Ensaladas
Beet Salad
$8.50
Grilled beets, goat cheese, pistachios, and balsamic glaze.
House Salad
8.00
Spring mix, orange, goat cheese, and cranberries with balsamic vinaigrette.
$Tapas Frias
Ceviche
$9.50
Fresh fish cut in slices and marinated in lime juice and spices.
Boquerones
$10.00
White anchovies, roasted peppers, almonds, olive oil, and toast.
Aceitunas Alinadas
$7.50
Mix marinated olives and roasted peppers.
Jamon Serrano
$14.00
Pata negra. Cured ham and toast.
Plato Mixto
$20.00
Spanish cheeses, serrano ham, Spanish chorizo, salami, olives, and roasted peppers.
Pimientos Piquillos
$9.50
Stuffed red piquillos peppers with shrimp and cream cheese.
MALAGA TUNA
12.00
*Raw tuna marinated in citrus, soy sauce and comes with sweet potato
$Tapas Calientes
Empanadillas Vegetarianas
$8.50
Corn mushroom turnovers.
Molletes Grilled Toast
$9.50
Toast with judias, cheese, and Spanish chorizo.
Chorizo a la Plancha
$9.50
Grilled Spanish sausage (made in house) with onions and white wine.
Pincho de Pollo al Grilled
$8.50
Chicken kebabs marinated in olive oil, garlic, and Mediterranean spices.
Albondigas de Cordero
$9.50
Lamb meatballs in tomato mint sauce.
Padron Peppers
$7.50
Sishito peppers. Mild roasted peppers with coarse sea salt.
Gambas al Ajillo
$11.50
Garlic shrimp.
Lomito al Cabrales
$9.50
Pork tenderloin with sheep's milk blue cheese, onions, and mushrooms.
Pato Braseado
$17.00
Roasted duck with berry sauce.
Hongos al Ajillo
$7.50
Mushrooms sauteed with garlic.
Papas Bravas
$7.50
Spanish style home fries with brava sauce.
Brussels Sprouts
$7.50
Sauteed brussel sprouts in olive oil and coarse sea salt.
Datiles Ibericos
$10.50
Baked dates wrapped in panceta and goat cheese.
Empanadillas de Carne
$9.50
Beef turnovers with tomato.
Croquetas de Atun
$9.50
Cod croquettes with roasted garlic aioli.
Pincho de Cerdo Grilled
$8.50
Pork kebabs marinated in olive oil, garlic, and Mediterranean spices.
Chuleta de Cordero
$14.00
Grilled lamb chops with berry sauce.
Tortilla Espanola
$9.50
Potato and onion omelet.
Pulpo Asado
$14.50
Grilled octopus, potato, and chipotle sauce.
Mejillones en Vino Blanco
$13.00
Mussels in white wine, garlic, tomato, and butter.
Valencia steak
$10.00
rump steak, cherries confit & green sauce
Higaditos de Pollo al Vino
$9.50
Chicken livers in wine sauce.
Espinacas a la Gallega
$7.50
Sauteed spinach in olive oil, garlic, and raisins.
Queso Rebozado
$8.50
Spanish fried cheese with tomato jelly.
Calamares Andaluza
$10.00
Fried calamari.
Mini Beef Burgers
$12.00
Twin mini beef burgers, Dijon mayo, Spanish onion and roasted peppers
Croquetas de Jamon Serrano
11.50
Serrano ham croquettes and potato
$Paellas
Spain's national saffron and sofrito rice.Valenciana
$30.00
Chicken, chorizo, shrimp, mussels, clams, and artichokes.
Del Mar
$40.00
Scallops, shrimp, langostinos, clams, and calamari.
Arroz Negro
$35.00
Black rice with squid calamari and langostinos.
Valencia Individual
$16.00
Chicken,chorizo,shrimp, mussels, clams & brussles sprouts
Vegetables Individual
$13.00
Seasonal vegetables
Del Mar Indicidual
$21.00
Scallops, shrimp, langostinos, clams & calamari
Arroz Negro Individual
18.00
Black rice with squid calamari & langostinos
$El Postre
Crema Catalana
$7.50
Pastel de Chocolate
$9.50
Chocolate cake.
Pera Borracha
$11.00
Crema Catalana
$7.50
Menu for Azucar Tapas Bar is provided by findrestaurantmenu.com
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