Starters Appetizers
Garlic Knots
$9.99
1 dozen fresh baked garlic bread twists tossed with, fresh garlic, butter, Parmesan, oil, salt, pepper, and parsley.
Cup Soup
$6.00
African Peanut Chicken
Bowl Soup
$8.00
African Peanut Chicken
Baked Italian Meatballs
$13.50
Savory all-beef meatballs simmered in tomato sauce.
Bruschetta
$14.00
House-made focaccia topped with house-made ricotta cheese and marinated tomatoes with fresh basil and garlic-infused olive oil.
Smoked Gouda Arancini
$14.00
4 Fried Risotto Balls filled with smoked gouda and mozzarella cheese served with tomato sauce.
Burrata
$16.00
Heirloom tomatoes with Mozzarella Burrata topped with Nut free Basil Pesto, and drizzled with Balsamic glaze, EVOO and pine nuts
4 piece Shrimp Cocktail
$12.00
Jumbo Shrimp, poached and served chilled with house made cocktail sauce and lemon.
6 piece Shrimp Cocktail
$18.00
Jumbo Shrimp, poached and served chilled with house made cocktail sauce and lemon
Fried Calamari
$16.00
Point Judith, RI, fried with hot cherry peppers served with tomato sauce and lemon aioli.
Mussels
$15.00
Steamed in white wine with garlic, lemon, and chili flakes.
Gluten-Free Bread Roll
$4.00
Gluten-free dinner roll oven-baked and drizzled with extra virgin olive oil.
Clams Casino
13.00
Clams Casino Stuffed clams with garlic, red peppers, spinach, pancetta, lemon and breadcrumbs.
$Salad
Add a protein for an additional charge.Salad Special
$17.00
Little Leaf farms mixed greens, Belgian Endive, honey lemon vinaigrette dressing, roasted pears, blood orange segments and shaved radish.Topped with toasted pecans and Goat cheese.
Garden Salad
$11.00
Cherry tomatoes, cucumber, carrots, kalamata olives, red onions, balsamic vinaigrette, over romaine hearts.
Caesar Salad
$11.00
Parmesan, house-made croutons, Caesar dressing over crisp romaine.
Greek Salad
$12.00
The above garden salad with Greek dressing, topped with oregano and imported feta.
Mista Salad
14.00
Cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, candied walnuts, crumbled blue cheese, balsamic vinaigrette, over Little Leaf Farms Devens, MA greens.
$Pizza
We make a hand-tossed New York Style pizza crust, not too thin or thick. Our pizza dough is made in house every day. Our tomato sauce is made with San Marzano tomatoes. Each pizza is cooked on our brick deck oven. Our pizza is available in two sizes 12" or 16" and our gluten-sensitive cauliflower crust is only available in a 12".12" Small Plain Cheese Pizza
$15.99
Tomato sauce and mozzarella cheese. Substitute gluten-free cauliflower crust for an additional charge.
16" Large Plain Cheese Pizza
18.99
Tomato sauce and mozzarella cheese. (CANNOT BE MADE GLUTEN FREE)
$Signature Pizzas
***Gluten Free Crust only available in 12" crustBanana Pepper Pizza
Tomato sauce, mozzarella, banana pepper rings, Italian sausage, dollops of ricotta, garnished with scallions.
Roasted Vegetable Pizza
Broccoli, spinach, mushrooms, roasted red peppers, caramelized onions, and tomato sauce topped with mozzarella.
Meat Lover Pizza
Pepperoni, bacon, cured ham, Italian sausage, and meatball with tomato sauce and topped with mozzarella.
Buffalo Chicken Pizza
Spicy hot chicken with hot Buffalo sauce, blue cheese dressing, cherry peppers topped with mozzarella.
BBQ Chicken Pizza
Grilled chicken smothered in a tasty BBQ sauce topped with red onions and mozzarella.
Chicken Pesto Pizza
Chicken, basil nut-free pesto, diced tomatoes, mozzarella, asiago, bacon.
Chicken, Broccoli and Roasted Pepper Pizza
Thin layer of fresh garlic, marinated grilled chicken, fresh broccoli, roasted red and yellow peppers topped with mozzarella cheese.
Rustica Pizza
Tomato sauce, mozzarella, feta, pepperoni, roasted peppers, black olives, arugula.
Margherita Pizza
House-made fresh mozzarella and tomato sauce topped with just the right touch of extra virgin olive oil and fresh basil.
Zazza Pizza
A thin layer of fresh garlic, olive oil, fresh plum tomato, and basil topped with mozzarella.
Arugula Salad Pizza
A thin layer of olive oil and garlic, mozzarella and asiago, fresh arugula, diced tomatoes, red onions, kalamata olives, balsamic vinaigrette. We give you the salad with dressing on the side for you to assemble and put on top of the pizza.
Hawaiian Pizza
Tomato sauce, mozzarella, pineapple, ham, bacon.
Entrees
Special Pasta
$27.00
Chicken Tuscan Ricotta Gnocchi roasted pulled chicken, diced eggplant tomato sauce chili flake and fresh mozzarella.Tossed with House– Made ricotta gnocchi.
Special Chicken
$28.00
All Natural Statler Chicken Breast-marinated in garlic and fresh herbs, topped with a roasted garlic white wine sauce, served over garlic mashed potatoes and green beans.
Fish Special
$31.00
Seafood Stuffed Icelandic Cod (shrimp, salmon whitefish) topped with a lobster cream sauce.Served with scalloped potato and sautéed broccolini.
Beef Tenderloin
$47.00
Grilled certified angus beef tenderloin finished with a roasted garlic, rosemary, red wine reduction. Served with potato gratinati and grilled asparagus.
Grilled Steak Tips
$30.00
Marinated juicy steak tips, grilled and served with thick-cut french fries and sauteed broccoli.
Beef Short Rib
$33.00
Slow braised Certified Angus Beef boneless short rib in its natural braising juices. Served with asparagus and garlic mashed potatoes.
Chicken Marsala
$27.00
Pan-seared chicken breast, sauteed with mushrooms in a marsala wine sauce, served with garlic mashed potatoes and vegetable of the day.
Pollo Toscano
$28.00
Pan-seared chicken breast, topped with prosciutto and fresh mozzarella, sauteed with white wine, garlic, tomatoes, fresh basil over Tuscan eggplant ravioli. Substitute pasta for an additional charge.
Chicken Piccata
$27.00
Sautéed scallopine of chicken lemon, capers, white wine, butter, served with linguine in piccata sauce and vegetable of the day
Veal Piccata
$30.00
Sautéed scallopine of veal, lemon, capers, white wine, butter, served with linguine in piccata sauce and vegetable of the day
Mediterranean Salmon
$29.00
Pan seared North Atlantic Salmon filet topped with a cucumber, yogurt lemon dill sauce. Served with Mediterranean cous cous and vegetable of the day
Lobster Ravioli
$32.00
Lobster, ricotta, and mascarpone filling, 2 jumbos wild gulf shrimp, portobello, cherry tomatoes, spinach, shallot sherry cream sauce.
Pasta di Napoli
$34.00
Shrimp, scallops, lobster, diced tomatoes, citrus, and fresh herb cream sauce, fresh pappardelle pasta. Substitute pasta for an additional charge.
Linguine & Meatballs
$23.00
Al dente cooked pasta, 4 beef meatballs, tomato sauce, Parmesan, fresh basil. You may substitute for gluten-free pasta for an additional charge. Please note the meatballs are not gluten-free.
Pappardelle Bolognese
$27.00
Ribbon-shaped egg pasta, meat ragu, Parmesan, and basil. Substitute pasta for an additional charge.
Zucchini Spirals
$23.00
Vegan. Hand-cut zucchini spiral pasta sauteed with wild mushrooms, garlic, shallots, white wine, and a touch of tomato sauce. Add chicken for an additional charge.
Penne Chicken & Broccoli
$23.00
Garlic, white wine, butter, Parmesan. Substitute pasta for an additional charge.
Penne Chicken & Broccoli Alfredo
$25.00
Sauteed in a creamy alfredo sauce. Substitute pasta for an additional charge.
Eggplant Rollatini
$25.00
Breaded and fried eggplant filled with ricotta and spinach, over linguine with fresh tomato sauce. Substitute pasta for an additional charge.
Chicken Parmesan
$26.00
breaded chicken cutlet, fried and baked, with tomato sauce, mozzarella, served with linguine pasta. Please note that if you substitute for gluten-free pasta for an additional charge the breaded protein is not available as gluten-free.
Veal Parmesan
$29.00
breaded veal cutlet, fried and baked, with tomato sauce, mozzarella, served with linguine pasta. Please note that if you substitute for gluten-free pasta for an additional charge the breaded protein is not available as gluten-free.
Eggplant Parmesan
$25.00
Breaded and fried eggplant, topped with mozzarella cheese and tomato sauce, served over linguine.
Butternut Squash Tortellacci
$28.00
House made fresh Tortellacci (large tortellini) filled with roasted butternut squash, sautéed in a mascarpone amaretto cream sauce with toasted almonds, caramelized shallots, roasted butternut squash, spinach, sage and sun-dried cranberries
Wild Mushroom Ravioli
$26.00
A blend of exotic mushrooms, fresh mozzarella, and ricotta filling, sauteed with roasted peppers, spinach, in a cream sauce.
Frutti di Mare
$33.00
Jumbo shrimp, scallops, calamari and mussels (in the shell) sauteed in a spicy tomato sauce served over linguine
Special Pasta
$27.00
Sauteed Nduja and sweet Italian sausage and roasted mixed vegetables (red and yellow peppers, zucchini, yellow squash) in a tomato cream sauce tossed with penne pasta with fresh mozzarella and topped with parmesan herbed breadcrumbs.
Special Sirloin
$47.00
Grilled 12 oz NY Sirloin topped with a black truffle herb butter.Served with roasted potatoes and grilled asparagus.
Special Veal
$32.00
Quattro Staggione...Veal scallopine layered wtih thinly sliced roasted eggplant and fresh mozzarella finished with veal demi and a dollop of tomato sauce. Served with garlic mashed potatoes and roasted brussel sprouts with pancetta.
Shrimp Scampi
$28.00
Wild Gulf Shrimp, sautéed with fresh garlic, butter, white wine and cherry tomatoes with salt, pepper and a little chili flake, over linguine
Pork Wellington
30.00
Pork tenderloin wrapped in puff pastry with port wine reduction. Served with red pepper mashed and grilled asparagus.
$Kid's Menu
Kid's Mac & Cheese Topped with Toasted Breadcrumbs
$8.99
Kid's Penne Pasta
$8.99
Choice of preparation style.
Kid's Penne with 2 Meatballs & Tomato Sauce
$11.99
Kid's Crispy Chicken Tenders with Fries
11.99
$Sides
Fabrizia Hand Sanitizer
$4.99
Yes, We Sell Hand Sanitizer! 4 oz.bottle made locally by Fabrizia Spirits with 80 % alcohol. - No Limit.
French Fries
$7.00
Thick-cut seasoned french fries.
Green Beans
$7.00
Sauteed with garlic and olive oil.
Broccoli
$7.00
Sauteed with garlic and olive oil.
Garlic Mashed Potato
$7.00
(can not be made without garlic)
Parmesan Roasted Potatoes
7.00
(dairy free)
$Dessert
Blueberry Cobbler White Chocolate Cheesecake
$11.00
Tiramisu
$11.00
layers of mascarpone cream and espresso soaked lady fingers, dusted with cocoa powder
Chocolate Fudge Cake
$8.00
moist fudge cake layered with rich chocolate fudge icing, and finished with chocolate cream rosettes.
Bananas Foster Cheesecake
$8.00
Sweet Banana cheesecake swirled with caramel baked on a graham cracker crust and finished with whipped cream.
Fudge cake
$10.00
Chocolate fudge layer cake
Cannoli
$10.00
4 Mini chocolate chip Cannolis (Not safe for Nut allergy)
Limoncello Mascarpone Cake
$10.00
Carrot Cake
11.00
3 layers of carrot cake with chopped walnuts and cream cheese frosting
$Beverages
Spring Water Bottle
$2.00
Fuze Iced Tea Can
$2.00
Sprite Can
$2.00
Coca-Cola Can
$2.00
Diet Coke Can
$2.00
Coke
$2.25
Coke
Coke
2.00
$Lunch Starters
Garlic Knots
$7.00
1 dozen garlic bread twists tossed with Parmesan, garlic butter.
All-Natural Chicken Rice Soup Size
Fried Calamari
$15.00
Served with hot cherry peppers served with our own tomato sauce (point Judith Rhode island).
Caprese Salad
$12.00
Sliced house-made fresh mozzarella and fresh tomatoes, seasoned and drizzled with extra virgin olive oil and balsamic glaze, garnished with fresh basil.
Mussels
$14.00
Steamed in white wine with garlic, lemon and chili flakes.
Baked Italian Meatballs
$11.00
Savory all-beef meatballs simmered in tomato sauce.
Bruschetta
11.00
House-made focaccia topped with house-made ricotta cheese and marinated tomatoes with fresh basil and olive oil.
$Lunch Pizza
12" Small Plain Cheese Pizza
$12.99
16" Large Plain Cheese Pizza
15.99
$Lunch Signature Pizzas
Banana Pepper
Tomato sauce, mozzarella, banana pepper rings, Italian sausage, dollops of ricotta, garnished with scallions.
Chicken, Broccoli & Roasted Pepper Pizza
Thin layer of fresh garlic, marinated grilled chicken, fresh broccoli, roasted red and yellow peppers topped with mozzarella cheese.
Meat Lover Pizza
Pepperoni, cured ham, Italian sausage, meatball, salami with tomato sauce and topped with mozzarella.
Buffalo Chicken Pizza
Spicy hot chicken with hot buffalo sauce, blue cheese dressing, cherry peppers topped with mozzarella.
BBQ Chicken Pizza
Grilled chicken smothered in a tasty BBQ sauce topped with red onions and mozzarella.
Rustica Pizza
Tomato sauce, mozzarella, feta, pepperoni, roasted peppers, black olives, arugula.
Margherita Pizza
House-made fresh mozzarella and tomato sauce topped with just the right touch of extra virgin olive oil and fresh basil.
Zazza Pizza
A thin layer of fresh garlic, olive oil, fresh plum tomato, and basil topped with mozzarella.
Arugula Salad Pizza
A thin layer of olive oil and garlic, mozzarella and asiago, fresh arugula, diced tomatoes, red onions, kalamata olives, balsamic vinaigrette. We give you the salad with dressing on the side for you to assemble and put on top of the pizza.
Roasted Vegetable Pizza
Broccoli, spinach, mushrooms, roasted red peppers, caramelized onions, and tomato sauce topped with mozzarella.
Chicken Pesto Pizza
Chicken, basil nut-free pesto, diced tomatoes, mozzarella, asiago, bacon.
Hawaiian Pizza
Tomato sauce, mozzarella, pineapple, ham, bacon.
Lunch Sandwiches
All sandwiches include a choice of seasoned steak fries or pasta salad. Sandwiches cannot be made gluten-free.Fresh Mozzarella Sandwich
$13.00
Veal Parmesan Sandwich
$15.00
Veal cutlet topped with mozzarella cheese and tomato sauce on a focaccia roll.
The Paesano Sandwich
$13.00
Grilled chicken and house-made fresh mozzarella, roasted garlic aioli, roasted peppers and arugula on a focaccia roll.
Turkey Avocado Sandwich
$13.00
Boar's head black forest turkey, avocado, lettuce, tomato, pepper jack cheese, bacon, chipotle aioli on a focaccia roll.
Italian Sandwich
$13.00
Salami, capicola, mortadella, provolone, lettuce, tomato, onion, banana peppers and Italian dressing on a focaccia roll.
The Benevento Sandwich
$13.00
Turkey Provolone Sandwich
$13.00
Boar's head black forest turkey, sharp provolone, lettuce, tomato, mayo on a focaccia roll.
Mediterranean Wrap
$11.00
Mixed greens, tomato, onion, cucumber, red peppers, kalamata olives and feta tossed with Greek dressing on a sun-dried tomato wrap. Add chicken for an extra charge.
Chicken Parmesan Sandwich
$14.00
v
Meatball Parmesan
$13.00
All-beef meatballs baked with mozzarella cheese and topped with tomato sauce on a focaccia roll.
Eggplant Parmesan Sandwich
$13.00
Breaded eggplant baked with mozzarella cheese and topped with our own marinara sauce on a focaccia roll.
Chicken Caesar Wrap
$13.00
Crisp romaine, croutons, shredded Parmesan, Caesar dressing and grilled chicken on a spinach wrap.
Cobb Club Wrap
$13.00
Grilled chicken, avocado, bacon, bleu cheese, plum tomatoes, romaine and balsamic dressing on a spinach wrap.
Almond Chicken Salad Wrap
$13.00
Made with only white meat chicken breast, red grapes, celery and a little mayo, lettuce, tomato, toasted almonds, caramelized onion bacon jam on a sun-dried tomato wrap.
Buffalo Chicken Sandwich
13.00
Spicy hot crispy chicken, bleu cheese dressing, romaine, plum tomatoes and pickled red onions on a focaccia roll.
$Lunch Entrees
Eggplant Parmesan
$15.00
Breaded and fried eggplant baked with tomato sauce and topped with mozzarella cheese, served with linguine.
Chicken Parmesan
$15.00
Breaded and fried chicken cutlet baked with tomato sauce and topped with mozzarella cheese, served with linguine.
Veal Parmesan
$17.00
Breaded and fried veal cutlet baked with tomato sauce and topped with mozzarella cheese, served with linguine.
Wild Mushroom Ravioli
$14.00
A blend of exotic mushrooms, fresh mozzarella and ricotta filling, roasted peppers, spinach, cream sauce.
Chicken, Broccoli & Penne
$14.00
Sauteed in a garlic and white wine sauce topped with Parmesan cheese.
Chicken, Broccoli, Penne Alfredo
$15.00
Sauteed in creamy alfredo sauce.
Linguine & Meatballs
$13.00
Served with our savory all-beef meatballs in tomato sauce.
Marinated Steak Tips
$16.00
Tender and juicy petite filet of beef, grilled and served with fries.
Eggplant Rollatini
$15.00
Breaded eggplant rolled with ricotta and spinach oven baked with tomato sauce served over linguine.
Power Chicken Alfresco
$15.00
Gluten-free and dairy-free. Grilled chicken breast served over red and white quinoa, sweet potatoes, spinach, chickpeas, fire-roasted peppers, pesto vinaigrette.
Zucchini Spirals
$13.00
Hand-cut zucchini "pasta" sautéed with wild mushrooms, garlic, shallots, white wine, and a touch of tomato sauce. Add chicken for an extra charge. Vegan.
Salmon Mango
$16.00
Pan-roasted fresh North Atlantic salmon filet topped with fresh mango salsa. New.
Penne Bolognese
13.00
Penne pasta sautéed in our signature bolognese sauce of beef and pork with carrot, celery, tomato and onion and a touch of cream.
$Lunch Salad
Garden Salad
$9.00
Cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, romaine hearts, balsamic vinaigrette.
Mista
$9.00
Cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, mixed greens, candied walnuts, crumbled bleu cheese, balsamic vinaigrette.
Greek Salad
$10.00
A garden salad with Greek dressing, topped with oregano and imported feta.
Cobb Salad
$11.00
Avocado, bacon, bleu cheese, sliced egg, tomato, romaine hearts and bleu cheese dressing.
Caesar Salad
9.00
Crisp romaine, croutons, shaved Parmesan, Caesar dressing.
$Lunch Kid's Menu
Kids Mac and Cheese with Toasted Breadcrumbs
$8.99
Kids Penne
$8.99
Item can be made gluten-free.
Kids Penne with Meatballs & Tomato Sauce
$10.99
Kids Crispy Chicken Tenders with Fries
9.99
Item cannot be modified. Comes with Side of Ketchup.
$Lunch Dessert
Raspberry White Chocolate Cheesecake
$10.00
Limoncello Cake
10.00
lemon soaked sponge cake layered with limoncello mascarpone cream.
$Lunch Beverages
Fuze Iced Tea Can
$2.00
Diet Coke Can
$2.00
Sprite Can
$2.00
Coca Cola Can
$2.00
Bottled Spring Water
$2.00
Menu for Arturo's Ristorante is provided by findrestaurantmenu.com
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