Mr Sushi Japanese

Mr Sushi Menu

(617) 871-1144
329 Harvard St, Brookline, MA 02446

Desserts & Beverages


Ginger Ice Cream
$3.50
Green Tea Ice Cream
$3.50
Mochi Ice Cream
$3.00
Hot Green Tea
$1.00
Iced Green Tea
2.00

$Appetizers From The Kitchen


Edamame - Appetizer
$4.50
Boiled green soybeans, lightly salted.
Tempura - Appetizer
$7.50
Fresh shrimp and vegetables deep fried in light batter.
Vegetable Tempura - Appetizer
$6.50
Vegetables deep fried in light batter.
Shumai - Appetizer
$6.00
Round shell shrimp dumplings served steamed or fried.
Wasabi Shumai - Appetizer
$6.50
Round shell shrimp, pork and vegetable dumplings with wasabi taste, steamed or fried.
Gyoza - Appetizer
$6.00
Meat and vegetable dumplings served steamed or pan fried.
Yakitori - Appetizer
$6.00
BBQ chicken tenderloin on a skewer.
Soft Shell Crab - Appetizer
$9.50
Deep fried soft shell crab served with ponzu sauce for dipping.
Beef Kushiyaki - Appetizer
$7.50
BBQ cubes of sirloin beef on skewers smothered in teriyaki sauce.
Tatsuta-Age - Appetizer
$5.50
Tender chicken lightly breaded and fried.
Yu-Dofu - Appetizer
$5.50
Boiled tofu and vegetables served with bonito flakes and scallions.
Agedashi-Tofu - Appetizer
$5.50
Fried tofu served in a light broth with scallions and grated daikon radish.
Spicy Tofu - Appetizer
$5.50
Pan fried tofu with house special sauce.
Scallion Pancake - Appetizer
$8.00
Pan fried wheat butter with scallions, shrimp, imitation crab with spicy or mild sauce.
Yaki Shishamo - Appetizer
$6.00
Pan fried roe carrying smelt fish with spicy sauce.
Yaki Seafood - Appetizer
$7.50
BBQ seafood on skewers in teriyaki sauce.
Hotate-Hokkaiyaki - Appetizer
$8.50
Lightly seasoned large sea scallops baked in its own shell with Japanese mayo.
Beef Negima - Appetizer
$8.50
Broiled thin slices of sirloin steak rolled with scallions, smothered in teriyaki sauce.
Hiyayakko - Appetizer
$5.00
Chilled tofu served with ginger, scallions and bonito flakes.
Beef Tataki - Appetizer
$8.50
Thinly sliced rare beef served with ponzu sauce.
Ika Hokkayaki - Appetizer
8.50
Lightly seasoned large squid baked with Japanese mayo.

$Appetizers From The Sushi Bar


Tako Su - Appetizer
$7.50
Octopus seasoned with vinegar.
Sunomono - Appetizer
$7.50
A selection of fresh seafood served with cucumber and Japanese vinegar dressing.
Sashimi - Appetizer
$10.00
Filets of fresh new fish with radish.
Sushi - Appetizer
$8.00
Filets of fresh new fish with seasoned rice.
Maguro Natto - Appetizer
$7.00
Tuna with femented natto soy beans.
Iko Natto - Appetizer
$7.00
Squid with femented natto soy beans.
Ika Tobiko-Ae - Appetizer
$8.00
Squid coated in flying fish roe with a quail egg on the top.
Maguro Yamakake - Appetizer
$8.00
Grated Japanese yam over chunks of raw tuna topped off with a quail egg.
Unagi Yamakake - Appetizer
$8.00
Grated Japanese yam over grilled fresh water eel topped off with a quail egg.
Ikura Oroshi - Appetizer
$7.00
Salmon roe in grated daikon radish.
Tuna Tataki - Appetizer
$10.50
Thinly sliced rare tuna served with scallion, grated radish and ponzu sauce.
Itako - Appetizer
5.00
Boiled baby octopus with house sauce.

$Soup


Miso Soup
$2.00
Soy bean soup.
Hama Sui
$4.50
Clear soup with cherrystone and vegetables.
Ushiojiru
4.50
Clear soup with filets of fish and vegetables.

$Salad


Oshitashi
$4.00
Boiled fresh spinach marinated with sesame sauce.
Seaweed Salad
$5.00
Seasoned assortment of seaweed with cucumber and sesame seeds.
Garden Salad
$3.50
Fresh vegetables with our house dressing.
Special Salad
$6.00
Garden salad with seafood.
Tofu Salad
$4.50
Chilled bean curd with fresh greens served with house sauce.
Oshinko
$4.00
Japanese pickled radish, mountain carrots and cucumbers.
Ika Sansai
$6.00
Cooked squid with mountain vegetables.
Bean Sprouts
$3.50
Cooked bean sprouts with marinated house sauce.
Avocado Salad
5.00
Fresh vegetables and avocado with house dressing.

$Tempura


Shrimp & Vegetable Tempura
$16.95
Lightly battered and deep fried served with tempura sauce. Served with miso soup, salad and rice.
Vegetable Tempura
$12.95
Lightly battered and deep fried served with tempura sauce. Served with miso soup, salad and rice.
Deluxe Tempura
19.95
Assorted seafood and vegetables. Lightly battered and deep fried served with tempura sauce. Served with miso soup, salad and rice.

$Teriyaki


Beef Teriyaki
$17.95
Broiled with our own special teriyaki sauce, served with miso soup, salad and rice.
Chicken Teriyaki
$14.95
Broiled with our own special teriyaki sauce, served with miso soup, salad and rice.
Shrimp Teriyaki
$16.95
Broiled with our own special teriyaki sauce, served with miso soup, salad and rice.
Salmon Teriyaki
$16.95
Broiled with our own special teriyaki sauce, served with miso soup, salad and rice.
Scallops & Salmon Combo Teriyaki
$17.95
Broiled with our own special teriyaki sauce, served with miso soup, salad and rice.
Vegetable Teriyaki
10.95
Broiled with our own special teriyaki sauce, served with miso soup, salad and rice.

$Shioyaki


Salmon Shioyaki
$16.50
Served with miso soup, salad and rice.
Sanma Shioyaki
$14.50
Lightly salted and broiled whole mackerel pike. Served with miso soup, salad and rice.
Saba Shioyaki
14.50
Served with miso soup, salad and rice.

$Agemono


Pork Katsu (Ton Katsu)
$14.95
Served with miso soup, salad and rice.
Chicken Katsu
$14.95
Served with miso soup, salad and rice.
Shrimp Fry
$16.50
Served with miso soup, salad and rice.
Salmon Katsu
15.50
Served with miso soup, salad and rice.

$Nabemono


Sukiyaki
$18.95
Thinly sliced top prime rib of beef, a variety of fresh vegetables and tofu simmered in sukiyaki sauce.
Yosenabe
15.95
Assorted seafood, vegetables and tofu simmered in a mild fish broth.

$Noodles A La Carte


Tempura Udon
$14.50
Japanese noodle soup with tempura.
Vegetable Udon
$10.50
With assorted vegetables in broth.
Nabeyaki Udon
$14.50
With shrimp tempura, fish cake, chicken and egg in broth.
Yaki Soba
$12.95
Pan fried noodles with vegetables and chicken.
Spicy Seafood Udon
$12.95
Variety of seafood and vegetables in spicy broth.
Su-Udon
$7.00
Plain noodle soup in broth.
Chicken Udon
$11.95
With chicken and vegetables in broth.
Yaki Seafood Udon
13.50
Stir fried noodles with shrimp, scallops and vegetables.

$Mr. Sushi Specialties


Bi Bim Bab
$11.95
Rice with assorted vegetables and beef marinated in sesame oil and egg on top.
Tofu Bi Bim Bab
$10.95
Rice with assorted vegetables and tofu in sesame oil.
Hai Dup Bab
$14.95
Bi bim bab with sliced raw fish on the top and hot sauce.
Bulgogi
$15.95
Marinated thinly sliced sirloin with special sauce.
Kalbi
$16.95
Marinated short ribs of beef barbecued with special sauce.
Sang Sun Ji-Gae
$14.95
Korean style seafood stew with mixed vegetables (hot and spicy).
Kimchi Ji-Gae
10.95
Kimchi stew with pork, vegetables and tofu (hot and spicy).

$From The Sushi Bar


Sushi Deluxe
$15.50
Chef's choice of 9 pieces of nigiri and 6 pieces of tekka maki or salmon maki. Served with miso soup.
Sushi Special
$18.50
Chef's choice of assorted 12 pieces of nigiri and 6 pieces of tekka maki or salmon maki. Served with miso soup.
Maki Combo
$14.50
Tekka maki, California maki, Boston maki. Served with miso soup.
Chirashi
$16.50
Assorted fresh fish and vegetables over a bed of sushi rice. Served with miso soup.
Tekka-Don
$17.95
Sliced raw tuna over a bed of sushi rice. Served with miso soup.
Una-Ju
$17.95
Broiled fresh water eel with a special sweetened sauce over a bed of white rice. Served with miso soup.
Sashimi Deluxe
$20.95
Chef's choice of assorted filets of raw fish and rice. Served with miso soup.
Sashimi Special
$26.00
Chef's choice of assorted filets of raw fish and rice. Served with miso soup.
Sushi & Sashimi Combo
$44.00
Chef's choice of assorted sushi and sashimi for two. Served with miso soup.
Sushi 36 Pieces
41.00
Chef's choice of 18 pieces of nigiri and 18 pieces of maki sushi. Served with miso soup.

$Sushi & Sashimi A La Carte


Tamago (Egg Omelette)
$3.50-4.50
Kanikama (Imitation Crab)
$3.50-4.50
Avocado
$3.00-4.00
Inari (Fried Tofu)
$3.50-4.50
Sake (Salmon)
$4.25-5.25
Maguro (Tuna)
$4.75-5.75
Hamachi (Yellow Tail)
$4.75-5.75
Ebi (Shrimp)
$4.25-5.25
(Temporarily Unavailable) Hirame (Fluke)
$4.50-5.50
Ika (Squid)
$4.25-5.25
Kaibashira (Scallop)
$4.50-5.50
Saba (Mackerel)
$4.00-5.00
Tako (Octopus)
$4.50-5.50
Smoked Salmon
$5.00-6.00
Hokkigai (Surf Clam)
$4.50-5.50
Ikura (Salmon Roe)
$5.50-6.50
Suzuki (Stripe Bass)
$4.50-5.50
Unagi (Fresh Water Eel)
$5.50-6.50
Tobiko (Flying Fish Roe)
$4.50-5.50
Tobiko with Quail Egg
$5.00-6.00
Uni (Sea Urchin)
$6.50-7.50
Escolar (White Tuna)
5.00-6.00

$Makimono


Avocado Maki
$3.00
Kappa Maki
$3.00
Cucumber.
Natto Maki
$4.00
Fermented soy bean and scallion.
Kanpyo Maki
$4.00
Dried gourd.
Oshinko Maki
$3.50
Pickled radish.
Ume Shiso Maki
$3.50
Plum paste, mint and cucumber.
Tekka Maki
$4.75
Tuna.
Smoked Salmon Maki
$4.75
Spicy Tekka Maki
$5.00
Tuna, scallion, spicy sauce.
Negi Tekka Maki
$5.00
Tuna and scallion.
Salmon Maki
$4.50
Oshitashi Maki
$4.00
Cooked spinach.
Avocado with Cucumber Maki
$3.50
Shrimp Tempura Maki
$7.00
With cucumber and tobiko.
Avocado with Salmon Maki
$5.00
Boston Maki
$5.00
Crab stick salad, cucumber and salmon.
Alaska Maki
$5.50
Smoked salmon, avocado and cream cheese.
California Maki
$5.00
Crab stick, cucumber, avocado and tobiko.
Sunset California Maki
$6.00
California maki with tobiko outside.
New California Maki
$6.50
Shrimp, tobiko, avocado and cucumber.
Caterpillar Maki
$8.00
Eel, cucumber, outside avocado.
Dragon Maki
$10.00
California maki with baked eel outside.
Chicken Teriyaki Maki
$5.00
Cooked chicken and avocado.
Negi Hamachi Maki
$5.00
Yellow tail, cucumber and scallion.
Salmon Skin Maki
$4.00
Cooked salmon, cucumber and scallion.
Tekyu Maki
$5.50
Tuna and cucumber.
Salmon Teriyaki Maki
$5.00
Cooked salmon and avocado.
Unakyu Maki
$5.50
Eel and cucumber.
Unaavo Maki
$5.50
Eel and avocado.
Philadelphia Maki
$5.50
Smoked salmon, cream cheese and cucumber.
Rainbow Maki
$8.00
Crab stick salad, cucumber and fish outside.
Karate Maki
$7.50
Eel, tuna and avocado.
Idaho Maki
$5.00
Sweet potato tempura.
Futo Maki
$5.50
Vegetables, crab stick and egg omelette.
Soft Shell Crab Maki
$9.50
With tobiko, scallion, avocado and cucumber.
Spicy Salmon Maki
$4.75
Avocado with Tuna Maki
5.50

$Sides


Sushi Rice - Side Order
$2.50
White Rice - Side Order
$2.00
Brown Rice - Side Order
$2.50

Menu for Mr Sushi is provided by findrestaurantmenu.com

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