Starters
Irish Nachos
$11.00
Waffle fries, melted cheddar cheese, bacon, scallions and sour cream.
Pork Tacos
$11.00
Slow-roasted Barbeque pulled-pork with cole slaw and pickled red onions.
Fried Calamari
$12.00
Breaded and fried calamari and peppers served with a mae ploy aioli.
Buffalo Wings
$12.00
Fried jumbo chicken wings and drums tossed in our house buffalo sauce.
Chicken Tenders
$11.00
Buttermilk marinated chicken tenders, crispy coating, honey mustard dip. Available buffalo style.
Chicken Quesadilla
$12.00
Melted cheese blend with peppers and onions, served with pico de gallo and sour cream.
New England Clam Chowder
6.00-8.00
Traditional New England clam chowder.
$Salads
Mixed Greens
$9.00
Freshly tossed with balsamic vinaigrette with cucumber, tomatoes and onions.
Quinoa
$10.00
Gluten-free, vegetarian. Quinoa, roasted veggies, chickpeas, olives and feta cheese on a bed of mixed greens drizzled with balsamic vinaigrette.
Caesar
$11.00
Romaine tossed with Caesar dressing topped with Parmesan, cheese and croutons.
Roasted Beet Salad
11.00
Gluten-free, vegetarian. Mixed greens topped with roasted beets, feta cheese, dried cranberries and candied walnuts.
$Sandwiches and Burgers
All sandwiches come with a pickle and fries.The Reuben
$11.00
Corned beef, Swiss cheese, Russian dressing topped with cole slaw on grilled rye.
Spicy Turkey BLT
$11.00
Crispy bacon, lettuce and tomato with roasted turkey and spicy mayo on toasted wheat.
Balsamic Chicken
$13.00
Grilled balsamic-chicken with spinach, tomato and fresh mozzarella cheese on a brioche roll.
Pulled Pork Sandwich
$12.00
Barbeque pulled-pork on brioche roll topped with cole slaw and sweet molasses sauce.
The Veggie Burger
$10.00
Housemade veggie patty with lettuce, tomato and cucumber aioli.
The Classic Burger
13.00
8 Ounces of premium ground beef, lettuce, tomato and cheddar cheese.
$Entrees
Shepherds Pie
$15.00
Ground beef and veggies with mashed potatoes topped with melted cheddar cheese and scallions.
Fish & Chips
$16.00
Fresh local haddock in a lemon pepper beer batter served with French fries, cole slaw, lemon and tartar sauce.
Baked Haddock & Crab
$21.00
Haddock baked with white wine sauce topped with a chilled crab meat salad served with sauteed veggies.
Mushroom Cavatappi
$14.00
Mushrooms and shallots sauteed in a garlic cream sauce and tossed with spinach and cavatappi.
Bangers & Mash
$15.00
Traditional Irish sausage with mashed potatoes and a hearty onion gravy.
Steak Tips Dinner
$18.00
House marinated prime steak tips with scalloped potatoes and sauteed vegetables.
Mac & Cheese
14.00
Housemade cheese sauce, cavatappi, bacon, peas topped and baked with ritz cracker crumbs.
$Sides
French fries/waffle fries.Scalloped Potatoes
$6.00
Potatoes slowly roasted in a cheesy cream sauce.
Waffle Fries
$5.00
Sweet Potato Fries
$6.00
Served with maple sour cream.
Cole Slaw
$4.00
Crisp shredded cabbage and carrots tossed in classic slaw dressing.
Mashed Potato
$5.00
Classic side made fresh daily.
Menu for Grainne O'Malley's is provided by findrestaurantmenu.com
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