Restaurant Mediterranean Mediterranean

Restaurant Mediterranean Menu

(781) 595-9100
24 Broadway, Lynnfield, MA 01940

Desserts


Homemade Aegean Islands Baklava
$5.95
succulent sweet pastry made with chopped walnuts layered with filo dough and sweetened with Greek honey
Homemade Galaktobouriko (Athenian Custard Pie)
$5.95
special custard wrapped in layers of filo Dough topped with cinnamon, Greek honey and dusted powdered sugar
New York Cheesecake
$5.95
silky, smooth cheesecake with a hint of lemon and vanilla, on a graham cracker crust and topped with strawberries or hot fudge sauce
Sardenian Ice Cream Puff
$5.95
homemade puff topped with your choice of vanilla or chocolate ice cream, hot fudge and fresh whipped cream
Homemade Amaretto Chocolate Mousse
$4.50
silky smooth chocolate mousse infused with the essence of amaretto liquer
Stella's Rizogalo Rice Pudding
$4.50
homemade, rice milk pudding, with Greek honey, vanilla and cinnamon
Homemade Apple or Blueberry Pie
4.50
a warm, flaky, delicious tradition a la mode add 1.00

$Beverages


Coca Cola Soft Drinks
$1.95
Freshly Brewed Iced Coffee
$2.95
Reg / Decaf Cappuccino
$3.50
Sparkling (Individual)
$2.25
Herbal Tea
$1.95
Saratoga Sparkling (Liter)
$4.25
Freshly Brewed Iced Tea
$2.95
Reg / Decaf Coffee
$1.95
Reg / Decaf Espresso
$3.50
Milk
1.95

$Appetizers


Greek Sampler For Two
$11.50-12.95
spinach pie, feta cheese, taramosalata, hummus, tzatziki, tomato and cucumber slices. Served with pita bread
Stella's Spanakopita (Spinach Pie)
$7.95-8.95
fresh spinach, feta cheese, scallions, leeks and exotic herbs, virgin olive oil, wrapped in filo dough and baked to perfection
Broiled Tender Octopus
$9.95
tender octopus, broiled with our special homemade dressing and white wine. Served with light lemon dipping sauce
Kalamaria Fried
$7.95-8.95
tender calamari, lightly breaded and fried, tossed with marinated peppers, herbs, white wine and our special homemade marinara sauce
Shrimp Cocktail
$8.00
large chilled shrimp cocktail served with cocktail caper sauce and a lemon wedge
Shrimp Feta Cheese (Mediterranean Style)
$9.00-10.95
large shrimp sauteed with our special homemade dressing, plum tomatoes and feta. Served with pita bread
Greek Dolmades (Stuffed Grape Leaves)
$8.50-9.95
sauteed ground sirloin, rice, scallions, exotic herbs, wrapped in vine grape leaves and simmered in a special broth. Served with lemon sauce
Chicken Tenders (Athenian Style)
$6.50-7.50
white chicken breast, marinated and lightly breaded, cooked to perfection. Served with honey mustard
Greek Lokaniko (Greek Style Sausage)
$7.95-8.95
special Greek sausage, flame broiled and drizzled with fresh lemon. Served with pita bread
Meat Sampler For Two
$11.50-12.95
flame broiled lokaniko sausage, chicken souvlaki, special gyro, tzatziki sauce, tomatoes and cucumbers. Served with pita bread
Greek Cheese Saganaki!
7.95-8.95
kefalotiri cheese, flame broiled with virgin olive oil, brandy and lemon juice. Served with pita bread

$Soups


Avgolemono Greek Soup
$4.95
homemade chicken broth and rice, topped with egg and lemon sauce
Clam Chowder
5.50
homemade, new England style clam chowder with chopped clams, diced potatoes and onions

$Specialty Salads


Greek Salad
$7.95-8.95
fresh lettuce, vine-ripe tomatoes, cucumbers, red onion, peppers, kalamata olives, topped with feta cheese, tossed with our special dressing, exotic herbs and spices
Special Cyprus Salad
$7.95-8.95
baby spinach, fresh lettuce, artichoke hearts, roasted peppers, eggplant and feta topped with our homemade special dressing.
Caesar Salad
$6.95-7.95
fresh romaine lettuce tossed with our special homemade caesar dressing, croutons and fresh parmesan cheese anchovies optional
Add: Grilled White Chicken
$3.50
Add: Grilled Sirloin
$4.25
Add: Rotisserie Roasted Turkey
3.00

$Poultry & Pasta Entrees

all dinner entrees served with a garden salad. Lunch and dinner entrees served with fresh vegetables.
Kotopoulo Sparta
$12.95
boneless chicken tenderloins with fresh spinach, feta cheese and kalamata olives, topped with a light egg lemon cream sauce. Served with rice pilaf or roasted potatoes
Roasted Kotopoulo
$9.95-11.95
half chicken marinated with virgin olive oil, lemon, garlic, oregano and exotic herbs, rotisserie roasted served with rice pilaf or roasted potatoes
Kotopoulo & Broccoli Alfredo
$9.95-12.95
chicken medallions and fresh broccoli sauteed in a special alfredo sauce. Served over linguine or penne
Chicken Marsala
$12.95
boneless chicken sauteed with wild mushrooms, exotic herbs, spices and marsala wine. Served over linguine or penne
Chicken Piccata
12.95
chicken tenderloins sauteed with mushrooms, lemon, capers, white wine and garlic. Served with rice pilaf or roasted potatoes

$10'' Individual Pizzas


Vegetarian Pizza (Athenian Style)
$8.95-9.95
thin crust, topped with virgin olive oil, garlic, exotic hers, sliced tomato, fresh spinach, red onion, kalamata olives, mozzarella and feta cheese
Moussaka Pizza (Santorini Style)
$8.95-9.95
thin crust, topped with virgin olive oil, eggplant, tomatoes, onions, sauteed ground sirloin, feta cheese and our homemade bechamel sauce
Kotopoulo Pizza
9.50-10.50
thin crust, topped with virgin olive oil, sliced grilled chicken, sliced tomatoes, roasted peppers and goat cheese

$Side Orders


House Recipe Rice Pilaf
$2.95
House Recipe Roasted Potatoes
$2.95
French Fried Potatoes
$2.95
Fresh Vegetables
2.95

$Specialty Entrees

all dinner entrees served with a garden salad. Lunch and dinner entrees served with fresh vegetables.
Roasted Arni
$11.95-14.95
spring leg of lamb marinated in our special mediterranean dressing, roasted to perfection. Served with rice pilaf or roasted potatoes
Arni Kokinisto (Kalamata Style)
$11.95-14.95
bone in spring lamb, braised with exotic herbs and spices in light tomato sauce. Served with rice pilaf or roasted potatoes
Arni Casserole with Orzo (Stella's recipe)
$14.95
spring lamb with virgin olive oil , exotic herbs and spices, simmered and slowly baked with our homemade light tomato sauce with orzo, topped with feta cheese
Arni Paidakia (Aegean Style)
$17.95
spring lamb chops, marinated in our special dressing and grilled to your liking. Served with rice pilaf or roasted potatoes
Kabobs (Mediterranean Style)
$0.00
large pieces of meat skewered with peppers, onions, tomatoes and mushrooms marinated with our special homemade dressing and flame broiled. Served with rice pilaf
Spring Lamb
$10.45-13.95
Beef Sirloin
$9.45-12.95
White Meat Chicken
$7.45-11.95
Special Moussaka (Arahova Style)
$9.95-12.95
sauteed ground sirloin with exotic seasonings, grilled sliced eggplant, sliced zucchini, sliced potatoes layered together and topped with our bechamel sauce
Pastitsio Special (Recipe from Evia)
$9.95-11.95
sauteed ground sirloin with exotic seasonings, layered with special pasta, topped with our special homemade bechamel sauce and baked to perfection
Broiled Sirloin Steak
$12.95-17.95
choice sirloin steak, seasoned and broiled to your liking. Served with rice pilaf or roasted potatoes
Broiled Pork Chops
$14.95
thick pork chops marinated in our special mediterranean dressing and grilled to your liking. Served with rice pilaf or roasted potatoes
Keftedes (Greek Style Meatballs)
$9.95-11.95
specially seasoned ground sirloin meatballs, simmered with capers, basil, and plum tomato sauce. Served with linguine or penne
Gyro Plate
$11.95
chef's own centuries old family recipe. Served with rice pilaf or roasted potatoes
Sirloin Burger
7.95-9.95
half pound lean ground sirloin cooked to you liking, topped with your choice of cheese (feta or American), lettuce and tomato. Served with French fried potatoes or rice pilaf

$Seafood Entrees

all dinner entrees served with a garden salad. Lunch and dinner entrees served with fresh vegetables.
Shrimp Casserole
$11.95-14.95
large shrimp, peppers, tomatoes, and a dash of ouzo sauteed with exotic spices and our special homemade dressing, topped with feta cheese. Served with rice pilaf or roasted potatoes
Seafood Platter (Recipe from Island of Mykonos)
$17.95
haddock, shrimp, and calamari broiled or fried to golden brown. Served with French fried potatoes
Sea Scallops Cyprus (Recipe from Cyprus)
$17.95
fresh sea scallops marinated with our special homemade dressing, finished to golden brown. Served with French fried potatoes
Broiled Scrod (Recipe from Island of Andros)
$13.95-17.95
fresh filet of scrod, virgin olive oil, lemon, exotic herbs, spices and cracker crumbs, broiled to perfection. Served with rice pilaf or roasted potatoes
Shrimp Athinas
$14.95
large shrimp sauteed in a virgin olive oil, lemon, garlic and white wine sauce. Served over pasta or rice pilaf
Salmon with Lemon Dill
$13.95
fresh salmon marinated with our homemade special dressing grilled to your liking with a lemon dill sauce. Served with rice pilaf or roasted potatoes
Kalamaria (Recipe from Santorini)
$9.95-11.95
tender calamari marinated with our special dressing finished to golden brown. Served with French fried potatoes
Broiled Sea Scallops (Recipe from Kriti)
17.95
tender sea scallops, drizzled with virgin olive oil, lemon and exotic herbs and spices, with a light med crumb topping broiled to perfection. Served with rice pilaf or roasted potatoes

$Sandwiches & Wraps


Homemade Gyro Wrap
$7.95
homemade special gyro, seasoned in special herbs and roasted, topped with chopped lettuce, tomato, onions and tzatziki sauce, rolled in pita bread. Served with French fried potatoes or rice pilaf
Mykonos Vegetarian Wrap
$6.95
grilled zucchini, broccoli, peppers, onions, tomatoes, lettuce, mushrooms and feta cheese, topped with our special homemade dressing. Served with French fried potatoes or rice pilaf
Kotopoulo Kritis Wrap
$7.95
white meat chicken, specially seasoned, fresh grilled and rolled with lettuce, tomato, cucumber, red onion, peppers, kalamata olives, feta cheese tossed with our own special dressing. Served with French fried potatoes or rice pilaf
Kotopoulo Caesar Wrap
$7.95
white meat chicken, specially seasoned and fresh grilled with romaine lettuce, parmesan cheese and caesar dressing anchovies optional. Served with French fried potatoes or rice pilaf
Arahova Souvlaki
$0.00
flame broiled pieces of meat, marinated with virgin olive oil, garlic, and exotic herbs and rolled in pita bread with tzatziki sauce. Served with French fried potatoes
Spring Lamb
$7.95
Beef Sirloin
$7.45
White Meat Chicken
$6.50

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