Brunch
Rolled Oat Porridge
$11.00
With a trickle of whisky, fresh sweet cream and fruit.
French Toast
$13.00
With homemade marmalade, rum and maple clotted cream.
Farmhouse Omelette
$13.00
Served with sausage, bacon, pudding, roasted tomatoes and cheddar.
Vegetable Omelette
$13.00
Served with roasted tomatoes, asparagus, mushroom and cheddar.
Smoked Salmon Omelette
$13.00
Served with asparagus, tomatoes, sour cream and chives.
Irish Breakfast
$16.00
Served with sausage, potatoes, Irish bacon, black pudding, Irish bacon, black pudding, white pudding, beans and scrambled eggs.
Pork Hash
14.00
Served with roasted vegetables, potatoes and scrambled eggs.
$Sides
Roasted Potatoes
$5.00
Bacon
$5.00
Irish Bacon
$5.00
Sausage
$5.00
Black Pudding
$5.00
White Pudding
$5.00
Scrambled Eggs
5.00
$Bar Plates
Whipped Salt Cod and Potato
$13.00
Brandade baked in a crock with malt vinegar aioli and toasts.
Poutine
$10.00
House fries with Irish cheese cards ad a rich, brown gravy.
House Fries
$7.00
Fresh cut and crispy fried served with either a trio of housemade sauces or toasted with Parmesan and parsley.
Local Mussels
$14.00
Freshly steamed in a spicy coconut curry broth topped with toasts.
Cheese Plate
$14.00
3 artisan cheeses served with rosemary thyme honey, whole grain mustard, house made pickles and walnuts.
Meat Plate
$15.00
House made chicken liver pate, pulled pork and Irish sausage rolls with whole grain mustard, house made pickles and stone fruit bacon chutney.
Wild Smoked Salmon Board
$14.00
Served with spring onion creme fraiche, housemade pickles and warm Irish brown bread, topped with capers and dill.
Rock Shrimp Bruschetta
13.00
Sauteed with fresh herbs and served over a crust toast spread with a white bean puree.
$Starters
Beef Oxtail and Vegetable Soup
$13.00
With barley.
Roasted Tomato and Burnt Red Pepper Soup
$11.00
Topped with fresh cream and basil oil.
Hearty Chicken and Vegetable Soup
$12.00
With fresh herbs.
Bitter Greens and Kale
$12.00
Served with roasted beets, blue cheese, slivered almonds and a shallot vinaigrette.
Mixed Baby Green
10.00
Served with toasted walnuts, goat cheese and a champagne vinaigrette.
$Sandwiches
With handcut fries and housemade ketchup.Flaky White Fish Sandwich
$12.00
House tartar sauce.
Top Round Lamb Sirloin Burger
$15.00
Served with feta, red onion jam and spiced aioli.
Grilled Cheese Sandwich
$10.00
Served with Irish cheddar and oven dried tomatoes.
Chopped Egg Salad Sandwich
$11.00
Served with house made lemon mayo.
Roasted Chicken Sandwich
$13.00
Served with house made stone fruit bacon chutney, melted cheddar, watercress and horseradish cream.
Pulled Pork Sandwich
$14.00
Mustard and sharp cheddar.
Tuna Melt
$13.00
With irish cheddar and red onion jam.
Poached Lobster BLT Sandwich
21.00
With Housemade basil mayo, smokey bacon, lettuce and roasted tomato.
$Sweets
Flourless Chocolate Cake
$8.00
Served with raspberry sauce and vanilla ice cream.
Bread and Butter Pudding
$8.00
Served with caramelized bananas and fresh whipped cream.
Seasonal Fruit
$8.00
Crisp with crumbled oat streusel and vanilla ice cream.
A Few Scoops of Vanilla Ice Cream
5.00
$Main Course
Crispy Cod and Chips
$16.00
Served with malt vinegar and pickled onions.
Oven Roasted Boneless Half Chicken
$22.00
Served with asparagus, scallion mashed potato and a lemon thyme gravy.
Pan Seared Salmon
$23.00
Served with roasted summer root vegetables, kale salad and a burnt herb butter.
Fisherman's Stew
$24.00
Served with jumbo shrimp, cherrystone clams, mussels, calamari, salmon and cod in a lobster and fennel broth.
Rosemary Rubbed Sirloin Steak
$24.00
Served with balsamic red onion jam, roasted mushrooms and Parmesan thyme fries.
Shepherd's Pie
$23.00
In a rich stew of braised lamb, roasted vegetables and potato crust.
Hearty Beef Stew
$20.00
Served with roasted potatoes and root vegetables.
Whole Roasted Trout
25.00
Served with fingerling potatoes, fennel citrus salad and cured olives.
$Coffee and Tea
Coffee
$4.00
Irish Breakfast Tea
$4.00
Irish Coffee
$11.00
Menu for Matt Murphy's Pub is provided by findrestaurantmenu.com
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