Appetizers
Fried Calamari Mediterranean
$12.99
Crisp fried calamari tossed in a mixture of tomatoes, Kalamata olives, roasted red peppers, red onions, peperoncini and garlic.
Classic Fried Calamari
$11.99
Crispy fried with a side of marinara.
Mussels Bianco
$13.99
Mussels sauteed in a garlic and white wine butter sauce with diced tomatoes and scallions and served with garlic toast.
Bacon and Spinach Dip
$8.99
Crisp bacon and fresh baby spinach with a blend of cheeses and sour cream, served hot with tri-colored tortilla chips.
Mozzarella Sticks
$9.99
Served with homemade marinara sauce.
Potato Skins
$10.99
Stuffed with bacon and cheddar cheese and served with sour cream.
Piled High Pub Nachos
$11.99
Tri-color tortilla chips piled high with tomatoes, olives, jalapenos, scallions and cheese and served with salsa and sour cream. Add extra for an additional charge.
Munchie Madness
$16.99
A platter of all the best: potato skins, boneless Buffalo wings, mozzarella sticks, onion rings and pretzel sticks.
"Our Famous" Boneless Tenders
$12.99
Served with blue cheese dressing and celery sticks. Choice of sauce.
Hand Cut Jumbo Onion Rings
$7.99
Served with horseradish cream sauce.
Bone-In Chicken Wings
$12.99
Fresh, never frozen, 1 lb. fried, served with bleu cheese dressing and celery sticks. Choice of sauce.
Bavarian Pretzel Sticks
$7.99
Served with warm honey mustard sauce.
Pub Stuffed Mushrooms
$9.99
White button mushrooms filled with flavorful crumb stuffing with peppers and onions, topped with melted Swiss cheese.
Hummus Platter
$13.99
Served with feta cheese, Kalamata olives and balsamic dressed greens and grilled flatbread. Add grilled flatbread for an additional charge.
Scallops Wrapped in Bacon
$14.99
Succulent sea scallops wrapped in bacon, garnished with apple cider reduction.
Mussels Fra Diavolo
12.99
Mussels sauteed in a spicy marinara sauce with red pepper flakes, served with garlic toast.
$Soup
French Onion Soup
$4.99-6.99
Chili
$4.99-6.99
Served with chips and cheese.
Clam Chowder
4.99-6.99
$Salads
Add extra for an additional charge.Chinese Chicken Salad
$15.99
Teriyaki grilled or fried chicken over mixed greens with crispy wontons, rice sticks, mandarin oranges, roasted red peppers and scallions, served with honey ginger dressing.
Dixie Chicken Salad
$15.99
Southwest spiced chicken grilled or fried over mixed greens with roasted peppers, red onions, roasted corn, chopped tomatoes and shredded cheese, with buttermilk ranch dressing.
Double "B".L.T Wedge Salad
$12.99
Crisp wedge of iceberg, topped with crisp bacon, crumbled blue cheese, red onions and tomatoes, smothered in house blue cheese dressing.
Classic Caesar Salad
$9.99
Crisp hearts of romaine tossed with our creamy house Caesar salad dressing, Parmesano Reggiano cheese and croutons.
Buffalo Chicken Caesar Salad
$14.99
Spicy, fried Buffalo chicken tenders served over a large classic Caesar salad.
Herbed Grilled Chicken Salad
$15.99
Herbed grilled chicken served over baby spinach with sun-dried cranberries, slices granny smith apples, red onions, candied walnuts and goat cheese, served with zinfandel vinaigrette.
House Salad
8.99
Mixed greens with iceberg and romaine topped with carrots, cucumbers, tomatoes, black olives and red onion, served with your choice of dressing.
$Burgers
Substitute sweet potato fries, hand-cut onion rings or fresh fried lattice chips for an additional charge. Add gluten free roll for an additional charge.Bourbon Street Burger
$12.99
10 oz. Angus burger topped our housemade bourbon sauce, crisp bacon and cheddar cheese, served on a grilled bulkie roll with lettuce, tomatoes, french fries and a pickle.
Bronco Burger
$12.99
10 oz. Angus burger topped with BBQ sauce, cheddar cheese and onion rings, served on a grilled bulkie roll with lettuce, tomatoes, french fries and a pickle.
Bacon Blue Burger
$13.99
10 oz. Angus burger topped with caramelized onions, crumbled blue cheese and crisp bacon on a grilled bulkie with lettuce, tomato, french fries and pickle.
Cali Turkey Burger
$12.99
Char-grilled turkey burger, grilled and served on thick cut wheat berry bread with melted cheddar cheese, tomato, sliced avocado and roasted garlic aioli.
Build Your Own Burger
11.99
10 oz. Start with a hand-packed, Angus burger, served on a grilled bulkie roll, with lettuce, tomatoes, french fries and a picked.
$Sandwiches
All sandwiches are served with french fries or coleslaw and a pickle. Substitute sweet potato fries, hand cut onion rings or fresh fried lattice chips for an additional charge. Ask for any sandwich to be made as a wrap.Corned Beef Reuben Sandwich
$12.99
Served grilled and hot on pumpernickel or rye bread with Swiss cheese, sauerkraut and 1000 Island dressing.
Fried Fish Sandwich
$12.99
Fried haddock on a grilled bulkie roll with lettuce and tomato served with tartar sauce and lemon wedge.
Pub Club Sandwich
$12.99-13.99
Classic triple Decker on toasted white or wheat bread with lettuce, tomato, mayonnaise and crisp bacon.
Tuna Salad Sandwich
$11.99
On a bulkie roll with lettuce, tomato, Swiss cheese and red onion.
Chicken Napoli Sandwich
$13.99
Grilled chicken breast with a roasted portabella mushroom, tomatoes, roasted red peppers, fresh mozzarella baby spinach and mayo on a toasted hoagie roll.
Chicken Caesar Wrap
$11.99
Grilled chicken with crisp romaine lettuce, Parmesan cheese and creamy Caesar dressing.
Create Our Own Chicken Sandwich
11.99
Start with an 8 oz. chicken breast grilled or fried, served on a grilled bulkie roll with lettuce, tomatoes and a pickle, then add your favorite toppings.
$Seafood
Baked Haddock
$17.99
Fillet of Northern Atlantic haddock topped with buttery, seasoned crumbs and baked, served with choice of potato and vegetable.
Pub Fish and Chips
$16.99
Golden fried fillet of Northern Atlantic haddock served with french fries, coleslaw and tartar sauce.
Seafood Casserole
$24.99
Haddock, shrimp, sea scallops, white wine butter sauce with buttery seasoned crumbs, broiled, served with choice of potato and vegetable.
Seafood Calabrese
$24.99
Mussels, shrimp, sea scallops, calamari and haddock simmered in a light white wine tomato broth, served over linguini pasta, served with garlic toast.
Shrimp Scampi
$19.99
Shrimp with tomatoes, scallions and shallots, finished with sauteed garlic in a white white lemon butter sauce, served over linguine pasta.
Salmon Entree
20.99
8 oz. fresh North Atlantic salmon filet, char-grilled, served on a bed of mixed greens with choice of potato and vegetable. Available plain, blackened, maple glazed, bourbon-glazed or lemon pepper.
$Steaks and Chops
Served with choice of potato and vegetable.14 oz. Ribeye Steak
$24.99
Hand cut on premises, grilled to your liking, served with horseradish sauce, onion rings.
12 oz. Bone-In Pork Chop
$18.99
Char-grilled, served with caramelized apples and onions in a whole grain mustard sauce.
Pub Steak Tips
$19.99
Your choice of 1 of the following: teriyaki, bourbon BBQ with caramelized onions, smothered with peppers, onions and mushrooms. Served with choice of potato and vegetable.
Prime Rib of Beef Au Jus
21.99-28.99
Served with choice of potato and vegetable.
$Poultry
Chicken Pot Pie
$15.99
All white meat chicken, peas, carrots, celery, pearl onion and potatoes in a creamy chicken gravy, topped with a flaky crust and baked. Served with cranberry sauce.
Turkey Dinner
$16.99
Slow roasted all white meat turkey breast served sliced over stuffing, with gravy and cranberry sauce, served with choice of potato and vegetable.
Baked Stuffed Chicken Breast
$18.99
Fresh chicken breast stuffed with cheddar cheese, broccoli and imported ham, topped with seasoned bread crumbs and supreme sauce, served with choice of potato and vegetable.
Buffalo Chicken Mac and Cheese
$17.99
Spicy fried Buffalo chicken tenders tossed with cavatappi pasta in a rich housemade cheese sauce, topped with buttery crumb sand blue cheese crumbles and baked, finished with creamy blue cheese drizzle and scallions.
Plain Baked Mac and Cheese
$13.99
Topped with buttery crumbs.
Chicken & Shrimp Barcelona
17.99
Chicken breast sauteed with shrimp, artichokes, Kalamata olives, tomatoes and garlic in a white wine lemon butter sauce, served over linguine pasta.
$Little Italy
Substitute gluten free penne pasta for an additional charge. Add garlic bread for an additional charge.Chicken Parmesan
$17.99
Chicken breast, breaded with Italian seasoned crumbs and fried, topped with marinara and mozzarella, served with penne marinara and garlic toast.
Meat Lasagna
$16.99
Generous amounts of 3 cheeses, ground beef and Italian sausage layered between noodles, topped with housemade marinara and served with garlic toast.
Pasta Bolognese "Just Like Mama Makes It"
$16.99
Slow cooked rich meat sauce, tossed with penne pasta, topped with fresh mozzarella, served with basil, served with garlic toast.
Chicken Marsala
$17.99
Chicken tenders sauteed with mushrooms and baby spinach in a sweet Marsala wine sauce, served over linguine pasta.
Chicken and Broccoli Alfredo
$17.99
Chicken tenders sauteed with broccoli florets in a rich creamy Alfredo sauce, tossed with penne pasta.
Chicken Piccata
$17.99
Chicken tenders sauteed with mushrooms, artichokes and capers in a white wine lemon butter sauce, served over linguine.
Baja Chicken Pasta
$17.99
Chicken tenders sauteed with roasted corn, tomatoes, caramelized onions and scallions in a Cajun-spiced Alfredo sauce, tossed with penne pasta.
Chicken Saltimbocca
18.99
Sauteed chicken breast topped with fresh sage, prosciutto and fresh mozzarella with sauteed mushrooms and baby spinach in a white wine lemon butter sauce, served over linguine.
$Vegetarian
Wild Mushroom Ravioli Marsala
$18.99
Roasted portabella mushrooms with button mushrooms, shallots, garlic, roasted red peppers and baby spinach in a sweet Marsala cream sauce.
Grilled Vegetable Napoleon
$15.99
Layers of assorted grilled vegetables served over a melange of orzo, vegetables and whole grains, then finished with balsamic drizzle.
Pasta Primavera
$15.99
Assorted julienne vegetables, fresh tomatoes and spinach with fresh herbs in a while wine garlic sauce tossed with linguine, finished with Parmesan cheese.
Harvest Ravioli
$16.99
Butternut ravioli, candied pecans, fresh sage and crumbled blue cheese in a sweet maple-cream sauce.
Roasted Portabella Sandwich
$12.99
Roasted marinated portabella mushroom cap topped with roasted red peppers, red onions, tomatoes, baby spinach and fresh mozzarella cheese, finished with balsamic drizzle, served on a toasted ciabatta square.
Portabella and Roasted Eggplant Wrap
12.99
Served with spring mix, tomatoes and a melange of orzo, vegetables and whole grains, finished with balsamic glaze.
$Our Famous Desserts
Add extra for an additional charge.Melted Molten Lava Cake
$6.99
Apple Crumb Pie
$6.99
Gluten Free Chocolate Torte
$6.99
Peanut Butter Pie with Reese's
$7.99
Turtle Cheesecake
$7.99
Carrot Cake
$7.99
Fudgy Wudgy Chocolate Cake
$7.99
Strawberry Short Cake
$6.99
Cookies and Cream Pie
$6.99
New York Style Cheesecake
$7.99
Add strawberry sauce for an additional charge.
Lemon Berry Mascarpone Cake
$6.99
Chocolate Cream Pie
$6.99
Lemon Meringue Pie
6.99
$Side Orders
Mashed Potatoes
$2.49
Sweet Potato Fries
$3.49
Steamed Broccoli
$2.49
Rice Pilaf
$2.49
Coleslaw
$2.49
Small House Salad
$5.99
Onion Rings
$3.49
Small Caesar Salad
$8.99
French Fries
$2.49
Sauteed Spinach
$2.99
Lattice Chips
$2.99
Sauteed Mushrooms
$2.99
Menu for Post Office Pub Restaurant is provided by findrestaurantmenu.com
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