Starters
Blackeyed Pea Hummus
$8.00
With kalamata olive tapenade and crispy pita chips.
Meat & Cheese Board
$18.00
Fresh hand-made burrata, smoked and cured speck, dried apricots, balsamic reduction, toasted hazelnuts, wild arugula tossed in citrus vinaigrette and toasted sliced baguette.
P.k.'s Salmon Jerky
$8.00
Salmon belly strips house-cured and diced.
Pound of Buffalo Chicken Wings
$13.00
Choice of buffalo, extra hot, sweet chile or lemon pepper.
Salt & Pepper Calamari
$14.00
Gochujang and sweet Chile sauces.
Brussels Sprouts
$9.00
Gochujang aioli and fleur de sel.
'Dawg' French Fries Poutine
$10.00
Crispy bacon lardon gravy, cheese curds.
Spinach-Artichoke Dip
13.50
A blend of feta, parmesan and cream cheeses with spinach and artichoke hearts topped with bread crumbs, served warm with tortilla chips.
$Salads
Caesar
$10.00
Parmesan brittle, aged pecorino romano cheese, grilled lemon.
Field Greens Salad
$10.00
Sun-dried cranberries, toasted pepitas, crumbled feta cheese, balsamic vinaigrette.
Salad Trio
$17.00
Choose any 3 of the salads create an entree sized salad trio.
Wedge Salad
$12.00
Quartered iceberg lettuce, cherry tomatoes, smoked bacon crumbles, blue cheese crumbles, grated egg, peppercorn ranch dressing.
Salad Flight
$17.00
Choose 2 salads and combine with a cup of the market fresh soup.
Thai Noodle Salad
12.00
Capellini noodles, julienne pickled carrots, bean sprouts, purple cabbage, cilantro, toasted peanuts, green onion, roasted peppers, Thai peanut dressing.
$Plates
Blackened Atlantic Salmon
$26.00
Cooked medium and served over house-made chorizo hash with crispy red potatoes, baby spinach, mustard cream sauce.
Buttermilk Fried Chicken
$22.00
Airline chicken breast with a crispy Southern-style dredge, ginger mashed yams, new South collard greens, whiskey molasses au jus, truffle honey mustard.
Grilled New York
$32.00
12 oz of certified Angus beef, served with horseradish mashed potatoes, sweet corn succotash (bell pepper medley, garlic, shallots) and bourbon molasses compound butter.
Vegetarian Burger
$15.00
Black beans, red quinoa, brown rice, toasted brioche bun, "hush hush" sauce, spicy stone ground ipa mustard, butter pickles, smoked lime slaw, shredded romaine.
Pot Roast
$22.00
Horseradish mashed potatoes, mushroom demi glace and wilted spinach.
Mushroom Swiss Burger
$17.00
Toasted brioche bun, au jus, garlic aioli, lettuce, tomato.
Wild Mushroom Marsala
16.00
Penne pasta, lemon gremolata, pecorino romano.
$Brunch
Biscuits & Sausage Gravy
$15.00
Brunch potatoes.
'Dawg' Benedict
$15.00
Brunch potatoes, English muffin, grilled Canadian bacon, citrus hollandaise, soft egg.
Shrimp & Grits
$17.00
Spicy shrimp, tasso ham, tomato confit and a soft egg over brown butter sage grits.
Smoked Salmon Benedict
$16.00
Brunch potatoes, English muffin, wilted spinach, citrus hollandaise, soft egg.
French Toast Bread Pudding
$15.00
Fruit compote.
Pulled Pork Hash
15.00
Brunch potatoes, chimichurri, soft egg.
$A La Carte Sides
Cole Slaw
$5.00
Pit Smoked Bacon & Beans
$5.00
Caesar Salad
$7.00
Field Greens Salad
$10.00
Sun-dried cranberries, toasted pepitas, crumbled feta cheese, balsamic vinaigrette.
Market Fresh Soup
$5.00
'Dawg' French Fries
$4.00
Wilted Spinach
$5.00
Curry Roasted Cauliflower
$5.00
Smashed Red Potato Salad
$5.00
Horseradish Mashed Potatoes
$5.00
Smoked Bacon
$4.00
Fruit Cup
$5.00
Brunch Potatoes
5.00
Red potato, onion and bell pepper.
$Just For Kids
Smaller portions for kids under twelve only, served with a choice of one kids side: brunch potatoes, fruit, broccoli, 'dawg' fries.Smoked Ribs (A Bit Spicy)
$9.00
Cheese Burger
$11.00
Meat and cheese only.
Grilled Cheese Sandwich
$8.00
Buttered Penne Noodles
$7.00
Waffle with Fruit Compote
$9.00
Grilled Chicken Strips
9.00
$Sandwiches
Served with your choice of 'dawg' fries, cole slaw or smashed potato salad.Mushroom Swiss Burger
$17.00
Toasted brioche bun, au jus, garlic aioli, lettuce, tomato.
The "Carlmont" Burger
$16.00
Cheddar cheese, toasted brioche bun, "hush hush" sauce, tomato, butter pickles, shredded romaine, caramelized onions, spicy stone ground mustard available upon request.
Buttermilk Fried Chicken Sandwich
$14.00
Toasted brioche bun, smoked lime slaw, butter pickles, garlic aioli.
Vegetarian Burger
15.00
Black beans, red quinoa, brown rice, toasted brioche bun, "hush hush" sauce, spicy stone ground ipa mustard, butter pickles, smoked lime slaw, shredded romaine.
$Drinks
Mr. Espresso
$3.00
Premium pecan and oak wood roasted coffees from Oakland.
Diet Pepsi
$3.50
House-made Nitro Cold Brew
$4.00
Sparkling Water
$4.00
Iced Tea
$3.50
Harney & Sons Teas (Served Hot)
$4.00
Choose: dragon pearl jasmine, chamomile, organic English breakfast, earl grey or pomegranate oolong.
Pepsi
$3.50
Stubborn Soda
$3.50
All natural flavors; no artificial sweeteners, high fructose corn syrup or azo dye.
7-Up
3.50
$Sweet Treats
Chocolate Mocha Cheesecake
$8.00
Ghirardelli chocolate, chocolate covered coffee beans, espresso powder.
Cookies & Cream
$7.00
Warm lemon-white chocolate cookie and chocolate chip cookie with vanilla bean ice cream.
Broken Cone Sunday
$8.50
Vanilla bean ice cream, waffle cone crumbles, hot fudge, chantilly cream, maraschino cherry.
Warm Pecan Spoonbread
$7.50
House-cured, smoke bacon lardons, pecan custard, organic maple butter, vanilla bean ice cream.
Draught Root Beer Float
$6.00
Menu for Waterdog Tavern is provided by findrestaurantmenu.com
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