Antonias at the Beach

Antonias at the Beach Menu

(781) 284-1272
492 Revere Beach Blvd, Revere, MA 02151
$$$$$

Breakfast Drinks

Available Mon-Friday 6 am-11 am.
Coffee
$3.00
Espresso
Cappuccino
$3.50
Latte
$4.00
Iced Tea
$4.00
Hot Tea
$3.00
Iced Coffee
$4.00
Fresh OJ
$4.00
Hot Chocolate
3.00

$Dinner Appetizers


Antonia Signature Eggplant Rollatini
$13.00
Eggplant slices, stuffed with ricotta, mozzarella and Parmesan cheese and tomato basil sauce.
Antonia's Signature Crab Cakes
$15.00
Jumbo lump crab meat, pepper aioli and baby greens.
Antipasto Rollatini
$12.00
Prosciutto di parma, rolled with fresh mozzarella, roasted peppers, tomato, basil and balsamic reduction.
Antipasto Plate
$18.00
Our great selection of cheeses accompanied with Prosciutto di parma, sopressata and capricola with artichoke hearts, roasted peppers, Kalamata olives and grilled tomatoes.
Shrimp Grand Marnier
$14.00
Sauteed egg battered shrimp flamed with grand mariner liquor, in a orange juice sauce reduction.
Antonia's Sampler platter
Crab cake, meatball, arancini, onion rings and bianco sweet sausage.
Calamari
$15.00
Fried calamari rings tossed with spicy cherry peppers, served with aioli dipping sauce.
Shrimp Cocktail
$13.00
5 large shrimp served chilled with homemade cocktail sauce.
Mussels
$14.00
Bianco or fra diavolo. P.E.I. mussels, sauteed with vegetables, white wine or spicy tomato sauce.
Antonia's Signature Arancini
$13.00
Risotto rice balls made with 3 meats: Veal, pork, beef, green peas and fresh mozzarella.
Vegetable Pile
$12.00
Eggplant Parmesan, ricotta mixture, grilled zucchini, yellow squash, red peppers, vine tomatoes, provolone cheese, served warm with roasted pepper aioli.
Blue Point Oysters
$1.99
Each.
Blue Point Oysters
1.00
Each. Available on Mondays only.

$Dinner Soups and Salads

Any salad for add chicken, steak, shrimp for an additional charge.
New England Clam Chowder
House Salad
$9.00
Mesclun greens, cherry tomatoes, onions, carrots, cucumbers and balsamic vinaigrette.
Caesar Salad
$9.00
Romaine lettuce, imported Parmesan cheese, creamy Caesar dressing and rustic croutons.
Caprese Salad
$10.00
Thick sliced tomato, fresh basil and mozzarella. Add prosciutto for an additional charge.
Spinach Salad
$11.00
Baby spinach, apples, walnuts, Gorgonzola cheese and balsamic dressing.
Greek Salad
$10.00
Romaine lettuce, cherry tomatoes, red onions, cucumbers, feta cheese and Kalamata olives.
Antonias Spring Salad
11.00
Spring mix, cherry tomatoes, cucumbers, mushrooms, egg, tangerines and raspberry vinaigrette.

$Dinner Grilled Thin Pizza


Margarita Pizza
$14.00
Vine-ripened tomatoes, basil and homemade mozzarella.
Build Your Own Pizza
$12.00
Antonia's tomato sauce and mozzarella cheese.
Antonia's Signature Pizza
$17.00
Grilled chicken, bell peppers, onions, mushrooms, mozzarella and Parmesan cheese.
Revere Beach Pizza
$18.00
Bianco sausage, bell red and green peppers, onions, mozzarella and Parmesan cheese.
Cheese Pizza
13.00
Antonia's tomato sauce and mozzarella.

$Dinner Pasta

Gluten free pasta upon request for an additional charge.
Lobster Ravioli
$28.00
Pasta filled with fresh lobster meat and ricotta cheese in delicate lobster tomato cream sauce.
Antonia's Signature Linguini Clams
$19.00
Linguini pasta smothered with chopped clams, count necks, garlic, parsley and extra virgin olive oil.
Capellini with Shrimp
$24.00
Angel hair pasta with shrimp, sun dried tomatoes, spinach, Kalamata olives in a white wine balsamic reduction sauce.
Shrimp Scallop Puttanesca
$28.00
Linguine with sauteed shrimp, sea large scallops, garlic, olives, capers and anchovies, tossed with tomato basil sauce.
Anthony's Gnocchi Bolgonese
$23.00
Homemade ricotta gnocchi with ground beef, veal and pork.
Antonia's Signature Pasta Boscaiola
$23.00
Ziti pasta with sauteed chicken pieces, prosciutto, mushrooms in tomato Marsala cream sauce.
Chicken Broccoli Ziti
$22.00
Ziti paste with sauteed chicken and broccoli with garlic and extra virgin olive oil or Alfredo sauce.
Antonia's Signature Chicken and Sausage Vodka
$23.00
Sauteed chicken breast, bianco sausage, peppers and onions, in a tomato vodka cream sauce and tossed with ziti pasta.
Antonia's Signature Eggplant Parm
$20.00
Fresh baked to order layers of eggplant, ricotta, mozzarella, Parmesan, fresh basil and tomato sauce. Served over fettuccine pasta.
Grilled Salmon with Mushroom Risotto
30.00
Grilled Salmon with Italian Sofrito Tossed with Slowly Cooked Arborio Rice, Wild Mushroom in White Wine finished with Parmesan Cheese and Grilled Asparagus

$Dinner Entrees


Antonia Signature Famous Churrasco
$33.00
Grilled Argentinean style sirloin steak, served with chimichurri sauce, herb roasted potatoes and seasonal vegetables.
New York Strip Loin
$33.00
Grilled Angus sirloin steak, port wine Gorgonzola sauce served with mashed potatoes and seasonal vegetables.
Veal Parmigiana
$26.00
Pan fried breaded veal, topped with fresh melted mozzarella cheese, served with tomato sauce and linguini pasta.
Steak Tips
$29.00
Marinated and grilled steak tips, port wine sauce served with mashed potatoes and seasonal vegetables.
Chicken Parmigiana
$24.00
Pan fried breaded chicken breast, topped with fresh melted mozzarella cheese, served with tomato sauce and linguini pasta.
Antonias Signature Chicken all Roma
$24.00
Chicken breast topped with prosciutto di Parma, provolone cheese and mashed potatoes, covered with a red pepper and spinach cream sauce.
Chicken Marsala
$23.00
Chicken breast sauteed with mushrooms, Marsala wine sauce over capellini pasta.
Surf and Turf
$38.00
12 oz. sirloin steak with mashed potatoes and seasonal vegetables with 4 jumbo shrimp and scampi sauce.
Chicken Picatta
$23.00
Sauteed with capers, cherry tomatoes, artichoke hearts lemon butter sauce and linguini pasta.
Veal Picatta
$26.00
Sauteed with capers, cherry tomatoes, artichoke hearts lemon butter sauce and linguini pasta.
Antonia's Signature Chicken Florentine
$24.00
Pan fried breaded chicken breast, over egg fettuccine, roasted peppers and cream of spinach sauce.
Paella Valenciana
$35.00
Seafood and meat. Sauteed shrimp, PEI mussels, clams, scallops, chicken, chorizo, sweet green peas and saffron rice.
Antonia's Signature Salmon Picatta
$28.00
Pan seared salmon filet, cooked with artichoke hearts, capers, cherry tomatoes, sauteed spinach and roasted potatoes and lemon butter sauce.
Panko Haddock Baked Filet
$28.00
Lightly breaded and baked, accompanied with herbed and champagne cream sauce.
Antonia's Fried Haddock
$28.00
Fried haddock - Parmesan cheese crust, roasted potatoes, salad and homemade tartar sauce.
Frutti di Mare
$35.00
Linguini covered with count neck clams, PEI mussels, calamari, sea scallops and large shrimp, choice of white wine, marinara or fra diavolo sauce.
Shrimp Scampi
$23.00
Angel hair pasta served in a lemon, white wine and garlic sauce.
Antonia's Fried Haddock
$22.00
Fried haddock, Parmesan cheese crust, roasted potatoes, salad and homemade tartar sauce.
Antonias Signature Veal alla Roma
$23.00
Veal topped with prosciutto di Parma, provolone cheese and mashed potatoes, covered with a red pepper and spinach cream sauce.
Veal Marsala
$26.00
Veal sauteed with mushrooms, Marsala wine sauce over capellini pasta.
Veal Milanese
24.00
Lightly breaded veal cutlet served with preserved lemon risotto and green salad.

$Beach Favorites


Bluebeards Beach Burger
$12.00
Angus beef, lettuce, tomato, onions, pickles and fries.
Alex's Famous Fish and Chips
$21.00
Fried haddock, salad, fries and homemade tartar sauce.
Point of Pines Burger
$14.00
1/2 lb. grilled Angus beef patty, topped with BBQ sauce, smoked bacon, American cheese and onion rings. Served with fries.
Mini Meatball Sliders
$13.00
2-3 oz. meatballs covered with provolone cheese, basil and tomato sauce on grilled buns. Served with fries.
Buffalo Chicken Tenderloins
$10.00
2 jumbo Buffalo chicken fillets served with homemade blue cheese dressing and celery and carrot sticks.
Chicken Tenderloins
12.00
2 jumbo breaded chicken fillets served with fries and BBQ sauce.

$Dinner Sides


Onion Rings
$6.00
Baked Mac and Cheese
$10.00
2 Meatballs
$10.00
House Salad
$6.00
French Fries
$7.00
Roasted Potatoes
$7.00
Bianco Sweet Sausage
$6.00
Mashed Potatoes
$7.00
Tuscan Vegetables
$7.00
Sweet Potato Fries
7.00

$Lunch Soups and Salads

Add to any salad: Grilled chicken breast, marinated steak tips or grilled shrimp for an additional charge.
New England Clam Chowder
$12.00
House Salad
$8.00
Mescalin greens, cherry tomatoes, onions, cucumbers and balsamic vinaigrette.
Greek Salad
$9.00
Romaine lettuce, cherry tomatoes, red onion, cucumbers, feta and Kalamata olives.
Caesar Salad
$8.00
Romaine lettuce, imported Parmesan cheese, creamy Caesar dressing and add rustic croutons for an additional charge.
Spinach Salad
$9.00
Bed of baby spinach, apples, walnuts and Gorgonzola cheese.
Caprese Salad
$8.00
Thick sliced tomato, fresh basil and mozzarella. Add prosciutto for an additional charge.
Beach Spring Salad
9.00
Spring mix, cherry tomatoes, cucumbers, mushrooms, egg, tangerines and raspberry vinaigrette.

$Lunch Flatbread Pizza


Margarita Pizza
$11.00
Vine-ripened tomatoes, basil and homemade mozzarella.
Antonia's Signature
$14.00
Grilled chicken, bell peppers, onions, mushrooms, mozzarella and Parmesan cheese.
Cheese Pizza
$8.00
Antonia's marinara sauce and mozzarella cheese.
Revere Beach
14.00
Bianco sausage, bell red and green peppers, onions, mozzarella and Parmesan cheese.

$Lunch Sides


Baked Mac and Cheese
$5.00
2 Meatballs
$5.00
Onion Rings
$5.00
Bianco Sweet Sausage
$5.00
French Fries
$5.00
Mashed Potatoes
$5.00
Roasted Potatoes
$5.00
Sweet Potato Fries
$5.00
House Salad
5.00

$Non-Alcoholic Beverages


750 ml. Pellegrino
$5.00
750 ml. Aqua Panna
$5.00
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Ginger Ale
2.50

$Lunch Specials


Chicken Salad Sandwhich
$10.00
Homemade chicken salad (onions, chicken, celery, grapes, mayonnaise, on wheat bread)

Menu for Antonias at the Beach is provided by findrestaurantmenu.com

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