Appetizers
Nacho Average Nachos
$10.75
Crispy corn tortillas layered with chipotle-braised chicken and melted pepper jack cheese, with cumin sour cream and avocado salsa
Buffalo Caribbean Chicken Tenders
$11.50
Hand-breaded and tossed with our addictive mango-buffalo BBQ sauce served with pineapple-jalapeno salsa and blue cheese dressing
Coconut Shrimp
$12.50
Hand-breaded, rolled in shredded coconut then fried to a golden crunch, with a sweet and spicy orange dipping sauce
New England Style Crab Cakes
$15.50
Two hand-formed patties of lump crab with chopped red peppers and celery, pan-seared and served with sriracha remoulade and dressed arugula
Chicken Dumplings
$9.75
Joe's take on pot stickers, bursting with flavor in a citrus soy sauce
Fried Calamari
$14.25
Lightly seasoned and fried, served with marinara and malt vinegar aioli
Chicken Satay Lettuce Wraps
$11.75
Build them your way...peanut sauce glazed chicken, lo mein noodles, asian slaw and marinated cucumbers with a sweet chili dipping sauce
Ahi Tuna Wontons
$14.50
Choose from japanese chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy, pickled ginger and wasabi aioli
Cheese Steak Egg Rolls
11.50
Thinly sliced sirloin, caramelized onions, provolone and american cheeses in a crispy egg roll wrapper, served with spicy chinese mustard
$Soups
New England Clam Chowder
$6.50
A traditional version, rich with quahogs, bacon and potatoes
Tomato Basil Soup
5.50
Our ever-so-popular creamy tomato soup
$Flatbreads
Butternut Squash Flatbread
$12.00
Sage-pecan pesto, roasted butternut squash, shaved brussels sprouts, caramelized onions, smoked mozzarella and balsamic reduction
BBQ Chicken Flatbread
$12.50
With red onions, fresh cilantro, smoked mozzarella and barbeque sauce
Farmer's Market Flatbread
11.50
Light and fresh with basil pesto, spinach, roasted tomatoes, summer squash, zucchini, mozzarella and goat cheese
$Starter Salads
Apple Pear
$8.50
Crunchy apples, juicy pears and mixed baby greens, tossed with blue cheese crumbles, peppered pecans and honey balsamic dressing
Iceberg Wedge
$9.50
Country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with blue cheese dressing
Joe's House
$7.25
Mixed greens, cucumbers, red onion, tomatoes, carrots, house-made focaccia croutons, choice of dressing
Classic Caesar
$7.25
Crisp hearts of romaine tossed in lemon-garlic dressing, with house-made focaccia croutons and shaved romano cheese
Almond-Crusted Goat Cheese
8.50
Biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette
$Quench The Thirst
Soft drinks.Stewart's Bottled Soda
$4.50
Bottled Water
5.00
$Joe's Classics Entrees
Mustard-Crusted Chicken
$17.75
Three-mustard marinated, hand-breaded in panko bread crumbs, pan-seared and served with seasonal veg and mashed potatoes
BBQ Meatloaf
$16.75
Grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy Barbeque gravy, mashed potatoes and herb-roasted carrots
Jambalaya
$18.50
Andouille sausage, spicy chourico, chicken, shrimp, veggies and rice, simmered in a cajun-spiced tomato broth
Spaghetti Squash Mushroom Veggie Bolognese
17.25
Our version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sauteed baby spinach and kale, topped with freshly grated romano cheese
$Beef Entrees
Sirloin Tips
$19.75
Marinated, grilled and served with mashed potatoes, sauteed spinach, pickled red onions and balsamic glaze
Steak Frites
$23.50
Grilled garlic butter brushed skirt steak with a stack of bistro fries, tossed in romano cheese and herbs, with arugula and malt vinegar aioli
Steak Wedge
21.50
Grilled sirloin steak with country bacon, blue cheese, tomatoes, celery, scallions and red onion over a center cut of iceberg lettuce with blue cheese dressing
$Seafood Entrees
Pecan-Sage Pesto Salmon
$23.00
Grilled atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts
New England Haddock
$19.75
Traditional style...herb crusted and baked, served with mashed potatoes, steamed broccoli and tartar sauce
Scallop Risotto
$26.00
New bedford all natural scallops pan-seared over a creamy risotto with chives, corn and grape tomatoes
Not Your Average Fish & Chips
$16.00
Beer-battered and fried to crispy perfection, served with french fries, malt vinegar aioli and cole slaw
Shrimp Tacos
15.50
Griddled corn tortillas with crispy fried shrimp, cabbage slaw, pickled red onion and sriracha aioli, served with black beans and rice
$Bowls
Chicken & Shrimp Rice Bowl
$18.75
Stir fried veggies tossed in a soy-ginger-garlic sauce over brown rice with mango, avocado, mushrooms, cilantro and peppers
Ahi Tuna Poke Bowl
$20.00
Avocado, quinoa, brown rice, roasted shiitake mushrooms, fresh veggies, pickled ginger & toasted sesame seeds, with a citrus ponzu & sriracha aioli, topped with crispy wonton straws
Veggie Harvest Bowl
17.50
A healthful bowl of brown rice, quinoa, butternut squash, onions, carrots, brussels sprouts, tuscan kale and napa cabbage drizzled with herbed tahini
$Chicken & Pasta Entrees
Chicken Piccata
$18.25
Pan-seared chicken over angel hair in a lemony cream sauce with capers and diced tomatoes
Chicken & Broccoli Penne
$16.00
Penne pasta with sautéed chicken, broccoli florets and sun-dried tomatoes in a creamy white wine garlic sauce with romano cheese
Braised Short Rib Ragu
$24.50
Slow cooked to fork tender perfection with pappardelle pasta in a hearty red wine tomato sauce
Cranberry Teriyaki Chicken
$18.00
Pan-seared chicken with a cranberry-teriyaki glaze, served with house-made butternut squash cannelloni and sauteed spinach
Chicken Parmesan
18.00
Romano bread crumb-crusted chicken, pan-seared and topped with melted mozzarella over linguini with house-made tomato sauce
$Simply Grilled
Just a dash of seasoning before searing making the most of natural flavors and healthfulness. Served with choice of 2 sides.Salmon Filet
$23.00
Chicken Breast
$17.75
Scallops
$26.00
Marinated Sirloin Tips
$19.75
Shrimp
$19.75
Sliced Sirloin
19.50
$Sides
French Fries
$5.00
Sweet Potato Fries
$6.00
Jasmine Rice Pilaf
$5.00
Mashed Potatoes
$5.00
Roasted Brussel Sprouts
$5.00
Sauteed Spinach
$5.00
Chipotle Sweet Potato Mash
$5.00
Herb-Roasted Carrots
$5.00
Steamed Broccoli
$5.00
Seasonal Veg
5.00
$Salads
Ahi Tuna
$18.00
Seared rare with black pepper & toasted sesame seeds over mixed greens, grape tomatoes and diced mango with an orange-sesame vinaigrette
Thai Chicken Noodle
$16.50
Peanut sauce glazed grilled chicken over chilled lo mein noodles, napa cabbage, carrots, tomatoes, cukes, mango, red onions and peanuts tossed in sesame ginger vinaigrette
Cobb
$15.25
Romaine, arugula, bacon, blue cheese, roasted chicken, avocado, corn, tomatoes and hard-boiled egg tossed in blue cheese dressing
Grilled Korean BBQ Salmon
$20.00
Lacquered with a sesame glaze, served over spinach, snap peas, mango, napa cabbage, pickled ginger and shaved carrots in an orange sesame dressing
Mona Lisa
$15.25
Romano bread crumb-crusted chicken with strawberries, fresh mozzarella, pickled red onions and mixed greens tossed in creamy basil dressing, drizzled with balsamic glaze
Almond-Crusted Goat Cheese
$15.25
Biscotti-crusted goat cheese served warm over mixed greens with raspberries, candied pecans and raspberry vinaigrette
Super Crunch
$15.25
Chopped salad with roasted chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint and cilantro in an orange-sesame dressing
Waldorf
$15.25
Chopped romaine tossed with roasted chicken, dried cranberries, granny smith apples, celery, grapes, candied pecans, smoked mozzarella with creamy sherry vinaigrette
Classic Chicken Caesar
14.75
Crisp hearts of romaine tossed in lemon-garlic dressing, with house-made focaccia croutons, shaved romano cheese and grilled chicken
$Sandwiches & Burgers
All sandwiches and burgers served with choice of mixed greens or french fries.Bacon Blue Cheeseburger
$14.50
with blue cheese, country bacon, caramelized onions, arugula and tomato, served on a martins famous roll
Double Down Burger
$14.25
Two juicy burger patties topped with joe's special sauce, lettuce, melted yellow american cheese, pickles and tomato, served on a martins famous roll
Buttermilk Fried Chicken
$13.50
On a martin's famous roll with lettuce, tomato, pickle and sriracha aioli
Backyard Cheeseburger
$13.50
Our classic burger with white cheddar cheese, lettuce, tomato and pickle, served on a martins famous roll
"Impossible" Caprese Burger
$15.50
Plant based burger served with arugula, fresh mozzarella and roasted tomatoes, served on a martins famous roll
Veggie Burger
$15.00
House made with smoked eggplant, black beans, peppers, onions and brown rice served with sweet potato fries, served on a martins famous roll
Turkey Avocado Club
$13.50
Applewood smoked turkey, avocado and country bacon with lettuce, tomato and mayo on toasted multigrain bread
Tuscan Grilled Chicken
$13.00
Grilled chicken with melted fresh mozzarella, marinated tomatoes, lemon aioli and arugula on toasted ciabatta
Mustard-Crusted Chicken BLT
13.50
Mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with house slaw
$Specialty Pizza
Everything but the Kitchen Sink
$15.00
Our classic tomato and cheese pizza with pepperoni, roasted sausage, sliced mushrooms, white onions and green peppers
Joe Schmo
$11.00
Our classic tomato and cheese pizza
Margherita
$12.00
Fresh mozzarella, roasted tomatoes, garlic, basil, extra virgin olive oil and freshly grated romano
Pepperoni
$12.00
Our classic tomato and cheese pizza with pepperoni
Buffalo Chicken
13.00
Crispy chicken tenders tossed in our mango-buffalo barbeque sauce with mozzarella, scallions and blue cheese dressing
$Desserts
Cinnamon Bun Bread Pudding
$9.00
A twist on a classic comfort food...the ooiest gooiest dessert that you will ever have, warmed and topped with vanilla ice cream and caramel sauce
Raspberry Sorbet
$8.00
Paired with fresh seasonal berries
Cheesecake
$9.00
Simply classic with graham cracker crust or creamy oreo with chocolate crust
Key Lime Pie
$8.00
Joe's mom's recipe, tart and refreshing with a cinnamon graham cracker crust, raspberry sauce and fresh whipped cream
Hot Fudge Sundae
$7.50
A classic, made with vanilla ice cream and house-made hot fudge, topped with whipped cream and a cherry
Chocolate Mousse Cake
$9.00
A dreamy dessert for your inner chocoholic, rich chocolate cake layered with white and milk chocolate mousse
Carrot Cake
$9.00
Our version is moist and fragrant with cinnamon, frosted with cream cheese icing, garnished by pecans and served with a drizzle of caramel sauce
Peanut Butter Thing
9.00
Our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces
$Kids Menu
Age 12 and underSunday Brunch
All the made-from-scratch, chef driven creativity we're famous for, starting at 11 every SundayFit for you - Appetizers
From gluten-free and vegetarian to low-cal, high-protein, and everywhere in betweenVeggie Stary Lettuce Wraps
$11.75
Build them your way...thai peanut noodles, asian slaw, marinated cucumbers, roasted peppers and onions with a sweet chili dipping sauce. Vegetarian
Ahi Tuna Wontons
$14.50
Chilled cucumber topped with rare-seared sesame-crusted tuna, pickled ginger and wasabi aioli. Gluten Free
Butternut Squash Flatbread
$12.00
Sage-pecan pesto, roasted butternut squash, shaved brussels sprouts, caramelized onions, smoked mozzarella and balsamic reduction. Vegetarian
Farmer's Market Flatbread
11.50
Light and fresh with basil pesto, spinach, roasted tomatoes, summer squash, zucchini, mozzarella and goat cheese. Vegetarian
$Fit for you - Salads
From gluten-free and vegetarian to low-cal, high-protein, and everywhere in betweenAhi Tuna
$18.00
Seared rare with black pepper & toasted sesame seeds over mixed greens, grape tomatoes and diced mango, served with oil & vinegar on the side. Gluten Free. Paleo
Cobb
$15.25
Romaine, arugula, bacon, blue cheese, roasted chicken, avocado, corn, tomatoes and hard-boiled egg tossed in blue cheese dressing. Gluten Free
Waldorf
$15.25
Chopped romaine with roasted chicken, granny smith apples, dried cranberries, celery, red grapes, candied pecans and smoked mozzarella in a creamy sherry vinaigrette. Gluten Free
Super Crunch
$15.25
Chopped salad with roasted chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint and cilantro in an orange-sesame dressing. Gluten Free
Steak Wedge
21.50
Grilled sirloin steak with bacon, blue cheese, tomatoes, celery and scallions over a center cut of iceberg lettuce with blue cheese dressing. Gluten Free. Keto
$Fit for you- Sandwiches & Burgers
From gluten-free and vegetarian to low-cal, high-protein, and everywhere in betweenBackyard Cheeseburger
$14.50
Our classic burger with white cheddar cheese, lettuce, tomato and pickle on a gillian's gluten-free roll with mixed greens or choice of side. Gluten Free
Turkey Avocado Burger
$14.50
Applewood smoked turkey, avocado and country bacon with lettuce, tomato and mayo on a gillians gluten-free roll with mixed greens or choice of side. Gluten Free
Veggie Burger
$15.00
House made with smoked eggplant, black beans, peppers, onions and brown rice served on a martin's famous roll with sweet potato fries. Vegetarian
"Ãmpossible" Caprese Burger
16.50
Plant based burger topped with arugula, fresh mozzarella and roasted tomatoes on a gillian's gluten-free roll with mixed greens or choice of side. Gluten Free. Vegetarian
$Fit for you - Entrées
From gluten-free and vegetarian to low-cal, high-protein, and everywhere in betweenMustard Crusted Chicken
$14.50
Our claim to fame..pan-seared with gluten-free bread crumbs, seasonal veg and mashed potatoes. Gluten Free
Chicken Piccata
$14.75
Pan-seared chicken in a lemony cream sauce, sprinkled with capers and diced roma tomatoes, served with gluten-free pasta. Gluten Free
Chicken Parmesan
$14.75
Pan-seared with gluten-free bread crumbs, melted mozzarella, house-made tomato sauce and gluten-free pasta. Gluten Free
Spaghetti Squash Mushroom Veggie Bolognese
$14.75
Our veggie version of a time-honored italian dish, made with a zesty mushroom bolognese, spaghetti squash, sautéed baby spinach and kale. Gluten Free. Paleo. Vegan
Jambalaya
$14.50
Andouille sausage, spicy chourico, chicken, shrimp, veggies and rice, simmered in a cajun spiced tomato broth. Gluten Free
New England Haddock
$16.00
Traditional style...herb crusted and baked with gluten-free bread crumbs, served with mashed potatoes, steamed broccoli and tartar sauce. Gluten Free
Pecan-Pesto Salmon
$16.00
Grilled atlantic salmon with pecan-sage pesto, chipotle sweet potato mash and roasted brussels sprouts. Gluten Free
Veggie Harvest Bowl
17.50
A healthful bowl of brown rice, quinoa, butternut squash, onions, carrots, brussels sprouts, tuscan kale and napa cabbage drizzled with herbed tahini. Gluten Free. Vegan
$Fit for you - Sides
From gluten-free and vegetarian to low-cal, high-protein, and everywhere in betweenSteamed Broccoli
$5.00
Gluten Free
Herb-Roasted Carrots
$5.00
Gluten Free
Sautéed Spinach
$5.00
Gluten Free
Roasted Brussels Sprouts
$5.00
Gluten Free
Jasmine Rice Pilaf
$5.00
Gluten Free
Mashed Potatoes
$5.00
Gluten Free
Chipotle Sweet Potato Fries
$5.00
Gluten Free
Seasonal Veg
5.00
Gluten Free
$Fit for you - Dessert
From gluten-free and vegetarian to low-cal, high-protein, and everywhere in betweenRaspberry Sorbet
$9.00
Gluten Free
Carrot Cake
$9.00
Gluten Free
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