Bangkok Spice Thai Restaurant

Bangkok Spice Thai Restaurant Menu

(781) 942-4595
76 Haven Street, Reading, MA 01867

Appetizers - Lunch


Satay
$7.20
Tender strips of marinated chicken on sticks. Grilled and served with peanut sauce and cucumber salad.
Deep Fried Vegetable Rolls
$4.95
Prepared with carrots, celery, cabbage, ear wood, mushrooms and glass noodles. Served with Thai sweet and sour sauce.
Deep Fried Thai Rolls
$5.98
Prepared with minced chicken, carrots, celery, glass noodles, and cabbage. Served with Thai sweet and sour sauce.
Golden Triangles
4.95
Diced potato and onion seasoned with a mild curry powder and wrapped in a roll pastry. Deep fried until golden brown and served with Thai sweet and sour sauce.

$Noodles & Fried Rice - Lunch


Vegetarian Pad Thai
$6.95
Authentic Thai rice noodles stir fried with tofu, egg, mixed vegetables, bean sprouts and crushed peanuts.
House Fried Rice
$7.25
Stir fried with chicken, shrimp, egg, onions, peas and scallions with house sauce.
Vegetable Fried Rice
$6.95
Fried rice with assorted vegetables in house sauce.
Pad Thai
$8.95
Authentic Thai rice noodles stir fried with chicken, shrimp, egg, bean sprouts, scallions and ground peanuts.
Pineapple Fried Rice
$7.25
Stir fried with chicken, shrimp, egg, onions, pineapple, peas, scallionsand raisins with mild curry and house sauce.
Basil Pad Thai
7.95
Hot and spicy. Thai rice noodles stir fried with chicken, egg, onions, cabbage, broccoli, string beans, carrots, green peppers, scallions, and basil leaves in a spicy sauce.

$Combination Plates - Lunch

Create your own/served with steamed rice.
Cashew Nuts
$6.95
Carrots, mushrooms, onions, pineapple, green peppers, baby corn, pea pods, peas and scallion in our house sauce.
Spicy Bamboo
$6.95
Hot and spicy. Mushrooms, carrots, pea pods, green peppers, red peppers, baby corn, white onions and scallions in a spicy sauce.
Sweet & Sour
$6.95
Pineapple, onions, green peppers, red peppers, mushrooms, tomatoes and scallions.
Basil Leaves
$6.95
Hot and spicy. Onion, broccoli, carrots, mushrooms, green peppers, red peppers and basil leaves in a Thai hot sauce.
Garlic
$6.95
Mildly spicy. Baby corn, snow peas, zucchini, carrots, mushrooms, green peas, onions and scallions, in garlic sauce and served on a bed of lettuce.
Ginger
$6.95
Mushrooms, green peppers, red peppers, snow peas, baby corn, onions, scallionsand fine sliced of ginger in a ginger sauce.
Broccoli
$6.95
Broccoli, mushrooms, carrots, snow peas, onions and baby corn in our house sauce.
Prik Khing
6.95
String beans, carrots, white onions, snow peas, baby corn, mushroom and lime leaves prepared in Thai prik khing paste.

$Curry Dishes - Lunch

Create your own/served with steamed rice.
Panang Curry
$6.95
Hot and spicy. Panang curry sauce with carrots, green peppers, red peppers, string beans, mushrooms, broccoliand zucchini.
Yellow Curry
$6.95
Hot and spicy. Yellow curry sauce with pineapple, tomatoes, baby corn, potatoes onions, carrots, pea pods, green peppers and zucchini.
Massaman Curry
$6.95
Mildly spicy. Massaman curry with potatoes, green peppers, zucchini, onions, carrotsand roasted peanuts.
Red Curry
$6.95
Red curry sauce with broccoli, bamboo shoot, eggplants, zucchini, string beans, green peppers, red peppers and fresh basil leaves.
Green Curry
6.95
Hot and spicy. Green curry sauce with bamboo shoots, peas, broccoli, string beans, zucchini, green peppers, eggplant, carrotsand fresh basil leaves.

$Appetizers - Dinner


Chicken Wings
$5.95
Served with Thai sweet and sour sauce.
Vegetarian Tempura
$5.95
Vegetarian. Assorted vegetables in a light tempura batter, deep fried until golden brown and crispy. Served with Thai sweet and sour sauce.
Fried Tofu
$4.95
Vegetarian. Deep fried to perfection. Served with Thai sweet and sour sauce, topped with crushed peanuts.
Golden Triangles
$4.95
Vegetarian. Diced potato and onion seasoned with a mild curry powder and wrapped in a roll pastry. Deep fried until golden brown and served with Thai sweet and sour sauce.
Deep Fried Vegetable Rolls
$4.95
Vegetarian. Prepared with carrots, celery, cabbage, ear wood, mushrooms and glass noodles. Served with Thai sweet and sour sauce.
Tod Mon
$4.95
Fresh fish cakes blended with red curry sauce, string beans and lime leaves. Deep fried until golden brown. Served with cucumber salad and topped with crushed peanuts.
Combination Tempura
$6.95
Shrimp and vegetables in light tempura batter, deep fried until golden brown. Served with Thai sweet and sour sauce.
Satay
$6.95
Tender strips of marinated chicken on sticks. Grilled and served with peanut sauce and cucumber salad.
Deep Fried Thai Rolls
$5.95
Prepared with minced chicken, carrots, celery, glass noodles, and cabbage. Served with Thai sweet and sour sauce.
Steamed Dumplings
4.95
Stuffed with minced chicken and marinated with mushrooms. Served with soy sauce.

$Soups - Dinner


Tom Yam Talay
$5.95
Hot and spicy. A combination of shrimp, squidand scallops prepared in Thai hotand sour soup, spiced with chili, basil leaves, lemongrassand lime leaves.
Vegetable Tom Kha
$3.95
Vegetarian. Assorted vegetables in coconut milk soup, galangal and lime juice.
Vegetable Soup
$3.95
Vegetarian. Assorted vegetables and scallions in a flavorful broth.
Silver Soup
$3.95
Glass noodle with chicken, spinach, mushrooms, scallions in a flavorful broth.
Tom Kha Kai
$3.95
Creamy mix of chicken in coconut milk. Seasoned with aromatic galangal, lime juice, scallionsand mushrooms.
Vegetable Tom Yam
$3.95
Vegetarian, hot and spicy. Assorted vegetables in Thai famous hot and sour soup, spiced with chili, lemon grassand lime juice.
Tom Yam
3.95
Hot and spicy. Choice of chicken or shrimp. This famous Thai hot and sour soup offers a tasty balance of soloes, lemongrass and citrus flavers. Broth is spiced with chili leaves.

$Salads - Dinner


Nam Sod
$8.95
Hot and spicy. Ground chicken prepared with spicy sauce, red onions, redand green peppers, fine sliced ginger, glass noodles, whole peanuts and scallions. Served on a plate of green salad.
Squid Salad
$8.95
Hot and spicy. Squid on lettuce, cucumber, tomatoes, red onions, lime juice and chili paste mixed with glass noodles.
Yam Nua (Grilled Beef Salad)
$10.95
Hot and spicy. Thinly sliced beef prepared with spicy sauce, red onions, cucumberand tomatoes. Served on a plate of green salad.
Shrimp Salad
$8.95
Hot and spicy. Shrimp on lettuce, cucumber, tomatoes, red onions, lime juice and chili paste mixed with glass noodles.
Garden Salad
4.95
Fresh lettuce, cucumbers, carrots, red onions, scallions, mushrooms, tomatoesand bean sprouts. Served with peanut sauce.

$Noodles & Fried Rice - Dinner


Basil Pad Thai
$8.95
Hot and spicy. Thai rice noodles stir fried with chicken, egg, onions, cabbage, broccoli, string beans, carrots, green peppers, scallions, and basil leaves in a spicy sauce.
Vegetarian Pad Thai
$7.95
Vegetarian. Authentic Thai rice noodles stir fried with tofu, egg, mixed vegetables, bean sprouts and crushed peanuts.
Pineapple Fried Rice
$7.95
Stir fried with chicken, shrimp, egg, onions, pineapple, peas, scallionsand raisins with mild curry and house sauce.
Vegetable Fried Rice
$6.95
Vegetarian. Fried rice with assorted vegetables in house sauce.
Pad See Ew
$9.95
Thai rice noodles stir fried with egg and a choice of chicken, beef or pork. Prepared in a special sweet Thai soy sauce with broccoli, mushrooms, baby corn, string beans, cabbage, pea pods and carrots.
Lad Na
$8.95
Thai small rice noodles with a combination of shrimp, scallops and squid. Peppered with broccoli, baby corn, mushrooms, string beans, cabbage, pea pods and carrots topped with a gravy sauce.
Seafood Lad Na
$12.95
Thai small rice noodles with a combination of shrimp, scallops and squid. Peppered with broccoli, baby corn, mushroom, string beans, cabbage, pea pods and carrots topped with a gravy sauce.
Glass Noodles
$7.95
Thai glass noodles stir fried with egg, chicken and mixed vegetables.
Pad Thai
$8.95
Authentic Thai rice noodles stir fried with chicken, shrimp, egg, bean sprouts, scallions and ground peanuts.
House Fried Rice
7.95
Stir fried with chicken, shrimp, egg, onions, peas and scallions with house sauce.

$Combination Plates - Dinner

Create your own.
Broccoli
$8.95
Broccoli, mushrooms, carrots, snow peas, onions and baby corn in our house sauce.
Garlic
$8.95
Mildly spicy. Baby corn, snow peas, zucchini, carrots, mushrooms, green peas, onions and scallions in a garlic sauce and served on a bed of lettuce.
Spicy Bamboo
$8.95
Hot and spicy. Mushrooms, carrots, pea pods, green peppers, red peppers, baby corn, white onions and scallions in a spicy sauce.
Ginger
$8.95
Mushrooms, green peppers, red peppers, snow peas, baby corn, onions, scallionsand fine sliced of ginger in a ginger sauce.
Sweet & Sour
$8.95
Pineapple, onions, green peppers, red peppers, mushrooms, tomatoes and scallions.
Prik Khing
$8.95
Hot and spicy. String beans, carrots, white onions, snow peas, baby corn, mushroomand lime leaves prepared in Thai prik khing paste.
Cashew Nuts
$8.95
Carrots, mushrooms, onions, pineapple, green peppers, baby corn, pea pods, peas and scallion in our house sauce.
Basil Leaves
8.95
Hot and spicy. Onion, broccoli, carrots, mushrooms, green peppers, red peppers and basil leaves in a Thai hot sauce.

$Curry Dishes - Dinner

Create your own.
Red Curry
$9.95
Red curry sauce with broccoli, bamboo shoot, eggplants, zucchini, string beans, green peppers, red peppers and fresh basil leaves.
Yellow Curry
$9.95
Hot and spicy. Yellow curry sauce with pineapple, tomatoes, baby corn, potatoes onions, carrots, pea pods, green peppers and zucchini.
Panang Curry
$8.95
Hot and spicy. Panang curry sauce with carrots, green peppers, red peppers, string beans, mushrooms, broccoliand zucchini.
Green Curry
$9.50
Hot and spicy. Green curry sauce with bamboo shoots, peas, broccoli, string beans, zucchini, green peppers, eggplant, carrotsand fresh basil leaves.
Massaman Curry
8.95
Mildly spicy. Massaman curry with potatoes, green peppers, zucchini, onions, carrotsand roasted peanuts.

$House Specialties - Dinner


House Duck
$16.95
Boneless roasted duck fried until crispy and topped with broccoli, carrots, mushroomsand duck gravy.
Tamarind Duck
$16.95
Boneless roasted duck topped with cashew nuts, pineapple, onions, carrots, green peppers, red peppers, ginger, pea pods and scallions. Prepared in Thai tamarind's sweet and sour sauce.
Pik Pok Chicken
$10.95
Chicken sauteed with onions, carrots, baby corn, snow peas, green peppers, red peppers and scallions in a spicy Thai paste sauce. Served on a bed of lettuce.
Grilled Salmon
$15.95
Served with vegetables in a house sauce.
Salmon Curry
$15.95
Hot and spicy. Served with choo chee curry sauce, peas, mushrooms, pineapple, carrots, tomatoes, pea pods, baby corn, green peppers and red peppers.
Butternut Squash Curry
$10.95
Hot and spicy. Chicken with zucchini, string beans, snow peas, green peppers and red peppers with red curry.
Ram Long Song
$7.95
Choice of tofu, chicken or shrimp served with broccoli, onions, zucchini, cabbage, baby corn, string beans, carrots and seasoned vegetables in Thai's peanut sauce.
Seafood Kraprao
$13.95
Hot and spicy. Combination of shrimp, scallops and squid sauteed with onions, green peppers, red peppers, broccoli, carrots, mushroomsand basil leaves in a Thai spicy sauce.
Lemongrass Chicken
$12.95
Mildly spicy. Fried chicken sauteed with onions, carrots, mushrooms, baby corn, green peppers, red peppers, scallionsand topped with crushed peanuts. Served on a bed of lettuce.
Duck Choo Chee
$13.95
Boneless roasted duck topped with choo chee curry sauce, pineapple, zucchini, broccoli, peas, mushrooms, tomatoes, pea pods, baby corn and red peppers.

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