Salads
Greek Salad
$7.50
Romaine lettuce, garden bell peppers, red onion, tomatoes, cucumbers, hard boiled egg, Kalamata olives and feta cheese served with balsamic vinaigrette.
Grilled Chicken Caesar Salad
$7.50
Romaine lettuce, tender grilled chicken, Parmesan cheese and croutons with Caesar dressing.
Grilled Salmon Salad
$15.00
Romaine lettuce, fresh grilled salmon, red onions, garden bell peppers, tomatoes, cucumbersand croutons served with balsamic vinaigrette.
Shrimp Caesar Salad
7.50
Romaine lettuce, fresh jumbo shrimp, Parmesan cheeseand croutons served with caesar dressing.
$Sandwiches
All sandwiches served with french fries.Hot Roast Beef Sandwich
$7.50
Thinly sliced roast beef, melted provolone cheese on a Kaiser roll served with horseradish mayonnaise on the side.
Barbecue Pulled Pork Sandwich
$7.50
Served on a kaiser roll with homemade coleslaw on the side.
Grilled Chicken Bacon Sandwich
7.50
Topped with crispy bacon, provolone cheese, lettuce, tomato and mayonnaise.
$Mediterranean Tapas
Pan Seared Sea Scallops
$8.00
Fresh and delicate sea scallops on crusted bread served with saffron sauce.
Vegetarian Spring Rolls
$5.00
Served with sweet and spicy orange marmalade.
Hummus
$5.00
Chic peas, tahini sauce, garlic, lemon, spicesand extra virgin olive oil served with grilled flatbread.
Mediterranean Tapas
$7.00
Tzatziki, feta and kKalamata olives served with grilled flatbread.
Steamed Mussels
$8.00
Fresh steamed mussels served with spicy Moroccan tomato sauce.
Bruschetta
$5.00
Mozzarella Caprese
6.00
Fresh mozzarella served with sliced tomatoes, extra virgin olive oil, balsamic vinaigrette and fresh basil.
$Entrees
Herb Crusted Salmon
$17.00
Served with mashed potatoes and steamed broccoli.
Vegetable Linguine Pasta with Chicken
$16.00
Feta, spinach, roasted peppers, Kalamata olives and garlic infused olive oil.
Linguini Scampi
$17.00
Fresh chopped tomatoes, extra virgin oil, white wine, garlic, shrimp and parsley.
Braised Lamb Shanks
$22.00
Served over mashed potatoes.
Pan Seared Sea Scallops
$18.00
Fresh and delicate sea scallops over risotto with saffron sauce.
Herb Lemon Chicken
$15.00
Served on mashed potato and spinach.
Veal Madeira
$16.00
Sauteed veal topped with mushrooms and fresh spinach with mashed potatoes finished in madeira wine sauce.
Vegetable Linguine Pasta
$14.00
Feta, spinach, roasted peppers, Kalamata olives and garlic infused olive oil.
Jumbo Lump Crabmeat
$18.00
Served on a bed of linguini, fresh spinach, chopped tomatoes, garlic and olive oi.
Chicken Madeira
$15.00
Sauteed chicken breast topped with mushrooms and fresh spinach with mashed potatoes finished in madeira wine sauce.
Seafood Pescatore
$25.00
Fresh sea scallops, mussels and shrimp steamed in red or white sauce served hot or mild served over linguini.
Lobster Ravioli
$16.00
Ravioli stuffed with fresh lobster served with fresh tomato cream sauce.
Vegetable Linguine Pasta with Shrimp
$18.00
Feta, spinach, roasted peppers, Kalamata olives and garlic infused olive oil.
Barbeque Salmon
$17.00
Sweet and spicy barbeque salmon served with mashed potatoes and steamed broccoli.
Menu for Village Cafe is provided by findrestaurantmenu.com
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