocolate mousse. Topped with vanilla whip cream.
Fatima's Thighs
Tender, flaky pastry filled with almonds, currants, rose and orange-blossom water
German Onion Bread
Organic whole-wheat bread with walnuts, onions, sour cream, muenster cheese and poppy seeds
Kremes
Flaky butter pastry and vanilla custard cream. A hungarian favorite. Kremes is also known as napoleon
Plum and Custard Kolachy
Central european sweet bun, filled with vanilla custard and plum lekvar.
Plum Kifli
Tender, flaky pastry filled with thick, sweet-tart plum jam
Pogacsa
Moist and tender, flaky, yeasted hungarian butter biscuit. The name means pom-pom. Taste one and experience how simple, honest ingredients can have so much flavor and integrity
Saffron Bun
Lightly sweet, spicy with currants and saffron.
Somloi Galushka
Layered sponge cake and custard dumplings with chocolate sauce and whipped cream
Potato Pirog
$35.00
Traditional russian savory pastry. A rich, flaky, all-butter crust filled with potato and caramelized onion. 1 Whole pirog in 2 11 rolls serves 10-12
Spinach Zagora
$35.00
Flaky russian pastry with a filling of spinach, walnuts and sour cream. 1 Whole pirog in 2 11" rolls serves 10-12
Apple Cake (Half 9-Inch)
$21.00
Apples, walnuts and cinnamon. A very moist, homey cake that's not too sweet. Slices and 9-inch cakes available in our cafe daily until sold out. 9-inch cakes serves 8-10 and inscribed
Fresh Ginger Cake (Half 9 Inch)
$21.25
Slices and 9-inch cakes available
Pave Vergiate (Half 9 Inch)
$22.50
Flourless chocolate cake. Very moist and light with an intense chocolate flavor. Slices, half quarter sheet
Spinach Zagora (Whole Pirog)
$35.00
Amaretti Cream Cake
$25.00-50.00
Vanilla sponge cake with hazelnut liqueur, mascarpone cream and crushed amaretti cookies. slices and 6-inch cakes available in our cafe daily until sold out. 6-Inch and 9-inch cakes also available by advance order. Also available as a 12" large-size cake that serves up to 40.
Clara Ward
$27.00-54.00
Vanilla sponge cake with rum chocolate cream and raspberries
New Orleans Bourbon Cake
$27.00-54.00
Dark chocolate cake with a bit of coffee and a bunch of bourbon. Iced with bittersweet chocolate ganache
Puncs Torta
$27.00-54.00
Vanilla sponge cake soaked with a fresh, aromatic punch of orange, lemon and strong rum. Iced over with cherry pink raspberry fondant colored with natural red and black currant food coloring
Red White and Blueberry Cake
$27.00-54.00
Vanilla sponge cake with custard cream, whipped cream and fresh raspberries and blueberries
Tiramisu
$25.00-50.00
Espresso soaked sponge cake with brandied mascarpone cream, dusted with cocoa.
Tres Leches
$25.00-50.00
Our version of the classic spanish milk cake, made with fresh milk and vanilla sponge cake. A mild, moist, delicate cake with a touch of coconut, custard and whipped cream
Apricot Blueberry Pie
$39.00-20.00
Fresh apricots and sweet blueberries in a flaky buttery crust.
Apricot Pie
$39.00-20.00
Fresh apricots in a flaky buttery crust
Bluebarb Pie
$39.00-20.00
Sweet-tart rhubarb and blueberries with a flaky buttery crust.
Peach and Blueberry Pie
$39.00-20.00
Fresh sweet peaches and blueberries with a flaky buttery crust.
Peach and Raspberry Pie
$39.00-20.00
Fresh sweet peaches and raspberries with a flaky buttery crust.
Peach Pie
$39.00-20.00
Big chunks of fragrant juicy peaches, lightly sweetened in our flaky, crispy buttery crust
Sour Cherry Pie
$39.00-20.00
Sour cherries, sugar, flour
Apple Cake
$37.00
Apples, walnuts and cinnamon. A very moist, homey cake that's not too sweet. Slices and 9-inch cakes available in our cafe daily until sold out. 9-Inch cakes and inscribed
Fresh Ginger Cake
$37.00
Hippie Cake
$39.00
Lightly spiced, carroty, whole wheaty, raisiny, nutty, bourbon-glazy cake. No eggs or dairy
Pave Vergiate
$39.00
Flourless chocolate cake. Very moist and light with an intense chocolate flavor. Slices, half quarter sheet
Raspberry Capri
$50.00
Moist tender flourless almond cake topped with red-raspberry jam
Vatroushka
$52.00
Russian-style cheesecake of sweet curd cheese, sour cream and vanilla
Menu for Crixa is provided by findrestaurantmenu.com
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