Antojitos
Datiles
$11.25
Bacon wrapped, almond-filled dates.
Empanada Single
Traditional Latin American turnover patties. Choose: cheese, mechada or domino, or verde.
Maracuchitos
$8.65
Queso Paisa wrapped in sweet plantains.
Sopa de Calabaza (Copy)
$9.20
Roasted butternut squash soup with coconut milk and tajada (does not contain cream).
Tequeños
$11.25
Guayanes cheese wrapped in crisp dough and served with chipotle ketchup.
Trio de Empanadas
11.45
Queso blanco, domino, and mechada empanadas with signature mojo.
$Empanadas
Empanada Mechada
11.79
Venezuelan style stewed shredded beef with a fresh greens salad tossed with queso blanco, sherry vinaigrette and mojo criollo.
$Empanadas - Empanadas (Copy)
Empanada Mechada.
11.79
Venezuelan style stewed shredded beef with a fresh greens salad tossed with queso blanco, sherry vinaigrette and mojo criollo.
$Juices
Parchita
$4.60
Passionfruit juice, 8 oz bottle.
Papelon con Limon
4.60
Sugarcane juice with lime, 8 oz bottle.
$Main Dishes
Pabellon Criollo
20.70
Venezuela’s most folkloric dish: shredded beef, white rice, black beans and plantains.
$Pepitos
Pepito Carne
$10.29
Grilled steak with sautéed onions and red pepper.
Pepito Costillitas
$10.29
Slow-cooked, boneless passion-fruit barbeque baby-back ribs, with pickled onions and vinegar coleslaw.
Pepito Medianoche
$10.29
Pressed, slow-cooked pork sandwich with pickled onions, ham, Swiss cheese, salsa rosa and mustard.
Pepito Mixto
$10.29
Grilled chicken and steak, sautéed onions and red pepper.
Pepito Pollo
10.29
Marinated, grilled chicken, onions, red pepper, and salsa rosa.
$Salads
De la Casa
$12.09
Mix greens, tomato, red onions with sherry vinaigrette. grilled chicken, black beans topped with salty white cheese and avocado.
Ensalada Mixta
$7.49
Mixed greens salad with sherry vinaigrette.
Ensalada Orinoco
$11.45
Grilled chicken breast, fresh greens salad with red onions, green grapes, tossed in a sherry vinaigrette, topped with toasted almonds.
Ensalada Palmito
$11.45
Heart of palm, fresh greens and red onions, tossed in a Cabrales cheese vinaigrette, with bacon wrapped dates.
Pepito Salad
$10.65
Grilled beef/chicken with onions and red peppers, with a side salad of fresh greens, tomatoes and jicama with a sherry vinaigrette.
Remolacha con Quinoa
12.09
Roasted beets and quinoa tossed with mixed greens, red onions, in a sherry vinaigrette, topped with fresh goat cheese and pine nuts (add chicken 3.00).
$Salsitas
Guasacaca
$2.30
Venezuelan-style guacamole.
Mango Chutney
$2.30
Mojo
$1.15
Picante
1.15
$Side Dishes
Arroz con Caraotas
$7.49
White rice and black beans.
Black Beans
$5.19
Black beans contain pork.
Rice
$2.89
White rice.
Tajadas
$6.65
Sweet plantains.
Tostones
$6.35
Crispy green plantains mini-cakes with sun dried tomato vinaigrette.
Yuca
6.35
Steamed or crispy with signature mojo.
$Antojitos
Cocas
$11.45
Spanish flatbread, two types: Champiñones: sautéed oyster & amp;shitake mushrooms with garlic, Manchego cheese, arugula, shaved black truffles, porcini glaze;or Guayaba: guava preserve, goat cheese, arugula, fig glaze
Datiles.
$11.25
Bacon wrapped, almond-filled dates.
Empanada Single.
Traditional Latin American turnover patties. Choose: cheese, mechada or domino, or verde.
Maracuchitos.
$8.65
Queso Paisa wrapped in sweet plantains.
Sopa de Calabaza
$9.20
Roasted butternut squash soup with coconut milk and tajada (does not contain cream).
Tequeños.
$11.25
Guayanes cheese wrapped in crisp dough and served with chipotle ketchup.
Trio de Empanadas.
11.45
Queso blanco, domino, and mechada empanadas with signature mojo.
$Desserts
Quesillo
$6.65
Homemade traditional Venezuelan custard with caramel.
Torta Fluida
7.79
Molten chocolate cake made with 100% Venezuelan dark chocolate.
$Empanadas
Empanada Mechada..
11.79
Venezuelan style stewed shredded beef with a fresh greens salad tossed with queso blanco, sherry vinaigrette and mojo criollo.
$Juices
Passionfruit Juice
$4.60
Papelon Con Limon
4.60
$Main Dishes
Adobo Smoked Churrasco
$26.19
12oz quick-smoked strip-steak churrasco, char-grilled with a panela-red- wine-glaze, arugula blue cheese salad in a balsamic, dry mushroom/cranberry vinaigrette
Atun
$25.89
Adobo-rubbed high grade yellow-fin tuna seared and served with arugula sun-dried tomato vinaigrette salad and toasted pepitas.
Chuleta
$25.89
Dry chile-spiced rubbed Pork Loin chop with orange mermelada and french fries.
Cordero
$27.60
Pistachio-panela-plantain crusted NZ lamb chops with mint mojo, arugula/Cabrales cheese salad.
La Primera Burger
$19.55
Pork/chorizo patty, Manchego cheese, Peruvian criollo salad. rocoto aioli, chipotle ketchup. On a brioche bun with truffle-salted hand cut fries.
Pabellon Criollo.
$20.70
Venezuela’s most folkloric dish: shredded beef, white rice, black beans and plantains.
Panela Salmon
$28.19
Panela marinated salmon, cook to order, served over Aji Amarillo creamed quinoa with jicama/arugula salad and broken olive vinaigrette.
Parrilla Caraquena
$27.60
Orinoco’s grill plate with a seasoned 4oz strip steak, 1/4 marinated chicken, grilled chorizo, guasacaca, and yuca frita with signature mojo.
Pollo Adobo
$19.55
Adobo criollo marinated-halved chicken with oregano oil and grilled scallions.
Pollo Verde
$25.89
Adobo criollo marinated-halved chicken with oregano oil and grilled scallions, with malanga gnocchi in a trumpet mushroom cream.
Polvorosa de Pollo
$19.55
Criollo chicken guiso in a polvorosa (flaky) dough pie, served with spring mix and mango chutney.
Roasted Portobella Arepa
20.70
Portobello-filled arepa made with sweet roasted corn and anise seeds—with sautéed wild mushrooms, sweet corn and spinach and huitlacoche sauce.
$Salads
Ensalada Mixta.
$7.49
Mixed greens salad with sherry vinaigrette.
Ensalada Orinoco.
$11.45
Grilled chicken breast, fresh greens salad with red onions, green grapes, tossed in a sherry vinaigrette, topped with toasted almonds.
Ensalada Palmito.
$11.45
Heart of palm, fresh greens and red onions, tossed in a Cabrales cheese vinaigrette, with bacon wrapped dates.
Remolacha con Quinoa.
12.09
Roasted beets and quinoa tossed with mixed greens, red onions, in a sherry vinaigrette, topped with fresh goat cheese and pine nuts (add chicken 3.00).
$Salsitas
Guasacaca.
$2.30
Venezuelan-style guacamole.
Mango Chutney.
$2.30
Mojo.
$1.15
Picante.
1.15
$Side Dishes
Arroz con Caraotas.
$7.49
White rice and black beans.
Black Beans.
$5.19
Black beans contain pork.
Chorizo
$4.05
Espinaca a la Brava
$8.95
Sautéed spinach with mushrooms, garlic and corn.
Fufu
$6.90
Plantain purée (contains bacon).
Gnocchi
$8.95
Malanga gnocchi in a trumpet mushroom cream.
Grilled Asparagus
$8.05
Grilled asparagus with chimi sauce.
Papitas
$6.65
Truffle-salted hand cut fries.
Quinoa
$8.65
Aji Amarillo creamed quinoa.
Rice.
$2.89
White rice.
Tajadas.
$6.65
Sweet plantains.
Tostones.
$6.35
Crispy green plantains mini-cakes with sun dried tomato vinaigrette.
Yuca.
6.35
Steamed or crispy with signature mojo.
$Family Meals - Takeout Only
Family Meal-Costillita (2)
$37.95
Passionfruit babyback ribs and yuca fries with mojo for 2 people.
Family Meal-Costillita (4)
$69.00
Passionfruit babyback ribs and yuca fries with mojo for 4 people.
Family Meal-Pabellon (2)
$36.80
Shredded beef, rice, sweet plantains and black beans for 2 people.
Family Meal-Pabellon (4)
$69.00
Shredded beef, rice, sweet plantains and black beans for 4 people.
Family Meal-Pollo Adobo (2)
$34.50
Pollo Adobo rice & beans for 2 people.
Family Meal-Pollo Adobo (4)
69.00
Pollo Adobo rice & beans for 4 people.
$Cocktails - To Go
Sangria 8 oz.
$9.79
Red wine, passionfruit juice, spiced melao.
Margarita 8 oz.
$11.50
Sauza Gold tequila, passionfruit juice.
Menu for Orinoco- South End is provided by findrestaurantmenu.com
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