Petiscos
Portuguese Small PlatesQueijo Fresco com Tomate
$0.00
Portuguese white cheese with sliced tomatoes, topped with a roasted garlic vinaigrette
Queijo com Pate
$0.00
Portuguese white cheese with chourico "pate" and grilled garlic corn bread
Past eis a Tasca
$0.00
Pasteis de Bacalhau (codfish cakes), Rissois de Camarao (spicy shrimp fried dumplings) and Croquettes de Vitela (veal cakes): two of each served with black eye pea salad
Past eis de Caranguejo
$0.00
Crab cakes served over baby greens, tossed with a champagne balsamic vinaigrette
Fava Rica
$0.00
Stewed fava beans with onion, garlic and vinho verde
Presunto da Casa com Queijo e Tomates
$0.00
Sliced Portuguese home cured ham, Portuguese white cheese and tomatoes
Linguica com Ananas
$0.00
Grilled linguica, served with pineapple, a traditional combination from the Azores Islands
Dobradinha
$0.00
White kidney beans withlinguica, chourico, smoked bacon and tripe cooked in a light tomato sauce
Iscas na Cacarola
$0.00
Sauteed calves liver with garlic, onions and red wine sauce
Ameijoas a Bulhao Pato
$0.00
Littlenecks poached in a garlic olive oil and white wine broth, finished with cilantro and lemon juice
Mexilhoes a Tasca
$0.00
Spicy poached mussels with crushed red pepper, fresh tomato sauce, onions and roasted peppers
Lulas a Alho
$0.00
Sauteed squid with garlic, white wine and lemon juice, topped with milho frito croutons (polenta)
Gambas Grelhadas
$0.00
Grilled whole shrimp with a hot piri-piri sauce, served with grilled garlic corn bread
Camarao com Queijo de Cabra
$0.00
Casserole of shrimp, goat cheese, fresh tomatoes, herbs and jalapeno peppers
Sardinhas Grelhadas
$0.00
Grilled whole sardines with roasted peppers
Sardinhas de Escabeche
0.00
Fresh grilled sardines with parsley, olive oil vinaigrette, onions and carrots (served cold)
$Sopa
(Soup)Sopa do Dia
0.00
Soup of the day
$Saladas
(Salads)Salada da Horta
$0.00
"Horta" means vegetable garden: a fresh mixed green salad with the house vinaigrette
Salada de Feijao
$0.00
Two-bean salad: black eye pea, chickpeas and grilled roasted peppers
Salada de Espinacas
0.00
Spinach salad with bacon, beets, egg and champagne vinaigrette
$Especialidades da Casa
(Entrees)Bacalhau de Cebolada
$0.00
Baked dry salt cod with caramelized onions, roasted peppers surrounded with home fried potatoes
Bacalhau a Lagareiro com Batatas a Murro
$0.00
Charcoal grilled dry salt cod, drizzled with hot olive oil and garlic, served with punched potatoes and grilled peppers and onions
Salmao
$0.00
Broiled salmon, topped with a lemon dill sauce, served with potato cake and vegetables of the day
Caldeirada de Peixe
$0.00
A variety of fresh seasonal fish with roasted tomatoes, onions, white wine, herbs and sliced potatoes
Cataplana
$0.00
Clams, mussels and shrimp, steamed in a cataplana (copper steamer), with onions, red peppers, prosciutto, linguica served with jasmine rice
Camarao a Tasca
$0.00
Broiled jumbo shrimp with a light spicy fresh tomato sauce, served with sauteed broccoli rabe and homemade fried potatoes
Caldeirada de Marisco
$0.00
Traditional dry salt cod stew
Arroz de Marisco a Valenciana (for two)
$0.00
Lobster, shrimp, mussels, clams, squid, pork, linguica and chicken cooked with saffron rice
Vitela Madeirense
$0.00
14 oz veal chop topped with a Madeira wine and wild mushroom sauce, served with roasted potatoes
Bife a Alfacinha
$0.00
Sauteed 12 oz sirloin steak topped with a garlic light cream sauce in a casserole dish surrounded with home fried potatoes
Bife a Tasca com Ovo a Cavalo
$0.00
Traditional marinated 12 oz sirloin steak sauteed with garlic, red wine and Portuguese butter, topped with a fried egg, served with homemade fried potatoes and mixed vegetables
Carne de Porco a Alentejana
$0.00
Sauteed pork loin with clams, paprika, garlic and cilantro with cubed fried potatoes
Febras de Porco
$0.00
Marinated pork loin medallions sauteed with white wine and garlic and a touch of mustard, served with home fried potatoes and vegetable of the day
Galinha a Verde
$0.00
Boneless breast of chicken sauteed with vinho verde, mushrooms, artichokes and roasted peppers, served with jasmine rice
Galinha com Vinho do Porto
$0.00
Sauteed chicken breast with mushrooms and port wine, served with a white kidney bean risotto
Peito de Galinha com Queijo S. Jorge
0.00
Boneless chicken breast sauteed with S. Jorge cheese, linguica and wine, served with broccoli rabe risotto
$Sobremesas
(desserts)Pudim da Casa
$0.00
Lemon and port wine custard with a caramel sauce
Arroz Doce
$0.00
Homemade sweet rice pudding with cinnamon
Mousse de Chocolate
$0.00
Chocolate Mousse
Pasteis de Nata
0.00
Creamy custard tart with a flaky buttery pastry shell and cinnamon; available with Beirao (Portuguese orange liquer)
$Petiscos
(Portuguese small plates)Polvo Guizado
$0.00
Octopus stewed with red wine, onions and garlic
Figados de Galinha
$0.00
Sauteed chicken livers with garlic and wine
Seviche de Bacalhau
$0.00
Dry sald cod seviche over grilled corn bread and mesclun greens
Caracoletas
0.00
Sauteed snails with fresh tomatoes, garlic, red wine and milho frito (polenta)
$Especialidades da Casa
(Entrees)Peito de Galinha Recheado
$0.00
Sauteed chicken breast with scallops, shrimp, roasted peppers and artichoke hearts served with jasmine rice and mixed vegetables
Galinha a Francesa
$0.00
Chicken breast dipped in a light egg butter sauteed with lemon, wine and scallions served with mashed potatoes and string beans
Frango Assado
$0.00
Roasted 1/2 chicken glazed with Portuguese style barbecue sauce, served with roasted potatoes and mixed vegetables
Lombo de Porco com Cogomelos
$0.00
Sauteed pork medallions with mushroom and Madeira wine served with roasted potatoes and mixed vegetables
Peixe Grelhado
$0.00
Grilled whole red snapper with Portuguese salad and boiled potatoes
Carangejos Moles a Algarvia
0.00
Soft shell crabs sauteed with almonds, white wine and garlic, served with jasmine rice and vegetalbes
$Lunch
Petiscos (Portuguese small plates)Queijo Fresco com Tomates
$0.00
Portuguese white cheese with sliced tomatoes, topped with a roasted garlic vinaigrette
Quijo com Pate e
$0.00
Portuguese white cheese with chourico "pate" and grilled garlic corn bread
Fava Rica
$0.00
Stewed fava beans with onion, garlic and vinho verde
Linguica com Ananas
$0.00
Grilled linguica, served with pineapple, a traditional combination from the Azores Islands
Dobradinha
$0.00
White kidney beans with inguica, chourico, smoked bacon and tripe cooked in a light tomato sauce
Iscas na Cacarola
$0.00
Sauteed calve's liver with garlic, onions and red wine sauce
Ameijoas a Bulhao Pato
$0.00
Littlenecks poached in a garlic olive oil and white wine broth, finished with cilantro and lemon juice
Mexilhoes a Tasca
$0.00
Spicy poached mussels with crushed red pepper, fresh tomato sauce, onions and roasted peppers
Lulas a Alho
$0.00
Sauteed squid with garlic, white wine and lemon juice, topped with milho frito croutons (polenta)
Camarao com Queijo de Cabra
$0.00
Casserole of shrimp, goat cheese, fresh tomatoes, herbs and jalapeno peppers
Sardinhas de Escabeche
0.00
Fresh grilled sardines with parsley, olive oil vinaigrette, onions and carrots (served cold)
$Sopa
(Soup of the day)Sopa do Dia
0.00
Soup of the day
$Saladas
(Salads)Salada da Horta
$0.00
"Horta" means vegetable garden: a fresh mixed green salad with the house vinaigrette
Salada de Feijao
$0.00
Two-bean salad: black eye pea, chickpeas and grilled roasted peppers
Salada de Peixe
$0.00
Fresh grilled fish of the day, served over baby greens with grilled garlic corn bread
Pasteis a Tasca
$0.00
Pasteis de Bacalhau (codfish cakes), Rissois de Camarao (spicy shrimp fried dumplings) and Croquettes de Vitela (veal cakes): two of each served with black eye pea salad
Past eis de Caranguejo
$0.00
Crab cakes served over baby greens, tossed with a champagne balsamic vinaigrette
Lulas a Alho
$0.00
Fried squid served over baby greens, with a spicy mayonnaise
Salada com Galinha Picante
$0.00
Grilled spicy chicken breast served over a bed of mixed greens
Salada de Espinacas
0.00
Spinach salad with bacon, beets, egg and champagne vinaigrette
$Sandes
(Sandwiches) all sandwiches are served on Portuguese roll with fried potatoes and mixed greensPresunto e Queijo Fresco
$0.00
Presunto (home cured ham), fresh white cheese, tomatoes and roasted garlic, red onion vinaigrette sandwich
Peito de Galinha no Pao
$0.00
Grilled boneless chicken breast sandwich
Prego no Pao
$0.00
Marinated sirloin steak sandwich
Febras de Porco no Pao
$0.00
Grilled pork loin sandwich
Linguica Grelhada no Pao
$0.00
Grilled linguica sandwich
S. Jorge Cheese Burger
$0.00
Beef burger with Portuguese cheese
Salada de Galinha
$0.00
Chicken salad sandwich
Galinha Fria
$0.00
Cold sliced chicken sandwich
Filet de Peixe
0.00
Pan fried fish filet sandwich with tartar sauce
$Especialidades da Casa
(Entrees)Bacalhau de Cebolada
$0.00
Baked dry salt cod with caramelized onions, roasted peppers surrounded with home fried potatoes
Bacalhau com Arroz de Grelos
$0.00
Fried dry salt cod, served with broccoli rabe risotto
Salmao
$0.00
Broiled salmon, topped with a lemon dill sauce served with rice and greens
Caldeirada de Peixe
$0.00
A variety of fresh seasonal fish with roasted tomatoes, onions, white wine, herbs and sliced potatoes
Arroz de Marisco
$0.00
Seafood risotto (mussels, clams and squid)
Mexilhoes a Tasca com Arroz
$0.00
Spicy mussels with roasted peppers, fresh tomatoes, onions and white wine, served with rice
Galinha a Verde
$0.00
Boneless breast of chicken sauteed with vinho verde, mushrooms, and artichokes and roasted peppers, served with rice
Galinha com Vinho do Porto
$0.00
Sauteed chicken tenerloins with mushrooms and port wine, served with rice
Galinha com Mexilhoes
$0.00
Sauteed chicken breast with mussels topped with milho frito (polenta croutons)
Galinha com Linguica e Pasta
$0.00
Sauteed chicken breast with linguica, sun dried tomatoes, honey and lemon, tossed with noodles
Lulas com Pasta
$0.00
Sauteed squid with fresh tomatoes, onion and garlic tossed with pasta
Carne de Porco a Alentejana
$0.00
Sauteed pork loin with clams, paprika, garlic and cilantro with cubed fried potatoes
Febras de Porco
$0.00
Marinated pork loin medallions sauteed with white wine and garlic and a touch of mustard, served with rice and mixed vegetables
Bife a Alfacinha
$0.00
Sauteed 12oz sirloin steak topped with garlic and a light cream sauce, served with home fried potatoes
Bife a Tasca
$0.00
Marinated 12 oz sirloin steak sauteed with garlic, red wine and Portuguese butter, topped with a fried egg, served with homemade fried potatoes and mixed vegetables
Carnes Grelhada
$0.00
Grilled meat tips (your choice of lamb, beef or chicken) served with rice and Portuguese salad
Menu for Atasca Broadway is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
