Tapas (Small Plates)
Roasted Figs & Oxtail
$10.00
phyllo wrapped oxtail & goat cheese, figs & balsamic glaze drizzle.
Prosciutto Wrapped Fresh Mozzarella
$10.00
pan seared atop of frisee, grape tomato & balsamic glaze.
Smoked Salmon & Creme Fraiche
$12.00
house cured & smoked, bagel chips, creme fraiche & caper onion relish.
Tenderloin Tips
12.00
chef's cut tips, duck prosciutto, gnocchi, arugula & demi glace.
$Soups
Carrot Ginger
$7.00
Maryland Crab
8.00
$Salads
Alizee Simple Salad
$7.00
mesculin mix, grape tomatoes, cucumbers, carrots, red onion & balsamic vinaigrette.
Classic Caesar
$9.00
romaine hearts, parmesan, croutons & caesar dressing.
Spinach & Asian Pear
$10.00
baby spinach, port wine "drunken" pears, feta, candied pecans, mandarin oranges & citrus vinaigrette.
Mozzarella & Plum Tomato
10.00
spring mix, pine nuts, fresh mozzarella, plum tomatoes & pesto vinaigrette.
$Add To Any Salad
Chicken
$6.00
Salmon
$8.00
Grilled Shrimp
$12.00
Crab Cake
14.00
$By The Sea
Blue Point Oysters
$2.00
raw long island coastal waters; mildly salty.
Harris Primes
$2.50
raw virginia oyster, mild, lightly salty.
Jumbo Shrimp Cocktail
13.00
jumbo shrimp, house-made cocktail sauce & lemon.
$Lite Fare
Mussels & Clams
$13.00
steamed little necks & mussels, scampi style, white wine & garlic butter broth.
Calamari
$12.00
crispy calamari & tangy marinara dipping sauce.
Alizee Burger
$14.00
8oz grilled angus beef, caramelized onions, mushroom demi & seasoned fries.
Fish & Chips
$17.00
hand dipped beer battered flounder, remoulade & seasoned fries
Steak & Fries
$17.00
grilled 8oz NY strip sirloin, sauce bordelaise & seasoned fries.
Stuffed Portabella Mushroom
19.00
jumbo lump crab, imperial sauce & potato crisps.
$Pastabilities
Pasta Primavera
$17.00
penne pasta, summer vegetable ensemble, fresh herbs, & parmesan butter sauce.
Wild Mushroom Tortellini
$20.00
shiitake & cremini mushrooms & parmesan truffle cream sauce
Grilled Chicken Penne
$21.00
penne pasta, spinach, tomato & alfredo sauce.
Crab & Artichoke Ravioli
22.00
lump crab meat, chevre (goat-milk cheese), artichoke hearts & rose sauce.
$From The Grill
With your choice of sides.Frenched Pork Rib Chop
$24.00
apple chutney & demi glace.
Swordfish Steak
$26.00
citrus relish (perfectly grilled to your liking)
12 Oz Ny Strip
$28.00
sirloin steak, topped with crispy onions & peppercorn demi glace.
Veal Ny Strip
$28.00
sirloin steak, shallot mushroom ragout & veal burgundy reduction.
9 Oz Filet Mignon
32.00
portabella mushrooms & bordelaise sauce.
$Entrees
Maryland Crab Cake
$17.00-34.00
jumbo lump crab cake, herb butter orzo & lemon roasted tomato.
Oven Roasted "Organic" Chicken
$23.00
baby field carrots, gouda whipped potatoes & chicken jus.
Honey Encrusted Salmon
$24.00
braised calamari, tomato dill couscous, sauteed rainbow swiss chard & beurre blanc sauce.
Ruby Red Rainbow Trout
24.00
polenta hash, bacon lardons, tomato molasses & lemon zest.
$Dessert
Al $8 unless specifiedApple Tart A La Mode
$8.00
Carrot Cake
$8.00
Cheesecake
$8.00
Cherry Cheesecake
$8.00
Chocolate Mousse Cake
$8.00
Chocolate & Vanilla Mousse Tower
$8.00
Creme Brulee
$8.00
Fresh Fruit Bowl (7)
$8.00
Ice Cream (5)
$8.00
Seasonal Sorbetto (5)
$8.00
Strawberry Tart
$8.00
Wild Berry Tart
8.00
$Happy Hour Food
Appetizer of your choice.Crab Pretzel
$7.00
topped with our famous crab dip and lump crab meat.
Loaded Potato Skins
$7.00
bacon, cheddar, chives, sour cream.
Fish Tacos
$7.00
with fresh cilantro & pico de gallo.
Chicken Quesadilla
$7.00
sweet peppers, hots, cheddar, asiago, served with sour cream and salsa.
Chef's Wings
$7.00
choice of bbq, buffalo, or chesapeake.
Alizee Continental Breakfast
(Per guest)Alizee Continental Breakfast
$10.00
Toast And Fresh Pastries
Hot And Cold Cereals
Fresh Fruit And Yogurts
Coffee Or Tea
Fresh Juice
Alizee American Breakfast
(Per guest).Alizee American Breakfast
$13.95
Scrambled Eggs
Bacon And Sausage
Breakfast Potatoes
French Toast
Omelette Station
Toast And Fresh Pastries
Hot And Cold Cereals
Fresh Fruit And Yogurts
Coffee Or Tea
Fresh Juice
Premier Plates
Sweet Corn Bisque
chive oil, corn chips.
Mixed Field Greens Salad
roasted seasonal vegetables, lemon vinaigrette.
Cobb Salad
mixed greens, hard boiled egg, bacon, avocado, bleu cheese, grilled chicken breast, balsamic vinaigrette.
Beignets
petit warm doughnuts dusted in cinnamon sugar with seasonal fruit preserves.
Gravlax
house-cured and house-smoked salmon, red onion & caper relish, brioche, creme fraiche.
Fromage
artisanal cheeses, crostinis, fruit garnish.
Entrees
Eggs In Cocotte
baked egg, asparagus, truffle, aged parmesan, frisee, potato hash.
Steak And Egg
grilled ny sirloin strip steak, fried egg, potato hash, red eye gravy (add $5).
The Waffle
house-made chorizo, stewed peppers, belgian waffle.
Eggs Benedict
house-made canadian bacon, poached eggs, english muffin, hollandaise.
House-Made Brioche French Toast
plumped raisins and apples, lemony custard.
Maryland-Style Omelette
jumbo lump crab meat, bacon, oven-dried tomatoes, breakfast potatoes, tabasco buerre blanc.
Dessert
Dessert
selection of house-made signature desserts, (presented as dessert buffet).
Salads & Appetizers
Classic Caesar
$8.00
fresh romaine hearts, parmesan cheese, croutons, & caesar dressing.
Simple Salad
$7.00
field greens, red onion, tomatoes, cucumber, shaved carrots, & finished with house vinaigrette.
Classic Cobb Salad
$12.00
mixed greens topped with grilled chicken, bacon, tomatoes, boiled eggs, avocado, swiss, & crumbled gorgonzola.
Spinach & Asian Pear Salad
$10.00
baby spinach, port wine "drunken" pears, feta, candied pecans, mandarin oranges, & tossed with citrus vinaigrette.
Mozzarella & Plum Tomato Salad
$10.00
spring mix, pine nuts, fresh mozzarella, & plum tomatoes with a pesto vinaigrette.
Walnut Chicken Breast Salad
$15.00
walnut-crusted chicken, mesculin mix, granny smith apples, & gorgonzola cheese with a citrus vinaigrette.
Shrimp Cocktail
$12.00
six jumbo shrimp poached in court bouillon, served with house-made ginger cocktail sauce & fresh lemon.
Prosciutto Wrapped Fresh Mozzarella
$10.00
pan-seared atop of frisee, served with grape tomatoes & balsamic glaze.
Smoked Salmon & Creme Fraiche
$12.00
house-cured & smoked salmon, served with bagel chips, creme fraiche, & caper onion relish.
Mussels Marinara
13.00
steamed in garlic and white wine, finished with a touch of marinara.
$Add To Any Salad
Chicken
$6.00
Salmon
$8.00
Crab Cake
$14.00
Grilled Shrimp
10.00
$Soups
Maryland Crab
$8.00
Soup Du Jour
6.00
$Entrees & Sandwiches
Chicken Cordon Bleu Sandwich
$14.00
grilled chicken breast topped with honey ham and melted swiss cheese, served on a toasted brioche roll with seasoned french fries.
Maryland Crab Cake Sandwich
$17.00
old bay dusted crab cake on a kaiser roll served with lettuce, tomato, fresh remoulade, & seasoned french fries.
Chicken Salad Sandwich
$10.00
roasted chicken breast & sundried tomatoes on toasted wheat bread with our simple salad.
Chicken Caesar Wrap
$10.00
classic marinated grilled chicken & caesar wrapped in a tortilla with parmesan cheese, served with seasoned french fries.
Triple Decker Turkey Club
$10.00
roasted turkey, lettuce, tomato, swiss, & bacon on either white or wheat bread, served with seasoned french fries.
Alizee Burger
$14.00
8oz grilled angus beef burger with caramelized onions, mushroom demi, & seasoned french fries.
Quesadilla
chicken - 8 steak - 10, served with salsa and sour cream.
Fish & Chips
$17.00
hand-dipped, beer-battered flounder served with remoulade sauce & seasoned french fries.
Grilled Diver Scallops
$20.00
served atop herbed cous cous & sauteed spinach in a pine nut butter.
Seafood Risotto
$18.00
mussels, lump crab meat, & butter-poached shrimp.
Honey Grilled Salmon
$18.00
seared wild salmon filet with herb butter orzo & broccolini.
Wild Mushroom Tortellini
$20.00
shiitake and cremini mushrooms in a parmesan truffle cream sauce.
Grilled Chicken Penne Pasta
$18.00
penne pasta, spinach, & tomato tossed in an alfredo sauce.
Steak And Fries
$17.00
grilled 8oz ny strip sirloin with bordelaise sauce & seasoned french fries.
Menu for Alizee is provided by findrestaurantmenu.com
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