Appetizers
Calamari Fritti
$13.00
Fried calamari, hot cherry peppers, lemon aioli, and spicy tomato sauce.
Burrata e Panzanella
$14.00
Buttery mozzarella, grape tomatoes, cucumbers, green olives, red onions, croutons, and champagne vinaigrette,
Moscardini Saltati
$15.00
Sauteed baby octopus, roasted garlic, cannellini beans, jalapenos, roasted potatoes, lemon tomato sauce.
Costolette di Agnello
$13.00
Breaded lamb chop, roasted fig puree, baby arugula, and pomodorini.
Arancinette
$10.00
Risotto fritters rolled with bolognese, mozzarella cheese, and tomato-basil dip.
Oyster
$12.00
Six pieces.
Lobster Arancini
$15.00
Lobster, saffron, mozzarella riceballs, and vodka tomato cream sauce.
Cozze Pazze
$13.00
Mussels fra diavolo sauce or white wine sauce, roasted garlic bread.
Tripe
$12.00
Gamberi Sgringio
$17.00
Grilled shrimp over saute of sweet onion, cannellini beans, peas, arugula, artichokes, fresh tomato, and lemon.
Antipasto All Italiana
$13.00
Seasonal dry cured meats, imported cheeses, marinated vegetables, and olives.
Salsiccia e Friarielli
$13.00
Sauteed rabe, garlic chips, sausage, and crispy polenta with chili oil.
Polpette
$10.00
Veal meatballs and tomato sauce shaved parmigiano cheese.
Melanzane Carrozzella
10.00
Layered eggplant with ricotta, fresh tomato onion relish, and basil-pecorino crema.
$Pasta
Ravioli di Astice
$25.00
Maine lobster ravioli, in a vodka pink sauce, with fresh tomato, and chopped shrimp.
Ravioli Tre Formaggi
$19.00
Three cheese stuffed ravioli, parmigiano, pecorino, ricotta, and in a tomato sauce.
Penne Dell Orto
$17.00
Onion, eggplant, summer squash, bell pepper artichoke, with fresh tomato sauce, and parmigano.
Boscaiola
$20.00
Fusilli tossed with sauteed chicken, mushroom, sweet peas, onions, pancetta, in a vodka creamy tomato sauce.
Abruzzese con Salsiccia
$20.00
Caramelized onions, sausages, chili oil, parmigiano, fresh tomato, and baked in a terracotta dish with ricotta.
Fettuccine con Panna
$16.00
Fettuccine tossed with mascarpone and parmigiano fondue.
Gamberi al Limone
$23.00
Tagliolini tossed with shrimp, roasted garlic, fresh tomato, and fresh lemon.
Puttanesca di Calamari
$21.00
Taglioloni pasta sauteed calamari, anchovies, capers, Kalamata olives, roasted garlic, and in a fresh tomato sauce.
Pollo e Rabe
$20.00
Homemade fusilli, sauteed chicken, broccoli rabe, roasted garlic, evoo, and broth.
Gnocchi Sorrentina
$19.00
Homemade potato gnocchi, plum tomato sauce, mozzarella, and baked in a terracotta bowl with basil.
Fettuccine con Panna Chicken Mushroom
$19.00
Fettuccine tossed with mascarpone and parmigiano fondue, chicken, mushrooms
Frutti di Mare Vesuvio
$27.00
Tagliolini pasta tossed with scallops, mussels, calamari, and shrimps in a spicy tomato sauce or white wine sauce.
Bolognese
20.00
Savory veal, beef and pork sauce, vegetable brunoise, fettuccine pasta, and parmigiano.
$Soup and Salad
Caprese Salad
$11.00
Tomato salad with buffalo mozzarella, basil, evoo, and balsamic glaze.
Rucola
$9.00
Baby arugula, strawberries, candied walnuts, blue cheese, and raspberry vinaigrette.
Volare
$9.00
Mixed greens, pomodorini, cucumbers, red onions, carrot ribbons, and balsamic vinaigrette.
Ribollita
$8.00
Vegetable soup with lacinato kale, cannellini beans, and croutons.
Minestrone con Pollo
$9.00
Vegetable and grilled chicken soup.
Portobello Salad
$9.00
Roasted portobello, mixed greens, goat cheese, and white balsamic vinaigrette.
Caesar
$9.00
Crispy romaine lettuce, garlic and herb croutons, classic Caesar dressing, and parmigiano.
lentil soup
10.00
$Entrées
Haddock Pizzaiola
$24.00
Sauteed haddock, roasted garlic, oregano, baby shrimp, fresh tomato sauce, mashed potatoes, and baby spinach.
Merluzzo in Crosta
$23.00
Pistachio crusted haddock, lemon beurre blanc sauce, caramelized onion, and parmigiano risotto.
Fritto Misto
$29.00
Crispy fried haddock, shrimp, calamari, scallops, french fries, and lemon aioli.
Salmone All' Arancia
$24.00
Seared salmon with citrus orange sauce served over saute of sweet onions, cannellini beans, peas, arugula, artichokes, and fresh tomato.
Vitello Milanese
$23.00
Breaded veal cutlet with arugula salad, cherry tomatoes, red onions, and carrots with lemon vinaigrette.
Pollo Campagnola
21.00
Sauteed chicken breast, artichokes, mushrooms, roasted peppers, onions, crispy polenta, and grilled vegetables.
$Risotti
Risotto Pollo e Piselli
$20.00
Arborio rice, onion, celery, carrots, peas, saute chicken, light tomato sauce, pecorino, and parmigiano cheese.
Risotto con Gamberi
23.00
Arborio rice, onion, shrimp, zucchini, basil, fresh tomato, and fresh lemon.
$Pizza
Margherita Pizza
$13.00
Fresh mozzarella, house tomato sauce, basil, and evoo.
Caprese Pizza
$16.00
Marinated fresh tomatoes, mozzarella, basil, and extra virgin olive oil.
Salsiccia e Broccoletti Pizza
$19.00
Italian sausage, broccoli rabe, mozzarella, and cherry tomatoes.
Cheese Pizza
$10.00
Portobello Pizza
$16.00
Portobello mushrooms, mozzarella, provolone, goat cheese, caramelized onions, spinach, and balsamic.
Ficata Pizza
$17.00
Fig puree, crispy pancetta, caramelized onions, and gorgonzola.
Vegetariana Pizza
$17.00
Grilled vegetables, cherry tomatoes, fresh mozzarella, and basil pesto.
Scampi Pizza
$20.00
Grilled shrimp, mozzarella, cherry tomatoes, garlic, and arugula.
Sicilian Pizza Slice
$5.00
New Menu Item
Classic Dishes
Parmigiana
$20.00
Chicken, eggplant or veal parmigiana with tomato sauce and mozzarella served with pasta.
Picata
$20.00
Chicken or veal, lemon butter caper sauce, roasted potatoes, and grilled vegetables.
Saltimbocca
$21.00
Sauteed chicken or veal, shallots, wild mushrooms, topped with prosciutto, and fresh mozzarella in a sweet wine sauce. Served with roasted potatoes and grilled vegetables.
Marsala
$20.00
Chicken or veal with wild mushroom marsala wine sauce, roasted potatoes, and grilled vegetables.
Francese
23.00
$Sides
French Fries
$5.00
Marinara Sauce 16oz
$6.00
Penne Pasta
$7.00
Tomato sauce, butter cheese or garlic and oil.
Mashed Potatoes
$6.00
Rosemary, garlic, and cream.
Side Risotto
$9.00
Parmigiano Risotto
Broccoli Rabe
$9.00
Sauteed with garlic and oil.
Pesto Oil 16oz
$6.00
Roasted Potatoes
$5.00
With garlic and thyme.
Asparagus
$9.00
Grilled with garlic and olive oil.
Baby Spinach
$7.00
Sauteed with garlic and oil.
Bread
$2.00
Bread and Oil
2.00
$Desserts
Cannolo Siciliano
$8.00
Sweetened ricotta cheese and chocolate drops.
Budino di Brioche
$8.00
Brioche bread pudding, dry blueberries, toasted pistachio, and berry coulis.
Tortino al Cioccolato
$8.00
Chocolate lava cake and vanilla gelato.
Sfinge
$8.00
Zeppole dusted with orange-cinnamon sugar and chocolate hazelnut dip.
Peanut Butter Mousse
$8.00
Oreo cookie crunch peanuts, cream cheese, and whipped cream.
Tiramisu
$8.00
Lady fingers drenched in kahlua coffee, mascarpone mousse, and cocoa powder.
Nutella Cheesecake
8.00
Mascarpone, nutella, biscotti crust, and whipped cream.
$Drinks
Pellegrino Sparkling Water(1Liter)
$6.00
Acqua Panna Bottled Water(1Liter)
$6.00
Can of Coca cola
$2.00
Can Of Diet Coke
$2.00
Can Soda Pepsi
$2.00
Sprite
$2.00
Ginger ale
$2.00
Menu for Volare is provided by findrestaurantmenu.com
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