Osteria D'amadeo

Osteria D'amadeo Menu

(410) 727-8191
301 South Exeter Street, Baltimore, MD 21202

Antipasti


Italiano
$10.00
A combination of prosciutto ham, sopressata, salami, pickled vegetables, seasoned olives and cheese.
Vegetariano
10.00
A combination of grilled seasonal vegetables, artichoke hearts, roasted red peppers and fresh mozzarella.

$Insalate


Caesar
$6.00
Fresh romaine, kalamata olives, croutons with Caesar dressing.
Caprese
$7.00
Sweet grape tomatoes and fresh mozzarella cheese served with an baby arugula salad with balsamic dressing.
Piedmont
8.00
Mixed greens, Gorgonzola cheese, sliced apples, toasted walnuts, crispy prosciutto and home-made honey mustard dressing.

$Panini


Parmacotto
$7.00
Prosciutto cotto (Italian cooked ham), salami, fresh mozzarella, olive oil and grated cheese.
Italiano
7.00
Prosciutto, salami, soppressata, asiago, roasted red peppers, olive oil and grated cheese.

$Bruschette


Melanzane - Vegetarian
$6.00
grilled eggplant, capers, garlic and olive oil
Polpette - Meat
$6.00
Beef meatballs with marinara sauce.
Salmone Affumicato - Seafood
$6.00
Smoked salmon and lemon truffle butter.
Prosciuttino - Meat
$6.00
Sliced prosciutto ham, figs and feta cheese.
Funghi - Vegetarian
$6.00
Roasted mushrooms and herbed goat cheese.
Carciofi - Vegetarian
$6.00
Artichoke hearts and roasted red peppers.
Gorgonzola - Vegetarian
$6.00
Pesto sauce and melted Gorgonzola cheese.
Verde - Vegetarian
$6.00
Home-made pesto and fresh mozzarella cheese.
Gamberi - Seafood
6.00
Shrimp and and white beans.

$La Piadina


Rustica
$7.00
Salami, sharp provolone cheese, baby arugula and Italian dressing.
Milanese
$7.00
Prosciutto ham, mozzarella cheese and lemon-mayo.
Raccolto
7.00
Grilled and pickled vegetables, fontina cheese and pesto sauce.

$Formaggi E Olive


Piattino
5.00
A small assortment of imported cheese and olives.

$A La Carte


Asiago
$6.00
Salty and smooth, cow's milk, veneto, Italy.
Fontina
$6.00
Semi-soft, mild and nutty, cow's milk, Holland.
#3. Fontinella
$6.00
Semi-hard and tangy, cow's milk, U. S. A.
#4. Gran Padano
$6.00
Hard and slow ripened, cow's milk, po river, Italy.
#8. Sharp Provolone
$6.00
Semi hard, cow's milk, Italy.
#5. Manchego
$6.00
Semi-hard and caramel nutty flavor, sheep's milk, Spain.
#6. Pecorino Toscano
$6.00
Hard and salty, sheep's milk, tuscany, Italy.
#7. Reggianito
$6.00
Very hard, granular and salt, cow's milk, Argentina.
Combination of 3 Cheeses
15.00
All cheese served with seasoned olives

$Dolce and Caffe`


Dried Fruit, Nuts and Cheese
$5.00
Mini Cannoli
$3.00
Cannoli
$4.00
Cappuccino
$4.00
Espresso
$3.00
Tiramisu
$5.00

Menu for Osteria D'amadeo is provided by findrestaurantmenu.com

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