Appetizers (Dinner)
Potato Skins
$7.00
Made fresh daily topped with cheddar cheese, scallions and bacon.
Fritto Misto
$11.00
Seasonal vegetables, shrimp, calamari in a light spicy breading quick fried and served with cocktail sauce and garlic mayonnaise. Serves 2-4.
Jumbo Shrimp Cocktail
$2.75
Served with homemade cocktail sauce.
Pretzel Crusted Chicken Fingers
$9.00
Hand cut and breaded, served with homemade beer cheese or agave mustard.
Chicken Fingers
$8.00
Hand cut and breaded served with butch's red sauce.
Finn's Fresh Crab Cakes
$13.00
House recipe served over lobster bisque.
Garlic Shrimp
$12.00
Sauteed in herb butter and brandy with garlic toast.
Crispy Wings
$9.00
Spinach & Feta Spring Rolls
$8.00
Homemade served with alfredo dipping sauce.
Basket of House Chips
$2.00
Sliced fresh daily.
Bowl of PEI. Mussels
$10.00
With marinara, white wine garlic butter or fra diavolo.
Fried Calamari
$9.00
Hot Hoopie
3.00
$Salads (Dinner)
Spinach Salad
$11.00
Spinach, yellow pepper, red onion, cucumber, sharp cheddar, egg, strawberries and avocado tossed with homemade agave mustard dressing.
Greens & Gorgonzola
$10.00
Mixed greens, roma tomatoes, gorgonzola cheese, toasted walnuts tossed with homemade balsamic vinaigrette dressing.
House Salad
$8.00
Romaine, cucumber, tomato, mushrooms, red onions, carrots and black olives served with your choice of dressing on the side.
Caesar Salad
9.00
Romaine, shaved Parmigiana, freshly made croutons tossed in homemade caesar dressing.
$Sandwiches (Dinner)
Grilled 3 Cheese
$10.00
American, swiss, provolone, caramelized onion, avocado, tomato and pickles.
Pepper Steak Sub
$9.00
With sauteed peppers and onions.
Meatball
$8.00
Grilled Herb Chicken
$8.00
Lettuce, tomato, mayonnaise.
French Dip
$13.00
Warm, thin sliced prime rib with swiss cheese.
Blackened Salmon Wrap
$11.00
Lettuce, tomato and Cajun mayonnaise.
Uncle Guido's Pork Cutlet
$8.00
Fish Sandwich
$9.50
Fresh fried haddock, cheese, lettuce, tomatoand tartar sauce.
House Burger
$11.00
Served with hand cut French fries.
Sausage
$8.00
With sauteed peppers and onions.
Chicken Parmesan
9.00
$From The Broiler (Dinner)
Broiler Plate
$22.00
Pork chop, sirloin tips, Italian sausage and chicken.
Marinated Sirloin Tips
$19.00
Twin Pork Chops
$18.00
Grilled with vinegar peppers or blackened.
New York Sirloin
24.00
$Seafood (Dinner)
Pesto Shrimp
$20.00
Artichoke hearts, cherry tomatoes tossed with homemade pesto cream sauce and served over pasta.
Blackened Salmon
$17.00
Grilled Salmon
$17.00
Fettuccine Frutti di Mare
$24.00
Mussels, calamari, shrimp and scallops in marinara sauce.
Fettuccine Fra Diavolo
$24.00
Mussels, calamari, shrimp and scallops in marinara sauce.
Fish & Chips
$15.00
Fresh, fried haddock and hand cut French fries.
Baked Stuffed Shrimp
$20.00
Pan Seared Haddock
$19.00
With a lemon caper sauce or blackened with checca sauce.
Baked Fresh Haddock
$18.00
Shrimp Mediterranean
19.00
Spinach, feta cheese, kalamata olives and tomato tossed in an "uptown" scampi sauce.
$Chicken (Dinner)
Chicken Italiano
$20.00
Prosciutto, roasted red bell peppers, buffalo mozzarella, fresh basil and spinach in a burgundy, tomato, Parmesan garlic butter sauce served over pasta.
Pan Seared Chicken
$18.00
Artichokes, kalamata olives, capers in a white wine lemon cream sauce served over fettuccine.
Chicken Parmesan
$16.00
Served with spaghetti.
Chickups
$20.00
Chicken, scallops and tomato sauteed with a "butch style" original cream sauce served over fettuccine.
Smothered Chicken
$16.00
Bacon, mushrooms and melted monterey jack and cheddar cheese served with yukon gold mashed potato.
Chicken Picatta
$17.00
White wine lemon sauce with capers and mushrooms served over pasta.
Chicken Marsala
17.00
Sweet marsala wine sauce with, mushrooms served over pasta.
$Pasta (Dinner)
Atomic Pasta
$17.00
Two Cajun chicken breasts, tri-colored peppers and red onion tossed in a chipotle chili cream sauce and served over fettuccine (spicy).
Italian Combo
$17.00
Chicken Parmesan, meatball, sausage, garlic toastand pasta.
Fettuccine Alfredo
$14.00
Uncle Guido's Cutlet Dinner
$14.00
Pork tenderloin cutlet with spaghetti.
Sausage Dinner
$13.00
With spaghetti.
Meatball Dinner
13.00
With spaghetti.
$Fresh Stuffed Pasta (Dinner)
Ravioli Arrabbiata
$16.00
Smoked mozzarella ravioli topped with a fresh arrabbiata sauce (spicy).
Gnocchi Gorgonzola
$16.00
Potato dumplings tossed in a creamy gorgonzola walnut sauce.
Spicy Shrimp Ravioli
$22.00
Shrimp ravioli tossed in a garlic cream sauce, topped with Cajun seared chicken.
Jumbo Ravioli
19.00
Spinach pasta stuffed with chicken, pancetta, cheese and fresh basil tossed in a garlic cream sauce with sun-dried tomatoes, pancetta and caramelized onion.
$For The Kids' (Dinner)
Children 13 and under.Hamburger
$6.50
With French fries.
Chicken Parm
$7.50
With spaghetti.
Grilled Cheese
$5.50
With French fries.
Spaghetti with Meatball
$6.50
Cheeseburger
$6.50
With French fries.
Chicken Breast & Vegetable
$7.50
Chicken Tenders
$6.50
With French fries.
Fish "Bites" & Chips
7.50
$Appetizers (Lunch)
Pretzel Crusted Chicken Fingers
$9.00
Pretzel crusted chicken fingers hand cut and breaded, served with homemade beer cheese or agave mustard.
Crispy Wings
$9.00
Garlic Shrimp
$12.00
Sauteed in herb butter and brandy with garlic toast.
Garlic Bread
$4.00
Served with butch's red sauce.
Bowl of PEI. Mussels
$10.00
With marinara, white wine garlic butter or fra diavolo.
Spinach & Feta Spring Rolls
$8.00
Homemade served with alfredo dipping sauce.
Jumbo Shrimp Cocktail
$2.75
Served with homemade cocktail sauce.
Fried Calamari
$9.00
Mozzarella Sticks
$8.00
Fresh, hand cut and rolled.
Potato Skins
$7.00
Made fresh daily topped with cheddar cheese, scallions and bacon.
Basket of House Chips
$2.00
Sliced fresh daily.
Hot Hoopie
$3.00
Finn's Fresh Crab Cakes
$13.00
House recipe served over lobster bisque.
Chicken Fingers
8.00
Hand cut and breaded served with butch's red sauce.
$Salads (Lunch)
Caesar Salad
$7.00
Romaine lettuce, shaved Parmigiana, fresh croutons tossed in homemade caesar dressing.
Spinach Salad
$8.00
Spinach, yellow pepper, red onion, cucumber, sharp cheddar, egg, strawberries and avocado tossed with homemade agave mustard dressing.
Greens & Gorgonzola
$10.00
Mixed greens, roma tomatoes, gorgonzola cheese, toasted lightly walnuts tossed with homemade balsamic vinaigrette dressing.
Garden House Salad
6.00
Romaine lettuce, cucumber, tomato, mushrooms, red onions, carrots and black olives with your choice of dressing on the side.
$Sandwiches (Lunch)
French Dip
$13.00
Warm, thin sliced prime rib with swiss cheese.
Chicken Parmesan
$9.00
Sausage Sandwich
$8.00
With sauteed peppers and onions.
Grilled 3 Cheese
$10.00
American, swiss, provolone, caramelized onion, avocado, tomato and pickles.
House Burger
$11.00
Served with hand cut French fries.
Blackened Salmon Wrap
$11.00
Lettuce, tomato and Cajun mayonnaise.
Meatball
$8.00
Fish Sandwich
$9.50
Fresh fried haddock, cheese, lettuce, tomatoand tartar sauce.
Pepper Steak Sub
$9.00
With sauteed peppers and onions.
Uncle Guido's Pork Cutlet
$8.00
Grilled Herb Chicken
$8.00
Lettuce, tomato, mayonnaise.
Crispy Chicken Sandwich
10.00
Bacon, cheddar-jack cheese, lettuce, tomatoand ranch dressing.
$Paninis (Lunch)
Aii paninis served with house chips.Steak & Cheese
$10.00
With peppers, mushrooms and onions.
Milano
$11.00
Grilled chicken, roasted red peppers, provoloneand pesto.
Ham & Cheese
$8.00
With tomato.
Caprese Chicken
$13.00
Fresh buffalo mozzarella, tomato, basiland balsamic glaze.
Cordon Bleu
$11.00
Grilled chicken, ham, swissand Dijon mustard.
Cuban
$10.00
Pork, ham, swiss, Dijon mustardand pickles.
American Turkey Club
10.00
Bacon, lettuce, tomatoand mayo.
$Entrees (Lunch)
Entrees are served with the vegetable with exception of pasta dishes.Chicken Parmesan
$11.00
Served with spaghetti.
Blackened Salmon
$13.00
Fish & Chips
$12.00
Fresh, fried haddock and hand cut French fries.
Marinated Sirloin Tips
$13.00
Baked Stuffed Shrimp (2)
$13.00
Grilled Salmon
$13.00
Fresh Baked Haddock
$14.00
Spaghetti & Meatballs
$11.00
Uncle Guido's Pork Cutlet Dinner
$11.00
Served with spaghetti.
Fettuccine Alfredo
$9.00
Smothered Chicken
12.00
Bacon, mushrooms, melted monterey jack and cheddar cheese served over yukon gold mashed potatoes.
$Prime Rib (Dinner)
Butch Cut Prime Rib
$29.00
Queen Cut Prime Rib
25.00
$For The Kids' (Lunch)
Chicken Breast & Vegetable
$7.50
Chicken Tenders
$6.50
With French fries.
Spaghetti
$6.50
With meatball.
Fish Bites & Chips
$7.50
Chicken Parm
$7.50
With spaghetti.
Cheeseburger
$6.50
With French fries.
Hamburger
$6.50
With French fries.
Grilled Cheese
5.50
With French fries.
$Desserts
Bourbon Pecan Pie
$6.00
Shortbread crusted, glazed pecans with a sweet and savory filling topped with fresh whipped cream. Desserts by scovotti's confections.
Bread Pudding
$5.00
A heaping portion of butch's famous, warm bread pudding topped with fresh whipped cream.
Chocolate Ganache Brownie a la Mode
$7.00
A rich, chocolate, chunky ganache brownie served hot with creamy vanilla ice cream. Desserts by scovotti's confections.
Spumoni Ice Cream Pie
$7.00
Cherry, pistachioand chocolate ice cream with a graham cracker crust, topped with homemade claret sauce, crushed pistachios and fresh whipped cream.
Lemon Bar
$7.00
A zesty lemon tart layered atop a firm butter crust with fresh whipped cream. Desserts by scovotti's confections.
Menu for Butch's Uptown is provided by findrestaurantmenu.com
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