Appetizers
Taquitos 4
$10.00
Gluten-free. Fried tacos filled with chorizo and garlic mashed potatoes, topped with avocados, queso fresco and sour cream, served with green tomatillo sauce on the side.
Tostadas de Tinga 3
$10.00
Gluten-free. Tostadas with refried beans and tinga, topped with lettuce, tomato, crema and queso fresco.
Citrus Fresco Ceviche
$14.00
Gluten-free, vegetarian. A traditional dish from Mexico made from fresh raw shrimp cured in lime juice, mixed with tomatoes, cilantro, onions and our secret seasoning, served with avocado and tostadas. Cielo rojo style: with tomato juice and seasoning.
Tequilas Queso Dip
$11.00
Gluten-free, vegetarian.
Southwest Empanadas 4
$11.00
Vegetarian. A fried pastry, with creamy poblano and corn filling, served with salsa cruda.
Wings Borrachas 8
$9.00
With tequila lime marinade.
Ancho Chile Wings 8
$9.00
Breaded chicken wings sauteed in our homemade sweet chili ancho salsa.
Loaded Nachos
$11.00
Gluten-free, vegetarian. Melted jack cheese, queso sauce, blackand refried beans, lettuce, pico de gallo, cilantro, chipotle crema, guacamole and queso fresco, choice of tinga, picadillo, or pulled pork.
Tequila's Tableside Guacamole
$12.50
Gluten-free, vegetarian.
Empanadas Tradicionales 4
$14.50
Fried pastries stuffed with picadillo and served with sour cream and salsa cruda.
Sopes Jalisco 4
$13.50
Thick homemade tortillas, topped with refried beans, your choice of tinga, chorizo, or picadillo, topped with lettuce, sour cream, salsa and queso fresco.
Grande Sampler
$15.00
Nachos, empanadas, wings, quesadillas.
Southwest Empanadas 4
11.00
Vegetarian. A fried pastry, with creamy poblano, and corn filling, served with salsa cruda.
$Sopas & Ensaladas
Del Mar
$15.00
Gluten-free. A large bowl of freshly made seafood soup with shrimp, scallops, mussels, fishand spices. A seafood lover's must try.
Caesar Salad
$7.50
Gluten-free. Traditional salad from tijuana, Mexico.
Supreme Taco Salad
$12.50
Carne asada, iceberg lettuce, grilled green onion, black beans, pico de gallo, queso fresco, avocado slices, cilantro and poblano ranch dressing.
Deluxe Taco Salad
$9.50
Choice of tinga or picadillo, iceberg lettuce, cherry tomatoes, cheddar cheese, cilantro, queso fresco, crema and guacamole.
Southwest Chopped Salad
$9.50
Gluten-free, vegetarian. A mix of garbanzo, cucumbers, cherry tomatoes, avocado, queso frescoand red onions, served on a bed of mixed greens with our homemade cilantro-lime vinaigrette.
Tortilla
$7.00
Gluten-free. A Chile and tomato based chicken broth, shredded chicken, queso, corn, tortilla strips, avocado and cilantro.
Tequila's Cobb Salad
$12.00
Gluten-free. Chicken, romaine lettuce, corn, cherry tomatoes, queso fresco, red onions, avocado, egg, bacon, tortilla stripsand cilantro with poblano ranch dressing on the side.
Albondiga
7.00
Gluten-free. Mexican pork meatball soup, with potatoes, carrotsand zucchini, in a broth with onions and cilantro.
$Enchiladas
Gluten-free. With two corn tortillas, served with rice and beans.Suizas
$12.50
Tinga, with tomatillo salsa and melted cheese. Topped with crema and queso fresco.
Enfrijoladas
$13.00
3 tortillas stuffed with tinga, covered in creamy pureed beans, topped with chorizo, crema, cilantro, queso fresco and avocado slices, not served with beans on the side.
Tradicionales
$12.50
With picadillo or tinga, red Chile pepper salsa, cabbage, onions with oregano, crema and queso fresco.
Del Mar
$15.00
Creamy shrimp and crab meat mix, chipotle sauce, crema, mango pico and queso fresco.
Poablanas
13.00
Stuffed with tinga, topped with creamy poblano salsa, corn, queso fresco, slices of poblano peppers and avocado.
$Burritos
Build Your Own
$12.00
Our choice of meat and salsa. With rice, beans, crema, queso and pico de gallo.
Chipotle Seafood Burrito
$14.00
Creamy shrimp and crab meat mix, rice, chipotle sauce, mango pico and queso fresco.
Chori-Pollo Burrito
13.50
Grilled chicken, chorizo, rice, beans, pico de gallo and crema, with queso sauce.
$Fajitas
Gluten-free. Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.Steak
$16.50
Shrimp
$17.00
Chicken
$15.50
Animal Style
$19.00
Bacon-wrapped cheesy shrimp on a hot skillet over sauteed vegetables drizzled with cilantro crema.
Combination of Three
$18.00
Gluten - free. Shrimp, chicken and steak.
Combination of Two
17.50
Gluten - free.
$Entrees
Carne Mexicana
$23.00
Gluten-free. Flat iron steak with rice and beans and a shrimp with vegetables skewer.
Tequila's Borracho Shrimp
$17.00
Jumbo shrimp sauteed with mushrooms, served with cilantro cream sauce made with pecans and 1800 reposado tequila, with rice and house salad.
Carne Asada
$15.00
Gluten-free. Char-broiled skirt steak, grilled green onions, rice, beans, guacamole and tortillas.
Pollo Oaxaca
$15.00
Gluten-free. A marinated chicken breast served on garlic chorizo mashed potatoes covered in a cilantro creamy salsa and queso fresco.
Pollo Mole
$15.00
Gluten-free. A traditional Mexican sauce made with about 20 ingredients, including chili peppers and chocolate, served over 2 pieces of chicken, with rice and crema.
Salmon Vallarta
$17.00
Gluten-free. Salmon with honey lime marinade, topped with roasted pineapple pico, house salad and rice.
Chimichanga
$14.00
Fajita style, with carne asada, or grilled chicken, with salsa roja and queso, sprinkled with cilantro, crema, guacamole and queso fresco, served with rice and beans.
Hand-Rolled Tamales
$13.00
Two tamales made of steamed masa dough, 1 chickenand 1 pork, served with rice and green tomatillo salsa.
Guajillo Chilaquiles
$11.00
Vegetarian. Corn tortillas cut in quarters, lightly fried, covered in a red guajillo tomato salsa, topped with onions, queso fresco, crema and a hint of oregano, served with refried beans, avocado slices.
Mexico Chiles Rellenos
$16.00
One stuffed with jack cheese, dipped and covered in an egg batter, topped with red tomato salsa. A Chile stuffed with a creamy garlic shrimp and crab meat mix topped with cilantro crema sauce. 1 with picadillo and queso sauce.
Presidente Steak
$19.00
Gluten-free. Flat iron steak with president brandy sauce and chorizo garlic mashed potatoes and a dash of chipotle aioli.
Picante Chipotle Camarones
16.00
Gluten-free. Shrimp in a creamy chipotle salsa, sauteed with mushrooms and served over garlic chorizo mashed potatoes.
$Quesadillas
Two flour tortillas with mixed cheeses.Meatless
$10.00
Vegetarian. Black beans, creamy spinach, queso fresco and crema.
Tequila's Quesadilla
$11.00
Tinga, picadillo, or pork carnitas, with crema, guacamole and salsa cruda.
Mango Quesadilla
$12.00
Carne asada, caramelized onion, mango pico, avocado slices and chipotle crema.
Hula Hawaiian
$11.00
Chorizo with pineapple pico de gallo, avocado slices and caramelized onions, served with crema and queso fresco.
Southwest
$11.00
Grilled BBQ chicken, green peppers, onions and black beans, with crema and guacamole.
Pastor Quesadilla
12.00
Marinated pork and roasted pineapple, caramelized onions and salsa cruda.
$Street Style Tacos
Served with rice and beans.Pork Carnitas
$15.00
Gluten-free. Boneless pork cooked until very tender in a mild red sauce, rice, beans, guacamole and tortillas.
Carne Asada
$13.00
Gluten-free. Grilled skirt steak, pico de gallo, green onions, cabbage, queso fresco and salsa tomatillo.
Monterrey Ranch
$13.00
Hand-breaded chicken, with lettuce and tomatoes, queso fresco and poblano ranch dressing.
Bacon Shrimp
$15.00
Gluten-free. Melted jack cheese, bacon - wrapped shrimp, caramelized onions, cabbage, pico de gallo, queso fresco and chipotle crema.
Americano Style
$11.00
Gluten-free. Our picadillo on crispy tortilla shells, lettuce, tomatoes, cheddar cheese and crema.
Chicken Rancher
$12.50
Melted jack cheese, caramelized onions, pico de gallo and queso fresco.
Dos Equis XX
$14.00
Hand-battered with dos equis cerveza mix, cilantro-lime slaw, pico de gallo and sweet chili sauce, with tilapia or shrimp.
Al Pastor
$13.00
Gluten-free. Pork marinated in dried chiles, spices and pineapple, topped with cilantro, onions, pineapple and salsa verde.
Baja Fish
$14.00
Gluten-free. Grilled garlic tilapia, cilantro-lime slaw, onion, cilantroand poblano salsa.
California Green
$12.00
Gluten-free, vegetarian. Mix of grilled fresh veggies, zucchini, corn, mushrooms, bell peppers, grilled onions with our tequila's seasoning, queso fresco and crema.
Choir-Papa
$12.00
Chorizo and potatoes, melted cheese, queso fresco and crema, on a crispy flour shell.
Roasted Pork Carnitas
$15.00
Gluten-free. Melted jack cheese, slow cooked pork, pico de gallo, escabeche red onions, queso fresco.
Maui Tacos
15.00
Gluten-free. Marinated grilled chicken, melted jack cheese, caramelized onion, pineapple pico, chipotle crema and queso fresco.
$Tortas
Mexican sandwiches.Guadalajara Torta Ahogada
$11.00
Slow-cooked pork carnitas, refried beans, pickled red onions, soaked in a tomato broth, served with spicy chili salsa on the side.
Carne Asada Steak Torta
$12.00
Grilled skirt steak on a soft roll, refried beans, sliced avocado, queso, cilantro, onions and crema. Served with tomatillo salsa and French fries.
Nachos Burger
13.00
$Sides
Vegetables
$4.50
Annatto Rice
$3.00
Garlic Chorizo Mashed Potatoes
$4.50
Black Beans
$3.00
Refried Beans
$3.50
Citrus Lime Rice
$3.50
Guacamole
$3.20
French Fries
3.00
$Postres
Desserts.Deep Fried Ice Cream
$5.50
Vanilla ice cream in a crispy coating with chocolate syrup and whipped cream.
Flan
$5.00
Caramel custard, made with egg, milkand coffee liquor, glazed with a hint of caramel.
Arroz con Leche
$6.00
Mexican rice pudding.
Leches Bread Pudding 3
$6.00
Bread pudding covered in tres leches mix, topped with vanilla ice cream and fresh strawberries.
Empanadas 3
$6.50
A stuffed bread pastry with apple cinnamon, served with vanilla ice cream.
Tres Leches
$6.00
Churros
$5.50
A traditional Mexican crispy pastry with cinnamon sugar and vanilla ice cream.
Menu for Tequila's Grill & Cantina is provided by findrestaurantmenu.com
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