Appetizers
Guacamole Fresco
$6.49
Made daily with fresh avocado, lime, cilantro, chiles, tomato and onion served with fresh fried corn chips
Empanadas Mushroom & Garlic
$7.99
Flakey turnovers stuffed with sauteed mushrooms, garlic, and guajillo chiles in a port wine reduction.
Shredded Pork
$7.99
Tomato, shredded pork, raisin, almonds, and sweet spices with mole poblano
Habanero Chicken Wings
$7.99
Chicken wings marinated in a habanero rub, then roasted. Served with chipotle ranch.
Jalepenos Relleno
$6.99
Jalepenos stuffed with queso, fresh herbs, and shrimp with lime crema and red chile sauce.
Tamales
$7.99
Fresh corn tamales with poblano chiles and mexican cheeses in mole verde.
Gringo Queso Dip
$6.99
Four melted cheeses, tomatoes, onions and secret spices served with flour tortillas. Add jumbo lump crab meat for $3.00, add house made chorizo for $2.00
Blue Agave Mussels
$10.99
Prince edward island mussels sauteed in a smoked chile cream sauce, habanero rouille and served with pan tostado.
Calamari Mexicana
$12.99
Cornmeal crusted calamari, flash fried and served with a mango-serrano salsa, mixed greens and chipotle aioli.
Shrimp Quesadilla
$11.99
Grilled tequila-lime shrimp and roasted corn garnished with pico de gallo and arugula.
Chile Rubbed Scallops
$14.99
Seared diver scallops in tequila-lime butter with fresh pineapple salsa
The Agave Sampler
An assortment of shrimp quesadilla, chicken flautas, chile and cheese tamal, jalepeno rellenos, fresh guacamole & pico de gallo
Ceviche
Fresh fish or seafood cured in hand squeezed lime juice, tossed with red onion, chiles, tomato & select ingredients of the day.
Salads
La Casa
$4.99
Mesclun, tomatoes, radish, pumpkin seeds, with cotija and avocado with our house dressing
Caesar
$6.99
Romaine lettuce tossed with house-made Caesar, garlic croutons and corn salsa. Add grilled chicken or grilled shrimp for $4.00
Cabra de Queso (Goat Cheese)
$7.99
Mesclun tossed in prickly pear vinaigrette with encrusted goat cheese, red onion, dried cherries and candied walnuts. Add grilled chicken or grilled shrimp for $4.00
Taco Salad
$7.99
A fried flour tortilla bowl filled with romaine lettuce, black beans, corn salsa, pico de gallo, Chihuahua cheese and avocado. Served with chipotle ranch.
Taco Salad - Grilled Chicken or Shrimp
$12.99
Taco Salad - Carne Asada
$12.99
Taco Salad - Fried Avocado
$10.99
Taco Salad - Blackened Fish
12.99
A fried flour tortilla bowl filled with romaine lettuce, black beans, corn salsa, pico de gallo, Chihuahua cheese and avocado. Served with chipotle ranch.
$Soups
Tortilla Soup
$4.99
A blend of fresh roma tomatoes, corn tortillas, onions, peppers, and spices. Add Chicken for $2.00
Black Bean Soup
$4.99
A vegetarian specialty topped with cotija cheese and cilantro. Add house made chorizo for $2.00
Sopa de Dia
Server about our chef's daily soup creation
Fajitas
Carne Asada
$18.99-27.99
Grilled skirt steak (cooked to order) sliced and served with sauteed onions and peppers with sides of crema, shredded chese, lettuce and pico de gallo.
Grilled Pollo
$16.99-25.99
Tender chicken breast grilled to perfection sliced and served with sauteed onions and peppers with sides of crema, shredded cheese, lettuce and pico de gallo.
Grilled Camerones
17.99-26.99
Tequila and lime marinated shrimp, grilled and served with sauteed onions and peppers with sides of crema, shredded cheese, cabbage and pico de gallo with 3 flour tortillas.
$Tacos
Three soft flour tortilla tacos served with Mexican rice and black beans. Corn tortillas also availablePulled Pollo
$12.99
Grilled Carne Asada
$14.99
Pescado
$13.99
Blackened or grilled
Adobo Camerones
$13.99
Shrimp
Shredded Pork
$12.99
Black Bean
$11.99
Fried Avocado
$11.99
Seared Ahi Tuna
19.99
Served rare
$Burritos
Wrapped in a flour tortillaDe Pollo
$13.99
Tender pulled chicken rolled with refried beans and cotija cheese. Red chile rice and mole verde.
Carne Asada
$14.99
Grilled skirt steak rolled with black beans and cotija cheese. Agave rice and red chile rice. Substitute house made chorizo sausage. $15.99
Los Dos Burritos
$19.99
Smaller versions of the same great burritos. Choose 2: de pollo, carne asada, or vegetable.
El Toro Grande
Enchiladas
Three soft corn tortillas filled and bakedPollo Verde
$16.99
Tender pulled chicken with mexican cheeses in a green onion chile sauce topped with red onions and cotija cheese. Red chile rice and refried beans.
Pollo Mole Poblano
$16.99
Tender pulled chicken with mexican cheeses in a house-made mole poblano sauce. Agave rice and black beans.
Vegetable
$13.99
Roasted vegetables tossed with chihuahua and cotija cheeses. Agave rice and charred corn salsa.
Carne Asada Rojo
17.99
Gilled skirt steak with mexican cheeses in a house-made red chile sauce. Agave rice and black beans. Substitute house made chorizo sausage $18.99
$Agave Specialties
Mariscada
$24.99
Mussels, clams, shrimp and scallops in a picante, roasted garlic, and wine sauce atop a plantain and poblano chile black rice.
Salmon Tropical
$21.99
Grilled chile rubbed 8oz salmon filet topped with a tropical fruit and Serrano chile salsa, served with agave rive and our daily vegetable.
Portabella Relleno
$17.99
Roasted portabella mushroom stuffed with goat cheese and a seasonal vegetable filling topped with pico de gallo. Served with agave rive and topped with mole chatino.
Chile Relleno
$17.99
Roasted poblano chile with mexican cheeses, grilled corn and roasted garlic in a mole chatino sauce with pico de gallo and agave rice.
Bacon Wrapped Puerco
$22.99
Pork tenderloin wrapped in bacon with a habanero mango BBQ sauce, roasted sweet potato mash, and sauteed red chard.
The Sea Bass
Plantain encrusted chilean sea bass in a mango habanero sauce with black beans, agave rice and a fresh mango salsa.
Chipotle Pollo Skewers
$18.99
Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion. Grilled and served with red chile rice and black beans.
Maryland Crabcakes
22.99
Our version of a maryland crabcake made with jumbo lump crab meat topped with a chipotle sauce served with agave rice and grilled corn.
$Sides
Agave Green Rice
$3.50
Red Chile Rice
$3.50
Black Beans, Refried Beans
$3.50
Chipotle Slaw
$3.50
Swiss Chard
$3.50
Sauteed Vegetables
$3.50
Guacamole
$3.50
Sweet Potato Mash
$3.50
Elote
$4.50
Grilled corn on the cob with lime crema and cotija cheese
Menu for Blue Agave Restaurante & Tequileria is provided by findrestaurantmenu.com
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