Starters
Surf N' Turf Empanada (2 Each)
$12.00
Grilled shrimp, chourico, yucca, grilled Bermuda onion, agave amber-lime aioli.
Short-Rib Empanada (2 Each)
$12.00
"Argentinian classic" braised Nebraska beef boneless short rib, aji amarillo, salsa criolla.
Crispy Calamari
$14.00
East coast "loligo pealei" fried cherry peppers, fried lemon, fiery citrus-pepper tartar sauce.
Tuna Lollipops
$16.00
Grilled pineapple, toasted coconut, wonton, serrano chili-ginger sauce.
Thai Ribs
$14.00
Pork riblets, crispy onions, sweet chili glaze, sexy scallions.
Crab Cakes
$16.00
Maryland style, pineapple-cilantro salsa, mango-habanero aioli.
Lobster Dumplings (3 Each)
15.00
Steamed, soy caramel glaze.
$Soups/Salads
Green
$7.00
Baby mesclun greens, cucumber, carrot strings, lavender vinaigrette, sourdough crouton.
Warm Tomato & Spinach Salad
$25.00
Fresh spinach, dried cranberries, toasted walnuts, plum tomatoes, aged balsamic, great hill blue cheese, sourdough crisp.
Wakame
$12.00
Sesame seaweed, cucumber, soy caramel.
Caesar
$9.00
Baby kale, romaine hearts, creamy parmesan Caesar dressing, challah croutons, lemon.
French Onion Soup
$10.00
Caramelized onions, sherry, gruyere cheese, garlic crouton.
Clam Chowder
12.00-8.00
$Raw N' Chilled
Shrimp Cocktail (for 4)
$15.00
Cocktail sauce, lemon, horseradish.
Tuna Tartare
16.00
Raw ahi tuna, sushi rice, wakame, soy caramel, sriracha aioli.
$Chef'S Classics
Bell & Evans Half Chicken
$24.00
Hoisin-glazed, spicy peanut-vegetable stir-fry, sushi rice, snow-pea shoots.
Calamari Fra-Diavolo
$23.00
Red chili flakes, shallots, butter, burgundy marinara, linguine pasta, ciabatta toast.
Churrasco
$27.00
Skirt steak-Brazilian style yucca frites, chimichurri, pickled carrots, smoked sea salt.
Blackened Local Catch
26.00
Coconut rice, Cajun spicies, pineapple, toasted almonds, jalapeno corn tartar.
$Fried Plates
Served with lemon, tartar sauce, skin on fries, cole slaw.Haddock
$25.00
Shrimp
24.00
$From The Sea 'N Beyond
Haddock
$25.00
Ritz cracker, roasted plum tomato, garlic baby spinach, smashed yukon potatoes.
Salmon
25.00
Mussels, shrimp, saffron couscous, plum tomato, spinach.
$From The Grill
Steak Tips
23.00
Herbed hand cut steak fries, criolla sauce.
$Sides
Sweet Potato Fries
$6.00
Yucca Fries
$8.00
Skin on Fries
$5.00
Seasonal Mixed Vegetables
$6.00
Smashed Yukon Potatoes
$6.00
Grilled Asparagus
$7.00
Hand Cut Steak Fries
$7.00
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