Starters
Prosciutto
$7.95
Wrapped jumbo shrimp with creole remoulade dip
Onion Ring Stack
$6.95
Crispy, golden fried beer battered thick cut onion rings
Margherita Pizza
$11.95
12" mozzarella, tomato and fresh basil. Add: Pepperoni, mushroom, pepper, onion or gorgonzola, add $0.75ea.
Buffalo Tenders or Wings
$7.95
With crisp celery and bleu cheese dressing
Fried Calamari Golden Fried
$10.95
With banana peppers and sweet-thai chili sauce
Loaded Nachos
$7.95
With melted cheddar and jack cheese, tomatoes, lettuce and jalapenos. Add: Grilled chicken $10.95
Tuscan Bruschetta
$7.95
Grilled hearty ciabatta with tomatoes, basil, romano, garlic and spices
New England Clam Chowder
$4.95-5.95
Soup du Jour
4.50-5.75
See server for today's delicious homemade soup
$Salads
Add to salads: Grilled chicken $5.00, grilled salmon $9.00, grilled shrimp $9.00, marinated grilled steak tips $8.00, chicken salad $6.00Honey Pecan Salad
$7.95
Mixed greens, honey roasted pecans, bleu cheese crumbles, tomato, dried cranberry & cranberry vinaigrette
Little Harbor Wedge
$7.95
Babyiceberg, applewood smoked bacon, bleu cheese dressing, crumbled gorgonzola and cherry tomatoes
Caesar Salad
$6.95
Romaine lettuce, tangy caesar dressing, garlic and shaved romano
Cobb Salad
$11.95
Romaine& iceberg, diced chicken, bacon, tomato, avocado, egg, crumbled bleu cheese & choice of dressing
Brookside Salad
7.95
Field greens, tomatoes, toasted pine nuts, goat cheese, white balsamic vinaigrette
$Entrees
Beef wellington petit fillet mignon wrapped in house made puff pastry with mushroom shallot ragout finished with cabernet demi glaze, yukon gold mashed potatoes and seasonal vegetables $25.95.Great Hill Stuffed Chicken
$19.95
Tender, herbed baked chicken roulade stuffed with cranberries & great hill blue cheese with mashed potatoes & chef's vegetable medley
Glazed Salmon
$22.95
Salmon fillet pan seared with blood orange glaze, rice pilaf & chef's vegetables
Asian Steak Tips
$17.95
Tender steak tips marinated in chef's asian spiced blend over rice with onions and peppers
Vegetable Ravioli
$16.95
With baby spinach, roasted tomato, kalamata olives, artichokes and garlic tossed in a white wine sauce. Add: chicken: $5.00, add: shrimp: $9.00, add: salmon $9.00
Parmesan Encrusted Cod
$22.95
With creamy saffron risotto, citrus buerre blanc & chef's vegetable
Chicken Francaise
$17.95
Lightly battered tender chicken breast pan seared with chardonnay, lemon, garlic and herbs served with rice pilaf and chef's vegetables
Surf & Turf
26.95
Grilled petite fillet mignon with buerre rouge accompanied by two baked stuffed shrimp & served with mashed potato & chef's seasonal vegetables
$Lighter Fare
All sandwiches served with choice of french fries or coleslawChipotle Steak Sandwich
$12.95
Grilled spiced flank steak, chipotle aioli, provolone cheese, caramelized onion on crusty hearty ciabatta bread
Brookside Burger
$11.95
1/2 lb. angus beef with vermont cheddar & smoked bacon on a bulkie roll
Crunchy Cod Sandwich
$11.95
Served on bulkie roll with cajun mayo contains nuts
California Turkey Burger Fire
$11.95
Grilled lean turkey with lettuce, tomato and sliced avocado
Grilled ReubenTender Corned Beef
$9.95
With sauerkraut, swiss and thousand isle on pumpernickel rye
Buffalo Chicken Sliders (3)
$7.95
A trio of crispy buffalo-spiced sliders with cheese with choice of side
Appetizers
Margherita pizza appetizer 12" mozzarella, tomato and fresh basil $11.95, add pepperoni, mushroom, pepper, onion or gorgonzola $0.75ea.Buffalo Tenders or Buffalo Wings Crisp
$7.95
Celery and bleu cheese dressing
Crispy Fried Calamari
$9.95
With banana peppers & sweet-thai chili sauce
Loaded Nachos
$7.00
With melted cheddar and jack cheese, tomatoes, lettuce & jalapenos. Add grilled chicken $10.25
Loaded Pub Fries Topped
$7.95
With bacon, scallions and a blend of cheddar, provolone & mozzarella cheeses
Tuscan Bruschetta Grilled Hearty Ciabatta
7.95
With tomatoes, basil, romano, garlic & spices
$Salads & Soups
Add to salads: Grilled chicken $5.00, grilled salmon $9.00, grilled shrimp $9.00, grilled steak $8.00, chicken salad $6.00Honey Pecan Salad Mixed Greens
$7.50
Honey roasted pecans, bleu cheese crumbles, tomato, dried cranberry & cranberry vinaigrette
Little Harbor Wedge Baby Iceberg
$7.95
Apple wood smoked bacon, cherry tomatoes, crumbled gorgonzola & bleu cheese dressing
Brookside House Salad
$7.50
Mixed field greens, tomatoes, toasted pine nuts, goat cheese & white balsamic vinaigrette
Cobb Salad Romaine & Iceberg
$11.75
Diced chicken, bacon, tomato, avocado, egg, crumbled bleu cheese & choice of dressing
Caesar Salad Pecorino Romano Cheese
$7.00
Garlic croutons with classic caesar dressing
New England Clam Chowder
4.95-5.95
$Main Meals
French Melt & Soup
$9.95
Tuna melt on flaky croissant with cup of homemade soup. Add of Chowder $1.50
Stacked Turkey Club
$9.95
Apple wood smoked bacon, lettuce & tomato on multi grain or sourdough
Marinated Steak Tips
$14.95
Tender steak tips marinated in chef's hoisin blend over rice with onions and peppers
Crunchy Cod Sandwich
$11.95
On bulkie roll with a side of cajun mayo contains nuts
California Turkey Burger
$10.95
Fire grilled lean turkey with herbs and spices, lettuce, tomato & sliced avocado
Brookside Burger
$11.95
½ lb. angus beef served with cheddar & smoked bacon, lettuce & tomato on a bulkie roll
Grilled Reuben
$9.95
Tender corned beef with sauerkraut, swiss and thousand isle on marble rye
Chicken Salad Wrap
$9.95
Diced grilled chicken, apples, sun dried cranberries and grapes on a wrap $9.95 or scoop of chicken salad with cup of homemade soup, cup of chowder $1.50
Blackened Chicken Sandwich
$9.95
On crispy baguette with caramelized onion & roasted garlic aioli
Italian Chicken Panini
$9.95
Grilled chicken with prosciutto, tomato, basil & mozzarella on ciabatta
Fresh Filet of Native Cod
$12.95
Broiled with white wine, fresh lemon wedge, rice pilaf & chef's vegetable
Menu for The Brookside Club is provided by findrestaurantmenu.com
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