Brunch Menu Appetizers and Soups
Sunday brunch.Brunch Shrimp Cocktail
$18.00
Spicy Romesco, avocado, cucumber, and red wine vinegar.
Brunch Yellowfin Tuna Crudo
$18.00
Yellow beet, cucumber, aleppo chili, and rice wine vinegar.
Brunch Artisan Cheese and Fruit
$24.00
Chef's selection and buttermilk biscuits.
Brunch Maryland Crab Soup
$11.00
Traditional Eastern shore recipe and lump crab.
Brunch French Onion Au Gratin
$11.00
Sherry, beef broth, Swiss and provolone.
Brunch New England Clam Chowder
$12.00
Brunch Grilled Chesapeake Oysters
$16.00
Lemon beurre blanc and fresh chives.
Brunch Clams Casino
$16.00
Top neck clams, roasted pepper butter, provolone, and applewood bacon.
Brunch Prime Beef Carpaccio
18.00
Arugula, pecorino, arbequina EVOO, and lemon powder.
$Brunch Menu Salads
Sunday brunch.Brunch Classic Caesar Salad
$13.00
Garlic croutons and shredded Parmesan.
Brunch Mixed Greens Salad
$11.00
Baby lettuce, cucumber, carrot, red onion, tomatoes, and house vinaigrette.
Brunch Iceberg Wedge Salad
$14.00
Plum tomato, applewood bacon, point reyes blue cheese, and herbed buttermilk dressing.
Brunch The Oregon Salad
$14.00
Belgian endive, watercress, mushrooms, Granny Smith apple, hearts of palm, and house vinaigrette.
Brunch Chopped Seafood Cobb Salad
$24.00
Romaine, large gulf shrimp, jumbo lump crab, avocado, tomato, Swiss, chopped egg, and old bay.
Brunch The Grille Salad
$14.00
Grilled Romaine hearts, boiled farm egg, shaved radish, roasted red peppers, and herbed buttermilk dressing.
Brunch Roasted Beets Salad
$14.00
Goat lady dairy chevre, baby carrot, red-veined sorrel, and yuzu-miso vinaigrette.
Brunch Arugula Salad
$14.00
Apple, celery, grapes, walnuts, and champagne vinaigrette.
Brunch Local Butter Lettuce Salad
15.00
Cucumber, radish, cherry tomato, avocado, and herbed buttermilk dressing.
$Brunch Menu Entrees
Sunday brunch.Brunch Cesapeake Benedict
$19.00
Cornbread, country ham, jumbo lump crab, smoked tomato hollandaise, and home fries.
Brunch Steak and Egg
$27.00
6 oz. filet mignon, poached farm egg, broccolini, stoneground grits, and tomato-black garlic ketchup.
Brunch Biscuits and Gravy
$16.00
Southern style and sausage gravy.
Brunch Cast Iron Baked
$16.00
Huevos rancheros. 2 farm eggs, housemade chorizo, creamy stoneground grits, tomato, white cheddar, avocado, and home fries.
Brunch Crab Spinach Omelette
$19.00
Jumbo lump crab, spinach, goat lady dairy chevre, and home fries.
Brunch California Omelette
$19.00
Tomato, avocado, Swiss, onion, and home fries.
Brunch Classic Eggs Benedict
$14.00
Canadian bacon, hollandaise, and home fries.
Brunch Corned Beef Hash
$15.00
Cast iron baked, 2 farm eggs, smoky tomato-black garlic ketchup, and rye toast.
Brunch Buttermilk Pancakes
$14.00
Plain, fresh blueberries or Hershey's chips. Pancake syrup, bacon or sausage.
Brunch Rainbow Trout
$17.00
Corn flour dusted, spinach salad, maitake, ham, smoked brown butter, and maple vinaigrette.
Brunch Shrimp & Grits
23.00
Anson mills stoneground grits, tasso ham gravy, and green onion.
$Brunch Menu Sandwiches
Sunday brunch. All sandwiches and burgers are accompanied by house-made old bay chips and pickles.Brunch Hangtown Sandwich
$15.00
Fried chesapeake oysters, hard fried egg, bacon, cheddar, and white toast.
Brunch Shrimp Salad Sandwich
$17.00
Bibb lettuce, tomato, and brioche roll.
Brunch Roasted Turkey Sandwich
$15.00
Avocado, bacon, bibb lettuce, tomato, smoked tomato mayo, multi-grain wheat bread.
Brunch Crispy Chicken Sandwich
14.00
Cabbage apple slaw, cider reduction, and brioche roll.
$Brunch Menu Burgers
Sunday brunch. All sandwiches and burgers are accompanied by house-made old bay chips and pickles.Brunch Grille Burger
$14.00
Chuck brisket blend, bibb lettuce, tomato, red onion, and brioche roll.
Brunch Burger
$21.00
Bacon, cheddar, caramelized onions, fried egg, and avocado.
Brunch OG Bacon and Cheese Burger
$19.00
Bacon, cheddar, caramelized onion, and brioche roll.
Brunch Turkey Burger
15.00
Ground turkey breast, roasted red pepper, red onion, mayonnaise, and brioche roll.
$Brunch Side Dishes
Sunday brunch.Brunch Applewood Bacon
$7.00
4 pieces.
Brunch Candied Bacon
$10.00
4 pieces.
Brunch Home Fries
$6.00
Brunch Shoestring French Fries
$8.00
Brunch Breakfast Sausage Links
$7.00
3 pieces.
Brunch Stoneground Grits
$7.00
Brunch Grilled Broccolini
$9.00
Brunch Fancy Mac & Cheese
11.00
$Lunch Menu Appetizers and Soups
Lunch Shrimp Cocktail
$18.00
Spicy romesco, avocado, cucumber, and red wine vinegar.
Lunch Yellowfin Tuna Crudo
$18.00
Yellow beet, cucumber, aleppo chili, and rice wine vinegar.
Lunch Hot Smoked Salmon
$17.00
Sea island while peas, smoky vinaigrette, and jalapeno.
Lunch Farmstead Cheeses
$22.00
House-made accompaniments.
Lunch Farmstead Charcuterie
$22.00
House-made accompaniments.
Lunch Maryland Crab Soup
$11.00
Traditional Eastern shore recipe and lump crab.
Lunch French Onion Au Gratin
$11.00
Sherry, beef broth, Swiss, and provolone.
Lunch New England Clam Chowder
$12.00
Lunch Grilled Chesapeake Oysters
$16.00
Lemon beurre blanc and fresh chives.
Lunch Clams Casino
$16.00
Top neck clams, roasted pepper butler, provolone, and applewood bacon.
Lunch Prime Beef Carpaccio
$18.00
Arugula, pecorino, arbequina EVOO, and lemon powder.
Lunch Grilled Local Quail
18.00
Chopped hazelnuts, sweet potato, and hickory syrup.
$Lunch Menu Salads
Lunch Classic Caesar Salad
$13.00
Garlic croutons and shredded Parmesan.
Lunch Mixed Greens Salad
$11.00
Baby lettuce, cucumber, carrot, red onion, tomatoes, and house vinaigrette.
Lunch Iceberg Wedge Salad
$14.00
Plum tomato, applewood bacon, point reyes blue cheese, and herbed buttermilk dressing.
Lunch The Oregon Salad
$14.00
Belgian endive, watercress, mushrooms, Granny Smith apple, hearts of palm, house vinaigrette.
Lunch Chopped Seafood Cobb Salad
$24.00
Romaine, large gulf shrimp jumbo lump crab, avocado, tomato, swiss, chopped egg, and old bay.
Lunch The Grille Salad
$14.00
Grilled Romaine hearts, boiled farm egg, shaved radish, roasted red peppers, and herbed buttermilk dressing.
Lunch Roasted Beets Salad
$14.00
Goat lady dairy chevre, baby carrot, red-veined sorrel, and yuzu-miso vinaigrette.
Lunch Arugula Salad
$14.00
Apple, celery, grapes, walnuts, and champagne vinaigrette.
Lunch Local Butter Lettuce Salad
$15.00
Cucumber, radish, cherry tomato, avocado, and herbed buttermilk dressing.
Lunch Beef Tenderloin Salad
26.00
6 oz. filet mignon, spinach, red pepper, pickled onion, heirloom cherry tomato, and sherry sorghum vinaigrette.
$Lunch Menu Sandwiches
All sandwiches and burgers are accompanied by house-made old bay chips and pickles.Lunch Creole Peacemaker Sandwich
$15.00
Fried chesapeake oysters, bacon, iceberg lettuce, tomato, remoulade, and brioche roll.
Lunch Open Faced Reuben Sandwich
$15.00
House made corned beef, sauerkraut, Swiss, marble rye, and Thousand Island.
Lunch Tenderloin Sandwich
$22.00
Caramelized onions, point reyes blue cheese, red wine horseradish mayo, arugula, and brioche roll.
Lunch Local Pastrami on Rye Sandwich
$15.00
With red onion and yellow mustard.
Lunch Rockfish Taco Sandwich
$15.00
Radish, jalapeno, cilantro-lime crema, smoky slaw, and white corn tortilla.
Lunch Crispy Chicken Sandwich
$14.00
Cabbage apple slaw, cider reduction, and brioche roll.
Lunch Shrimp Salad Sandwich
$17.00
Bibb lettuce, tomato, and brioche roll.
Lunch Roasted Turkey Sandwich
15.00
Avocado, bacon, bibb lettuce, tomato, smoked tomato mayo, and multi-grain wheat bread.
$Lunch Menu Burgers
All sandwiches and burgers are accompanied by house-made old bay chips and pickles.Lunch Grille Burger
$14.00
Chuck brisket blend, bibb lettuce, tomato, red onion, and brioche roll.
Lunch Cowboy Burger
$19.00
Ancho BBQ sauce, pulled pork, crispy onions, and Galway Bay Gouda.
Lunch OG Bacon and Cheese Burger
$19.00
Applewood bacon, cheddar, caramelized onion, and brioche roll.
Lunch Turkey Burger
15.00
Ground turkey breast, roasted red pepper, red onion, and brioche roll.
$Lunch Menu Entrees
Lunch Shrimp & Grits
$23.00
Anson mills stoneground grits, tasso ham gravy, and green onion.
Lunch Tagliatelle Bolognese
$22.00
Spicy chorizo and prime beef with red sauce.
Lunch Oven Roasted Salmon
$23.00
Red pepper romesco, sauteed Brussels sprouts, parsnip, and bacon.
Lunch Springfield Farms Pastured Chicken
$23.00
Leek bread pudding, parsnip puree, apple slaw, and chicken jus.
Lunch Filet & Shrimp
$27.00
6 oz. filet mignon, gulf shrimp, broccolini, smoked butter, and chimichurri.
Lunch Pan Fried Trout
$17.00
Corn flour dusted, spinach salad, maitake, ham, smoked brown butter, and maple vinaigrette.
Lunch OG Gnocchi Spectacular
21.00
House made ricotta gnocchi, sweet potato, cauliflower, maitake, spinach, smoked butter, and maple vinegar.
$Lunch Menu Side Dishes
Lunch Grilled Broccolini
$9.00
Lunch Creamed Spinach
$9.00
Lunch Chicken Fried Cauliflower
$9.00
Lunch Fancy Mac & Cheese
$11.00
Lunch Shoestring Fries
$8.00
Lunch Mushrooms
$9.00
Lunch Brussels Sprouts with Bacon
9.00
$Dinner Menu Appetizers
Dinner Shrimp Cocktail
$18.00
Spicy romesco, avocado, cucumber, and red wine vinegar.
Dinner Yellowfin Tuna Crudo
$18.00
Yellow beet, cucumber, aleppo chili, and rice wine vinegar.
Dinner Prime Beef Carpaccio
$18.00
Arugula, pecorino, arbequina EVOO, and lemon powder.
Dinner Chicken Fried Cauliflower
$12.00
Buttermilk soaked and served with a hot honey.
Dinner Sturgeon Caviar
Corn pancakes, egg, red onion, and sour cream.
Dinner Maryland Crab Soup
$11.00
Traditional Eastern shore recipe and lump crab.
Dinner French Onion Au Gratin
$11.00
Sherry, beef broth, Swiss, and provolone.
Dinner New England Clam Chowder
$12.00
DInner Grilled Chesapeake Oysters
$16.00
Lemon beurre blanc and fresh chives.
Dinner Clams Casino
$16.00
Top neck clams, roasted pepper butter, provolone, and applewood bacon.
Dinner Hot Smoked Salmon
$17.00
Sea island white peas, smoky vinaigrette, and jalapeno.
Dinner Pulled Duck Confit
$15.00
Corn pancake, apple slaw, and cider reduction.
Dinner Grilled Local Quail
18.00
Chopped hazelnuts, sweet potato, and hickory syrup.
$Dinner Menu Salads
Dinner Classic Caesar Salad
$13.00
Garlic croutons and shredded Parmesan.
Dinner Mixed Greens Salad
$11.00
Baby lettuce, cucumber, carrot, red onion, tomatoes, and house vinaigrette.
Dinner Iceberg Wedge Salad
$14.00
Plum tomato, applewood bacon, point reyes blue cheese, and herbed buttermilk dressing.
Dinner The Oregon Salad
$14.00
Belgian endive, watercress, mushrooms, Granny Smith apple, hearts of palm, and house vinaigrette.
Dinner The Grille Salad
$14.00
Grilled Romaine hearts, boiled farm egg, shaved radish, roasted red peppers, and herbed buttermilk dressing.
Dinner Roated Beets Salad
$14.00
Goat lady dairy chevre, baby carrot, red-veined sorrel, yuzu-miso vinaigrette.
Dinner Arugula Salad
$14.00
Apple, celery, grapes, walnuts, and champagne vinaigrette.
DInner Local Butter Lettuce Salad
15.00
Cucumber, radish, cherry tomato, avocado, and herbed buttermilk dressing.
$Dinner Menu Entrees
Dinner Springfield Farms Pastured Chicken
$36.00
Leek bread pudding, parsnip puree, apple slaw, and chicken jus.
Dinner Oven Roasted Salmon
$36.00
Red pepper romesco, sauteed Brussels sprouts and parsnip, and bacon.
Dinner Sauteed Rockfish
$45.00
Carolina gold crab rice, spicy butternut bisque, and chiffonade spinach.
Dinner OG Gnocchi Spectacular
30.00
House made ricotta gnocchi, sweet potato, cauliflower, maitake, spinach, smoked butter, and maple vinegar.
$Dinner Menu Steaks, Chops, and Lobsters
Dinner Filet Mignon
Dinner Veal Rib Chop
$49.00
14 oz. rosemary and garlic rubbed. Above steaks served with crispy onions.
Dinner Veal Chop Milanese
$52.00
Pounded veal chop, arugula, tomato, grilled lemon, and arbequina EVOO.
Dinner Colorado Lamb Rack
$55.00
Grilled sweet potato, lacinato kale, pickled blackberries, and blackberry grastrique.
Dinner Eastern Shore Heritage Pork Chop
38.00
14 oz. dry aged rib chop, long cooked green beans, anson mills stoneground grits, tomato-black garlic BBQ, and cornbread crumble.
$Dinner Menu Pasta
Dinner Pan Seared Scallops
$39.00
Fricasse of maitake mushroom, bacon, arugula, tagliatelle pasta, and parsnip.
Dinner Pasta Parmigiana
$35.00
Breaded chicken breast, pappardelle, and tomato sauce.
Dinner Pork Ragout
33.00
Tomato, fennel, pappardelle, micro arugula, pecorino Romano.
$Dinner Menu Side Dishes
Dinner Garlic Mashed Potatoes
$9.00
Dinner Grilled Broccolini
$9.00
Dinner Baked Potato
$8.00
1 lb.
Dinner Brussel Sprouts with Bacon
$9.00
Dinner Chicken Fried Cauliflower
$9.00
Dinner Fancy Mac & Cheese
$11.00
Dinner Creamed Spinach
$9.00
Dinner Shoestring Fries
$8.00
Dinner Mushrooms
9.00
$Bar Lite Fare Menu Casual Plates
Artisan Charcuterie and Salumi Casual Plate
$22.00
House-made accompaniments.
Shrimp & Grits Casual Plate
$23.00
Anson mills stoneground grits, tasso ham gravy, and green onion.
Grilled Chicken Caesar Casual Plate
$19.00
Boneless breast, Romaine hearts, garlic croutons, Parmesan, and roasted garlic dressing.
Beef Tenderloin Salad Casual Plate
$26.00
6 oz. filet mignon, spinach, red pepper, pickled red onion, heirloom cherry tomato, and sherry sorghum vinaigrette.
Farmstead Cheeses Casual Plate
$22.00
House-made accompaniments.
Tagliatelle Bolognese Casual Plate
$22.00
Spicy chorizo and prime beef with red sauce.
Fried Chesapeake Oysters Casual Plate
$21.00
Corn flour dusted, creamy slaw, and tartar sauce.
Grilled Burger Casual Plate
16.00
Chuck brisket blend, bibb lettuce, tomato, red onion, brioche roll, and old bay chips.
$Bottled Waters
San Pellegrino
$6.00
Saratoga Sparkling
$3.75
Saratoga Still
$3.75
Aqua Panna
$6.00
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