Vegetarian
Pakora - Spinach
$6.99
Fresh baby spinach. Sliced onions mixed with gram flour and deep fried.
Pakora - Onion
$6.99
Fresh baby spinach. Sliced onions mixed with gram flour and deep fried.
Panner Tikka
$6.99
Homemade Indian cheese and fresh vegetables, marinated in yogurt and mild spices roasted in a clay oven.
Mini Uthappam
$6.99
Indian style pancake made of rice in small size.
Samosa
$4.99
Crispy and flaky crust stuffed with potatoes and peas.
Mirchi Bhaji
$6.99
Long chilies stuffed with masala and dipped in gram flour and deep fried.
Veg. Manchuria
$6.99
Fired patties of chopped vegetables cooked in manchurian sauce.
Bhel Puri
$4.99
Mix of fresh vegetables, tomatoes, onions, chickpeas, boiled potatoesand tamarind chutney.
Idly
$5.99
Steamed rice and lentil cakes served with sambar and coconut chutney.
Papdi Chat
$4.99
Flour crips, potatoes, chickpeas mixed with tamarind, cilantro chuntneys and yogurt.
Medhu Vada
$4.99
Fried lentil donuts served with sambar and coconut chutney.
Idly-Vada Combo
$6.99
Rice cakes and deep fried lentil donuts combination.
Cut Mirchi
$6.99
Chilli bujjis are cut and deep fried.
Aloo Tikki
4.99
Mashed potatoes patties with spices fried till golden brown.
$Non-Vegetarian
Chicken Tikka
$7.99
Breast of chicken flavoured with mild spices and cooked in tandoor.
Tanoodri Kabob Platter
$12.99
Combination of chicken tikka, tandoori chicken, malai kabab, sheek kabab and tandoori shrimp.
Chicken 65
$8.99
Cubes of chicken pieces stirred and fried with yougurt, chilli sauce, curry leaves.
Chilli Chicken
7.99
Fried boneless chicken with bell peppers, onion and chilli sauce.
$Soups & Salads
Tomato Soup
$2.99
A traditional Indian soup.
Garden Salad
2.99
Lettuce, cucumbers, carrots, tomatoes.
$Dosa Specialties
Onion Dosa
$7.99
Rice crepes stuffed onions served with sambar and chutney.
Plain Uthappam
$6.99
Lentil pancake griddle with onions.
Rava Dosa
$7.99
Combination of rice and sooji crape cooked on Indian griddle.
Onion Rava Dosa
$8.99
Combination of rice and sooji crape stuffed with onion and chilli cooked on Indian griddle.
Rava Masala Dosa
$9.99
Combination of rice and sooji crape stuffed with Southern potato mixture cooked on Indian griddle.
Onion Chilli Uthappam
$7.99
Lentill pancake griddle with extra onions and chilli mixture.
Masala Dosa
$8.99
Rice crepes stuffed with spicy potatoes.
Plain Dosa
$6.99
Rice crepes served with sambar and chutney.
Vegetable Uthappam
$8.99
Lentill pancakes stuffed with seasonal vegetables.
Mysore Masala Dosa
8.99
Rice crepes with layer of chutney and onions
$Tandoori Specials
Shrimp Malai Kebob
$12.99
Shrimp in a creamy marinade and saffron.
Tandoori Chicken
$10.99
Chicken leg pieces marinated overnight in yogurt, ginger, garlicand spices and cooked in the tandoor.
Lamb Boti Kebob
$11.99
Boneless lamb shank pieces marinated with spices and grilled to perfection in the tandoor.
Pepper Salmon Tikka
$11.99
Cubes of salmon fish marinated in a aromatic spice mix and grilled in the tandoor.
Tandoori Shrimp
$12.99
Fresh king-sized shrimp gently seasoned and slowly broiled in the tandoor.
Lamb Shish Kebob
$11.99
Tender roll of minced lamb marinated with special paradise masala and finished in tandoor.
Chicken Tikka
$9.99
Boneless chicken pieces marinated with spices and grilled to perfection in the tandoor.
Malai Chicken Kabob
9.99
Cubed chicken breasts marinated in yogurt, white pepper and lemon with a dash of saffron.
$Vegetarian Delicacies
Palak Panner
$12.49
Spinach cooked with homemade cheese and mild spices.
Dal Makhani
$10.99
Black lentils, red kidney beans simmered with tomatoes, ginger, garlicand onions finished with creams.
Navarathan Kurma
$10.99
9 vegetables cooked in mild curry garnished with dry fruits.
Mirchi Ka Salon
$10.99
Long green chilies fried and simmered in a tamarind peanut and coconut.
Panner Tikka Masala
$12.49
Panner marinated in thick yogurt sauce and then cooked in clay oven or tandoor before the panner dipped in thick rick gravy.
Aloo Gobi
$12.49
Potatoes and cauliflower tossed with fresh ginger, garlic and spices.
Chana Masala
$11.99
Chick peas cooked in spices.
Bendi Masala
$10.99
Fresh okra cooked with spices and sauteed with tomatoes and onions.
Panner Butter Masala
$10.99
Fresh homemade cheese fried and sauteed with tomato bases sauce and cream.
Mutter Panner
$10.99
Homemade cheese and green peas cooked with tomatoes, onion and Indian spices.
Baigan Bartha
$10.99
Eggplant roasted and mashed and sauteed with tomatoes onions and spices.
Dal Tadka
$10.99
Yellow lentil tempered in butter with onions and tomatoes.
Guthi Vankai (Bangara Baingan)
$12.49
Andhra special eggplant pan-seared with spicy herbs and glazed in dry spices.
Malai Kofta
10.99
Mixed vegetable balls ground with homemade cheese and cooked in a creamy sauce.
$Non-Vegetarian Delicacies - Chicken
Chicken Fry (Kodi Vepudu Andhra Style)
$10.99
Boneless chicken cooked along with various spices and finished on slow fire.
Chicken Curry
$12.49
Boneless chicken prepared in mildly spiced sauce.
Chicken Khorma
$10.99
Chicken cooked in almond creamy sauce.
Butter Chicken
$12.49
Tender boneless pieces of chicken cooked in a authentic rich tomato based gravy, enriched with heavy cream.
Khadai Chicken
$10.99
Chicken cooked with onions, green peppers, yogurt and spiced with special khadai masala.
Chicken Saagwala
$10.99
Boneless chicken cooked with spinach and topped with spices.
Chicken Tikka Masala
$12.49
Boneless chicken marinated and cooked in the tandoor and sauteed with tomato based sauce.
Chicken Jal Farazi
$10.99
Sauteed chicken cooked with pepper, tomatoes and vegetables in a aromatic sauce.
Chicken Vindaloo
$10.99
Boneless pices of chicken in a hot spicy sauce with potatoes.
Andhra Chicken Curry
10.99
Chicken finished with homemade curry sauce.
$Non-Vegetarian Delicacies - Lamb & Goat
Lamb Bhuna
$12.99
Tender boneless lamb cooked with bell peppers, onion, ginger, tomato and topped with fired onions.
Lamb Vindaloo
$12.99
Tender boneless lamb in a hot spicy sauce with potatoes.
Lamb Curry
$13.99
Fresh boneless lamb marinated in exotic herbs and spices and cooked on a slow fire. A specialty of the house.
Lamb Saag
$12.99
Boneless lamb cooked with spinach and topped with spices and finished with cream.
Kadai Lamb
$12.99
Boneless lamb pieces cooked in a slow fire with capsicum, tomato and onions in traditional peshawari style.
Goat Curry
$13.99
Goat prepared in a mildly spiced sauce.
Lamb Shahi Korma
$12.99
Tender pieces of lamb cooked in a cashew nut bases sauce and cream.
Lamb Rogan Gosh
$14.49
Tender boneless lamb cooked with spices, tomato.
Goat Pepper Fry
12.99
Goat pieces cooked closely on low heat with traditional spices.
$Non-Vegetarian Delicacies - Fish & Shrimp
Shrimp Masala
$14.99
Shrimps cooked with fresh bell peppers, onions, tomatoes and topped with black pepper.
Shrimp Vindalu
$14.99
Jumbo Shrimp marinated and cooked with spicy curry sauce with chunks of steak potatoes.
Nellore Chepala Pulusu (Andhra Special)
$13.99
Paradise special fish curry.
Shrimp Curry (Royyala Curry)
$14.99
Shrimp is cooed in coconut, poppy seeds paste and finished with tamarind flavoring.
Goan Fish Curry
13.99
Traditional fish curry cooked in coconut milk with tomato, chili and tamarind.
$Biryani
Hyd Dum Ka Chicken Biryani
$11.99
Spiced chicken tenders cooked with basmati rice and herbs.
Veg Dum Biryani
$9.99
Specially cooked basmati rice embedded with rich mix of vegetable curry, garnished with lemon pickle and served with raita.
Jeera Rice
$4.99
Indian aroma basmati rice cooked with cumin seeds with slightly saffron.
Shrimp Biryani
13.99
Fresh jumbo shrimps cooked with special flavored saffron rice with mixture of mughlai spices.
$Indo Chinese
Veg Fried Rice
$9.99
Rice is stir fried with fresh carrots, beans and spring onions.
Chicken Fried Rice
$12.99
Rice is stir fried with eggs and chicken.
Chilli Garlic Fried Rice
$9.99
Rice is stir fried with fresh vegetables, chilli garlic flavor.
Egg Fried Rice
11.99
Rice is stir fried with eggs and spring onions.
$Breads
Aloo Parata
$3.29
A whole wheat bread, stuffed with spiced potatoes.
Poori(2)
$3.99
Two pieces of puffy whole wheat bread.
Garlic Naan
$2.99
A soft white flour bread stuffed with garlic.
Pulka(3)
$3.29
Traditional soft white flour bread.
Onion Kulcha
$3.29
A soft white flour bread stuffed with onions.
Assorted Bread Basket
$7.59
Mixed basket of garlic naan, onion naan, roti, paratha and plain naan.
Butter Naan
$1.99
A soft white flour bread.
Tandoori Roti
$2.29
Whole wheat bread.
Plain Naan
1.99
A soft white flour bread.
$Desserts
Rasamalai
$3.99
Cottage cheese and milk flavored with rose water and garnished with nuts.
Gulabi Jamun
$3.99
Deep fried cottage cheese balls, dipped in honey and sugar syrup.
Ghajar Ka Halwa
$3.89
Reduced carrot pure with sugar, milk and almonds.
Mango Flan
3.99
Paradise special mango flavored ice cream.
$Beverages
Soda
$2.99
Lassi
$2.49
A smoothie made from homemade yogurt.
Madras Coffee
$2.99
Indian filter coffee.
Masala Tea
$2.79
Special spiced tea.
Mango Lassi
$2.99
A smoothie made from homemade yogurt and mango pulp.
Menu for Paradise Indian Cuisine is provided by findrestaurantmenu.com
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