Appetizers
Old Chatham Sheepherding Co. Camembert
$10.00
served warm with rosemary toasted walnuts and local honey.
Spicy Tuna Tartare
$12.00
Shrimp Cocktail
$12.00
Soy Candied Spiced Ribs
$12.00
cracked pepper glaze.
Vietnamese Vegetable Spring Roll
$9.00
yuzu chili dipping sauce.
Oysters Or Clams
on the half shell.
Iced Shellfish Sampler
oysters, clams, shrimp, lobster claw, and half tail.
Fried Calamari
8.00
sweet chili sauce and spicy remoulade.
$Soups & Salads
Soup Of The Day
Pearl's Clam Chowde
$7.00
new england style with bacon.
Classic Caesar Salad
$8.00
available with grilled chicken breast. (add $5)
Chilled Iceberg Wedge
$7.00
tomatoes, crispy smoked bacon, and russian or buttermilk. dressing / add crumbled bleu cheese add $2.
Spinach Salad
9.00
candied walnuts, rawson brook chevre, red anjou pears, and sherry vinaigrette.
$Bar Menu
Pearl's Cheeseburger
$10.00
(100% black angus sirloin) add bacon/add $1.
Lobster Roll
Grilled Salmon Blt
$10.00
applewood smoked bacon and caper aioli.
Pulled Pork Sandwich
$10.00
bbq sauce and coleslaw.
Steak Sandwich
$12.00
garlic aioli, bleu cheese, tomato jam, and fried onions.
American Kobe Beef Hot Dog
8.00
on housemade roll with the works.
$Entrees
Housemade Gnocchi
$23.00
steamed rapini, grilled eggplant and fire roasted red pepper, tomato fresca and pesto.
Caramelized Sea Scallops
$29.00
creamed corn with truffles and wilted frisse.
Seared Ahi Tuna
$26.00
udon noodle-hijiki salad and sake lemongrass nage.
Live Maine Lobster
steamed & served w/ seasonal vegetable and mashed potato.
Grilled Organic Salmon
$25.00
local butternut squash risotto and bbq butter.
Persian Fried Chicken
$22.00
carrot ribbons, mashed potato, naan and pan sauce.
Kona Crusted Niman Ranch Pork Chop
$26.00
roasted garlic smached red bliss and mongolian glaz.
Gorgonzola Crusted Choice Filet Mignon
$31.00
potato leek tart and seasonal vegetable.
Grilled Choice NY Strip
$33.00
blue moon oyster and fingerling potato hash, crisp onion rings, shallot demi and au poivre butter.
Peppered Venison Rack
$34.00
whipped sweet potatoes and rosemary cider glaze.
Mixed Grill - Chef's Selection
36.00
chef's selection.
$Sides
Truffled Bistro Fries
$6.00
with truffle oil and parsley.
Mashed Potatoes
$4.00
French Fries
$3.00
Maple Roasted Local Butternut Squash
$5.00
Seasonal Vegetable
$5.00
Steamed Edamame
$6.00
hawaiian pink sea salt.
Sauteed Spinach With Garlic And Olive Oil
$5.00
Pearl's 'Mac & Cheese' With Applewood Smoked Bacon
$6.00
Menu for Pearl's Restaurant is provided by findrestaurantmenu.com
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