Appetizers
Vegetarian Samosa (2)
$3.95
Homemade turnovers stuffed with lightly tempered and seasoned diced.potatoes and.peas.
Meat Samosas (2)
$5.95
Homemade turnovers stuffed with minced lamb
Alu Tikki
$5.95
Mashed potatoes and pea patties pan-fried in chickpea batter.
Shammi Kebab
$7.95
Soft ground lamb melt in mouth patties cooked with exotic spices
Vegetable Pakoras (5)
$5.95
Assorted fresh veggies deep fried in chickpea batter
Gobhi Pakoras
$5.95
Cauliflower florets blanched and marinated in chickpea batter and deep fried
Dahi Papri (Cold)
$5.95
Lentil crisps and cubed potatoes coverd with fresh whipped yogurt and tamarind sauce
Cucumber Salad
$6.95
Finely chopped cucumber, tomatoes and coriander tossed in harbs, spices and lemon juice
Chicken Chat (Cold)
$7.95
Boneless cubes of chicken delicately tossed in our very own sweet, sour & tangy sauce and salad
Panir Koliwada
$6.95
Koliwada in bombay is very famous for punjabi food. Homemade finger sized cheese marinated in spiced gram flour batter and deep fried a great appetizer for vegetarians
House Veggie Platter
$8.95
A combination of vegetarian appetizers
Chicken Pakoras
$7.95
Boneless breast of chicken delicately delicately spiced, marinated in chickpea batter and fried in a small amount of oil
Chicken Tikka
$11.95
Boneless breast of chicken marinated in spices and herbs cooked on skewers in the tandoori
Guru Combo Platter
9.95
A great combination of vegetarian and non vegetarian appetizers
$Appetizers - Soups
Chicken Soup
$3.95
A rich and warm favorite of all times
Tomato & Garlic Soup
$3.95
A special soup created just for you with the goodness of tomatoes and the kick of garlic
Mulligatawny Soup
$3.95
An international indian soup with assorted vegetables and a hint of lemon
Coconut Soup
3.95
Shredded coconut soup topped with dried nuts
$Breads & Nans
Rogini Nan
$2.50
Leavened, handmade buttered bread, baked in clay oven
Garlic Nan
$3.95
Leavened handmade bread with a touch of garlic, herbs and spices, baked in a tandoori oven
Basil Naan
$3.95
Leavened bread stuffed with fresh basil and baked in the tandoor
Keema Nan
$4.95
Leavened white bread stuffed with minced lamb, green peas and baked in clay oven
Panir Nan
$3.95
Leavened bread stuffed with cottage cheese and herbs, baked in tandoor oven
Alu Nan
$3.95
Leavened bread, stuffed with potatoes mixed with herbs and spices baked in tandoor oven
Onion Nan
$3.95
Stuffed with onions
Peshawari Nan
$4.95
Leavened bread stuffed with nuts, raisins and coconut, baked in tandoor oven
Chicken Nan
$3.95
Leavened handmade bread stuffed with chicken, herbs and spices, baked in tandoori oven
Chapati (2 Pieces)
$2.95
Traditional indian flat bread
Khasta Roti
$2.50
Whole wheat bread baked in tandoori oven for the diet conscious
Lachcha Prantha
$3.95
Whole wheat bread which is layered and then baked in the tandoor
Plain Paratha
$2.95
Whole wheat bread cooked on pan with butter
Poori (2 Pieces)
$2.95
Whole wheat deep fried puffy bread
Alu Paratha
$3.95
Whole wheat bread stuffed with peas and potatoes
Slumdog Naan
$3.95
Street dweller s favorite bread in india made of green chillies
Mixed Nan Bread Basket
9.95
$Masalas
Chicken Tikka Masala
$13.95
Marinated baked breast of chicken cooked in rich tomato cream sauce
Chicken Kofta Masala
$13.95
Soft ground chicken kebabas cooked in tangy tomato cream sauce
Machi Masala
$13.95
Fresh fish of the day gently cooked in a rich aromatic sauce
Prawn Kebab Masala
$15.95
Marinated jumbo prawns cooked on intense heat in tandoori spices
Panir Tava Masala
$12.95
A delectable vegetarian dish made form indian cottage cheese panir tava masala simmered in rich gravy and flavored with ajwain
Lamb Tikka Kebab Masala
$14.95
Marinated cubes of lamb baked in a tandoor and folded into a delicately creamy tomato sauce
Mushroom Masala
13.95
Cooked in a rich tomato cream sauce with fresh mushroom
$Tandoori Specialties
Tandoori is a pit oven made of clay and burns with charcoalChicken Tandoori
$10.95-18.95
The king of kebabs spring chicken marinated in tandoori masala and yogurt for over 24 hours then baked on skewers in tandoori oven til tender and juicy. Tastiest way to barbecue a chicken
Chicken Tikka
$12.95
All white meat, marinated in special sauce and barbecued to perfection
Kali Mirch Ke Tikke
$12.95
Boneless pieces of chicken dipped in a cream and crushed black peppers marinade and baked in tandoor
Seekh Kebab
$13.95
Very lean minced lamb mixed with onions, herbs and spices, baked on skewers in tandoori oven
Barra Kebab
$17.95
Very tender pieces of lamb chops marinated in very special sauce for three days and then cooked on skewers in tandoori oven. Exceptional an entree to remember
Lamb Tikka Kebab
$17.95
Succulent lamb pieces coated with raw papaya, yogurt and spices then grilled in tandoor
Salmon Tikka
$16.95
Marinated salmon pieces cooked in tandoori oven
Tando Ori Shrimp
$17.95
Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in tandoori oven
Panir Tikka
$14.95
In a largely vegetarian country it is improbable that there would be nothing for the vegetarians in tandoori cooking. This is an exotic kebab of indian cottage cheese
Tando Ori Mixed Grill
18.95
Chef s selection of the
$Chicken Specialties
Chicken Curry
$10.95
Chicken cooked in light gravy with fresh ground spices
Chicken Vindaloo
$12.95
For the brave at heart very spicy, very special vinegary chicken dish
Mango Chicken Jalfrezie
$13.95
Tender filets of chicken gently sauteed with mixed green vegetables and mango
Chicken Saag
$13.95
Delicately spiced boneless chicken with spinach
Chicken Korma
$13.95
Boneless chicken cooked in mild, rich almond and cream sauce
Chicken Balti
$13.95
A chicken dish with afghani influence. Special spices, herbs and methods are used in the preparation of this very unusual and unique dish
Chili Chicken Kadai
$13.95
Boneless pieces of chicken sauteed with green chilies and coriander, finished with exotic indian spices
Chicken Do Piaza
$13.95
Boneless pieces of chicken cooked in tomatoes, onions and garlic in yogurt sauce
Chicken Mushroom
$13.95
Chicken curry cooked with fresh mushrooms and spices
Chicken Jelfrezie
$13.95
Chicken cooked with fresh carrots, potatoes, peas and other seasonal vegetables
Chicken Pasinda
14.95
Fresh chicken cooked in tomato paste and yogurt with indian spices
$Lamb Specialties
Lamb Curry
$14.95
Tender cubes of lamb slow cooked in light gravy with fresh ground spices
Lamb Vindaloo
$14.95
For the brave at heart very spicy, very special
Lamb Saag
$14.95
Delicately spiced lamb with spinach
Kashmiri Rogan Josh
$15.95
Tender lamb cubes cooked in purified butter, brown onions, fresh ginger, touch of garlic and gently simmered in selected spices and yogurt
Lamb Balti
$15.95
A lamb dish with afghani influence. Special spices, herbs and methods are used in the preparation of this very unusual and unique dish
Lamb Kadai
$15.95
Boneless pieces of lamb sauteed with green chiles and coriander, finished with exotic indian spices
Lamb Shahi Korma
$15.95
A lamb delicacy gently simmered in sauce with the addition of almonds, raisins, fresh spices and a touch of saffron
Lamb Dilruba
$15.95
A lamb delicacy in a mild brown sauce with mushrooms
Keema Matter
$15.95
A special dish of minced lamb and green peas with exotic herbs and spices
Lamb Pasinda
15.95
Fresh lamb cooked in tomato paste and yogurt with indian spices
$Goat Specialties
Goat Curry
$15.95
Tender cubes of goat slow cooked in light gravy with fresh ground spices
Goat Musullam
$16.95
A royal dish from the kitchens of the maharajah pieces of goat cooked in rich brown onion and almond sauce. A true royal experience
Goat Vindaloo
14.95
For the brave of heart very spicy, very special
$Seafood Specialties
Fish Curry
$15.95
Fresh fish of the day cooked with onion, ginger, garlic. Tomato and spices
Lemon Fish Kadai
$15.95
Fresh fish delicately spiced and soaked in lemon, sauteed with green chilies and coriander, finished with exotic indian spices. Served in a traditional copper wok
Shrimp Kadai
$16.95
Pieces of shrimp sauteed with green chilies and coriander, finished with exotic indian spices
Shrimp Curry
$16.95
Shrimp Balti
$16.95
A shrimp dish with afghani influence. Special spices, herbs and methods are used in the preparation of this very unusual and unique dish
Shrimp Saag
$16.95
Delicately spiced shrimps with spinach
Shrimp Korma
$16.95
Shrimp in a rich cream sauce with almonds & raisins
Shrimp Vindaloo
16.95
For the brave at heart very spicy, very special
$Rice Specialties
Basmati Rice
$2.50
Lemon Rice
$7.95
Lemon flavored rice tempered with mustard seeds, curry leaves and lentils. A south indian specialty. Served with raita
Mattar Pilao
7.90
Basmati rice sauteed with fresh green peas and cumin seeds. Served with raita
$Rice Specialties - Biryani
Aromatic indian basmati rice cooked with fresh herbs, spices, chicken, lamb or shrimp. Served with raitaVegetarian Biryani - Vegetable
$11.95
Basmati rice cooked with fruit, nuts and vegetables
Vegetarian Biryani - Chicken
$13.95
Basmati rice cooked with fruit, nuts and vegetables
Vegetarian Biryani - Lamb
$15.95
Basmati rice cooked with fruit, nuts and vegetables
Vegetarian Biryani - Shrimp
$16.95
Basmati rice cooked with fruit, nuts and vegetables
Vegetarian Biryani - Goat Biryani
$16.95
Basmati rice cooked with fruit, nuts and vegetables
Special House Biryani
16.95
Our special biryani rice cooked with chicken, lamb and shrimp. Served with raita
$Vegitarian Specialties
Kadai Cholle
$11.95
White gram cooked in kadai in kadai is unquestionably the most versatile delicacy in the north of india
Dal Amritsari
$11.95
A lentil delicacy made famous by a dhabha roadside eatery outside the golden temple in the holy city of the sikhs. Our chefs have perfected this rare, original, slow cooked delicacy
Methi Mattar Malai
$13.95
A delicious blend of fenugreek, sweet green peas and fresh cream
Matter Panir
$12.95
A chefs original vegetarian delight of panir and peas, cooked in a mild and rich gravt, to make them juicy
Malai Kofta
$13.95
A true muglai delight balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews and light cream sauce
Palak Panir
$13.95
Chopped spinach, homemade cheese, tomatoes and onions cooked with cream garlic and fresh, ginger
Shahi Panir
$13.95
Homemade cheese sautéed with ginger, garlic, onions and cooked in a creamy tomato based sauce.
Baingan Bhartha
$13.95
Fresh eggplant baked over an open flame gently tempered with aromatic herbs and spices
Novratana Korma
$13.95
Assorted garden fresh vegetables nine kinds cooked in a rich gravy with yogurt and mild spices
Kadai Panir
$13.95
Fresh panir homemade cheese cooked in kadai masala
Shahi Bhindi
$12.95
Fresh okra cooked with onions, ginger, tomatoes and indian spices
Aloo Gobhi
$12.95
Fresh cauliflower and potatoes gently cooked with herbs and spices
Panir Pasinda
13.95
Panir cooked in tomato paste and yogurt, with indian spices.
$Traditional Sides
Papad Crispy Lentil Bread.
$1.95
Raita
$1.95
Whipped yogurt blended with cubed potatoes, chopped cucumber, fresh coriander and herbs.
Homemade Hot Pickles
$1.95
Mango Chutney
$1.95
Desi Salad
1.95
Onion, lemon, harimirch
$Traditional Sweets
Badami Kheer
$3.95
Homemade rice pudding flavored with cardamom and blended with almonds and raisins.
Gulab Jamun
$3.95
Cream balls, dipped in syrup and rose water
Ras Malai
4.95
Made from fresh homemade farmers cheese in sweetened milk, served with pistachios
$Ice Creams
Vanilla
$3.50
Kulfi
$3.95
Indian ice cream
Mango Ice Cream
$3.95
A great mango ice cream
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