Route 20 Bar & Grille

Route 20 Bar & Grille Menu

(413) 279-2020
2341 Boston Road, Wilbraham, MA 01095

Starters


Jumbo Pork Wings
$10.00
Tossed with spicy maple barbecue sauce.
Crab Cake Poppers
$10.00
Crab cake stuffed jalapenos with smokey tomato remoulade.
Route 20 Flatbread
$8.00
It comes with forest mushrooms, roasted red peppers, caramelized onions, and marinara.
Bacon Crusted Scallops
$13.00
It comes with cauliflower mash and bourbon glaze.
Panko Crusted Risotto Balls
$10.00
Filled with Portobello mushrooms and tasso ham - served with sweet lemon aioli for dipping.
Caprese Chicken Flatbread
$9.00
It comes with marinated chicken, tomato, fresh mozzarella, basil pesto, and a balsamic glaze.
Crispy Salt and Pepper Calamari
$11.00
It comes with sriracha and mango sauces.
Jumbo Chicken Wings
8.00
Braised and crispy fried pick a sauce - mild, hot, nuclear, sweet chili lime or garlic Parmesan.

$Soups


Chicken Tortilla Soup
$6.00
Corn and Crab Chowder Soup
7.00

$Greens


Chop Chop Salad
$9.00
With crisp romaine, roasted beets, caramelized onions, dried cranberries, bacon, smoked bleu cheese and sherry balsamic vinaigrette.
Prosciutto and Arugula Salad
$8.00
It comes with asparagus, shaved Parmesan and balsamic reduction.
The House Salad
$6.00
It comes with mesclun mix, tomato, cucumber, carrot and onion.
Spinach Salad
$8.00
It comes with egg, caramelized onion, grilled Portobello, tomato, and candied pecans.
Route 20 Caesar Salad
7.00
It comes with radicchio, romaine, Parmesan and butter croutons.

$Between The Bread


Sausage & Pepper Panini
$9.00
Chicken sausage and sauteed peppers with marinara, pesto aioli and fresh mozzarella.
Housemade Vegetarian Burger
$9.00
Made with rice and red beans. On a brioche roll with lettuce, tomato and onion.
The Black Forest
$10.00
Lack of forest ham, gruyere cheese, arugula, tomatoes, and whole-grain Dijon aioli.
Marinated Grilled Chicken Breast
$9.00
On sliced sourdough with lettuce, tomato and onion.
The Route 20 Reuben
$10.00
Corned beef, red cabbage slaw, Gruyere and smokey tomato aioli.
100% Angus Beef Burger
$11.00
8 oz. on a brioche roll with lettuce, tomato, and onion.
The BLT Tower
$9.00
Crisp bacon, mixed greens and fresh tomato.
Sourdough Turkey Stuffer
$11.00
Comes with cranberry aioli, lettuce, tomato, onion and cream cheese "gravy".
Braised Beef Brisket Panini
11.00
Comes with arugula, caramelized onions and balsamic.

$Small Tastes


Small Tastes
$12.00
3 pieces.
Small Tastes
5.00
1 piece.

$Featured Item


Firecracker Shrimp
$13.00
Crispy shrimp and corkscrew pasta with "blackened" chili glaze, arugula and route 20 "yum-yum" sauce.
Veggie Schiacciata
$9.00
With grilled eggplant, Portobello mushrooms, red peppers, avocado, provolone cheese, and an herb aioli.
"Shepherd's" Beef Tips
$17.00
With mashed potatoes, creamed corn and a garlic mustard glaze.
Lobster "Pot Pie"
20.00
Tender lobster, potato, corn, peppers and onions simmered in a rich sherry cream sauce, with flaky puff pastry.

$Mains


Penne Pasta
$14.00
It comes with spinach, pesto cream, heirloom tomato, and fresh mozzarella.
Mac and Cheese (Francesca'S Fav!)
$11.00
Trottole with creamy Parmesan and cheddar cheeses.
Fish and Chips
$16.00
It comes with red cabbage slaw, tartar sauce, and lemon.
Seared Salmon
$18.00
It comes with butternut squash risotto, braised chard and sages brown butter sauce.
Shellfish Navarin
$20.00
Shrimp, scallops and clams simmered with potatoes and root vegetables in a rich cream reduction.
Pan Roasted Cod Loin
$18.00
It comes with crispy prosciutto, mashed potatoes, asparagus, and balsamic glaze.
Buttermilk Fried Chicken
$15.00
It comes with mashed potatoes and red cabbage slaw.
Parmesan & Herb Risotto
$13.00
It comes with forest mushrooms.
Personal Pan Meatloaf
15.00
It comes with sweet chili glaze over mashed potatoes and asparagus.

$Sweet Endings


Flour-Less Molten Chocolate Lava Cake
$6.00
Gluten-free, gooey decadence.
Chef's Selection
$7.00
Flavored cheesecake.

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