Starters
Served with fresh homemade green coriander chutney and tamarind sauce.Mulligatawny Soup
$5.95
Lentil based curry soup simmered with herbs and spices. Garnished with cilantro.
Samosa
$7.95
Seasoned potato and peas wrapped in a light pastry.
Palak Chaat
$8.95
Fresh crunchy baby spinach bits of fresh tomatoes and onions all tossed in the flavorful mixture of yogurt and tamarind sauce.
Pakora
$6.95
An assortment of vegetables coated with chickpea flour and deep fried.
Bhel Puri
$7.95
A tangy melange of puffed riced crisps, lentils, and vermicelli tossed in chutney with chickpeas, tomatoes, onions, bell peppers and cilantro.
Chicken Tikka
$8.95
Boneless cubes of chicken marinated in yogurt, freshly ground spices, barbecued in a clay oven.
Seekh Kabab
$8.95
Minced lamb mixed with ginger, garlic, and spices, barbecued in our clay oven.
Gobi Manchurian
$8.95
Frese hand_pulled cauliflower fried in exotic chilli sauce
Paneer Tikka
$9.95
Homemade cheese cubes, green peppers and onions marinated with spices cooked in tandoor.
Assorted Appetizer Platter
15.95
A combination platter of Samosa, Pakora, Chicken Tikka, and Seekh Kabab.
$Kadhai Entrees
Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce. Paneer Kadhai
$17.95
Cheese cubes cooked in a wok with tomatoes, onions, ginger, garlic, green peppers, fresh herbs and Indian spices to perfection.
Chicken Kadhai
$19.95
A traditional north-western dish containing pieces of chicken cooked with fresh tomatoes, green peppers, onions, fresh herbs and spices.
Lamb Kadhai
$22.95
A traditional north-western dish containing tender lamb cubes cooked with fresh tomatoes, onions, bell peppers, ginger, garlic, fresh herbs and spices.
Shrimp Kadhai
$22.95
A traditional north-western dish containing shrimp cooked with fresh tomatoes, onions, bell peppers, ginger, garlic, fresh herbs and spices.
Goat Kadhai
22.95
A traditional north-western dish containing pieces of goat with bone-in with fresh tomatoes, green peppers, onion.
$Vegetarian Entrees
Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce.Daal Makhani
$15.95
Lentils cooked over low flame with herbs and spices.
Daal Tadka
$15.95
Yellow lentils cooked in mild spices.
Channa Masala
$15.95
Chickpeas cooked in an exotic blend of North Indian spices.
Aloo Gobi
$16.95
Fresh cauliflower and potatoes cooked with tomatoes, spices and fresh herbs.
Matar Paneer
$16.95
Petite green peas and homemade cottage cheese cooked in an onion and tomato based curry sauce.
Aloo Saag
$15.95
Potatoes cooked in spinach mildly flavored with fresh herbs and spices.
Paneer Makhnani
$17.95
Fresh homemade cheese cubes cooked in fresh tomato creamy sauce, with onions and bell peppers.
Vegetable Korma
$16.95
Combination of mildly spiced mixed vegetables cooked in yogurt sauce, spices and cashews.
Saag Paneer
$16.95
Fresh homemade cheese cubes cooked in spinach mildly flavored with fresh herbs and spices.
Malai Kofta
$16.95
Vegetable and cottage cheese dumplings simmered in savory gravy of onions, tomatoes, garlic and fresh herbs.
Baingan Bharta
$16.95
Eggplant roasted in a tandoori clay oven, blended with tomatoes, onions, and flavorful spices.
Methi Malai Paneer
$17.95
Fresh homemade cheese cubes cooked with onions, cashews, authentic sauce with a touch of fenugreek.
Bhagara Baingan
$16.95
Indian eggplants slow cooked in an onion, peanut and coconut gravy.
Bhindi Masala
$16.95
Fresh okra cooked with onions, tomatoes and spices.
Kadhi Pakora
16.95
Vegetables fritter cooked in yogurt, chickpea batter and mild spices.
$Chicken Entrees
Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce.Chicken Masala
$18.95
Boneless chicken cooked with spices and herbs in curry sauce.
Chicken Saag
$19.95
Boneless chicken cooked with mildly spiced curry spinach.
Chicken Vindaloo
$19.95
Tender pieces of chicken and potatoes cooked in our special spicy sauce.
Chicken Tikka Masala
$20.95
Chicken breast tenders marinated in spices and yogurt then barbecued in a tandoor oven and cooked in onion and tomato curry sauce.
Chicken Makhani (Butter Chicken)
$20.95
Chunks of chicken breast cooked in clay oven, finished in creamy tomato sauce.
Methi Malai Chicken
$20.95
Boneless chunks of chicken breast marinated in yogurt cooked in an authentic sauce with a touch of fenugreek.
Chicken Shahi Korma
$20.95
Boneless chicken breast cooked in Chef’s fresh blend of exotic spices and Mughlai sauce.
Hariyali Chicken
$19.95
Succulent pieces of chicken cooked over a slow fire with fresh coriander, green herbs, and a touch of yogurt.
Chicken Jalfrezi
20.95
Boneless chicken breast, onions, cauliflower, broccoli, and bell peppers cooked in an aromatic savory sauce.
$Lamb Entrees
Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce. Lamb Masala
$21.95
Fresh chunks of lamb leg cooked with garlic and ginger in curry sauce.
Rogan Josh
$22.95
Fresh chunks of lamb leg, cooked in Chef’s creamy yogurt sauce (unique recipe).
Lamb Saag
$21.95
Chunks of lamb cooked with spinach, ginger, garlic, mild spices and herbs.
Lamb Vindaloo
$22.95
Tender pieces of lamb and potatoes cooked in our special spicy sauce.
Lamb Shahi Korma
$22.95
Pieces of lamb cooked in Chef’s fresh blend of exotic spices and a special nut based gravy.
Lamb Punjabi
$22.95
Tender cubes of lamb cooked in a creamy cashew sauce.
Goat Curry
$22.95
Goat meat (bone-in) cooked with ginger garlic, onions tomatoes, and spices
Bhuna Ghost
22.95
Fresh chunks of leg lamb in onions, tomatoes and a fine selection of Indian herbs and spices.
$Tandoori Delicacies
Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce. Chicken Tandoori
$18.95
Chicken marinated in yogurt and freshly ground spices, skewered and barbecued in a clay oven.
Chicken Tikka Tandoori
$20.95
Skewered pieces of boneless chicken breast, marinated in our special recipe, barbecued in a clay oven.
Hariyali Tikka Tandoori
$20.95
Tender boneless pieces of chicken breast marinated in fresh cilantro, barbecued in a clay oven, skewered with onions, tomatoes and bell peppers.
Lasooni Kabab
$20.95
Tender boneless chunks of chicken breast marinated in garlic and onion sauce, barbecued in a clay oven, skewered with tomatoes, bell peppers and onions
Malai Kabab
$20.95
Tender boneless chicken pieces marinated in our sour cream butter sauce with ginger, garlic, and fresh coriander leaves. skewered with onions, tomatoes and bell peppers then barbecued in a clay oven.
Tiranga Chicken
$20.95
Assortment of boneless chunks of chicken breast marinated with pure saffron, fresh mint and finely chopped garlic, barbecued in a flaming charcoal clay oven.
Seekh Kabab Tandoori
$18.95
Minced lamb mixed with ginger, garlic and coriander barbecued in a clay oven.
Lamb Tikka
$22.95
Cubes of leg of lamb marinated in ginger, garlic, and yogurt then skewered with tomatoes, onion and bell peppers barbecued in a clay oven.
Salmon Tandoori
$25.95
Lightly seasoned salmon fillet, barbecued in a clay oven.
Mixed Tandoori Platter
$26.95
Chicken tikka, seekh kabab, lamb chops, and salmon fillet, skewered with tomatoes, onions and bell peppers.
Lamb Chops Tandoori
24.95
Tender lamb chops marinated in yogurt, ginger, garlic, herbs skewered with onions, tomatoes and bell peppers then barbecued in a clay oven.
$Seafood Entrees
Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce.Shrimp Masala
$22.95
Shrimp cooked with onion, bell pepper, ginger and garlic in a savory creamy sauce.
Shrimp Vindaloo
$22.95
Shrimp and potatoes cooked in our special spicy curry sauce.
Shrimp Jalfrezi
$22.95
Sauteed shrimp cooked in a sweet and sour sauce with onions, bell peppers, ginger and garlic.
Goan Shrimp Curry
$22.95
Shrimp cooked with coconut and cream sauce.
Goan Fish Curry
22.95
Salmon fillet cooked with coconut and cream sauce.
$Mughlai Biryani Specialities
Served with fresh homemade green coriander chutney, tamarind and raita. Vegetable Biryani
$17.95
Basmati rice, dry fruits, nuts, and fresh green vegetable richly flavored with saffron and cooked with fine herbs on a low heat.
Chicken Biryani
$19.95
Basmati rice, dry fruits, nuts and pieces of chicken richly flavored with saffron and cooked with fine herbs on a low heat.
Lamb Biryani
$22.95
Basmati rice, dry fruits, nuts, and pieces of lamb richly flavored with saffron and cooked with fine herbs on a low heat.
Shrimp Biryani
$22.95
Basmati rice, dry fruits, nuts, and shrimp richly flavored with saffron and cooked with fine herbs on a low heat.
Goat Biryani
22.95
Basmati rice, dry fruits, nuts, and pieces of goat (with bone) richly flavored with saffron and cooked with fine herbs on a low heat.
$Tandoori Breads
Freshly baked in our clay oven.Naan
$3.95
Leavened white flour bread baked in our clay oven.
Butter Naan
$4.25
Butter leavened white flour bread baked in our clay oven.
Roti
$3.95
Whole wheat bread leavened and then baked in our clay oven.
Lacha Paratha
$4.25
Whole wheat, multi-layered bread baked in our clay oven then sprinkled with onion seeds.
Onion Kulcha
$4.25
A fluffy white bread topped with onions and fresh coriander.
Aloo Paratha
$4.25
Whole wheat bread stuffed with spiced potatoes and green peas.
Peshwari Naan
$4.95
Enriched white flour flat bread stuffed with dry fruits.
Pudina Roti
$4.25
Whole wheat bread topped with fresh mint.
Paneer Kulcha
$4.95
Enriched white flour bread layered with homemade cottage cheese and fresh green coriander.
Methi Paratha
$4.25
Multi-layered hand kneaded whole wheat bread with fenugreek.
Garlic Naan
$4.25
Leavened white flour bread with diced garlic pasted atop and baked in our clay oven.
Bread Basket
$13.95
Combination of naan, roti, aloo paratha, and onion kulcha.
Special Bread Basket
14.95
Combination of lacha paratha, pudina poti, paneer kulcha and garlic naan.
$Accompaniments
Punjabi Papad
$3.50
Sun-dried grilled lentil wafer with a hint of black pepper.
House Salad
$6.95
Lettuce, cucumbers, tomatoes, and chat masala.
Raita
$5.50
Soothing homemade yogurt mixed with cucumbers.
Mango Chutney
$5.95
Smooth and tangy tropical chutney.
Small Basmati Rice
$3.95
Large Basmati Ric
$7.95
Long grain Basmati rice
Lemon Pickle
$2.95
Onion Salad
$3.95
Curry Sauce
$6.95
Makhini Sauce
7.95
$Desserts
Rice Pudding
$6.50
Rasmalai
$6.50
Cottage cheese dumpling served in a sweet creamy sauce.
Mango Kulfi
$6.50
Homemade Indian Ice Cream.
Pistachio Kulfi
$6.50
Homemade Indian Ice Cream.
Gulab Jamun
$6.50
Dry milk balls with honey sauce.
Gajar Halwa
6.50
Carrot pudding.
$Exotic Indian Beverages
Sweet Lassi
$5.50
A Cool refreshing yogurt drink.
Mango Lassi
$6.25
Salted Lassi
$5.50
A cool refreshing yogurt drink
Menu for Kadhai Indian Restaurant is provided by findrestaurantmenu.com
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