Beverages
Coconut Punch
$5.50
Fruit Punch
$5.50
Fresh Lemonade
$5.50
Strawberry Lemonade
$5.50
Thai Iced Tea
$5.50
Thai Iced Coffee
$5.50
Tropical Treasure
$5.50
Virgin Daiquiri
$5.00
Virgin Mojito
$5.00
Virgin Pina Colada
5.00
$Appetizers
Grilled Pork and Sticky Rice
$11.50
Marinated pork grilled and served with sticky rice and spicy sauce. Spicy.
Spring Rolls
$8.50
Veggie rolls deep-fried and served with sweet and sour sauce.
Curry Puff
$8.50
Puff pastry filled with minced onions, potato and chicken in mild curry.
Golden Triangles
$8.50
Fried tofu served with sweet and sour dipping sauce and sprinkled with crushed peanuts.
Kanom Jeeb
$9.50
Crabmeat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with Thai soy sauce.
Spicy Calamari
$11.50
Fried, lightly battered squid tossed with hot chili, onions and garlic. Spicy.
Tod Mun
$8.50
Thai curried fish cake served with peanut cucumber relish. Spicy.
Dumpling
$8.50
Vegetable dumpling deep-fried and served with Thai soy sauce.
Bikini Shrimp
$10.50
Shrimp wrapped with wonton skin, deep-fried to perfection and served with sweet and sour sauce.
Bangkok Wings
$11.50
Fried chicken wings tossed with chef's special sauce. Spicy.
Satay Chicken
9.50
Marinated chicken grilled and served with peanut sauce. Spicy.
$Yum Yum
House Salad
$8.50
Fresh vegetables topped with crispy tofu and served with peanut dressing on the side.
Papaya Salad Deluxe
$10.50
Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimp. Spicy.
Larb Gai
$10.50
Minced chicken, red onions, scallions and cilantro sprinkled with lime juice and exotic spices. Spicy.
Yum Woon Sen
$10.50
Warm cellophane noodles salad with shrimp, minced chicken, red onions, peanuts, cilantro and scallions mixed with spicy lime dressing. Spicy.
Num Tok
$11.50
Marinated beef grilled and tossed with red onions, scallions, cilantro and spicy lime dressing. Spicy.
Larb Salmon
10.00
Fried cubed salmon tossed with red onions, scallions, cilantro and sprinkled with lime juice and exotic spices. Spicy.
$Soup
Typhoon Soup
Mixed fresh seafood or chicken with mushrooms in a spicy lemongrass broth.
Tom Ka Soup
Chicken or shrimp, mushrooms, in a coconut milk with lemongrass, kaffir lime and galanga. Spicy.
Wonton Soup
$8.50
Crabmeat and minced pork wrapped in wonton skin simmered in light consomme with Napa cabbage.
Tom Ka Hed Soup
8.50
Fresh mushrooms and vegetables in coconut milk and lemongrass broth. Spicy.
$Lunch Entrees
Served with Thai jasmine rice.Pad Pak Lunch
Choice of meat sauteed with mixed vegetables, mushrooms and sprouts.
Kapow Lunch
Choice of meat sauteed with fresh chili, garlic and fresh basil leaves. Spicy.
Pad Pik Pow Lunch
Choice of meat sauteed with chili paste, fresh chili, onions, mushrooms, red peppers and basil. Spicy.
Pad Pik Sod Lunch
Choice of meat sauteed with fresh chili, onions, scallions and green peppers in brown sauce. Spicy.
Pad Cashew Nuts Lunch
Choice of meat sauteed with cashew nuts and scallions in savory light brown gravy.
Ginger Perfect Lunch
Choice of meat sauteed with fresh ginger, onions and hu-nu mushrooms in a bean sauce.
Pad Pik King Lunch
Choice of meat sauteed with curry paste and string beans. Spicy.
Dinner Entrees
Served with Thai jasmine rice.Pad Pak Dinner
Choice of meat sauteed with mixed vegetables, mushrooms and sprouts.
Kapow Dinner
Choice of meat sauteed with fresh chili, garlic and fresh basil leaves. Spicy.
Pad Pik Pow Dinner
Choice of meat sauteed with chili paste, fresh chili, onions, mushrooms, red peppers and basil. Spicy.
Pad Pik Sod Dinner
Choice of meat sauteed with fresh chili, onions, scallions and green peppers in brown sauce. Spicy.
Pad Cashew Nuts Dinner
Choice of meat sauteed with cashew nuts and scallions in savory light brown gravy.
Ginger Perfect Dinner
Choice of meat sauteed with fresh ginger, onions and hu-nu mushrooms in a bean sauce.
Pad Pik King Dinner
Choice of meat sauteed with curry paste and string beans. Spicy.
Lunch Curry
Served with Thai jasmine rice. All curries cannot be made less spicy.Green Curry Lunch
Choice of meat in traditional Thai style green curry with bamboo shoots, Thai eggplant and basil. Spicy.
Panang Curry Lunch
Choice of meat in peanut curry and fresh basil. Spicy.
Red Curry Lunch
Choice of meat in traditional Thai style red curry with fresh basil and Thai eggplant. Spicy.
Gaeng ped yang
18.50
Smoked duck cpoked in red curry with pineapple tomatoes and basil
$Dinner Curry
Served with Thai jasmine rice. All curries cannot be made less spicy.Green Curry Dinner
Choice of meat in traditional Thai style green curry with bamboo shoots, Thai eggplant and basil. Spicy.
Panang Curry Dinner
Choice of meat in peanut curry and fresh basil. Spicy.
Red Curry Dinner
Choice of meat in traditional Thai style red curry with fresh basil and Thai eggplant. Spicy.
Gaeng Ped Yang Dinner
18.50
Smoked duck cooked in red curry with pineapple, tomatoes and basil.
$Chef's Signature Entrees
Served with Thai jasmine rice.Minced Chicken Kapow with Fried Egg
$16.50
Minced chicken sauteed with spicy chili, garlic, fresh basil leaves and topped with fried egg. Spicy.
Wild Pork
$17.50
Tender sliced pork stir-fried with peppercorn, ginger and basil in fiery red curry sauce. Spicy.
Eggplant Pad Gai
$16.50
Slices of eggplant stir-fried with minced chicken in hot chili, garlic and fresh basil. Spicy.
Deep Sea
$19.50
Shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in yellow curry sauce. Spicy.
Garlic Shrimp
$19.50
Fresh jumbo shrimp stir-fried with garlic and white pepper, served with steamed broccoli and carrot.
Spicy Jumbo Shrimp
$20.50
Fried lightly battered jumbo shrimp tossed with string beans, onions, garlic and hot chili. Spicy.
Whole Fish
Seasonal. Crispy fried and served with your choice of sauce. Chili and garlic sauce. Black bean, ginger and mushrooms.
Grilled Salmon
$23.50
Accompanied with mixed vegetables and your choice of sauce.
Soft Shell Crabs
Seasonal. A pair of fresh soft shell crabs served with your choice of sauce chili and garlic sauce. Black bean, ginger and mushrooms. Celery, onions, scallions and egg in yellow curry sauce.
Crispy Pork Belly Pad Kana
$20.50
Deep-fried house cured pork belly, stir-fried with Chinese broccoli and hot chili. Spicy.
Crispy Duck Kapow
$18.50
Deep-fried deboned young duck sauteed in special chili paste with onions, bell peppers and crispy basil leaves. Spicy.
Tamarind Tilapia
$20.50
Lightly battered, deep-fried and served with fresh tamarind chili-based garlic sauce. Spicy.
Goong Phuket
20.50
Grilled jumbo shrimp, minced chicken topped with delectable crab meat in spicy and sweet chili base sauce.
$Lunch Noodles and Fried Rice
Pad Thai Lunch
Choice of meat with thin rice noodles stir-fried with bean curd, egg, scallions and bean sprouts and topped with crushed peanuts.
Kao Pad Lunch
Fried rice. Choice of meat stir-fried with jasmine rice, egg, tomatoes, onions and scallions in Thai soy sauce.
Spicy Basil Fried Rice Lunch
Choice of meat stir-fried with rice, basil leaves and hot chili. Spicy.
Pad See Eaw Lunch
Choice of meat stir-fried with wide rice noodles, egg, Chinese broccoli and Thai sweet soy sauce.
Kee Mao Lunch
Drunken noodle. Choice of meat stir-fried with wide rice noodles, tomatoes and onions in a spicy basil sauce. Spicy.
Lad Na Lunch
Choice of meat cooked with wide rice noodles and Chinese broccoli in a light gravy sauce.
Pineapple Fried Rice Lunch
$17.50
Shrimp and chicken stir-fried with fresh pineapple, cashew nuts and scallions.
Pattaya Noodles Lunch
$17.50
Shrimp, crabmeat, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Spicy.
Kau Gai Lunch
$13.50
Rice noodles stir-fried with chicken, egg and scallions in chef's special sauce.
Pikachu Noodles Lunch
$17.50
Shrimp and chicken stir-fried with wide rice noodles in Thai yellow curry sauce. Spicy.
Pad Woon Sen Lunch
17.50
Cellophane noodles stir-fried with shrimp, pork, hu-nu mushrooms, onions, scallions and egg.
$Dinner Noodles and Fried Rice
Pad Thai Dinner
Choice of meat with thin rice noodles stir-fried with bean curd, egg, scallions and bean sprouts and topped with crushed peanuts.
Kao Pad Dinner
Fried rice. Choice of meat stir-fried with jasmine rice, egg, tomatoes, onions and scallions in Thai soy sauce.
Spicy Basil Fried Rice Dinner
Choice of meat stir-fried with rice, basil leaves and hot chili. Spicy.
Pad See Eaw Dinner
Choice of meat stir-fried with wide rice noodles, egg, Chinese broccoli and Thai sweet soy sauce.
Kee Mao Dinner
Drunken noodle. Choice of meat stir-fried with wide rice noodles, tomatoes and onions in a spicy basil sauce. Spicy.
Lad Na Dinner
Choice of meat cooked with wide rice noodles and Chinese broccoli in a light gravy sauce.
Pineapple Fried Rice Dinner
$19.50
Shrimp and chicken stir-fried with fresh pineapple, cashew nuts and scallions.
Pattaya Noodles Dinner
$19.50
Shrimp, crabmeat, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Spicy.
Kau Gai Dinner
$15.50
Rice noodles stir-fried with chicken, egg and scallions in chef's special sauce.
Pikachu Noodles Dinner
$20.50
Shrimp and chicken stir-fried with wide rice noodles in Thai yellow curry sauce. Spicy.
Pad Woon Sen Dinner
20.50
Cellophane noodles stir-fried with shrimp, pork, hu-nu mushrooms, onions, scallions and egg.
$Lunch Vegetarian
Pad Thai Jae Lunch
$13.50
Thin rice noodles stir-fried with mixed fresh veggies, fried tofu, bean curd and crushed peanuts. Egg optional.
Veggie Fried Rice Lunch
$13.50
Vegetables stir-fried with fried tofu and jasmine rice. Egg optional.
Spicy Basil Fried Rice Jae Lunch
$13.50
Vegetables and tofu stir-fried with jasmine rice, basil leaves and hot chili. Spicy.
Gaeng Jae Lunch
$13.50
Mixed fresh vegetables and fried tofu cooked in traditional style green curry sauce. Spicy.
Panang Jae Lunch
$13.50
Mixed fresh vegetables and fried tofu cooked in traditional curried peanut curry sauce.
Kapow Jae Lunch
$13.50
Tofu, broccoli, mushrooms and onions sauteed in chili and garlic sauce with fresh basil leaves. Spicy.
Pad Pak Jae Lunch
$13.50
Sauteed mixed vegetables, mushrooms, bean sprouts and fried tofu in garlic sauce. Spicy.
Pad See Eaw Jae Lunch
$13.50
Mixed vegetables and fried tofu stir-fried with rice noodles, egg, broccoli and Thai sweet soy sauce.
Pad Pik King Jae Lunch
$13.50
String beans, carrots and fried tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Spicy.
Kana Fi Daeng Lunch
$13.50
Fresh Chinese broccoli stir-fried in very high heat with spicy oyster sauce. Spicy.
Rama Tofu Lunch
$13.50
Fried tofu served on a bed of broccoli and topped with peanut sauce. Spicy.
Spicy Eggplant Lunch
13.50
Slices of eggplant stir-fried with hot chili, garlic and fresh basil. Spicy.
$Dinner Vegetarian
Pad Thai Jae Dinner
$15.50
Thin rice noodles stir-fried with minced fresh veggies, fried tofu, bean curd and crushed peanuts. Egg optional.
Veggie Fried Rice Dinner
$15.50
Vegetables stir-fried with fried tofu and jasmine rice. Egg optional.
Spicy Basil Fried Rice Jae Dinner
$15.50
Vegetables and tofu stir-fried with jasmine rice, basil leaves and hot chili. Spicy.
Gaeng Jae Dinner
$15.50
Mixed fresh vegetables and fried tofu cooked in traditional style green curry sauce. Spicy.
Panang Jae Dinner
$15.50
Mixed fresh vegetables and fried tofu cooked in traditional curried peanut curry sauce.
Kapow Jae Dinner
$15.50
Tofu, broccoli, mushrooms and onions sauteed in chili and garlic sauce with fresh basil leaves. Spicy.
Pad Pak Jae Dinner
$15.50
Sauteed mixed vegetables, mushrooms, bean sprouts and fried tofu in garlic sauce. Spicy.
Pad See Eaw Jae Dinner
$15.50
Mixed vegetables and fried tofu stir-fried with rice noodles, egg, broccoli and Thai sweet soy sauce.
Pad Pik King Jae Dinner
$15.50
String beans, carrots and fried tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Spicy.
Kana Fi Daeng Dinner
$15.50
Fresh Chinese broccoli stir-fried in very high heat with spicy oyster sauce. Spicy.
Rama Tofu Dinner
$15.50
Fried tofu served on a bed of broccoli and topped with peanut sauce. Spicy.
Spicy Eggplant Dinner
15.50
Slices of eggplant stir-fried with hot chili, garlic and fresh basil. Spicy.
$Desserts
Toffee Cake
$7.00
Homemade chocolate cake topped with crunchy cashews and lightly coated with caramel sauce.
Mango Cheesecake
$7.00
Homemade from fresh mango puree.
Mango and Sticky Rice
$8.50
Seasonal. Sweet sticky rice served with fresh mangoes topped with coconut milk and tossed with mung beans.
Fried Banana
$8.50
Served with choice of ice cream.
Ice Cream
$6.50
Varies.
Dark and White Chocolate Mousse Cake
8.50
$Sides
White Rice
$1.50
Brown Rice
$2.50
Noodles
$3.50
Steamed Veggies
$4.50
Fried Egg ( Khi-daw)
$3.00
Menu for Tara Thai is provided by findrestaurantmenu.com
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