Starters and Shared Plates
Organic Herb Greens
$10.25
Shaved baby vegetables and sherry vinegar emulsion.
Chopped Caesar
$10.75
Romaine, over sized crouton, white anchovy, Parmesan and house dressing.
Jerusalem Artichoke and Mushroom Soup
$5.75-9.00
White truffle oil.
Zucchini Ceviche
$12.50
Lemon dressing, fresh herbs and ricotta salata.
Roasted Local Beets
$14.00
Lavender marinated feta, ruby grapefruit, watercress and hazelnuts.
Fire Roasted Castelvetrano Olives
$9.00
Citrus and herbs.
Seared Brussels Sprouts
$10.25
Marcona almonds, lemon and goat cheese.
Wood Roasted Caviale di Melanzane
$9.00
Toasted pine nuts, smoked salt, olive oil and crostini.
Cured Meat Board
20.50
San daniele prosciutto, bresaola, coppa, soppressata, pickled mustard seeds and fig jam.
$Neo-Neapolitan Pizza
11" rustic hand stretched pizza made with Caputo "00" flour imported from Naples and cooked in our wood-fired 925 degree oven.Rosso Pizza
$14.25
Crushed tomato, shaved garlic, oregano, sea salt, extra virgin olive oil (no cheese).
Margherita Pizza
$16.00
Crushed tomato, fresh mozzarella, fresh basil, pecorino and extra virgin olive oil.
Soppressata Pizza
$17.75
Crushed tomato, fresh mozzarella, Italian cured salami, oregano and pecorino.
Prosciutto Pizza
$19.50
Crushed tomato, fresh mozzarella, balsamic reduction, arugula and prosciutto San Daniele.
Fennel Sausage Pizza
$19.50
Crushed tomatoes, house ground sausage, oil cured black olives, burrata and red onions.
Polpo Marinara Pizza
$19.50
Crushed tomato, cured olives, broccolini, oregano, calabrian chili and white anchovies.
Truffle Cauliflower Pizza
$19.50
Roasted cauliflower, fresh mozzarella, aged provolone, truffle oil and soft egg.
Forest Mushroom Pizza
$19.00
Smoked mozzarella, wood fired mushrooms, organic kale and truffle oil.
Beef and Blue Pizza
$19.00
Gorgonzola dolce, caramelized pearl onions, cured beef and local honey.
Crushed Potato Pizza
$17.75
Cream sauce, crushed potatoes, roasted garlic, pancetta, fontina and chives.
Brussels Bacon Blue Pizza
18.25
Roasted garlic cream, mozzarella, shaved Brussels, blue cheese, bacon and pecorino.
$From the Kitchen
Ragu alla Bolognese
$21.75
Orecchiette pasta, beef in tomato, Italian parsley and freshly shaved Parmesan.
Wine Braised Short Rib
$27.75
Creamy whipped polenta, wilted spinach and beef jus.
Wild Mushroom Risotto
21.75
Fricassee of wild mushrooms, truffle Chantilly and watercress pesto.
$Beverages
San Pellegrino Pomegranate Orange Italian Soda
$2.75
San Pellegrino Citrus Italian Soda
$2.75
San Benedetto Water
$5.25
Liter.
Halfway Decent Rootbeer
$4.00
Mushroom Escabeche
$8.00
Lemon, thyme, chili and garlic.
Menu for Bambolina is provided by findrestaurantmenu.com
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