Weekend Brunch Special
BR1. Shanghai Pan Fried Noodles
$9.95
Choice of chicken, pork, beef, shrimp, or veggies.
BR2. Scallion Sauce Over Boiled Shanghai Noodles
$6.95
BR3. Yang Chun Noodles
$6.95
BR4. Noodle Soup with Shredded Pork and Mustard Greens
$8.95
BR5. Shanghai Soup Dumplings
$8.95
Chef's recommendations.
BR6. Pan-Fried Pork Dumplings
$7.95
Chef's recommendations.
BR7. Steamed Siu Mai
$7.95
Chef's recommendations. Open top dumplings with sweet rice filling.
BR8. Beef and Scallion Rolls
$9.95
Chef's recommendations.
BR9. Scallion Pancakes
$6.95
Chef's recommendations.
BR10. Shanghai Spring Rolls
$4.95
BR11. Chinese Fried Dough
$3.00
BR12. Soy Bean Milk
$2.95
Salty and spicy.
BR13. Sweet Soy Bean Milk
$2.50
BR14. Rice Cakes with Shredded Pork and Shepherd's Purse
$11.95
BR15. Stir-Fried Rice Cakes Slices with Napa Cabbage Heart
$10.95
Chef's recommendations.
BR16. Rice Cakes Soup with Baby Cabbage and Shredded Pork
$10.95
BR17. Rice Soup with Sauteed Pork and Veggies
$10.95
BR18. Shanghai Won Ton Soup
$7.25
BR19. Rice Balls Simmered in Sweet Rice Wine
$5.25
BR20. Shanghai Sticky Rice with Red Bean Paste and Mixed Treasurers
$10.95
BR21. Shanghai Traditional Steamed Cake
$11.95
BR22. Fred Shanghainese Wontons
$7.95
BR23. Sweet Rice Balls
$6.50
BR24. Sweet Corn Pancakes Dusted with Sugar
8.75
$Cold Appetizers
A1. Eighteen Treasures
$8.95
House special mixed veggies.
A2. Shanghai Style Smoked Fish
$10.95
A3. Sweet and Sour Baby Ribs
$9.95
A4. Jelly Fish with Cucumber
$10.95
Sour and spicy, scallion and soy.
A5. Shanghai Style Gluten with Wood Ear and Daylily
$8.95
A6. Wild Veggie and Bean Curd
$8.95
A7. Duck Braised in Chef's Sauce
$8.95
A8. Chef's Marinated Duck
$8.95
A2. Hot and Sour Cucumber
$6.25
A6. Wood Ear Mushroom, Pepper and Onions In Special Garlic Sauce
$6.75
Hot and spicy level 1.
A10. Marinated Tofu with Sesame Oil and Cilantro
$6.25
A12. Pork's Kidney In Special Garlic Sauce
8.75
Hot and spicy level 1.
$Warm Appetizers
A10. Shanghai Soup Dumpling
$8.95
A11. Pork Dumplings Pan Seared
$7.95
Served with chef's sauce.
A12. Beef and Scallion Rolls
$9.95
A13. Diced Chicken Lettuce Wraps
$9.25
Come with black beans and pine nuts.
A13. Diced Pork Lettuce Wraps
$9.25
Come with black beans and pine nuts.
A14. Scallion Pancakes
$6.95
A15. Siu Mai
$7.95
Top opening dumplings with sweet rice, mushrooms, and pork.
A16. Vegetable Filling Steamed Dumplings
$7.95
A17. Chives Filling Steamed Dumplings
$7.95
A18. Shanghai Wonton Soup
$7.95
A18. Fish Fillet Fried with Seaweed
$7.95
Chef's recommendation, must try!
A19. Crab Rangoons
$7.95
A20. Shanghai Fresh Spicy Chicken Wings
$9.95
A21. Shanghai Spring Rolls
4.95
$Soups
S1. Traditional Shanghai Soup
$15.75
Come with pork, sauteed pork, tofu, and bamboo shoots.
S2. Whole Tilapia with Tofu Soup in Hot Stone Pot
$21.95
S3. Tofu Wrapped Pork Soup
$13.75
S4. Winter Melon Soup
$11.50
Come with sauteed pork and dried bamboo shoots.
S5. Tofu Custard Soup
$10.50
Come with shredded pork and shepherd's purse.
S6. Fish Fillet Soup
$11.50
Come with pickled napa and pepper.
S7. Tofu and Veggies Soup
$8.25
S8. Hot and Sour Soup
$4.95-8.95
S9. Egg Drop Soup with Corn
$4.95-8.95
S10. Fileted Whole Tilapia Soup
28.95
Come with pea pod stems, fried dough, and seaweed.
$Seafood
SF1. Ginger Scallion Tilapia Whole Fish
$23.95
SF2. Shangai Traditional Style Steamed Tilapia
$23.95
Come with bamboo shoots and sauteed pork, whole fish.
SF3. Fried Battered Fish Fillet with Salty Egg Yolks Sauce
$16.95
SF4. Sizzlin Fish Fillet with Tofu
$15.95
SF5. Fish Fillet with Wood Ear Mushroom
$15.95
Come with bamboo shoots in ginger wine sauce.
SF6. Braised Szechuan Style Tilapia
$23.95
Come with shredded pork, whole fish.
SF7. Steamed Tilapia in Pepper, Black Bean and Garlic Sauce
$23.95
Whole fish.
SF8. Ma Po Fish and Tofu Hot Pot
$13.95
SF9. Fish Fillet with Veggies in Spicy Broth
$16.95
SF10. Tai an Fish Fillet with Pickled Napa and Celery
$15.95
SF11. Prawn with Preserved Egg Yolks
$20.95
SF12. Jumbo Shrimp with Pepper in Chef's Kung Pao Sauce
$18.95
SF13. Shanghai Shrimp in Chef's Sauce
$14.95
Whole shrimp.
SF14. Crystal Shelled Shrimp
$19.95
SF15. Shelled Shrimp, Sauteed Pork, Green Peas and Tofu
$12.95
SF16. Shelled Shrimp and Green Peas
$12.50
Come on top of crispy rice cakes.
SF17. Lightly Fried Battered Peeled Prawns with Butter Sauce
$18.95
SF18. Jumbo Shrimps Sauteed with Broccoli
$17.95
SF11. Chef's Special Crusty Shrimp
12.95
Whole shrimp.
$Chicken and Duck
C1. Shanghai 1/2 Crispy Duck
$18.95
C2. Chicken Sauteed in House Special Chili Pepper Sauce
$17.95
C3. Szechuan Style Dry Fried Chicken
$14.95
C4. Braised Bone-in Chicken and Chestnuts Hot Pot
$14.95
C5. Spicy Chicken with Green Peas and Asparagus
$13.95
C6. General Gao's Chicken
$13.95
C7. Sesame Chicken
$13.95
C8. Orange Chicken
$13.95
C9. Chicken with Broccoli
$12.95
C10. Chicken with Shepherd's Purse Green and Bamboo Shoots
$13.95
C11. Kung Pao Chicken
$14.95
C10. Chicken Stir-fried with Lychee
$13.95
Hot and spicy level 1.
C7. Triple Nuts Chicken
10.75
$Beef
B1. Beef Cubes with Mushroom and Asparagus in Chef's Special Sauce
$18.50
B2. Kung Pao Beef with Pickled Napa Cabbage
$17.95
B3. Beef with Veggies in Spicy Broth
$16.95
B4. Beef with Basque Fryer Pepper
$15.95
B5. Spicy Shredded Beef with Green Bean Sprouts and Celeries
$15.95
B6. Beef with Chinese Scallion
$15.95
B7. Sizzling Peppered Beef
$15.95
B8. Shredded Beef with Basque Fryer Pepper and Bean Curd
$15.95
B9. Spicy Beef Steamed with Cilantro, Garlics, Shredded Rice in Lotus Leaves
$15.95
B10. Chef's Crispy Beef
$15.95
B11. Sesame Beef
$15.95
B12. Orange Beef
$15.95
B13. Sauteed Sliced Beef with Chinese Vinegar Sause
$16.95
Served with steamed buns.
B14. Beef with Broccoli
15.95
$Pork
P1. Braised Pork Belly Cube with Steamed Buns
$22.95
P2. Traditional Style Sweet and Sour Pork
$14.95
P3. Sauteed Pork with Leaks
$15.95
P4. Pork and Egg Braised in Bamboo Leaves
$14.95
P5. Thinly Sliced Pork Belly with Pickled Napa Cabbage
$18.95
P6. Lion's Head
$4.95
1 piece. House-made meatballs braised with baby greens.
P7. Double-Cooked Pork Belly Slices
$15.95
Come with leeks and horn peppers.
P8. Yu Xiang Shredded Pork, Bamboo Shoots and Wood Ear Mushroom
$14.95
Served with a steamed bun.
P9. Braised Pork Belly with Tofu Skin Knots
$16.95
P10. Peking Shredded Scallion Pork
$14.95
Served with Chinese pancakes.
P11. Preserved Pork with Bamboo Shoots
$15.95
P1. Spicy Scallion Pork
10.25
Hot and spicy level 2.
$Vegetables
V1. Pea Pod Stems
$16.95
V2. Sauteed String Beans
$10.95
V3. Sauteed Young Chinese Broccoli with Garlic
$13.95
V4. Stir-Fried Baby Cabbage, Asparagus and Chinese Broccoli
$12.95
V5. String Beans Braised in Brown Sauce
$10.95
V6. Spinach in Garlic Sauce
$12.95
V7. Ma Po Tofu
$10.95
V8. Sauteed Cabbage with Slight Hint of Sweat and Sour Notes
$10.95
V9. Family Style Tofu and Veggies
$11.95
V10. Stir-Fried Eggplant in Garlic Sauce
$12.95
V11. Lotus Roots In Sweet and Sour Sauce
$11.95
V12. Shanghai Baby Cabbage
$12.95
V13. Shredded Potatoes Sauteed in House Special Sauce
$11.95
V14. Braised Bean Curd, Bamboo Shoots and Edamame
$11.95
V15. King Oyster Mushroom Sauteed in Black Pepper Sauce
$13.95
V3. Stir-Fried Sweet Corns, Diced Pepper and Pine Nuts
$12.95
Chef's recommendation, must try!
V9. Stir-fried Chinese Watercress
12.95
$Noodles and Rice
N1. Rice with Sauteed Pork and Veggies in Clay Pot
$10.25-13.95
N2. Shanghai Pan Fried Noodles
$9.95
Choice of chicken, pork beef, shrimp, or veggies.
N3. Scallion Sauce Over Boiled Shanghai Noodles
$7.95
N4. Chef's Fried Rice
$9.95
Come with chicken, ham, shrimp, and veggies.
N5. Rice Cake with Shredded Pork and Shepherd's Purse Greens
$11.95
N6. Eight Treasure Rice Cake
$11.95
N7. Rice Cakes with Shredded Pork and Preserved Mustard Greens
$11.95
N8. Fried Rice with Mushroom, Asparagus and Carrot
$10.95
N9. Fried Rice with Green Onion and Egg
$10.95
N10. White Rice
2.00
$Lunch Special
Comes with steamed white rice and choice of soup.L1. Stir-Fried Diced Chicken with Mushrooms in Black Bean Sauce
$9.50
L11. Orange Beef
$8.75
Hot and spicy level 1.
L1. General Gao's Chicken
$7.95
Hot and spicy level 1.
L3. Chicken wth String Beans
$7.95
L9. Beef with Scallions and Onions
$7.95
L4. Chicken with Broccoli
$7.95
Hot and spicy level 1.
L10. Beef with Broccoli
$7.95
L8. Beef with String Beans
$7.95
L12. Shrimp with Broccoli
$7.95
L2. Sesame Chicken
$7.95
L7. Chicken with Eggplant in Garlic Source
$8.25
Hot and spicy level 1.
L13. Shrimp Braised In garlic Sauce
$8.75
Hot and spicy level 1.
L16. Yuxiang Broccoli
$7.95
Hot and spicy level 1.
L17. Family Style Tofu
$7.95
Hot and spicy level 1.
L14. Kung Pao Shrimp
$7.95
Hot and spicy level 1.
L6. Yuxiang Chicken
$7.95
Hot and spicy level 1.
L15. Yuxiang shredded Pork
$7.95
Hot and spicy level 1.
L2. Kung Pao Chicken with Peanuts and Bell Peppers
$9.50
Spicy.
L3. Spicy Diced Chicken with Edamame
$9.50
Soybeans. Chef's recommendations.
L4. Stir-Fried Sliced Chicken with Seasonal Vegetables
$9.50
L5. Stir-Fried Sliced Chicken with Broccoli
$9.50
L6. Orange Chicken
$9.50
L6. General Gao's Chicken
$9.50
L6. Sesame Chicken
$9.50
L8. Stir-Fried Chicken with Peppers and Onion in Curry Sauce
$9.50
L9. Shredded Beef with Horn Pepper and Spiced Dried Tofu
$9.50
Chef's recommendations. Spicy.
L10. Stir-Fried Beef with String Beans
$9.50
L11. Stir-Fried Beef with Broccoli
$9.50
L12. Stir-Fried Beef with Tofu
$9.50
Chef's recommendations.
L13. Stir-Fried Beef with Onion and Scallion
$9.50
Chef's recommendations.
L14. Stir-Fried Beef with Bamboo Shoots and Mushrooms
$9.50
L15. Yuxiang Shredded Pork in Garlic Sauce
$9.50
L16. Stir-Fried Shredded Pork in Soybean Paste Sauce
$9.50
L17. Double Cooked Sliced Pork
$9.50
L18. Stir-Fried Sliced Pork with Seasonal Vegetables
$9.50
L19. Fried Pork Tenderloin with Pepper and Salt
$9.50
L20. Fried Pork Tenderloin with Sweet and Sour Sauce
$9.50
Chef's recommendations.
L21. Shredded Pork with Bamboo Shoots and Preserved Greens
$9.50
Chef's recommendations.
L22. Stir-Fried Fish Fillet with Bamboo Shoots and Bell Peppers
$9.50
Chef's recommendations.
L23. Stir-Fried Fish Fillet with Mushroom in Black Bean Sauce
$9.50
Chef's recommendations.
L24. Fried Fish Fillet in Sweet and Sour Sauce
$9.50
L25. Shrimp with Green Peas and Tofu
$9.50
Chef's recommendations.
L26. Kung Pao Shrimp
$9.50
Chef's recommendations. Spicy.
L27. Stir-Fried Seasonal Vegetables
$8.50
Vegetarian.
L28. Stir-Fried String Beans
$8.50
Add protein for an extra charge. Vegetarian.
L29. Ma Po Tofu
$8.50
Spicy. Vegetarian.
L30. Home Style Fried Tofu
$8.50
Vegetarian.
L31. Yuxiang Eggplant in Garlic Sauce
$8.50
Add protein for an extra charge. Vegetarian.
L32. Stir-Fried Tender Green Vegetable with Minced Garlic
$8.50
Vegetarian.
L33. Stir-Fried Chinese Broccoli with Garlic
8.50
Vegetarian.
$Dessert
D1. Sweat Rice Balls Simmered in Sweet Rice Wine
$5.25
D2. Sweetcorn Pancake Dusted with Sugar
$10.95
D3. Shanghai Sticky Rice with Red Bean Paste and Mixed Nuts
$10.95
D4. Large Sweat Rice Balls with Sesame Seeds Paste Filling
6.50
$Soft Drinks
Jelly Fish
$9.99
Hot and spicy level 1. Sour and spicy- scallion and soy.
Shanghai Traditional Style Steamed Fish
$19.75
With bamboo shoots and sauteed pork.
Special Deep Fried Ribs
$11.95
Preserved Pork with Bamboo Shoots
$12.95
Special Shrimp with Asparagus, Mushroom and Cilantro Hot Pot
$16.75
Hot and spicy level 1.
Deep Fried Jumbo Shrimp with Preserved Egg Yolk
$16.95
DR1. Can Soda
$1.75
DR2. Ice Tea
$1.75
DR3. Chinesed Herbal Tea
$3.00
DR4. Orange Juice
$3.50
DR4. Apple Juice
$3.50
Menu for Shanghai Fresh is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
