Curry Leaf Indian

Curry Leaf Menu

(508) 643-2000
1318 Worcester St, Natick, MA 01760

Appetizers


Vegetable Samosa
$1.00-1.25
Onion Bhaji
$0.50
Aloo Tikki
$1.25
Papri Chaat
$0.40-0.70
Idli Chaat
0.40-0.70

$Entree - Vegetarian


Dum Aloo
$45.00-80.00
Aloo Gobhi
$45.00-80.00
Achari Aloo
$45.00-80.00
Methi Aloo
$45.00-80.00
Vegetarian Delight
$45.00-80.00
Jeera Delight
$45.00-80.00
Daal E Bahar
$45.00-80.00
Sindhi Kadi
$45.00-80.00
Mattar Aloo
$50.00-90.00
Daal Makhani
$50.00-90.00
Saag Paneer
$50.00-90.00
Saag Mushroom
$50.00-90.00
Malai Kofta
$50.00-90.00
Navrattan Korma
$50.00-90.00
Bhindi Dopiaza
$50.00-90.00
Baigan Bhartha
$50.00-90.00
Tava Paneer
$50.00-90.00
Paneer Bhujia
50.00-90.00

$Entree - Chicken


Chiken Achari
$60.00-110.00
Chicken Curry
$60.00-110.00
Chicken Korma
$60.00-110.00
Chicken Vindaloo
$60.00-110.00
Chili Chicken Kadai
$60.00-110.00
Chicken Adraki
$60.00-110.00
Chicken Saag
$60.00-110.00
Chicken Keema
$60.00-110.00
Murg Chutneywala
$65.00-115.00
Chicken Dopaiza
$65.00-115.00
Chicken Tikka Masala
$65.00-115.00
Methi Chicken
60.00-110.00

$Entree - Lamb


Rogan Josh
$65.00-115.00
Lamb Korma
$65.00-115.00
Lamb Saag
$65.00-115.00
Lamb Vindaloo
$65.00-115.00
Keema Lamb
$65.00-115.00
Kadai Gosht Masala
$65.00-115.00
Lamb Achari
$65.00-115.00
Boti Kebab Masala
70.00-125.00

$Entree - Shrimp


Goan Shrimp Masala
$75.00-135.00
Shrimp Curry
$75.00-135.00
Shrimp Saag
75.00-135.00

$Entree - Tandoori


Chicken Tandoori
$55.00-95.00
Chatpata Murg Tikka
$70.00-125.00
Murg Reshmi Kebab
$70.00-125.00
Ajwaini Tikka
$70.00-125.00
Dalcha Kebab
$60.00-125.00
Seekh Kebab
$65.00-135.00
Boti Kebab
65.00-135.00

$Entree - Rice


Rice Pulao
$25.00-50.00
vegetable
Vegetable Biryani
$30.00-60.00
Chicken Biryani
$35.00-70.00
Lamb Biryani
40.00-80.00

$Entree - Bread


Rogini Naan
25.00-50.00

$Desserts


Gulab Jamun
$60.00-110.00
Badami Kheer
$50.00-85.00
Ras Malai
$80.00-130.00
Gajar Ka Halwa
70.00-130.00

$Mithas - Desserts


Gulab Jamun
$4.00
hot cream dumplings dipped in rose water syrup
Gulab Jamun and Rabri
$8.00
hot cream dumplings dipped in rose water syrup topped with sweetened reduced milk
Ice Cream
$4.00
ginger, pistachio, mango, vanilla or coconut
Kulfi
$6.00
saffron flavored ice cream flavored with cadamom
Badami Kheer
$5.00
chilled homemade rice pudding, flavored with cardamom, almonds and raisins
Jalebi and Rabri
$7.00
fried sweet swiri made sugar chickpea flour, topped with sweetened redued milk
Ras Malai
6.00
homemade cheese soaked in cardamom flavored sweetened milk

$Beverages


Lassi
$3.00
a cool, refreshing lightly sweetened or salted yogurt drink flavored with rose water, and spiced with crushed umin
Mango Lassi
$3.00
lightly sweetened yogurt drink flavored with mango
Lychee Lassi
$3.00
lightly sweetened yogurt drink flavored with fresh lychee
Soft Drinks
$1.75
coke, d coke or sprite
Masala Tea
$2.00
our homemade spiced hot tea
Perrier Water
2.00

$Shorbas - Soups


Tomatar Shorba
$4.00
organic tomato soup seasoned with mild spices
Choose Ka Shorba
$5.00
a clear chicken soup simmered with spices and finished with a sprinkle of lemon juice and fresh oriander
Yakhni Shorba
5.00
highly flavored lamb soup simmered with spices and finished with a dash of fresh mint

$Shuruwaat - Appetizers


Curry Leaf Salad
$5.00
strips of chicken tandoori tossed with lemon peppers, tomatoes, chickpeas served on a bed of masculine lettuce
Onion Bhajia
$5.50
fresh marinated vegetable deep fried a chickpea batter
Shrimp Kurkuri
$9.00
large shrimp dipped in a chickpea batter, coated with sesame seeds and fried until golden brown
Chatpata Murg Tikka
$10.00
chicken tenders marinated in hung yogurt delicately spiced with coriander ginger and cumin powder and baked in charcoal clay oven tandoor
Samosa- Vegetarian
$3.00
2 pcs homemade turnovers stuffed with diced potatoes and peas, or minced lamb flavored with spices
Samosa Ground Lamb
$5.00
2 pcs homemade turnovers stuffed with diced potatoes and peas, or minced lamb flavored with spices
Bikaneri Kebab
$5.00
pan fried vegetable cutlets made from subtly spiced fresh greens
Cheese Pakoras
$6.00
batter fried squares of homemade cheese
Kaathi Roll with Chicken Kaathi Roll
$7.00
thin Indian handmade bread wrapped around charcoal grilled chicken tikka or sauteed homemade cheese with sauteed onions tomatoes and our own blend of spices
Kaathi Roll with Paneer Kaathi Roll
$8.00
thin Indian handmade bread wrapped around charcoal grilled chicken tikka or sauteed homemade cheese with sauteed onions tomatoes and our own blend of spices
Curry Leaf Platter with Vegetable
$8.00
our chef's very own special platter consisting or vegetarian or non vegetarian appetizers
Curry Leaf Platter Non Vegetarian
10.00
our chef's very own special platter consisting or vegetarian or non vegetarian appetizers

$Sabzi ka Bagh - Vegetarian Delights

served with scallion Basmati Rice
Aloo Dum
$10.00
baby potatoes cooked in a typical kashmiri gravy laced with fennel seeds
Daal e Bahar
$10.00
lentils slow cooked in chef's own blend of herbs and spices
Sindhi Besan Ki Kadi
$11.00
okra potatoes, carrots and eggplant cooked in gram flour and yogurt puree fresh mint curry leaves and red chilies
Kadi Paneer Makhani
$13.00
homemade cheese cooked with bell peppers onions tomatoes and freshly ground spices in an authentic copper kadai
Bhindi Do Piaza
$13.00
fresh okra delicately spiced and cooked with diced onions and tomatoes
Gobhi Aloo
$12.00
an ensemble of double florets - cauliflower - and baby potatoes cooked in a fresh blend of spices
Masala Paneer Palak
$13.00
homemade cheese tossed with spinach masala and a touch of garlic
Dhaba Daal
$10.00
rich and buttery split black lentils everyone's favorite
Kofta Curry Malai
$13.00
cheese and vegetable croquettes cooked in a light vegetable sauce
Chana Punjabi
$12.00
chickpeas gently cooked with onions, herbs and tomatoes
Achari Aloo
$12.00
roasted baby potatoes laced with mustard pickles renowned in central India
Baigan Bhartha
$13.00
whole eggplant smoked over charcoal and sesame with herbs and spices
Navratan Korma
$12.00
nine selected vegetables with nuts and fruit cooked in a cream sauce
Khattay Meethay Baigan
13.00
a delectable vegetarian entree of eggplant fingers stewed in a tomato sauce enhanced with fenugreek and mushtard seeds from the state of kerala

$Murg Delights - Chicken Specialties

served with saffron basmati rice
Murg Chutneywala
$14.00
chicken cooked with mango chutney and sauce tempura with fresh coriander ginger and curry leaves
Chilli Chicken Kadai
$14.00
boneless pieces of chicken sauteed with green chillies and coriander finished with exotic Indian spices served in a copper kadai
Coondapur Curry
$14.00
chicken cooked in coconut sauce tempura with curry leaves potatoes and red chillies
Chicken Lababdar Tikka Masala
$14.00
tandoori chicken tenders cooked in a delightful delicate, tangy and spicy paprika sauce
Murg Adraki
$13.50
chicken pieces thoroughly spiced with ginger fresh coriander and a touch of white wine a tasty combination
Murg Korma
$14.50
boneless pieces of chicken cooked in a rich almond and cream sauce
Murg Saag
$14.50
tender pieces of chicken breast spiced and cooked with fresh spinach
Murg Vindaloo
14.00
red chilli vinegar marinated chicken stewed with potatoes from southern India very spicy

$Lamb - Mutton Specialties

served with saffron basmati rice
Lamb Rogan Josh
$15.00
a kashmiri delight tender pieces of lamb spiced with fresh ginger onions fresh herbs and a touch of garlic and yogurt
Achari Lamb
$15.00
mutton - goat - chops delicately spiced and cooked with gram flour and mango pickled spices
Lamb Sali Boti
$15.00
a delicious favorite from bombay tender cuts of lamb cooked with fresh ginger ground spices herbs and apricots topped with crisp stewed potatoes
Lamb Vindaloo
$16.00
red chili vinegar marinated lamb stew with potatoes from southern India very spicy
Boti Kebab Masala
$15.00
lean cubes of lamb marinated for 24 hours, in yogurt and spices baked on a skewer in tandoor and finished in a tangy spicy sauce
Palak Lamb
$15.00
tender pieces of lamb cooked with lightly spiced fresh spinah
Kadai Gosht Masala
15.00
lamb cubes sauteed with red onions, bell peppers, fresh tomatoes, tempered with fenugreek ginger and coriander leaves

$Seafood Specialties


Chingari Malai
$17.00
shrimp cooked in a mild coconut and tomato sauce tempered with curry leaves carrots ginger and raisins
Fish Moilee
$16.00
haddock fillet tempered with curry leaves cumin powder dry red chilies cooked in chef's own special sauce
Seafood Masala
$20.00
a combination of lobster shrimps and scallops prepared in a special tangy masala sauce
Shrimp Palak
$17.00
spicy jumboo shrimps cooked with lightly spiced fresh pureed spinach
Lemon Fish Curry
$16.00
haddock marinated in lemon juice finished in a subtly spiced curry saue with whole black peppercons
Goan Tandoori Shrimp Masala
$17.00
a zesty marinae BBQ jumbo shrimps tossed with fresh organic tomatoes, musrard and onions
Methi Maach
16.00
sole fillet marinated in yogurt, garlic ginger turmeric powder, then cooked with fenugreek

$Tandoor Se - Bar - Be - Que

served with freshly baked naan bread
Tandoori Chicken
$13.00
spring chicken marinated in masala and yogurt for 24 hours and baked in the tandoor until tender and juicy
Paneer Tikka
$12.00
grilled homemade cottage cheese baked on skewers over a glowing charoal flame
Barra Kebab
$17.00
tender lamb chops marinated for three days then grilled on skewers an exceptional recipe from the peshawar region of Pakistan
Methi Mahai Tikka
$16.00
fillet of haddock fish steeped in homemade yogurt cashew paste, fenugreek seasoning grilled in charcoal day oven tandoor
Boti Kebab
$16.00
lean squares of lamb marinated 24 hours in yogurt and delicately spiced
Seekh Kebab Avadh
$15.00
delicately seasoned tender minced lamb, mixed fresh ground spices
Curry Leaf Kebab Platter
$19.00
chef's combination of various kebabs on a sizzler
Malai Shrimp
17.00
mildly spiced shrimp pieces baked on a skewer over slow charcoal fire

$Chaawal - Rie To the Occasion


Saffron Rice
$2.00
Lemon Rice
$10.00
basmati rice sauteed with mustard seeds, cashews with a splash of lemon
Kashmiri Pulao
$9.00
basmati rie cooked with fruits, nuts and vegetables
Biryani Vegetable
$12.00
an aromatic blend of fragrant Indian basmati rice with flavored spices and herbs
Chiken Biryani
$14.00
our chef's very own special platter consisting or vegetarian or non vegetarian appetizers
Lamb Biryani
$15.00
our chef's very own special platter consisting or vegetarian or non vegetarian appetizers
Shrimp Biryani
16.00

$Dakshins Se - South Indian Specialties


Plain Dosa
$7.00
crispy rice and lentil crepes served with sambhar - spicy lentil broth and fresh coconut chutney
Masala Dosa
$9.00
filled with potatoes and peas crispy rice and lentil crepes served with sambhar - spicy lentil broth and fresh coconut chutney
Chicken Dosa
$10.00
filled with curried chicken crispy rice and lentil crepes served with sambhar - spicy lentil broth and fresh coconut chutney
Idli Sambhar
$6.00
steamed rice flour cakes flavored with curry leaves black peppers and casews served with sambhar and coconut chutney
Uttapam
$9.00
rice crepes topped with chopped onion tomatoes, and cilantro served with sambhar and fresh coconut chutney
Medu Vada
6.00
rice and lentil dumplings fried and served with sambhar and coconut chutney

$Saath Saath - Accompaniments


Kuchumber Salad
$3.50
Pudeena Raita
$3.50
fresh mint, chopped onions, tomatoes, cucumber and whipped yogurt in case you find the food a little spicy
Mango Chutney
$2.00
Homemade Hot Pickles
$2.00
Papadam
2.00

$Roti or Rotian - Hot Breads


Tandoori Roti
$2.00
whole wheat baked bread with no oil
Rogini Naan
$2.00
crisp baked leavened buttered bread
Aloo Naan
$3.00
leavened bread stuffed with seasoned mashed potatoes
Chicken Naan
$4.00
leavened bread stuffed with diced chicken herbs and spices
Garlic Naan
$3.00
leavened bread with a touch of garlic and fresh coriander
Family Naan
$5.00
a family size naan topped with almond poppy and cantaloupe seeds
Stuffed Kulcha
$4.00
naan stuffed with lightly spiced homemade cheese and onions
Tabaahi Naan
$3.50
for the brave at heart soft leavened bread stuffed with hot green chillies and spices
Lachha Paratha
$3.00
layered whole wheat bread
Missi Roti
$3.00
flat bread made from chickpea flour
Mini Paratha
$3.00
whole wheat bread topped with dry mint
Peshawari Naan
$4.00
leavened bread stuffed with cashew raisins and topped with dry coconut
Bread Basket
$7.00
an assortment of our special breads rogini naan garlic naan, mint paratha
Poori
$3.00
whole wheat deep fried puffed bread

Menu for Curry Leaf is provided by findrestaurantmenu.com

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