Salads
House
Goat cheese, cucumber, baby tomatos, croutons, toasted sunflower vinaigrette
Hoisin Glazed Salmon
Over cabbage slaw w/ carrots, snow peas and a ginger soy vinaigrette
Napa Valley Chicken
Grilled herb marinated chicken w/ red and white grapes, shaved greens, blue cheese crumbles and our house vinaigrette
Sandwiches
Meatloaf Melt
On homemade potato bread w/ bacon & pepperjack cheese
Chicken
Grilled on sesame bread w/ scallion aioli, pickles, arugula & swiss
Turkey Gyro
On flat bread w/ cucumber yogurt sauce,feta,tomato/olive relish & mixed greens
Grilled Eggplant
Marinated eggplant, spinach, mozzarella cheese on focaccia bread
Porters 10oz. Burger
W/ horseradish aioli cheddar and crispy fried onions
Bison Burger
Lean ground bison, encrusted in peppercorn, seared med rare w/ blue cheese & grilled mushrooms
Open Faced Brisket
Slow cooked brisket on housemade potato bread topped with caramelized onions and gravy
Salmon Powerhouse
Grilled salmon, cucumber, sprouts, avocado, red onion & whole grain mustard aioli on toasted whole grain bread
On Cheddar Biscuits
Egg and Cheese
Fried Chicken
W/ sausage gravy dip
Bacon Egg and Cheese
Sausage Egg and Cheese
Small Things
Greek Style Yogurt
W/ honey, seasonal fruit & granola
Homemade Cheddar Biscuit
W/ sausage gravy
English Muffin
W/ smoked trout cream cheese and chive
Small Plates
Chesapeake Fries
Hand cut fries tossed w/ old bay & topped w/ chilis, scallions, bacon,virginia ham, cheddar cheese and lump crab
Crab Mac N Cheese
Topped with lump crab, old bay and toasted bread crumbs
Grilled Haloumi Cheese
Grilled haloumi cheese layered w/ toasted sesame bread & arugula. Finished with red wine honey vinaigrette
Wings
W/ old bay, honey old bay, hoison ginger,or mango habanero BBQ sauce
Trios of Dips
Served with toast points
Big Breakfasts
Hotcakes Topped
W/ maple syrup and shredded pork belly w/ a side of cheesy scrambled eggs
Hotcakes
Served w/ bacon and sausage
Poached Egg
Over fried green tomato topped with hollandaise and crab meat
Egg White Omelet
W/ grilled salmon and sauteed spinach
Chorizo, Chilis, Scallion & Cheddar Omelet w/ Cilantro
Poached Egg Over Ham
W/ melted swiss and holandaise on an english muffin
Spinach, Feta and Tomato/olive relish omelet
Veggie Frittata
Two Eggs
Any style w/ sausage or bacon
Steak and Eggs
Scrambled or fried
Salads
House
Goat cheese, cucumber, baby tomatos, croutons, w/ red wine honey vinaigrette
Hoison Glazed Salmon
Over cabbage slaw w/ carrots, snow peas and a ginger soy vinaigrette
Spinach Salad
Baby spinach tossed in a lemon garlic vinaigrette, topped with dried cranberries, goat cheese and candied almonds
Napa Valley Chicken
Grilled herb marinated chicken w/ red and white grapes, strawberries, cashews, shaved greens, blue cheese crumbles and our house dressing
Chopped Caesar
W/ house made caesar dressing finished w/ romano cheese
Steak Salad
W/ avocados, radishes, blue cheese, hard boiled egg, crispy shallots, croutons, w/ a creamy balsamic vinaigrette
Taco Salad
Choice of seasoned chicken or beef, mixed greens, tomatoes, corn 3 cheese blend and tortilla strips, topped with sour cream, salsa, and guacamole
Fried Oyster Salad
Mixed greens, tomatos, red onions, hard boiled egg, bacon, breaded oysters w/ a balsamic bacon dressing
Entrees
Served w/ wasabi mashed and wilted spinachSouthwest Chicken Risotto
Jalapenos, corn, green onions, cheddar cheese, green chili sauce, and a spicy cream sauce topped with blackened chicken
Brisket Dinner
Thin sliced brisket served w/ mashed potatos and gravy and creamed corn
Taco Piscato
Three soft fish tacos w/ salsa fresco, guacamole, shaved cabbage w/ a side of sour cream and a southwestern corn cake
Chef's Steak of the Evening
Fingerling potatoes, sauteed mixed veggies, finished w/ truffle oil compound butter
Crabcake Entree
Two 5oz. jumbo lump crabcakes, sweet corn smashed potatos, chef's veggies, w/ house made cocktail and tartar sauces
Seafood Ravioli
Lightly breaded and fried lobster ravioli, topped with lump crab and shrimp in a seafood cream sauce
Lasagna
Traditional bolognese sauce, layered sheet pasta, mozzarella and ricotta cheese
Eggplant Parmesan
Breaded eggplant, tomato sauce, spinach, mozzarella and ricotta cheeses
Chicken Pot Pie
Chunky white meat chicken and garden vegetables in a savory broth topped with puff pastry
Sandwiches
On homemade potato bread w/ bacon & pepperjack cheeseChicken
Grilled or buttermilk fried on sesame bread w/ scallion aioli, pickles, arugula & swiss
Grilled Eggplant
Marinated eggplant, spinach, mozzarella cheese, on focaccia bread
Turkey Gyro
On flat bread w/ cucumber yogurt sauce,feta,tomato/olive relish & mixed greens
Jumbo Lump Crabcake
Lumpcrabcake sandwich, lettuce, tomato, pickles, with a house made tartar sauce on a kaiser roll
Porters 10oz. Burger
W/ horseradish aioli cheddar and crispy fried onions
Gunpowder Maryland Bison Burger
Lean ground bison, encrusted in peppercorn, seared med rare w/ blue cheese & grilled mushrooms
Salmon Powerhouse
Grilled salmon, cucumber, sprouts, avocado, red onion & whole grain aioli on toasted whole grain bread
Open Faced Brisket
Slow cooked brisket on house made potato bread topped with caramelized onions and gravy
Sliders- Buffalo Chicken
Lettuce, tomatos, pickles, and blue cheese crumbles
Sliders- Crab Cakes
Lettuce, tomato, and tartar sauce
Sliders- Cheeseburger
Lettuce, tomato, pickles and cheddar cheese
Sliders- Brisket
Lettuce, tomato, and caramelized onions
Small Plates
Chesapeake Fries
Hand cut fries tossed w/ old bay & topped w/ chilis, scallions, bacon,virginia ham, cheddar cheese and lump crab
Buffalo Shrimp
Lightly battered jumbo shrimp tossed in buffalo sauce and served with blue cheese dressing
Crab Mac N Cheese
Creamy mac n cheese topped with lump crab, old bay and toasted bread crumbs
Flat Bread
Topped w/ roasted garlic, wilted spinach, and grated cheeses
Flat Bread
Topped w/ tomato, mozzarella and fresh basil
Flat Bread
Topped w/ caramelized onions, melted goat cheese and balsamic or thyme glaze
Flat Bread
Topped w/chorizo, pesto, pecorino and cheddar cheeses
Flat Bread
Topped w/ chicken, romaine lettuce,romano cheese, croutons and caesar dressing
Flat Bread
Topped w/ ground beef,chicken,bacon, sausage, bbq sauce and mozzarella cheese
Mamma's Meatballs
House made meatballs over a caramelized bacon and shallot polenta cake, topped w/ a creamy tomato sauce
Grilled Haloumi Cheese
Grilled haloumi cheese layered w/ toasted sesame bread & arugula. Finished with red wine honey vinaigrette
Wings
W/ old bay, honey old bay, hoisin ginger glaze, or mango habanero BBQ sauce
Italian Style Mussels
Garlic butter, tomato concasse, white wine, herbs and a touch of cream
Fried Pickles
Lightly breaded pickle slices topped with a sriacha aioli w/ a side of ranch dressing
Dip Trio
Served w/ toast points
House Kabobs
Choice of chicken, beef or shrimp over cilantro rice w/ a side of cucumber yogurt
Menu for Porters Pub of Federal Hill is provided by findrestaurantmenu.com
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