Slate Bar & Grille

Slate Bar & Grille Menu

(978) 537-7775
899 Central Street, Leominster, MA 01453

Starters


The Whole Loaf
$6.00
Grilled Italian bread served with marinara and dipping oil.
Boneless Chicken Tenders
$12.00
Buttermilk soaked, hand breaded and deep-fried chicken with your choice of sauce.
Beefy French Onion Dip
$7.00
French onion dip served with hand cut chips.
Charcuterie Slate
$18.00
Great hill bleu cheese, fig jam, Italian cured meats, pickled peppers, olives, hot pepper jelly, crystal brook goat cheese served with toast points and toasted pita.
Buffalo Chicken Dip
$10.00
Roasted buffalo chicken in a spicy creamy buffalo dip with blue cheese crumbles and served with hand cut chips and pita.
Gulf Shrimp Cocktail
$12.00
6 Large Gulf Shrimps Served with House Cocktail Sauce and a Lemon on Wedge
Scallops Wrapped in Bacon
$12.00
Sea scallops wrapped in apple smoked bacon and garnished with a lemon wedge.
Spicy Fried Calamari
$13.00
Ocean fresh calamari deep fried and tossed with olive oil, cherry peppers and fresh garlic served with fra diavlo for dipping.
Nachos
$12.00
Hand cut corn chips topped with cheddar jack, fresh jalapenos and black olives. Served to the side, sour cream, salsaand house guacamole.
Panko Grilled Sea Scallops
$13.00
Sea scallops dressed and dipped with panko bread crumbs and deep fried until golden brown served with wasabi mayo.
Hummus & Pita Platter
12.00
Creamy housemade hummus served with carrots, celery, cucumbers and kalamata olives with fresh pita.

$Slate Salads


Garden Salad
$9.00
Romaine, spring mix, red cabbage, carrots, red onions, cucumbers and tomatoes.
Chopped Cobb Salad
$12.00
Chopped romaine, tomatoes, avocado, red onions, bacon, egg and bleu cheese crumbles.
Caesar Salad
$10.00
Romaine, house croutons, Parmesan tossed with "saccones" caesar.
House Caesar
$6.00
Greek Salad
$10.00
Mixed greens topped with feta, olives, red onions, tomatoes and cucumbers.
House Garden
5.00

$Slate Street


Fish Tacos
$12.00
Deep fried haddock, atop flour tortillas with cheddar jack cheese, lettuce and cole slaw with chipotle crema.
Cheese Pizza
$10.00
Topped with marinara, fresh basil and shredded provolone.
Short Rib Grilled Cheese
$14.00
Craft beer-braised Angus short rib, Vermont cheddar, caramelized onionand great hill bleu cheese on grilled multi-grain. Served with fries.
Deep Fried Pickles
$8.00
Caprese Pizza
$13.00
Topped with olive oil, fresh basil, garlic, vine-ripened tomatoes and fresh mozzarella drizzled with balsamic glaze.
Motor Boater
$13.00
Plump chicken breast, Vermont cheddar, sriracha bacon, avocado, lettuce, tomato and jalapeno ranch. Served with fries.
Short Rib Tacos
$13.00
Craft beer-braised short ribs in spicy plum sauce atop flour tortillas cotija cheese and pineapple poppy seed slaw with plum crema.
Ginormous Pretzel
$10.00
Nashville Chicken Meets Memphis
$13.00
Hot Nashville chicken, cherry cola Barbeque pulled pork, pickles and jalapeno bacon aioli on grilled thick toast. Served with Nashville tots.
The Vermonter
$12.00
Maple glazed bacon, crystal brook farm goat cheese, tomato and Vermont cheddar on grilled multi-grain. Served with sweet fries.
Philly Cheese Steak Egg Rolls
$9.00
Potato Skins
9.00
Potato skins with crumbled bacon and cheddar monterey jack blend served with sour cream and scallions.

$Clean Slate


Roasted Veggie Platter
$13.00
Seasonal fire roasted veggies served grilled and chilled with balsamic reduction.
Healthy Heart Sautee
$12.00
Squash noodles, cherry tomatoes, broccoli and fresh herbs sauteed in light olive oil and garlic.
Sorry Sammy Not Your Fried Rice
$14.00
Cauliflower rice, peas, carrots, chicken thighs, baby corn and water chestnuts sauteed with sesame oil tossed with amino acids and scrambled egg whites.
Caprese Salad
$12.00
Tomatoes, fresh mozzarella and basil layered served atop field greens drizzled with olive oil, sea salt, cracked pepper and balsamic reduction.
New Orleans Haddock
17.00
Broiled fresh Atlantic haddock, jalapenos, salsa and feta served atop a bed of wilted spinach and squash noodles.

$Craft Burgers


Pastrami Burger
$14.00
8 Ounces burger topped with pastrami, pepperoncini, swiss cheese and Thousand island on a grilled pretzel roll. Served with sweet fries.
Slate Burger
$18.00
2 8 Ounces burgers, apple smoked bacon, lettuce, tomato, pickles, between 2 grilled cheese with our secret sauce. Served with fries and rings.
Cubano Burger
$14.00
Brisket, short rib, chuck blend, black forest ham, roast pork, pickle, swiss cheese and dijonnaise. Served with sweet plantains.
Big Fat Greek Burger
$14.00
Spiced rubbed lamb burger, feta, wilted spinach, tomato, red onion and tzatziki on grilled brioche. Served with truffle fries.
Black & Bleu Burger Salad
$14.00
8 Ounces burger topped with great hill bleu cheese, tomato, cucumbersand red onion atop slates chopped wedge. Veggie or turkey burger available.
Basket of Sweet Fries
$8.00
Truffle Fries
$8.00
Bad Ass Buzzed Burger
$15.00
8 Ounces burger, great hill bleu cheese, housemade makers mark infused fig jam, sun roasted bacon aioli with lettuce, tomato, pickle and red onion on grilled brioche. Served with hand cut chips.
Blue Cheese Tater Tot Poutine
$8.00
Garlic Parm Fries
$8.00
Balsamic Burger
$14.00
8 Ounces balsamic glazed burger, fresh mozzarella, tomato, basil and house pesto on garlic toast. Served with garlic parm fries.
Jalapeno Turkey Quesadilla Burger
$12.00
Housemade turkey burger, lettuce, tomato, red onion, guacamole and roasted jalapeno aioli stuffed between 2 jalapeno and cojita cheese flour tortillas. Served with adobo fries.
"Out of the Box" Burger
12.00
Roasted beef and pineapple veggie burger with lettuce, tomato and red onion on grilled brioche. Served with pineapple poppy seed cole slaw.

$Entrees


New York Strip
$23.00
12 Ounces bone-in New York sirloin cooked to your liking served alongside grilled asparagus.
Haddock & Chips
$14.00
Fresh Atlantic haddock deep fried. Served with French fries, tartar sauce and cole slaw.
Surf & Turf Caprese
$26.00
Steak tips and pan seared scallops served alongside caprese salad with balsamic glaze.
Nantucket Scallops
$22.00
Pan seared scallops with bruschetta, bacon and provolone served alongside caesar salad.
Plum Glazed Pork Chop
$16.00
Bone-in center cut chop topped with plum glazed pineapple salsa aside coconut rice and seasonal vegetable.
Steak Tip Dinner
$17.00
Marinated steak tips atop rice pilaf with caramelized peppers, onions and mushrooms served with vegetable.

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