Small Plates (Brunch)
Housemade Sticky Bun (Brunch)
$6.00
Brioche, salted carmel, currants, pine nuts.
Scotch Egg (Brunch)
$6.00
Garlic sausage, maple syrup.
Summer Salad (Brunch)
$11.00
Local mizuna, baby arugula, snap peas, pecorino, walnuts, yogurt.
Caesar Salad (Brunch)
$13.00
Poached egg, avocado, polenta croutons, white anchovy.
Dozen East Coast Oysters (Brunch)
$15.00
Mignonette & cocktail sauce.
Stuffed Qualhog (Brunch)
$5.00
Garlic sausage, fennel, quail egg.
Crispy Fried Polenta
$9.00
Spicy tomato, ricotta salata.
Roasted Lamb Ribs (Brunch)
15.00
Rhubarb glaze, beet & potato salad, fennel slaw.
$Large Plates (Brunch)
Eggs Benedict (Brunch)
$13.00
Stone & skillet English muffin, pancetta, bearnaise.
Farm Egg Omelete (Brunch)
$12.00
Mushrooms, goat cheese, whole wheat toast.
Spinach & Feta Scramble (Brunch)
$13.00
Bacon or sausage, whole wheat toast.
Smoked Pork Hash (Brunch)
$14.00
Fried eggs, sweet potato, fresno pepper, sea salt.
Duck Egg Carbonara (Brunch)
$16.00
Bucatini, pancetta, poached duck egg.
Steak & Eggs (Brunch)
$21.00
Ribeye, bearnaise, homefries, fried eggs.
Brioche French Toast (Brunch)
$11.00
Rum soaked bananas, whipped cream.
Brunch Burger
$12.00
North country bacon, fried egg, provolone, russian dressing, french fries.
Fried Farm Egg Sandwich (Brunch)
$12.00
Kaiser roll, housemade ham, cheddar, arugula.
Grilled Prosciutto & Cheese Sandwich (Brunch)
$12.00
Vermont cheddar, potato chips.
Grilled Breakfast Pizza (Brunch)
$13.00
North country bacon, egg, ricotta, grana.
Potato Gnocchi (Brunch)
17.00
Wild boar bolognese, grana, rosemary.
$Sides (Brunch)
Bacon (Brunch)
$4.00
Viale Breakfast Sausage (Brunch)
$4.00
Stone & Skillet English Muffin (Brunch)
$2.00
Farm Egg (Brunch)
$2.00
Homefries (Brunch)
$4.00
Toast (Brunch)
$1.00
Fresh Fruit (Brunch)
$3.00
Blueberry Buttermilk Pancake (Brunch)
5.00
$Small Plates
Viale Antipasti Plate
$18.00
Cured meats, house made charcuterie, pickled vegetables, pepper agro dulce.
Soppressatta & Zucchini Pizza
$14.00
Thai basil, grilled tomato marinara, grana, scallion.
Fried Calamari Pizza
$15.00
Parsley, hot peppers, chili oil.
Late Summer Salad
$11.00
Local mizuna, baby arugula, sungold tomato, radish, pecorino, walnuts, yogurt.
Crispy Fried Polenta
$8.00
Spicy tomato, ricotta salata.
Grilled Spanish Octopus
$14.00
Fingerling potato, squid ink aioli, charred cabbage.
Saffron Arancini
$9.00
Provolone, farm green pesto.
Heirloom Tomato Salad
13.00
Fatoush, grilled halloumi, dill.
$Pasta
Ricotta Cavatelli
$15.00-25.00
Basil pesto, romano beans, chanterelles.
Corzetti
$15.00-25.00
Wellfleet clams, linguica, shishito peppers, oregano.
Potato Gnocchi
$15.00-25.00
Wild boar bolognese, grana, rosemary.
Pimenton Fettucini
$15.00-25.00
Scituate lobster, calamari, rabe, saffron, tomato-lobster sauce, fried capers.
Chitarra
$15.00-25.00
Cacio e pepe, lobster mushrooms, lemon.
Corn Agnolotti
15.00-25.00
Corn & grana brodo, cherry tomato, basil oil.
$Larger Bites
Grilled Giannone Chicken
$23.00
Brussels sprouts, grilled carrots, rosemary & lemon jus.
Local Bluefish
$23.00
Green beans, chanterelles, bacon, tarragon aioli.
Rare Seared Yellowfin Tuna
$28.00
Grapefruit-cucumber salad, fregola, sparrow arc spinach.
East Coast Halibut
$29.00
Mixed medley tomatoes, heirloom squash, black olive.
Prime Ribeye Tenderloin
31.00
Smashed potato, sparrow arc spinach, caramelized onion aioli.
$Sides
Fried Cauliflower
$8.00
White anchovy, caper golden raisin brown butter.
Smoked Beets
$8.00
Avocado yogurt, toasted pepita dressing.
Grilled Napa Cabbage Caesar
10.00
White anchovy, polenta croutons.
$Desserts
Cheese Board
$17.00
Traditional accompaniments.
Affogato
$7.00
Vanilla ice cream, espresso, montenegro.
Peach Crostada
$8.00
Vanilla ice cream.
Chocolate-Almond Semifreddo
$8.00
Toasted coconut, chocolate-almond cookies.
Angel Food Cake
$8.00
Lemon curd, local strawberry jam, whipped cream.
Menu for Viale is provided by findrestaurantmenu.com
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