Appetizers
Maine Lobster Cocktail
$15.00
Red onion, corn, radish, honeydew, peppadew aioli.
Roasted Chesapeake Oysters
$12.00
House barbecue glace, Parmesan bread crumbs, pickled jalapeno.
Fried Long Island Sound Oysters
$12.00
5 each hand breaded select oysters, remoulade.
Crispy Point Judith Calamari
$10.00
Garlic, parsley, lemon, hot peppers.
Grilled Portuguese Rock Octopus
$12.00
Potato causa, avocado, olives, rocoto pepper aioli.
Middleneck Clam Ceviche
$10.00
Fresh lime, ginger, aji amarillo, red onion, sweet corn, cilantro.
Grilled Lamb Ribs
$12.00
Moroccan spices, mint, peaches, spicy salsa verde.
Braised Cape Cod Mussels
12.00
Grilled corn, local tomato, basil, linguica.
$Soups
Maryland Crab with Short Rib
$6.00
Narragansett Clam Cakes 1/2 Doz
$6.50
Maine Lobster Stew
9.00
$Salad
Thames Street Seafood Salad
$14.00
Blue crab, gulf shrimp, calamari, scallops, citrus vinaigrette.
Summer Salad
$8.00
Lolla rossa lettuce, beefsteak tomato, fresh English peas, peaches, poppyseed vinaigrette.
Local Tomato & Maryland Claw Meat Salad
$14.00
Fresh miles river crab, old bay aioli, bread and butter pickles.
Lobster & Iceberg Chopped Salad
14.00
Local tomato, red onion, hardboiled egg, bacon, aged cheddar, buttermilk ranch.
$Sandwiches
Please choose Eastern shore cucumber salad, brown sugar baked lima beans, or seasoned beach fries.Cast Iron Crab Cake
$15.00
Fresh Maryland blue crab, local tomato, lettuce, remoulade.
Thames Street Burger
$10.00
Aged cheddar, iceberg, house made ketchup, garlic aioli, brioche bun.
Grilled Portuguese Linguica Sandwich
$12.00
Grilled red onions, goat cheese, house made mustard.
Fried Oyster Po' Boy Sandwich
$14.00
Iceberg, local tomato, remoulade.
Old Bay Shrimp Salad Roll
$15.00
Gulf shrimp on a buttered split-top bun, coleslaw.
Chesapeake Blue Catfish Sandwich
$13.00
Buttermilk soaked and fried, bibb lettuce, bread and butter pickles, aged VA ham, fried egg, mayonnaise.
Rhode Island Whole Belly Clam Roll
$17.00
Fried steamer clams on a buttered split-top bun, tartar sauce, coleslaw.
New England Lobster Roll
$25.00
Hot tail and claw meat on a buttered split-top bun.
Fish & Chips
15.00
Georges bank cod, coleslaw, beach fries, tartar sauce.
$Salads
Please choose Eastern shore cucumber salad, brown sugar baked lima beans, or seasoned beach fries.Pickled Beets
$6.00
Local Beefsteak Tomatoes & Buttermilk Ricotta
$7.00
Beach Fries with Garlic Aioli & House Made Ketchup
$6.00
Fried Zucchini & Lemon Aioli
$6.00
Broadway Grilled Corn
7.00
$Sides
Beach Fries with Garlic Aioli & House Made Ketchup
$6.00
Local Beefsteak Tomatoes & Buttermilk Ricotta
$7.00
Pickled Beets
$6.00
Fried Zucchini & Lemon Aioli
$6.00
Broadway Grilled Corn
7.00
$Shellfish & Fish
Escargot with Maitre D Hotel Butter
$8.05
Gulf Brown U-12 Shrimp Cocktail
$3.25
Dutch Pickled Herring Plate
$4.00
Half Maine Lobster Tail
$6.25
Jonah Crab Claws
$3.25
Lobster Claws
6.25
$Dessert
Florence Miller's Cinnamon Cake
$7.00
Golden yellow cake, cinnamon and sugar topping, coffee ice cream.
Havana Sundae
$8.00
Vanilla bean fritters, bruleed banana, rum roasted pina, guava ice cream, toasted coconut sorbet, pecan and coconut praline, rum caramel.
Maine Blueberry Cobbler
$9.00
Brown sugar crumb, malted cereal milk ice cream.
Vanilla Bean Creme Brulee
$7.00
French custard, Madagascar vanilla bean, seasonal fruit.
Dulce de Leche Bread Pudding
$7.00
Brioche bread, sweet milk caramel, whipped cream.
Narragansett Indian Pudding
$7.00
Warm cornmeal and molasses pudding, vanilla ice cream.
Jar of House Made Sorbet or Ice Cream
7.00
$Main Course
Cast Iron Crab Cake
$29.00
Fresh Maryland deluxe, watermelon cocktail, roasted zucchini, pickled beets.
Grilled New Bedford Swordfish
$29.00
Heirloom red corn grits, Maine lobster, smoked ham hock, lobster-sherry butter.
Atlantic Bluefish
$21.00
House corzetti pasta, heirloom tomato, artichoke, capers, grilled loukaniko, braised egg.
Bouillabaisse
$27.00
Mussels, shrimp, middlenecks, white fish, grilled squid, saffron tomato broth, house made pappardelle, sauce rouille.
Nova Scotian Halibut
$30.00
Summer vegetable and grilled red shrimp ragout, charred lemon.
10oz Black Angus Flat Iron Steak
$27.00
Caramelized sweet onions, chimichurri sauce, fingerling potato salad.
Crab Spaghetti
$29.00
Choptank jumbo lump, yellow tomato crab sauce, fennel, scallion, house made pasta.
Block Island Day Boat Scallops
$28.00
Narragansett succotash of sweet corn, English peas, red bell pepper, fresh fava beans.
Fish & Chips
$18.00
Georges bank cod, coleslaw, beach fries, tartar sauce.
Menu for Thames Street Oyster House is provided by findrestaurantmenu.com
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