Yoki Japanese Restaurant Menu

Name: Yoki Japanese Restaurant
Telephone: (617) 945-7127
Price range: $$

(617) 945-7127

Order from Grubhub

485 Massachusetts Ave, Cambridge, MA 02139

Asian, Japanese, Lunch Specials, Sushi

$$$$$

Main

Appetizers from the Kitchen

Edamame

$5.78

Boiled green soybeans and lightly salted.

Gyoza

$6.56

Pork and vegetable dumplings served steamed or pan fried.

Yakitori

$6.56

Barbecued chicken and scallion on a skewer with teriyaki sauce.

Beef Tataki

$9.19

Sliced rare beef served with sliced onions and ponzu sauce.

Tempura

$9.71

Fresh shrimp and seasoned vegetables deep fried in a light batter, served with yoki's special dipping sauce.

Yaki Ika

$9.40

Grilled fresh squid served with grated ginger.

Shumai

$6.56

Ground shrimp dumplings served steamed or fried.

Enoki Beef Maki

$10.76

Enoki mushrooms roiled in sliced beef then broiled and smothered in teriyaki sauce.

Vegetarian Fried Spring Rolls

$6.04

Crispy spring roll rolls filled with shredded vegetables served with sweet and sour sauce.

Hotate Hokkaiyaki

$10.24

Scallops and crab sticks baked in spicy mayo with tobiko and enoki mushrooms.

Soft Shell Crab

$11.03

Deep fried soft shell crab serve with scallion, grated daikon radsih and ponzu sauce.

Deep Fried Oysters

$8.24

Battered fried oyster served with tonkatsu and spicy mayo sauce.

Hamachi Kama

14.65

Broiled yellowtail collar served with ponzu sauce.

$Appetizers from the Sushi Bar

Appetizers from the Sushi Bar

Yaki Mountain

$15.70

Finely chopped crabstick, octopus, shrimp, avocado and fresh cucumber tossed with Yoki's spicy mayo and peach sauce. Topped with scallion, tobiko and crispy rice. Served over a fresh piece of lettuce.

New Zealand Mussel

$7.67

New Zealand mussel baked with Yoki's special sauce. Served over fresh slices of cucumber and topped with tobiko, scallion and sweet soy sauce.

Naruto

$8.77

Chunks of crabsticks, tobiko and avocado rolled in cucumber. Served with ponzu sauce.

Nama Harumaki

$8.93

Chunks of Atlantic salmon, jumbo shrimp and crabstick with fresh diced cucumber and lettuce rolled in Japanese rice pepper. Served with Yoki's special sauce.

Tuna Tataki

$16.75

Fresh tuna thinly sliced and torched to perfection. Served with scallion, daikon radish and ponzu sauce.

Salmon Tartare

13.60

Chunks of fresh salmon mixed with avocado, diced cucumber and spicy mayo, topped with tempura flakes and tobiko. Served with fresh romaine lettuce and chips.

$Soup

Soup

Miso Shiru Soup

$3.10

Soybean soup with tofu, seaweed and scallions.

Agedashi Tofu

7.30

Deep fried tofu served in a light fresh fish broth with scallion, grated daikon radish, bonito flakes and nameko mushroom.

$Salad

Salad

Yaki Chicken Salad

$7.88

Garden vegetable and grilled chicken tossed with our light ginger vinaigrette dressing.

Seaweed Salad

$7.30

Fresh seaweed seasoned in sesame served in a wonton bowl.

Avocado Salad

7.88

Avocado mixed with diced crab stick, cucumber and flying fish roe topped with layers of fresh salmon.

$Entrees from the Kitchen

Entrees from the Kitchen

Teriyaki

$17.33-20.95

Fresh seafood or fresh tender meats broiled to perfection and smothered in our special teriyaki sauce. Served with stir fried soba noodle and fresh mixed vegetables on a hot sizzling plate. Served with miso soup, steamed white or brown rice and side salad

Fried Rice

$15.23

Mixed vegetable with egg and soy, garnished with sliced scallions. Served with miso soup, steamed white or brown rice and side salad.

Nabeyaki Udon

$15.70

Thick udon noodles served in a light fish broth with shrimp tempura, chicken, fish cake and topped with an egg. Served with miso soup, steamed white or brown rice and side salad.

Yaki Udon

$15.70

Stir fried noodles with mixed vegetables. Served with miso soup, steamed white or brown rice and side salad.

Yaki Soba

$15.70

Stir fried noodles with mixed vegetables. Served with miso soup, steamed white or brown rice and side salad.

Tempura

$14.96-19.90

Lightly battered and deep fried seafood and vegetables. Served with miso soup, steamed white or brown rice and side salad.

Hibachi Steak

$19.69

Cooked on a hibachi grill and served on a hot sizzling plate with mixed vegetables and stir fried soba noodles. Served with miso soup, steamed white or brown rice and side salad.

Hibachi Yoki Trio

$26.20

Sirloin steak, shrimp and chicken cooked on a hibachi grill and served on a hot sizzling plate with mixed vegetable and stir fried soba noodles. Served with miso soup, steamed white or brown rice and side salad.

Unaju

23.89

Broiled fresh water eel glazed with a special sweetened soy sauce. Served over a bed of rice and Japanese pickle. Served with miso soup, steamed white or brown rice and side salad.

$Entrees from the Sushi Bar

Entree from the Sushi Bar

Nigiri

$24.15

Chef's choice of ten pieces of assorted sushi and six pieces of maki. Served with miso soup and side salad.

Sashimi Deluxe

$29.14

Chef's choice of 17 pieces of assorted sashimi served with white rice or brown rice on the side. Served with miso soup and side salad.

Sushi Sahsimi Combination Deluxe

$31.45

Chef's choice of assorted five pieces of sushi, twelve pieces of sashimi and six pieces of maki. Served with miso soup and side salad.

Non Raw Sushi Combination

$23.05

Chef's choice of assorted six pieces of non-raw fish sushi and shrimp tempura maki. Served with miso soup and side salad.

Maki Combination

$20.95

California, spicy tuna and shrimp tempura maki. Served with miso soup and side salad.

Chirashi

$25.15

Assorted fresh fish and Japanese pickles over a bed of seasoned sushi rice. Served with miso soup and side salad.

Vegetable Maki Combination

$15.70

Five pieces of house vegetable maki, six pieces of sweet potato maki and six pieces of cucumber and avocado maki. Served with miso soup and side salad.

Rock the Boast for 2

57.17

Chef's choice of ten pieces of assorted sushi, seventeen pieces of sashimi and twelve pieces of maki. Served with miso soup and side salad.

$Non Raw Maki

Non Raw Maki

Boston Maki

$6.83

Lettuce, cucumber, avocado and shrimp with mayo.

Spider Maki

$11.50

Soft shelled crab tempura with tobiko, cucumber, avocado, spicy mayo and sweet soy sauce.

House Vegetarian Maki

$6.30

Oshinko, seaweed salad, avocado, cucumber, yamagobo and kanpyo.

Futo Maki

$7.88

Egg, crabsticks, oshinko, kanpyo, yamagabo, cucumber and avocado.

Yellowtail Tempura Maki

$8.35

Yellowtail tempura, avocado, cucumber, tobiko with spicy mayo and sweet soy sauce.

Spicy Scallop Maki

$8.35

Cooked sea scallops with avocado, cucumber and spicy mayo.

California Sunrise Maki

$12.08

Jumbo California sunrise roll topped with oven baked salmon, spicy mayo and scallion.

California Maki

$6.04

Crabstick, cucumber and avocado.

Unagi Cucumber

$7.30

Eel with cucumber.

Avocado Maki

$7.30

Eel with avocado.

Shrimp Tempura Maki

$8.93

Shrimp tempura with cucumber and sweet soy sauce.

Idaho Maki

$5.20

Sweet potato tempura with sweet soy sauce.

Kappa Maki

$4.20

Cucumber roll.

Avocado Maki

$4.20

Backdraft Maki

$7.30

Cooked salmon with spicy mayo, cream cheese, cucumber and avocado.

Dragon Maki

$13.13

California roll inside with eel and avocado on top.

Ninja Maki

14.65

Shrimp tempura inside with eel and avocado on top.

$Raw and Special Maki

Raw and Special Maki

Rock and Roll Maki

$11.50

Deep fried jumbo roll of yellowtail, salmon, white fish, avocado and scallion with sweet soy sauce.

Red Sox Maki

$15.23

Tuna, cucumber and avocado roll topped with fresh sliced tuna and a mixture of tempura flakes and baked chopped eel. Finished with tobiko, scallion and glazed sweet sauce and spicy mayo.

Celtics Maki

$15.23

Unagi and cucumber roll topped with a mixture of crispy tempura flakes and spicy crunchy tuna. Finished with fresh sliced avocado, tobiko, scallion and glazed with sweet sauce and spicy mayo.

Bruins Maki

$15.23

Spicy cooked salmon, cucumber and cream cheesed roll topped with fresh sliced salmon and a mixture of crispy tempura flakes and spicy white tuna. Finished with tobiko, scallion and glazed with sweet sauce and spicy mayo.

Patriots Maki

$16.75

White tuna and cucumber maki topped with shiso leaf and three types of fish. Finished with rainbow tobiko and glazed mango sauce.

Rainbow Maki

$14.28

California maki with salmon, tuna, yellowtial and avocado on top.

Crazy Maki

$13.60

Shrimp tempura inside with salmon and avocado on top.

Hawaii Maki

$16.75

Shrimp tempura maki topped with fresh sliced tuna and a mixture of tempura flakes, spicy mayo, crabstick and tobiko. Finished with glazed pineapple sauce and pieces of pineapple.

Spicy Salmon Maki

$6.83

Salmon with cucumber, tobiko and spicy mayo.

Spicy Tuna Maki

$7.30

Tuna with cucumber, tobiko and spicy mayo.

Good Time Maki

$8.77

Cream cheese, cucumber and smoked salmon.

Negihama Maki

$5.78

Yellowtail and scallion roll.

Alaska Maki

$6.35

Salmon, cucumber and avocado.

Tekka Maki

$5.78

Tuna roll.

Sake Maki

5.25

Salmon roll.

$Sushi a La Carte

Sushi a La Carte

Maguro

$6.40-8.04

Tuna.

Shiro Maguor

$5.78-7.78

White tuna.

Hamachi

$5.78-7.78

Yellowtail.

Sake

$5.25-7.25

Salmon.

Smoked Salmon

$5.78-7.78

Suzuki

$4.73-6.73

Sea bass.

Unagi

$5.99-7.99

Eel.

Tobiko

$4.99-6.99

Flying fish roe.

Ikura

$5.25-7.25

Salmon roe.

Tako

$5.51-7.51

Octopus.

Kanikama

$4.20-6.20

Crabstick.

Ebi

$4.73-6.73

Cooked shrimp.

Tamago

$3.68-5.68

Egg omelette.

Tai

$4.99-6.99

Red snapper.

Inari

4.36-6.36

Tofu skin.

$Side Orders

Side Orders

Side White Rice

$2.10

Side Brown Rice

$3.15

Side Sushi Rice

$2.63

Side Noodle

$3.15

Side Vegetable

$5.20

Side Salad

2.10

$Lunch Appetizers

Lunch Appetizers

Edmame

$5.51

Boiled green soybean and light salted.

Seaweed Salad

$6.25

Fresh seaweed seasoned with sesame.

Gyoza

$5.51

Pork with vegetable dumplings served steamed or pan fried.

Yakitori

$5.20

Barbecued chicken and scallion on a skewer with teriyaki sauce.

Yoki's Chicken Salad

$7.88

Garden vegetable and grilled chicken tossed with our light ginger vinaigrette dressing.

Shumai

$5.51

Ground shrimp dumplings served steamed or fried.

Vegetarian Fried Spring Rolls

$5.78

Crispy spring rolls filled with shredded vegetables served with sweet and sour sauce.

Deep Fried Oyster

8.35

Battered fried oyster served with tonkatsu and spicy mayo sauces.

$Lunch Special from Sushi Bar (NOT SERVED on Sunday)

Lunch Special from Sushi Bar

Red Sox Maki

$14.65

Tuna, cucumber, avocado, spicy mayo and tempura flakes with sliced tuna, chopped eel, tobiko and scallions on top. Served with sweet soy sauce. Served with miso soup and house salad.

Seafood Sandwich

$12.55

White tuna, salmon and tobiko, mixed with spicy mayo, tempura flakes, cucumber and avocado and wrapped with soy paper and rice.

Nigiri Lunch

$11.50

Chef's choice of five pieces of sushi with choice of tuna maki or Californian maki. Served with miso soup and house salad.

Sasihmi Lunch

$12.55

Chef's choice of ten pieces of sasihmi with white rice or brown rice on the side. Served with miso soup and house salad.

Makimono Lunch

10.76

Your choice of two of the following. Served with miso soup and house salad.

$Lunch Special from the Kitchen(NOT SERVED on Sunday)

Lunch Special from the Kitchen

Teriyaki Chicken Bowl

$7.88

A bowl of steamed rice topped with sweet teriyaki chicken and Yoki's traditional mixed vegetables. Served with miso soup and house salad.

Teriyaki Vegetable Bowl

$7.30

A bowl of steamed rice topped with sweet teriyaki sauce and Yoki's traditional mixed vegetable. Served with miso soup and house salad.

Teriyaki Beef

$10.45

Broiled sirloin beef serve with soba noodles and mixed vegetables, topped with our sweet teriyaki sauce and served with steamed rice. Served with miso soup and house salad.

Teriyaki Salmon

$10.45

Broiled fresh salmon served with soba noodles and mixed vegetables, topped with our sweet teriyaki sauce and served with steamed rice. Served with miso soup and house salad.

Katsu Don

$8.93

Deep fried pork and egg, topped with scallion and seaweed served over a bed of rice. Served with miso soup and house salad.

Una Don

$9.40

Broiled fresh water eel glazed with sweetened soy sauce, served with Japanese pickles over a bed of rice. Served with miso soup and house salad.

Seafood Delight

$10.45

Shrimp, scallops and squid stir fried with mixed vegetables in our light sauce, served with steamed rice. Served with miso soup and house salad.

Nabeyaki Udon

$9.40

Thick udon noodles, served in light fish broth with shrimp tempura, chicken, fish cakes, mixed vegetables and topped with an egg. Served with miso soup and house salad.

Yaki Udon

$9.98

Pan fried thin soba noodles with mixed vegetables and your choice of beef, chicken or shrimp. Served with miso soup and house salad.

Yaki Soba

$9.98

Pan fried thin soba noodles with mixed vegetable and your choice of beef, chicken or shrimp. Served with miso soup and house salad.

Shrimp and Vegetable Tempura

$10.45

Lightly battered and deep fried, served with dipping sauce on the side. Served with miso soup and house salad.

Bento Box

14.44

Serve with chicken katsu or teriyaki chicken, house salad, three piece of California maki, shrimp and vegetable tempura, steamed rice and mixed fruit. Served with miso soup and house salad.

$Lunch Non Raw Maki (NOT SERVED on Sunday)

Lunch Non Raw Maki

Boston Maki

$6.80

Lettuce, cucumber, avocado and shrimp with mayo.

Spider Maki

$11.50

Soft shelled crab tempura with tobiko , cucumber, avocado, spicy mayo and sweet soy sauce.

House Vegetarian Maki

$6.30

Oshinko, seaweed salad, avocado, cucumber, yamagobo and kanpyo.

Futo Maki

$7.88

Egg, crabstick, oshinko, kanpyo, yamagobo, cucumber and avocado.

Yellowtail Tempura Maki

$8.35

Yellowtail tempura, avocado, cucumber, tobiko with spicy mayo and sweet soy sauce.

Spicy Scallop Maki

$8.35

Cooked sea scallops with avocado, cucumber and spicy mayo.

California Sunrise Maki

$12.08

Jumbo California sunrise roll topped with oven baked salmon, spicy mayo and scallion.

California Maki

$6.04

Crabstick, cucumber and avocado.

Ungai Cucumber Maki

$6.56

Eel with cucumber.

Ungai Avocado Maki

$6.56

Eel with avocado.

Shrimp Tempura Maki

$8.93

Shrimp tempura with cucumber and sweet soy sauce.

Idaho Maki

$5.20

Sweet potato tempura with sweet soy sauce.

Kappa Maki

$4.20

Cucumber roll.

Avocado Maki

$4.20

Backdraft Maki

$6.80

Cooked salmon with spicy mayo, cucumber and avocado.

Dragon Maki

$12.55

California roll inside with eel avocado on top.

Ninja Maki

14.18

Shrimp tempura inside with eel and avocado on top.

$Lunch Raw and Special Maki (NOT SERVED on Sunday)

Lunch Raw and Special Maki

Celtics Maki

$14.65

Unagi and cucumber roll topped with a mixture of crispy tempura flakes and spicy crunchy tuna. Finished with fresh sliced avocado, tobiko, scallion and glazed with sweet and spicy mayo.

Bruins Maki

$14.65

Spicy cooked salmon, cucumber and cream cheese roll topped with fresh sliced salmon and a mixture of crispy tempura flakes and spicy white tuna. Finished with tobiko, scallion and glazed with sweet sauce and spicy mayo.

Patriots Maki

$16.75

White tuna and cucumber maki topped with shiso leaf and three types of fish. Finished with rainbow tobiko and glazed mango sauce.

Rainbow Maki

$14.28

California maki with salmon, tuna, yellowtail and avocado on top.

Rock and Roll Maki

$11.50

Deep fried jumbo roll of yellowtail, salmon, white fish, avocado and scallion with sweet soy sauce.

Crazy Maki

$13.60

Shrimp tempura inside with salmon and avocado on top.

Hawaii Maki

$16.75

Shrimp tempura maki topped with fresh sliced tuna and a mixture of tempura flakes, spicy mayo, crabstick and tobiko. Finished with glaze pineapple sauce and pieces of pineapple.

Spicy Salmon Maki

$6.83

Salmon with cucumber, tobiko and spicy mayo.

Spicy Tuna Maki

$7.30

Tuna with cucumber, tobiko and spicy mayo.

Good Time Maki

$8.77

Cream cheese, cucumber and smoked salmon.

Negihama Maki

$5.78

Yellowtail and scallion rolls.

Alaska Maki

$6.35

Salmon, cucumber and avocado.

Tekka Maki

$5.78

Tuna roll.

Sake Maki

5.25

Salmon roll.

$Lunch Sush Al La Carte (NOT SERVED on Sunday)

Lunch Sush Al La Carte

Maguro

$5.78-7.78

Tuna.

Shiro Maguro

$5.78-7.78

White tuna.

Hamachi

$5.78-7.78

Yellowtail.

Sake

$5.25-7.25

Salmon.

Smoked Salmon

$5.78-7.78

Suzuki

$4.73-6.73

Sea bass.

Unagi

$5.25-7.25

Eel.

Tobiko

$4.99-6.99

Flying fish roe.

Ikura

$5.25-7.25

Salmon roe.

Tako

$5.51-7.51

Octopus.

Kanikama

$4.20-6.20

Crabstick.

Ebi

$4.73-6.73

Cooked shrimp.

Tamago

$3.68-5.68

Egg omelette.

Tai

$4.99-6.99

Red snapper.

Inari

4.36-6.36

Tofu skin.

$Desserts

Desserts

Mochi Ice Cream

$6.83

Green Tea Tempura Ice Cream

$6.83

Vanilla Tempura Ice Cream

$6.83

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