Chef's Tasting
6-Course Seasonal
75.00
Entire table must participate.
$Raw
Today's Oysters
$3.00
1 Piece. Traditional accompaniments.
Ora King Salmon Tartare
$14.00
Lemon, mustard, mache, celery, olive.
Smoked Wagyu Beef Carpaccio
15.00
Black garlic, greens, barrel-aged fish sauce.
$Starters
Autumn Chopped Salad
$13.00
Kale, chicories, pear, whipped feta.
Swordfish Pastrami
$14.00
Pumpernickel, mustard, pickles.
Herb-Stuffed Burrata
$15.00
Apple, sunflower, pita, harissa vinaigrette.
Crispy Octopus
$17.00
Black sesame, chickpeas, peppers, herb salad.
Grilled Pork Belly
14.00
Cabbage, cranberry, orange, rosemary, chillies.
$Vegetables
Wild Mushrooms
$15.00
Brioche, farm egg, parsnip, garlic vinaigrette.
Blistered Brussels Sprouts
$12.00
Pistachio, sesame, maple, horseradish.
Spiced and Seared Broccoli
$13.00
Olive, anchovy, garlic, Parmesan.
BBQ Beets
11.00
Mustard glaze, bread and butter pickles, dill ranch.
$Toasts
Bluefish Pate
$14.00
Fennel, fried capers, onion chutney.
Fresh Cheese and Fig
$13.00
Speck, hazelnuts, rosemary, gooseberries.
Buttered Lobster Bread
16.00
Kohlrabi slaw, celery seed mayo, grilled lemon.
$Mains
Dry-Aged Pork Chop
$30.00
Rutabaga, apple, fig, grilled endive, cider jus.
Poached Sole
$29.00
Cauliflower, parsley crust, cabbage, caper butter.
Phyllo-Wrapped Cod
$32.00
Wild mushrooms, chowder, bacon, sunchoke.
Grilled Lamb T-Bone
$33.00
Eggplant, salsa verde, tomato-bean stew.
Steak
29.00-50.00
Broccolini, fingerlings, herb butter, truffle jus.
$Pasta
Chestnut Cavatelli
$23.00
Mushrooms, creme fraiche, pine nuts, thyme, kale.
Potato Gnocchi
$25.00
Pumpkin, sage, brown butter, scallops.
Semolina Orecchiette
24.00
Braised lamb sugo, ricotta salata, green olive.
$Housemade Pastries Brunch
Pastry
3.50-14.00
$Extras Brunch
Farm Egg
$3.00
Applewood Bacon
$4.00
Roasted Potatoes
$3.00
Granola, Yogurt and Fruit Parfait
$5.00
Side of Fruit
4.00
$Mains Brunch
English Muffin Breakfast Sandwich
$14.00
Scrambled eggs, bacon, aged cheddar, potatoes, salad.
Patty Melt Cheeseburger
$16.00
The secret sauce, American, Swiss.
Crispy Fish Tacos
$15.00
Tartar, cabbage slaw, potatoes, side salad.
Pork Belly and Poblano Hash
$18.00
Farm eggs, green onions, avocado-cilantro crema.
Grilled Skirt Steak and Eggs
$19.00
Hollandaise, potatoes, toast.
Seasonal Guiche
$12.00
Sourdough Griddle Cakes
$13.00
Pecans, maple syrup, honey butter.
Asparagus and Cheddar Scramble
$13.00
Sweet and sour pepper jam, side salad, toast.
Cured Salmon Plate
15.00
Everything bialy, cream cheese, avocado, red onion.
$Beverages Brunch
Coffee
$3.75
Mem Teas
$5.00
Juice
4.00
$Prime Rib Sunday
Every Sunday night at Puritan is Prime Rib. (Offered in addition to our usual menu.)10 oz. Prime Rib
45.00
Served with cheddar Gougeres.
$Dessert
Taza Chocolate Cremeux
$11.00
Caramel, hemp, earl grey.
Chesnut Pudding
$11.00
Honeycrisp, geranium, sweet dukkah.
Buttermilk Tart
$11.00
Cranberry, mascarpone, jam.
Kombucha Sorbet
$10.00
Apple, pink peppercorn, seed cookie.
Napoleon
$11.00
Matsutake, quince, fenugreek.
Menu for Puritan & Co is provided by findrestaurantmenu.com
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