![The Chesapeake Restaurant](/static/assets/img/food1.jpg)
Salads
Autumn Salad
$11.00
Cranberries, spiced candy walnuts, chevre, shallot bacon viniagrette
Caesar Salad
$9.00
Romaine, pumpernickel, parmesan
Smoked Fish Salad
$12.00
Mixed greens, beets, grilled onion, poached egg
Beets Five Ways
9.00
Roasted, pickled, pureed, raw, & beet microgreens
$Snacks
Fall Crostini
$5.00
Butternut squash, goat ricotta, sage, preserved lemon
Autumn Squash Soup
$7.00
Bacon root beer condiment
Brussel Sprouts
$6.00
House smoked bacon, apple, maple, sherry
Clams
$13.00
Hard cider, fennel, pickled apple, blood sausage
Fries with Eyes
$8.00
Crispy fried smelts, herbs, tartar sauce
Pastrami Pork Belly
$13.00
Braised cabbage, celery root, pickled mustard seed, pumpernickle crumbs
Wagyu Beef Carpaccio
$15.00
Fried egg puree, horseradish, pickled onion, caraway
Veal Sweetbreads
14.00
Kale, bacon, huckleberry
$Raw Bar
Oysters And Clams in the Shell
Half or whole dozen, mignonette, cocktail sauce
Ceviche Mixto
Citrus marinated fresh fish rotating daily
Crudo
Seafood crudo served with seasonal accompaniments
Colossal Shrimp Cocktail
Served with house made cocktail sauce
Pickle Platter
4.00
Raw, quick pickled seasonal vegetables
$Plates
Pasta Sheet
$17.00
Poached egg, kale, cippolini onion, wild mushroom, sage, pumpkin broth
Maryland Chicken
$21.00
Fall squash, turnips, preserved lemon, braised greens
Prime NY Strip
$33.00
Truffle soubise, broccoli, wild mushrooms, fingerling potatoes, cippolini onions
Rohan Duck
$29.00
Cous cous, confit leg, castelventrano olive, honeydukkah glaze
Shrimp & Grits
$21.00
Smoked tomato broth, bacon, wild mushroom
Rock Fish
$26.00
Sea island red peas, blood sausage, fennel, gooseberry condiment
Viking Village Diver Scallops
$29.00
Roasted cauliflower, broccoli, turnips, smoked almond-apple butter, baby heirloom carrots
Lobster Tail
$31.00
Lobster agnolotti, root vegetable medley, lobster-saffron broth
Monkfish
26.00
Chorizo, white beans, broccoli raab, fennel puree
$On Board
Cheese Board
$14.00
Three artisanal cheeses & accompaniments
Charcuterie Board
15.00
House-cured meats & accompaniments
$Sides
French Fries
$5.00
Braised Greens
$5.00
Jalapeno Goat Cheese Hushpuppies
$6.00
Served with bacon butter
Menu for The Chesapeake Restaurant is provided by findrestaurantmenu.com
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