Appetizers
Mussels - Ã Espanhola
$12.95
Mussels in a spicy plum tomato sauce.
Mussels - Ã Cotali Mar
$10.95
Mussels in a white wine garlic sauce.
Ameijoas - a Bulhao Pato
$10.95
Steamed littlenecks in a white wine garlic sauce.
Chouriço à Bombeiro
$7.95
Grilled chouriço flambé tableside.
Camarao Alhinho
$9.95
Tender shrimp simmered in light garlic cream sauce served over grilled garlic crostini.
Ameijoas - a Espanhola
$10.95
Steamed littlenecks in a spicy plum tomato sauce.
Stuffed Quahogs
$10.00
Cotali Mar Pizza
$7.95
Sauteed shrimp, spinach, olivesand tomatoes served atop our cream sauce with feta cheese.
Bacon Wrapped Scallops
$9.95
Native scallops wrapped in applewood smoked bacon, baked and drizzled with balsamic glaze and garnished with grilled pineapple.
Linguica & Pineapple Pizza
$7.95
Linguica, pineapple and fresh mozzarella served atop our spicy marinara sauce.
Mussels - Ã Espanhola
$9.50
Mussels in a spicy plum tomato sauce.
Fried Calamari
12.95
Tender calamari lightly fried, served with banana peppers and a side of marinara.
$Soup
Sopa a Portuguesa
$4.95
Kale soup with red kidney beans and chourico.
Sopa à Portuguesa
2.95
Kale soup with red kidney beans and chouriço.
$Salad
Garden Salad
$5.95
Mixed greens, sliced tomatoes, red onions, cucumbers, carrots and olives.
Cotali Mar Salad
$6.95
Mixed greens, sliced almonds, dried cranberries, mandarin oranges, crumbled bleu cheese, tossed in a raspberry vinaigrette dressing.
Caesar Salad
5.95
Romaine lettuce, Parmesan cheese, lightly tossed in our signature caesar dressing served with grilled garlic crostini.
$Wraps
Served with house potato chips or sweet potato fries.Chicken Caesar
$7.95
Sliced grilled chicken breast, served with romaine lettuce, Parmesan cheese lightly tossed with our signature caesar dressing in a spinach wrap.
Asian Vegetarian
$7.95
Assortment of vegetables lightly stir fried with Asian sauce in a sun-dried tomato wrap.
Tuna Salad
7.95
Solid white tuna with chopped celery, onions and crisp lettuce in an herb wrap.
$Pasta
Pasta Primavera
$9.95
Sauteed red peppers, baby bellas, broccoli, red onionand carrots in a garlic and white wine sauce or marinara sauce, tossed in linguini or penne.
Camarao a Cotali Mar
$20.95
Sauteed shrimp in a roasted garlic cream sauce, tossed in linguini or penne.
Frutos Do Mar
23.95
Sauteed scallops, shrimp, musselsand littlenecks in a garlic and white wine sauce or marinara sauce, tossed in linguini or penne.
$Sandwiches
Served with house potato chips or sweet potato fries and sliced pickle.Prego No Pao
$8.95
Pan-fried steak, served in a Portuguese roll.
Chicken Sandwich
$8.95
Fish Sandwich
$7.95
Scrod, fried in a light batter served with lettuce and tomato in a bun with coleslaw and tartar sauce.
Hawaiian Chicken
$8.95
Grilled chicken breast, pineapple, smoked applewood bacon, American cheese, lettuce, tomatoand onion in a Portuguese roll.
Steak Sandwich
$8.95
Caçoila
5.95
Tender pieces of braised pork, served in a Portuguese roll.
$Chicken
Galinha a Cotali Mar
$16.95
Grilled chicken breast with shrimp and pineapple, topped with a balsamic glaze and served over a bed of house rice.
Galinha a Madeira
$15.95
Sauteed chicken breast with spinach, cherry tomatoesand baby bellas finished in a madeira wine sauce, served over a bed of jasmine rice.
Galinha à Cotali Mar
16.95
Grilled chicken breast with shrimp and pineapple, topped with a balsamic glaze and served over a bed of house rice.
$Burgers
Served with house potato chips or sweet potato fries and sliced pickle.Mushroom Swiss Burger
$8.95
Sauteed mushrooms, swiss cheese, lettuceand tomato.
Steak Burger
$7.95
Lettuce, tomato and onion.
Bacon Cheeseburger
8.95
Smoked applewood bacon, American cheese, lettuce, tomatoand onions.
$Pork
Carne a Alentejana
15.95
Marinated pork tenderloin, sauteed in a savory sauce served with fried diced potatoes, topped with steamed littlenecks.
$Beef
Carne de Espeto
$17.95
Skewered marinated sirloin tips served with house rice and seasonal vegetables.
Grilled Sirloin Steak
$18.95
12 Ounces grilled New York sirloin steak served with house rice and seasonal vegetables.
Bife Na Cacarola
$17.95
Pan-seared sirloin, topped with ham and fried eggs with a garlic wine cream sauce served with fried potato rounds and house rice.
Filet Mignon
$23.95
8 Ounces grilled filet mignon served with red bliss mashed potatoes and vegetable.
Bife a Cotali Mar
18.95
Grilled sirloin, topped with a port wine mushroom cream sauce served with red bliss mashed potatoes and vegetable.
$Seafood
Bacalhau Assado Na Brasa
$17.95
Traditional Portuguese grilled cod served with grilled red bliss potatoes and green peppers in olive oil.
Fish N' Chips
$19.95
Lightly battered scrod served with fries, coleslaw and tartar sauce.
New England Scrod
$17.95
Baked scrod topped with seasoned breadcrumbs served with red bliss mashed potatoes and vegetable.
Seafood Paella for Two
$34.95
Sauteed lobster, shrimp, scallops, littlenecksand mussels simmered in a tomato broth with saffron rice, chourico and peas.
Scallops Florentine
$17.95
Baked scallops with spinach and Romano cheese, topped with seasoned breadcrumbs served with red bliss mashed potatoes and vegetable.
Pecan Crusted Salmon
$19.95
Fillet of salmon crusted in pecans, lightly sauteed and finished in a lemon caper butter sauce, with sauteed tomatoes, spinach and baby bellas served with white rice.
Grilled Swordfish
$18.95
Swordfish topped with citrus caper butter sauce served with white jasmine rice and seasonal vegetable.
Baked Stuffed Shrimp
$18.95
(4) jumbo shrimp stuffed with our house seafood stuffing, served with clarified butter, red bliss mashed potatoes and vegetable.
Fried Sea Scallops
$17.95
Scallops lightly breaded and fried served with fries, coleslaw and tartar sauce. Also available with Cajun or jerk spice rub, balsamic glaze or molho cru.
Grilled Salmon
$16.95
Salmon topped with citrus caper butter sauce served with white jasmine rice and seasonal vegetables.
Seafood Paella
$26.95
Sauteed lobster, shrimp, scallops, littlenecksand mussels simmered in a tomato broth with saffron rice, chourico and peas.
Camarão à Cotali Mar
16.95
Shrimp sautéed in a roasted garlic cream sauce, served with house rice and fries.
$Entrees
Mediterranean Fried Scrod
$9.95
Fried scrod over a Greek salad, topped with balsamic glaze.
Fish N' Chips
$9.95
Lightly battered scrod served with fries, coleslaw and tartar sauce.
Prego No Prato
$9.95
Pan-seared steak served with fries, house rice and topped with a fried egg.
Galinha à Madeira
$17.95
Sautéed chicken breast with spinach, cherry tomatoes, and baby bellas finished in a madeira wine sauce, served over a bed of jasmine rice.
Camarão à Moçambique
$17.95
Sautéed shrimp in a tangy moçambique sauce, served with white jasmine rice and fries.
Camarão à Cotali Mar
16.95
Sautéed shrimp in a roasted garlic cream sauce, tossed in linguini or penne.
$Children'S Menu
12 and under. Served with apple dippers.Children's Drink
$1.00
Fish N' Chips
$5.95
Prego No Prato
$7.50
Penne Pasta with Marinara Sauce
$5.95
Cheeseburger
$6.95
Cheese Pizza
$5.95
Chicken Tenders
$6.95
Hamburger
$7.95
Chicken Tenders
$5.95
Hamburger
$5.95
Cheeseburger
7.50
$Desserts
Gourmet Carrot Cake
$5.95
Lemon Berry Cream Cake
$5.95
NY Style Cheesecake
$6.95
Mousse de Chocolate
$4.95
Rich flavored mousse topped with whipped cream.
Tiramisu Torte
$5.95
Molton Chocolate Lava Cake
$5.95
Pudim Flan
$4.95
Rich custard pudding topped with creamy caramel sauce.
Gourmet Turtle Cheesecake
$5.95
NY Style Cheesecake
$7.95
Lemon Berry Cream Cake
$7.95
Tiramisu Torte
$7.95
Gourmet Turtle Cheesecake
$7.95
Molton Chocolate Lava Cake
$7.95
Pudim Flan
$6.95
Rich custard pudding topped with creamy caramel sauce.
Mousse de Chocolate
$6.95
Rich flavored mousse topped with whipped cream.
Menu for Cotali Mar Restaurante is provided by findrestaurantmenu.com
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