Appetizers
A1. Pork Dumplings
$6.00
Steam or fried, stuffed with pork and vegetable, served with ginger sauce.
A2. Crab Rangoon
$6.00
Crab meat with cream cheese wrapped in crispy wonton skins. Served with sweet and sour sauce.
A3. Shumais
$6.50
Kanom jeeb. Steamed parcels of minced prawn, pork, water chestnut, and Thai herbs, served with ginger sauce.
A4. Tod Munds
$6.50
Shrimp and chicken cake. Homemade Thai pancake chicken, shrimp, chili paste, green beans and kaffir lime leaves. Served with a cucumber sauce.
A5. Tung-Thongs
$7.50
Minced chicken, shrimp, corn, water chestnut in round bag and a deep-fried crispy spring roll. Served with sweet and sour sauce.
A6. Thai Roll
$6.00
Crispy roll stuffed with ground chicken and vegetables. Derved with sweet and sour sauce.
A7. Larb Kai Salad Crispy Roll
$6.50
Spicy chopped chicken, lime juice, ground roasted rice powder, Thai herbs and mixed vegetables. Spicy.
A8. Fried Scallops
$8.50
Crispy deep-fried scallops. Served with sweet and sour cream.
A8. Fried Calamari
$8.50
Crispy deep-fried calamari. Served with sweet and sour cream.
A9. Thai-Licious Wings
$7.00
Chicken wings marinated in zesty herbs and fried to golden brown. Served with sweet and sour sauce.
A10. Chicken Satay
$8.00
Barbecued on skewers. Served with specially prepared peanut sauce and cucumber sauce.
A10. Beef Satay
$8.00
Barbecued on skewers. Served with specially prepared peanut sauce and cucumber sauce.
A11. Platter Combination
$15.95
Chicken satay, Thai roll, Thai-Licious-wings, crab Rangoon, fried dumplings, and vegetable tempura.
A12. Fresh Summer Rolls
$7.00
Tofu or shrimp, rice vermicelli and fresh mixed vegetable of lettuce, mint, cilantro, carrot, cucumber, and basil all wrapped in fresh rice paper.
A13. Wings Zab
$8.50
Crispy chicken wings with house special sauce.
Stuffed Chicken Wings (2)
$8.00
Minced chicken, glass noodles, black mushrooms deep-fried to crispy, served with sweet and sour sauce.
Tempura Tibet
7.50
Crispy deep fried shrimp, vegetables, served with chef's special sauce.
$Soup
S1. Tom Yum Soup
$5.95-7.95
Spicy and sour soup with mushrooms, galangal, lemongrass, kaffir lime leaves and lime juice. Choose 1 protein. Very mild.
S2. Tom Kha Soup
$5.95-7.95
Coconut soup with mushrooms and Thai herbs. Choose 1 protein.
S3. Gang Jurd Soup
$5.95-7.95
Clear soup with mixed vegetables. Choose 1 protein.
S4. Glass Noodle Soup
$5.95-7.95
Clear vegetable soup with bean thread noodles. Choose 1 protein.
S5. Ginger Soup
$5.95-7.95
Ginger soup with yellow noodles. Choose 1 protein.
S6. Wonton Soup
$6.50-9.95
Wonton skins, stuffed with pork in hot and sour or clear broth soup with napa leaves and imitation crabmeat.
Chicken / Pork Soup
$5.00-6.95
Seafood (Calamari, Shrimp, Scallops & Mussels) Soup
$5.95-9.95
Shrimp / Beef Soup
$5.50-7.50
Tofu / Vegetable Soup
5.00-5.50
$Salad
S7. Garden Salad
$6.00
Mixed green salad served with peanut sauce.
S8. Som Tum Salad
$8.50
Papaya salad.
S9. Spicy Beef Salad
$9.95
Spicy beef with lime juice and Thai herbs with mixed vegetables. Mild.
S10. Larb Kai Salad
$8.95
Spicy chopped chicken salad, lime juice, ground roasted rice powder and Thai herbs with mixed vegetables. Mild.
S11. Spicy Roast Duck Salad
$12.95
Spicy roasted duck with lime juice, ground roasted rice powder and Thai herbs with mixed vegetables. Mild.
Seaweed Salad
$6.00
Tofu Salad
$7.50
Spicy Seafood Salad
9.95
Spicy seafood salad, lime juice and thai herbs with mixed vegetables.
$Sivalai Noodle Soup
Rice Noodles
$12.95-13.95
Pho. The rice noodles with bean sprouts and special brown broth. Northern Thai khao soi (crispy egg noodles with boiled egg in curry sauce).
Tom Yum Noodle Soup
12.95-13.95
Thin rice noodled with ground peanuts, lime juice, and chili. Mild.
$Vegetable and Tofu
A13. Fried Tofu
$6.00
Deep-fried tofu served with plumb sauce and ground peanuts.
A14. Thai Crispy Spring Roll
$6.00
Deep-fried Thai crispy spring roll stuffed with mixed vegetables.
A15. Vegetable Pancake
$6.00
Fried scallions wrapped with special flour in ginger sauce.
A16. Vegetable Curry Puff
$6.50
Vegetable with potato, onion, and curry, all wrapped and deep-fried.
A17. Vegetable Tempura
7.50
Deep-fried in a light batter and served with sweet and sour sauce.
$Noodles
N1. Pad Thai
$12.95-16.95
Classic pan-fried noodles with bean sprouts, ground peanuts and egg. Choose 1 protein.
N2. Pad See-Ew
$12.95-16.95
Pan-fried Thai flat noodles with broccoli, snow peas, carrots, baby corn, onions, egg, and a brown sauce.
N3. Pad Kee-Mao
$12.95-16.95
Pan-fried Thai noodles with broccoli, bell peppers, carrots, mushrooms, scallions, onions, egg, and basil leaves. Mild.
N4. Lad-Nar
$12.95-16.95
Flat rice noodles with broccoli, baby corn, snow peas, carrots, napa cabbage, and a pan-fried egg on top.
N5. Thai Lo Mein Noodles
$12.95-16.95
Pan-fried egg noodles with snow peas, mushrooms, carrots, celery, broccoli, scallions and bean sprout.
N6. Crispy Pad Thai
$13.95
Crispy egg noodle with shrimp and chicken, egg, bean sprouts, bell peppers, onions and basil leaves in chili sauce.
N7. Basil Pad Thai
$13.95
Classic pan-fried noodles with shrimp and chicken, egg, bean sprouts, bell peppers, onions and basil leaves in chili sauce. Mild.
N8. Pad Thai Crispy Chicken
$14.95
Noodles with crispy chicken, egg, bean sprouts, scallions and ground peanuts.
Calamari or Scallops Noodle
$10.95
Chicken, Pork, Tofu or Vegetable Noodle
$10.95
Seafood (Calamari, Shrimp, Scallops & Mussels) Noodle
$12.95
Shrimp or Beef Noodle
10.95
$Fried Rice
FR1. Sivalai Fried Rice
$12.95-16.95
Served with egg, onion, tomato, carrot, and green peas.
FR2. Pineapple Fried Rice
$12.95-16.95
Served with egg, cashews, carrots, green peas, raisins, onions, and curry powder.
FR3. Hot Basil Fried Rice
$12.95-16.95
Served with egg, bell peppers, broccoli, onion, chili sauce, and basil leaves. Mild.
FR4. Crispy Chicken with Fried Rice
$14.95
Served with egg, onion, tomato, carrot, green peas and topped with crispy fried chicken.
FR5. Mango Fried Rice
$13.95
Served with chicken, shrimp, egg, onion, tomato, carrot, and green peas, mango and scallion.
Calamari or Scallops Fried Rice
$10.95
Chicken, Pork, Tofu or Vegetable Fried Rice
$8.95
Shrimp or Beef Fried Rice
9.95
$Entrees
All entrees served with jasmine rice.Chicken, Pork, Tofu or Vegetable Entree
$10.95
Calamarl or Scallops Entree
$10.95
Seafood (Calamari, Shrimp, Scallops & Mussels) Entree
$12.95
Crispy Chicken Ka-Prow (Hot Basil)
$14.95
Crispy chicken with mushrooms, broccoli onions, bell peppers, scallions, carrots and basil leaves.
Crispy Chicken Cashew Nuts (Himapan)
$12.95
Crispy chicken sautéed with pineapple, bell peppers, baby corns, celery, scallions and cashew nuts.
E1. Eggplant
$12.95-16.95
Served with bell peppers, onions, mushrooms, carrots, and basil leaves in a spicy sauce. Very mild.
E2. Prik-King
$12.95-16.95
Curry paste. Sauteed in prik-king curry sauce, string beans, carrots, kaffir leaves and bell peppers. Very mild.
E3. Pineapple
$12.95-16.95
Sauteed ginger, onions, mushrooms, snow peas, bell peppers, and iceberg lettuce.
E4. Broccoli
$12.95-16.95
Sauteed broccoli, mushrooms, carrots, tomatoes and baby corns.
E5. Ginger
$12.95-16.95
Ginger, onions, mushrooms, celery, baby corns, snow peas, bell peppers, and scallions.
E6. Cashew Nuts
$12.95-16.95
Himapan. Sauteed with roasted cashew nuts, snow peas, mushrooms, bell peppers, pineapples, onions, carrots, baby corn, broccoli, and scallions.
E7. Garlic
$12.95-16.95
Served with white peppers, onions, mushrooms, celery, baby corn, snow peas, carrots, bell peppers and scallions.
E8. Hot Basil
$12.95-16.95
Ka-prow. Served with mushrooms, broccoli, onions, bell peppers, carrots, and basil leaves. Sauteed with your choice of 1 protein. Mild.
E9. Mixed Vegetables in Oyster Sauce
$12.95-16.95
Nam-mun-hoi. Sauteed with your choice of 1 protein.
E10. Rama Garden
12.95-16.95
Steamed vegetables served with peanut sauce and your choice of 1 protein.
$Duck
D1. Duck Sivalai
$18.95
1/2 crispy boneless roast duck sauteed with mixed vegetables, and pineapple in brown sauce.
D2. Duck Choo-Chee Curry
$18.95
Roast duck in Thai choo-chee curry, snow peas, tomato, grapes, pineapple, bell peppers and basil leaves. Mid.
D3. Duck Tamarind
$18.95
1/2 crispy boneless roast duck, topped with mixed vegetables, ginger, and tamarind sauce.
D3. Duck Ka-Pow
18.95
Hot-basil. 1/2 crispy boneless roast duck stir-fried with mushrooms, broccoli, carrots, onion, bell pepper and basil leaves. Mild.
$Fish
F1. Pla-Sam-Rod
$15.95
Crispy deep-fried catfish, with bell peppers, carrots, and onion in sweet and sour sauce. Served with jasmine rice.
F2. Pla-Lad-Pik
$15.95
Crispy deep-fried catfish with bell peppers, fried basil, and red chili paste. Served with jasmine rice. Mild.
F3. Salmon Teriyaki
$15.95
Pan-fried salmon with mixed vegetables and chef's special teriyaki sauce.
F4. Salmon Pad Char
$15.95
Pan-fried salmon with chili sauce, peppers, carrots, broccoli, mushrooms, galangal, kaffir lime leaves, bell peppers, onions, and basil leaves. Mild.
F5. Salmon Ginger
$15.95
Deep-fried in a light batter and served with sweet and sour sauce.
F6. Salmon Choo-Chee Curry
15.95
Pan-fried salmon in Thai choo-chee curry, snow peas, tomatoes, pineapple, grapes, bell peppers, and basil leaves. Mild.
$Sivalai Curry
Mild spicy. All entrees served with jasmine rice.C1. Red Curry
$12.95-16.95
Served with coconut milk, bamboo shoots, carrots, bell peppers, zucchini, and basil leaves.
C2. Green Curry
$12.95-16.95
Served with coconut milk, bamboo shoots, string beans, zucchini, green peas, bell peppers, and basil leaves.
C3. Yellow Curry
$12.95-16.95
Served with coconut milk, pineapples, carrots, zucchini, onions, and bell peppers.
C4. Panaeng Curry
$12.95-16.95
Thai red curry with coconut milk, pineapples, carrots, snow peas, onions, and bell peppers.
C5. Mus-Sa-Man Curry
$12.95-16.95
Served with coconut milk, potatoes, peanut, and onions.
C6. Butternut Squash Curry
$13.95
Red curry with chicken, bell peppers, carrots, onions, zucchini, and basil leaves.
C7. Chicken Mango Curry
$14.95
Yellow curry with coconut milk, fresh mango, carrots, onions, zucchini, bell peppers and basil leaves.
Calamari or Scallops Curry
$12.95
Seafood (Calamari, Shrimp, Scallops & Mussels) Curry
$13.95
Shrimp or Beef Curry
$13.95
Tofu or Vegetable Curry
10.95
$Sivalai Specials
SP1. Lamb Garlic and Black Pepper
$16.95
Tender sliced lamb sauteed with crispy onions, bell peppers and garlic black pepper sauce.
SP2. Pad-Prik-Pow
$13.95
Choice of chicken, pork, tofu or vegetables. Served with carrots and cashew nuts. Very mild.
SP3. Chicken Teriyaki
$13.95
Grilled chicken with mixed vegetables and topped with chef's special teriyaki sauce.
SP4. Crispy Sweet and Sour Chicken
$14.95
Sauteed crispy chicken with cucumbers, tomatoes, onions, pineapple, bell peppers, scallions, and sweet and sour cream.
SP5. Volcano Chicken
$14.95
Deep-fried crispy chicken with bell peppers, red onions, basil leaves, and served with steamed rice. Mild.
SP6. Crispy Chicken Ka-Prow
$14.95
Hot basil. Crispy chicken with mushrooms, broccoli, onions, bell peppers, scallions, carrots and basil. Mild.
SP7. Crispy Chicken Cashed Nuts
$14.95
Himapan. Crispy chicken sauteed with pineapple, bell peppers, baby corns, celery, scallions and cashew nuts.
SP8. Lamb Mussaman
$16.95
Tender slices of lamb with Thai massaman curry, coconut milk, onion, sweet potato, carrots, and cashew nuts.
SP9. Scallop Pad Char
$16.95
Stir-fried scallops with chili sauce, peppercorn, galangal, kaffir lime leaves, bell peppers, scallions, and basil leaves. Mild.
SP10. Duck with Sweet and Sour
$18.95
Sauteed crispy duck with cucumbers, tomatoes, onion, pineapples, bell peppers, and scallions. Very mild.
SP11. Khow-Yum Tha Lay
$16.95
Stir-fried rice with mixed seafood, lime juice, carrots, onions, and basil leaves. Very mild.
SP12. Pad Sivalai
$14.95
Pan-fried shrimp and chicken with mixed vegetables and chef's special sauce. Served with jasmine rice. Very mild.
SP13. Seafood Talay Thong
$17.95
Catfish, scallops, shrimp, mussels, calamari, crabmeat, mushrooms, broccoli, onions, bell peppers, chili sauce, basil leaves, served with jasmine rice. Mild.
Calamari in Paradise
$13.95
Stir-fried calamari with bamboo shoots, bell peppers, onions, carrots and basil leaves in chef's special sauce.
Pad Thai Tha Lay
15.95
Classic pan fried noodles with bean sprouts, scallions, ground peanuts, egg and seafood.
$Side Orders
Jasmmine Rice
$2.50
Brown Rice
$3.00
Coconut Rice
$3.00
Sticky Rice
$3.00
Steamed Noodles
$2.50
Peanut Sauce
$1.50
Sweet Sauce
1.50
$Desserts
Thai Custard
$5.50
Thai Custard with Sticky Rice
$6.50
Sweet Sticky Rice with Coconut Milk and Fresh Mango
$7.00
Fried Vanilla Ice Cream
$6.00
Fried Banana with Ice Cream
$6.00
Ginger Ice Cream
$5.50
Vanilla Ice Cream
5.50
$Beverages
Soda
$2.50
Thai Iced Tea
$3.75
Thai Iced Coffee
$3.75
Hot Tea
$3.00
Hot Coffee
3.00
$Lunch Combo (Archived)
1. Bangkok Lunch Combo
$12.95
Appetizers: fried dumplings and thai rolls. Entree: shrimp and chicken pad thai.
2. Phuket Lunch Combo
$10.95
Appetizers: crab rangoons and thai-licious wings. Entree: himapan with chicken sauteed chicken cashew nuts, onion, pineapple and bell pepper served with jasmine rice.
3. Pattaya Lunch Combo
$12.95
Appetizers: Tod mun (shrimp and chicken) pad thai rolls. Entree: chicken red curry thai red curry with coconut milk, bamboo shot, carrot, bell pepper, and basil leaves with chicken. Served with jasmine rice.
4. Chiang Mai Lunch Combo
$12.95
Appetizers: fried dumplings and thai-licious wings. Entree: Kao pad (thai fried rice) fried rice with chicken and shrimp, eggs, onion, tomato, carrot and green pea.
5. Suko Thai Lunch Combo
$10.95
Appetizers: fried tofu and vegetable spring rolls. Entree: tofu ginger sauteed with tofu, ginger, onion, mushroom, bell pepper, baby corn, snow peas, and scallions. Served with jasmine rice.
6. Hua Hin Lunch Combo
$10.95
Appetizers: thai rolls and shumai (shrimp and pork). Entree: beef pad ka-prow (basil) sauteed beef with mushroom, broccoli, onion, bell pepper, carrot, and basil leaves. Served with jasmine rice.
Menu for Sivalai Thai Cuisine is provided by findrestaurantmenu.com
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