Starters
Jumbo Lump Crab Cake
$17.00
Roasted corn relish, cilantro remoulade & rainbow micro greens
Calamari Fries
$12.00
Fried golden brown served with our mango ketchup
Ahi Tuna Sashimi
$18.00
With house-pickled vegetables and citrus ponzu
Grilled Bacon
$15.00
Peter luger signature, sliced & grilled served with whole grain mustard
Beef Sliders
$16.00
Three hereford burgers topped with mushrooms, carmelized onions & dutch pepper aioli
King Crab Guacamole
$21.00
Fresh mixed avocado with king crab, jalapeno and mango, with pasilla-dusted corn chips served family style
Escargot Parisienne
$14.00
On a puffed pastry shell with spinach, roasted tomato beurre blanc & persillade sauce
Sauteed Pei Mussels
$15.00
With saffron fennel broth, served with grilled sourdough bread
Tuna Tartare
$15.00
Ahi tuna dressed with fresh ginger, toasted sesame seeds, wonton cracker and micro greens
Grilled Sugarcane Jumbo Shrimp
18.00
Sugarcane skewered with a mango slaw and thai chili sauce
$Salads
Mixed Greens
$9.00
Greens, cucumber and tomato with your choice of dressing
Salad Caprese
$14.00
Buffalo mozzarella, heirloom tomatoes, roasted peppers with house made pesto sauce
Watermelon and Feta Salad
$16.00
Diced watermelon & french feta with kalamata olives,
Traditional Caesar Salad
$11.00
Chopped romaine tossed in our caesar dressing with parmesan and croutons
Wedge Salad
$12.00
Iceberg wedge, tomato, in a blue cheese dressing topped with bacon crumbles
Lobster Arugula Salad
$18.00
Baby arugula, baby spinach, walnuts, cranberries & local lobster in a strawberry vinaigrette
Organic Roasted Beet Salad
15.00
Roasted beets tossed with arugula, red onion, spicy pecans, pear slices, roquefort cheese & fried shallots
$Entree Style Salad
Blue Crab Salad
$21.00
Jumbo lump crab, watercress, arugula, watermelon, mango and jalapenos tossed in lime juice and olive oil
Barbecue Salmon
$32.00
Grilled tasmanian salmon glazed with BBQ sauce, cucumber and blue crab salad
Shrimp and Tuna Salad
19.00
Seared ahi tuna, poached shrimp, northern beans, arugula, grape tomatoes tossed with lemon thyme vinaigrette
$Soups
Atlantic Clam Chowder
$7.00
New Orleans Crayfish Gumbo
$7.00
Old Fashioned Tomato Bisque
$9.00
Old Fashioned Tomato Bisque
9.00
$Burgers and Sandwiches
Burger Classic
$13.00
12 Oz charbroiled hereford burger, your choice of toppings, served with french fries
Turkey Burger
$14.00
10 Oz burger topped with avocado and alfalfa sprouts, served with french fries
Kobe Beef Hot Dog
$19.00
Footlong kobe waygu beef charbroiled, served with french fries
Tuna Steak Sandwich
$16.00
Seared and topped with napa slaw and wasabi aioli
Lobster Roll
$17.00
Local cold water herb lobster salad served in a brioche roll
Atlantic Burger
$14.00
12 Oz cajun burger topped with french feta cheese, served with a yogurt sauce & arugula fennel salad
Fried Oyster Roll
$16.00
Fried katama bay oysters on a brioche roll with romaine lettuce, dutch pepper coulis, served with french fries
Lobster Reuben
$19.00
Local cold water lobster, saurkraut, swiss cheese & 1000 island on marble rye
Atlantic Blt
$15.00
Bacon, romaine, lettuce and beefsteak tomatoes, on grilled sourdough, with mixed greens and a kosher pickle
Italian Street Fair Porchetta Sandwich
19.00
Slow-roasted pork loin, wrapped in pork belly with fresh herbs, served with warm broccoli rabe & saffron garlic aioli, on a hoagie roll
$Fresh Fish
Grilled with a lemon beurre blancHarpooned Swordfish
$28.00
Wild Salmon
$27.00
Ahi Tuna
$28.00
Seared sesame-crusted
Local Cold Water Lobster
Steaks and Chops
Our prime filet is certified angus beef brandFilet Mignon 10 Oz
$37.00
Skirt Steak
28.00
16 Oz chimichurri marinated ask your server for our dinner cuts of meat that may be available
$Individual Pizza
Vegetarian
$14.00
Roasted garlic, tomatoes, carmelized onions, baby arugula and goat cheese
Shrimp Scampi
$15.00
Fresh grilled shrimp, roasted red peppers, garlic butter and mozzarella
Margherita
$12.00
Tomato sauce, fresh mozzarella, topped with zahtar herbs
Prosciutto
14.00
Prosciutto di parma, dry figs and mozzarella
$Fruits De Mer
Small Atlantic Bouquet
$54.00
Large Atlantic Bouquet
$89.00
U10 Shrimp Cocktail
$18.00
1/2 Doz Katama Bay Oysters
$16.00
Dozen Littleneck Clams
$12.00
Colossal Crab Cocktail
$18.00
Island Lobster Cocktail
19.00
$House Specialties
Amish Herb-Roasted Chicken
$19.00
Marinated, slow roasted, served with sauteed spinach, sundried tomatoes and artichoke hearts
Chasen's Chili
$16.00
59 Year old hollywood world famous recipe served with a side of jasmine rice
Lamb Tortellini
$22.00
Fresh 5 cheese tortellini, lamb ragout, tossed in pomodoro di san marzano with chili's & mint
Porcini Pappardelle
$23.00
Wine-braised funghi porcini, fresh pappardelle tossed in a veal demi glaze with parmigiano-reggiano
Lobster & Truffle Mac & Cheese
$19.00
Sauteed lobster, four cheeses and white truffle oil brasserie
Calves Liver
$16.00
Pan-roasted, with truffle fingerling potatoes, bacon and flash fried onions
Entrecote & Frites
28.00
Organic, grass-fed ribeye steak with maitre d' butter & truffle skinny fries
$On the Side
French Fries
$9.00
Potatoes Au Gratin
$9.00
Truffle French Fries
$9.00
Roasted Garlic Pomme Puree
$9.00
Creamy Polenta & Smoked Bacon
$9.00
Black Truffle & Saint-Andres Fingerling Potatoes
$9.00
Sauteed Spinach
$9.00
Grilled Asparagus
$9.00
Sauteed Broccoli Rabe
$9.00
Sauteed Wild Mushrooms
$9.00
Sauteed Italian Artichokes
$9.00
Roasted Fresh Roma Tomatoes
$9.00
Starters
King Crab Guacamole
$21.00
Fresh mixed avocado with king crab, jalapeno and mango, with pasilla-dusted corn chips
Jumbo Lump Crab Cake
$18.00
Roasted corn relish, cilantro remoulade & rainbow micro greens
Calamari Fries
$13.00
Fried golden brown served with our mango ketchup
Ahi Tuna Sashimi
$18.00
With house-pickled vegetables and citrus ponzu
Grilled Bacon
$16.00
Peter luger signature, sliced grilled bacon served with whole grain mustard
Beef Sliders
$17.00
Three hereford ?mini burgers' topped with mushrooms, carmelized onions & dutch pepper aioli
Bone Marrow & Cod Brandade
$16.00
Roasted marrow & creamy cod-potato spread with green onion puree and an asiago crust
Veal Sweetbreads
$21.00
Pan-roasted with truffle cauliflower puree, frisee aux lardon and lemon beurre blanc
Escargot Parisienne
$16.00
On a puffed pastry shell with spinach, roasted tomato beurre blanc & persillade sauce
Sauteed Pei Mussels
$17.00
With saffron fennel broth served with grilled sourdough bread
Tuna Tartare
$16.00
Ahi tuna dressed with fresh ginger, toasted sesame seeds, wonton cracker and micro greens
Grilled Sugarcane Jumbo Shrimp
$18.00
Sugar cane skewered with a mango slaw and thai chili sauce
Lobster Vol Au Vent
$20.00
Sauteed lobster, wild mushrooms, puff pastry and asparagus tips in an americaine sauce
Foie Gras
$27.00
Served over toasted brioche, with turmeric poached pears and a dry cherry glaze
Merguez Sausage
17.00
homemade spicy lamb sausage served with mushroom-truffled polenta, in a dutch pepper & tomato coulis
$Salads
Mixed Greens
$11.00
Greens, cucumber and tomato, choice of dressing
Salad Caprese
$17.00
Buffalo mozzarella, heirloom tomatoes, roasted peppers with house made pesto sauce
Watermelon and Feta Salad
$17.00
Diced watermelon & french feta with kalamata olives over fennel & baby arugula, drizzled with balsamic
Traditional Caesar Salad
$12.00
Chopped romaine tossed in our caesar dressing with parmesan and croutons
Wedge Salad
$13.00
Classic in a blue cheese dressing topped with bacon crumbles
Lobster Arugula Salad
$19.00
Baby arugula, baby spinach, walnuts, cranberries and local chilled lobster in a strawberry vinaigrette
Organic Roasted Beet Salad
16.00
Roasted beets tossed with arugula, red onion. spicy pecans, pears, roquefort cheese and fried shallots
$Soup
Atlantic Clam Chowder
$9.00
New Orleans Crayfish Gumbo
$9.00
Old Fashioned Tomato Bisque
10.00
$Burgers & Sandwiches
Atlantic Burger
$15.00
12 Oz cajun burger topped with french feta cheese, served with a yogurt sauce and an arugula fennel salad
Foie Gras Burger
$31.00
12 Oz hereford burger topped with hudson valley foie gras & gorgonzola cheese, served with french fries
Tuna Steak Sandwich
$21.00
Seared and topped with napa slaw and wasabi aioli
Lobster Roll
$19.00
Local cold water herb lobster salad served in a brioche roll
Stuffed Lamb Burger
$17.00
10 Oz goat cheese-stuffed lamb burger topped with arugula, shaved cucumber, red onion and roasted red bell peppers, served with french fries
Burger Classic
$14.00
12 Oz charbroiled hereford burger, your choice of toppings served with french fries
Kobe Beef Hot Dog
$19.00
Footlong kobe waygu beef charbroiled served with french fries
Italian Street Fair Porchetta Sandwich
22.00
Slow-roasted pork loin, wrapped in pork belly with fresh herbs, served with warm broccoli rabe and saffron garlic aioli, on a hoagie
$Fresh Wild Fish
Wild Striped Bass
$36.00
Pumpkin seed crusted, with charred tomato vinaigrette
Alaskan Cod
$32.00
Oven roasted, topped with a panko asiago crust
Filet of Sole
$29.00
Francais style topped with hollandaise sauce
Filet of Sole
$29.00
Francais style topped with hollandaise sauce
Ahi Tuna
$39.00
Seared sesame-crusted
Wild Salmon
$33.00
Chilean Sea Bass
$39.00
Harpooned Swordfish
$35.00
All served with a lemon beurre blanc
1 1/2 Lbs Alaskan King Crab
$56.00
Local Cold Water Lobster
Whole Branzino
$36.00
Herb-marinated european sea bass, brushed with e.v.o.o.
Royale Dorado
36.00
From the mediterranean sea whole-grilled with a mint chimichurri
$Our Filet Is Prime Certified Angus Beef Brand
Filet Mignon 10 Oz
$40.00
Filet Au Poivre 10 Oz
$40.00
Filet Mignon 14 Oz
$44.00
Filet Au Poivre 14 Oz
44.00
$Our Steaks Are Usda Prime Dry-Aged and Cut To our Specifications
Enhance your cut of steak with one of our signature toppings: foie gras $15.00, i roquefort cheese $7.00, i oscar style $11.00Bone?In Ribeye 20 Oz
$49.00
Prime Sirloin Steak 16 oz
$48.00
Cajun Ribeye 20 oz Cajun Marinated
$49.00
16 Oz ChimichurriMarinated Skirt Steak
$33.00
BoneIn Filet 16 Oz
$52.00
With roasted corn ancho butter & goat cheese crumbles
Long Bone Veal Chop 14 Oz
$41.00
Served Over Broccoli Rabe Colorado Lamb Chops
39.00
$Individual Pizza
Vegetarian
$14.00
Roasted garlic, tomatoes, carmelized onions baby arugula & goat cheese
Prosciutto
$14.00
Prosciutto di parma, dry figs & mozzarella
Margherita
$13.00
Tomato sauce, fresh mozzarella, topped with zahtar herbs
Shrimp Scampi
16.00
Fresh grilled shrimp, roasted red peppers, garlic butter and mozzarella
$Fruits De Mer
Small Atlantic Bouquet
$54.00
Large Atlantic Bouquet
$89.00
U10 Shrimp Cocktail
$18.00
1/2 Doz Katama Bay Oysters
$16.00
Dozen Littleneck Clams
$15.00
Colossal Crab Cocktail
$18.00
Island Lobster Cocktail
19.00
$House Specialties
Steak Tagliata
$49.00
Sliced prime 16 oz sirloin topped with baby arugula, shaved parmesan and drizzled with extra virgin olive oil
Crackling Pork Shank
$44.00
Rosemary garlic glazed, on a bed of poppy seed sauerkraut, with a side of dutch pepper applesauce & roasted pepper feta polenta
Leg of Lamb Tajin, Pour Deux
$54.00
Rosemary-braised, moroccan-spiced rice, preserved lemons, prunes, olives & gremolata sauce
Lamb Tortellini
$25.00
Fresh 5 cheese tortellini, lamb ragout, tossed in pomodoro di san marzano with chilis & mint
Crab Cake
$36.00
Duo of seared jumbo lump crab cakes
Herb Roasted Amish Chicken
$22.00
Marinated, slow roasted, organic halved chicken served with sauteed spinach, herbed tomatoes and artichoke hearts
Porcini Pappardelle
$26.00
Wine-braised funghi porcini, fresh pappardelle, tossed iin a veal demi glaze with parmigiano-reggiano
Osso Bucco
$42.00
Tuscan style veal osso bucco served with crispy cavatelle and a barolo pan jus
Lobster & Truffle Mac & Cheese
$22.00
Sauteed lobster, four cheeses and white truffle oil
Chasen's Chili
19.00
59 Year old hollywood world famous recipe served with a side of white rice
$On the Side
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs can increase the risk of food borne illnessFrench Fries
$9.00
Truffle French Fries
$9.00
Truffle French Fries
$9.00
Roasted Garlic Pomme Puree
$9.00
Black Truffle & Saint-Andre Roasted Potatoes
$9.00
Creamy Polenta & Smoked Bacon
$9.00
Spinach Gratin
$9.00
Grilled Asparagus
$9.00
Sauteed Broccoli Rabe
$9.00
Sauteed Wild Mushrooms
$9.00
Sauteed Italian Artichokes
$9.00
Roasted Fresh Roma Tomatoes
9.00
$Desserts
Tropezienne
$11.00
Classic french riviera cake filled with creamy vanilla custard & fresh berries
Shakes & Cookies
$11.00
Three house made chocolate chip cookies, with a side of vanilla & strawberry milk shakes & brandied cherries
Chocolate Pecan Pie
$11.00
Chocolate pecan filling baked inside an oatmeal crust with chocolate sauce & vanilla gelato
Chocolate Bread Pudding
$11.00
Brioche-soaked in a chocolate rum custard, topped with a vanilla creme anglaise
Frutta Di Bosca
$11.00
Mixed italian berries and cream in a pastry pie shell
Stemmed Berries
$11.00
Fresh, organic, long stemmed strawberries with a side of grand marnier whipped cream
Root Beer Float
$11.00
Vanilla gelato with a side of ibc root beer
Cheesecake
$11.00
New york style cheesecake topped with a raspberry sauce
Gelato Trio
11.00
Ciao bella chocolate, vanilla & strawberry
$Creme Brulee of the Moment
Pastry chef, whitney dupreeCarrot Cake
$13.00
Atlantic signature, four layered, cream cheese iced with walnuts and currants
Menu for Atlantic Fish & Chop House is provided by findrestaurantmenu.com
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