Main Menu
Toasted Nuts
$5.00
Whole almonds & cashews roasted with sage. Rosemary, thyme and a touch of vermont maple syrup
Mediterranean Plate
$10.00
Stuffed grape leaves and hummus served with pita slices and greek olives
Cheese Sampler
$12.75
Choice cheeses from around the world. Served with greek olives & bonaparte's french bread
Rustic Plate
$13.75
A beautiful selection of hand-cured meats, sausage, homemade pate, pickles and bonaparte's french bread
Homemade Paninis
Served with a pickle and kettle chips. Daily selection $7-10
Decadent Chocolate Truffles de France
$5.00
Menu for V-No Wine Bar is provided by findrestaurantmenu.com
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