APPETIZERS, SMALL PLATES
TUNA TARTARE
$11.95
SUSHI GRADE TUNA, AVOCADO AND MANGO SALSA
CRISPY CALAMARI
$7.95
MOUTH WATERING MEDITERRANEAN GOLDEN CALAMARI
GRILLED OCTOPUS
$8.95
FROM THE PORTUGUESE WATERS SURE TO SATISFY EVERY PALATE
SAGANAKI
$6.95
ONE OF THE OUSTANDING GREEK IMPORTED CHEESES. THE HEAD CHEESE FRIED AND FLAMBEED
EURO SAMPLER
$12.95
MELITZANOSALATA, TSATSIKI, HUMMUS, TARAMOSALATA, ACCOMPANIED WITH KALAMATA OLIVES, DOLMADES AND PITA BREAD
B.B.Q SHORT RIB SPRING ROLLS
$6.95
SHREDDED PIECES OF B.B.Q SHORT RIB, MIRAPOIX OF VEGETABLES WRAPPED WITH RICE PAPER
MUCHOS NACHOS
$6.95
SERVED WITH GUACAMOLE AND TORTILLA CHIPS
JUMBO SHRIMP COCKTAIL
$8.95
COCKTAIL SAUCE. (6) PIECES
MARYLAND LUMP CRABCAKE
$9.95
SPICY REMOULADE SAUCE, KIMCHI
CEVICHE de PLUM
$9.95
CALAMARI, SALMON, SCALLOPS, SHRIMP IN A CITRUS HERBED LIME JUICE
SATAY
7.95
CHICKEN AND BEEF SKEWERS SERVED WITH A ASIAN SPICED PEANUT SAUCE
$SOUPS & SALADS
BABY GREEN SALAD
$6.95
MESCULINE GREENS CITRUS FRUIT AND ENDIVE, CITRUS VINAIGRETTE
MEDITERRANEAN CHOPPED
$9.95
FETA, OLIVES, LETTUCE, TOMATOES, RED ONIONS, ROASTED PEPPERS, CUCUMBERS AND GRAPE LEAVES
HORIATIKI - GREEK VILLAGE SALAD
$8.95
TOMATO, CUCUMBER, ONIONS AND VINAIGRETTE
CAPRI SALAD
$7.95
BUFFALO MOZZARELLA CHEESE, TOMATOES AND FRESH BASIL TOPPED WITH BALSAMIC VINAIGRETTE.
PLUM SALAD
$9.95
TOMATO AND AVOCADO SALAD, HEARTS OF PALM, GOAT CHEESE CRISP AND LEMON THYME VINAIGRETTE.
CHOPPED CAESAR SALAD
$8.95
BACON CRISPS AND CAESAR DRESSING ADD CHICKEN OR SHRIMP $4.00 EXTRA
GRILLED CALAMARI SALAD
$9.95
SPICY AVOCADO CORIANDER SAUCE, BABY GREENS
COBB SALAD
$11.95
HEARTS OF ROMAINE, BACON CRISPS, AVOCADO, BOILED EGG ADD GRILLED CHICKEN $4.00
LAHANO-SALAD
$8.95
GREEK CABBAGE SALAD WITH LEMON THYME VINAIGRETTE AND OREGANO
AVGOLEMONO SOUP
$4.95
LEMON FLAVORED CHICKEN ORZO SOUP
SOUP OF THE DAY
ENTREES
MEATS & CHOPSGRILLED HANGAR STEAK
$18.95
SAUTEED MUSHROOMS AND GARLIC MASHED POTATOES, BALSAMIC SHALLOT SAUCE.
STEAK FRITES
$17.95
HOUSE-MADE FRENCH FRIES, BALSAMIC SHALLOT SAUCE
16 OZ NEW YORK STRIP STEAK
$21.95
SERVED WITH GARLIC MASHED POTATO AND CREAMY SPINACH
FILET MIGNON (8OZ)
$31.95
PURPLE POTATO GRATIN, GARLIC ASPARAGUS, VSOP BRANDY CREAM SAUCE
PEPPERCORN CRUSTED RIB-EYE STEAK WITH BONE
$22.95
GARLIC MASHED POTATO AND CORN ON THE COB (12OZ)
10 OZ PLUM SUPREME ANGUS BURGER
$10.95
GARLIC HOUSE-MADE FRIES, ONION RINGS, SERVED WITH PICKLE AND COLESLAW
BBQ SPARE RIBS
$18.95
STIR FRY OF VEGETABLES AND PAD THAI
POMEGRANATE PORK CHOP
$17.95
BRAISED MUSTARD GREENS AND MASHED TURNIPS
SURF/TURF FILET MIGNON AND LOBSTER TAIL
$39.95
ROASTED LEMON POTATOES AND GARLIC ASPARAGUS
GRILLED HOT SKILLET STEAK FAJITAS
17.95
ROASTED PEPPERS AND ONIONS
$FROM THE SEA
JUMBO SEA SCALLOPS
$21.95
RAGU OF ASPARAGUS, CORN, LEEKS AND MUSHROOMS IN A CIOPPINO BROTH
ALMOND CRUSTED HALIBUT STEAK
$19.95
ASPARAGUS, LEMON POTATOES
PLUM'S CHARRED TUNA
$22.95
AVOCADO, SEAWEED SALAD, SLICED CUCUMBER AND LIME WASABI VINAIGRETTE
GRILLED SALMON
$17.95
BROCCOLI, MASHED TURNIPS, PEPPERS CREAM SAUCE
LOBSTER RAVIOLI
$17.95
LOBSTER VELOUTE SAUCE, MUSHROOMS, TOBIKO CAVIAR
BROILED FILET OF SOLE
$18.95
LEMON POTATOES, SAUTEED BROCCOLI
SHRIMP SCAMPI STACK
$18.95
SHRIMP RISOTTO AND WARM GREENS
GRILLED SHRIMP FAJITAS
$18.95
ROASTED PEPPERS AND ONIONS
CRISPY SEA SCALLOPS
19.95
GOLDEN PERFECTION, TARTAR SAUCE, WARM GREENS
$VEGETARIAN CORNER
VEGETARIAN FOODMARKET VEGETABLE PLATE
$14.95
MIXED GRILLED VEGETABLES, FRESH GARLIC A BED OF COUS COUS SERVED WITH TZATSIKI SAUCE AND WARM PITA BREAD
VEGETABLE LASAGNA
$14.95
BAKED VEGETABLES AND RICOTTA CHEESE TOPPED WITH MOZZARELLA CHEESE
STIR FRIED VEGETABLES
$11.95
SERVED OVER A WARM BED OF MIXED GREENS WITH A LEMON THYME VINAIGRETTE
VEGETABLE KEBAB
$12.95
GRILLED AND HERB BRAISED VEGETABLES OVER RICE.
VEGGIE RIGATONI
$11.95
BROCCOLI AND GARLIC OLIVE OIL
VEGGIE BURGER
$7.95
PORTABELLA BURGER
$7.95
VEGETABLE PIZZA
10.95
EGGPLANT, TOMATO SAUCE, MOZZARELLA CHEESE, PITA BREAD
$PASTA AND POULTRY
LEMON ROSEMARY ROASTED CHICKEN
$16.95
PREPARED TO ORDER, SERVED WITH ROASTED LEMON POTATOES AND SAUTEED SPINACH
CHICKEN FRANCAISE
$15.95
SERVED OVER RICE WITH SAUTEED BROCCOLI
RIGATONI WITH GRILLED CHICKEN
$16.95
ARTICHOKES, SPINACH, PIGNOLI NUTS
FETTUCCINI CARBONARA
$15.95
PROSCIUTTO, CREAM SAUCE, PEAS
CHICKEN SCAMPI
$16.95
CHICKEN BREAST, LEMON GARLIC SAUCE
GRILLED CHICKEN PLATE
$16.95
MARINATED CHICKEN BREAST OVER RICE
CHICKEN CUTLET PARMIGIANA
$16.95
CRISPY CHICKEN CUTLET, TOMATO SAUCE, MOZZARELLA CHEESE
PENNE WITH GARLIC AND OIL
$11.95
PENNE AL DENTE, GARLIC, EXTRA VIRGIN OLIVE OIL
FETTUCCINI ALFREDO STYLE
16.95
CREAM SAUCE FETTUCCINI AL DENTE
$SPECIALS COCKTAILS
PLUM PASSION
PASSION FRUIT LIQUOR, BELVEDERE VODKA, APPLE PUCKER & ORANGE JUICE
PLUM SUNRISE
JOSE CUERVO, PINEAPPLE JUICE, ORANGE JUICE & GRENADINE
APPLE PLUMTINI
KETTLE ONE VODKA, APPLE PUCKER & SWEET, SOUR MIX
CRYSTAL GREY MARTINI
GREY GOOSE VODKA & PLUM JUICE
POSH PINK
PINK VODKA, TRIPLE SEE & CRANBERRY JUICE
LADY BELL
BRUL CHAMPAGNE, MALIBU PASSION & PINEAPPLE JUICE
ST. TROPEZ
MALIBU, BANANA LIQUOR, PINEAPPLE & CRANBERRY JUICE
ALL AMERICAN COSMO
"SHAKEN TO PERFECTION"
COSMO-LITO
COSMOPOLITAN WITH SAUZA TEQUILA & ADDED FRESH LIME JUICE
CHICK LET
STOLI RASPBERRY, CHAMBORD, FRESH LIME & CLUB SODA
BIKINI MARTINI
AMARETTO, BOMBAY SAPPBIRE, FRESH LIME JUICE & EQUAL SWEETENER
SPECIALS COCKTAILS - MOJITO CORNER
FLAVORED CHOICES ARE:COCO MOJITO
BACARDI LIMON RUN, MINT LEAVES TOPPED WITH FRESH COCONUT SHAVINGS
BERRY MOJITO
BACARDI, MINT LEAVES WITH FRESH RASPBERRIES & BLUEBERRIES
STRAWBERRY MOJITO
BACARDI, MINT LEAVES WITH FRESH RASPBERRIES & BLUEBERRIES
ORANGE MOJITO
BACARDI "O" , MINT LEAVES MIXED WITH FRESH ORANGE SLICES
Menu for Misono is provided by findrestaurantmenu.com
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