Fin Point Oyster Bar + Grill

Fin Point Oyster Bar + Grill Menu

(617) 348-1234
89 Broad Street, Boston, MA 02110

Breakfast


Eggs Any Style Breakfast
$16.50
Bacon, ham, or sausage, home fries, toast.
French Toast Breakfast
$18.00
Bourbon caramelized bananas, thick cut brioche, whipped butter, powdered sugar.
Belgian Waffle Breakfast
$18.00
fresh vanilla whipped cream, fresh blueberries, blueberry compote.
Pancakes Breakfast
$15.00
Add chocolate chips, blueberries or bananas, vermont maple syrup.
Yogurt and Granola Breakfast
$12.00
Greek yogurt, house made granola.
Fresh Fruit Breakfast
$12.00
Pineapple, cantaloupe, honeydew, berries.
Smoked Salmon Plate Breakfast
$18.00
Bagel, cream cheese, onion, capers, tomato.
Burrata and Peekytoe Crab Omelette Breakfast
$22.00
Burrata, cherry tomatoes, eggs, home fries, sourdough toast.
Duck Hash
$19.00
Duck confit, crispy yukon potatoes, poached eggs, peppers and shallots, hollandaise.
Classic Benedict Breakfast
$18.00
Canadian bacon, poached eggs, English muffinm hollandaise sauce.
Salmon Benedict Breakfast
$20.00
Smoked salmon, poached eggs, English muffinm hollandaise sauce.
Lobster Benedict Breakfast
$32.00
New England lobster, poached eggs, English muffinm hollandaise sauce.
Avocado Toast Breakfast
$19.00
Smashed avocado, poached eggs, chili flakes, marinated shallots, multigrain toast.
Huevos Rancheros Breakfast
$19.00
Sunny side egga, rancherro sauce, chorizo, black beans, queaso fresco, crispy tortilla.
Build Your Own Omelette Breakfast
19.00
Choose up to 4. Served with home fries and toast.

$Breakfast Sides


Applewood Smoked Bacon Breakfast
$6.00
Chicken and Maple Sausage Breakfast
$6.00
Contain pork.
Ham Breakfast
$6.00
Toast Breakfast
$4.00
Bagel Breakfast
$5.00
English Muffin Breakfast
$4.00
Home Fries Breakfast
5.00

$Breakfast Refreshments


Coffee Breakfast
$5.00
Tea Breakfast
$6.00
Orange Juice Breakfast
$6.00
Cranberry Juice Breakfast
$6.00
Grapefruit Juice Breakfast
6.00

$Raw Bar


Wellfleet Oysters
$3.25
Accompanied with heirloom summer melon mignonette and cured hot sauce and cocktail sauce.
Duxbury Oysters
$3.25
Accompanied with heirloom summer melon mignonette and cured hot sauce and cocktail sauce.
Daily Harvest Oysters
$3.50
Accompanied with heirloom summer melon mignonette and cured hot sauce and cocktail sauce.
Cocktail Shrimp
$4.50
Coctail sauce.
Countneck Clams
$2.50
Cocktail sauce.
Tuna Tacos
$18.00
Spicy aioli, guacamole, house sriracha.
Tuna Poke
$16.00
Sweet soy, house togarashi, edamame, puffed grains, avocado.
Red Snapper Crudo
16.00
Tomatillo, leeks, capers, cilantro, tangerine olive oil.

$Beginnings


Clam Chowder
$12.00-14.00
New England style, smoked bacon, sea salt cracker.
Corn and Quinoa Soup
$12.00
Vegetables, poblano and red peppers, cilantro and pepcorn shoot.
Calamari
$18.00
Lightly flash fried, cherry peppers, patty pan squash, grilled lemon and celery seed aioli, baby arugula.
Pei Mussels
$19.00
Bostob summer ale and cchorizo light broth, roasted peppers, toasted baby baguette.
Burrata and Prosciutto
$24.00
Maple brook farm cheese, santa rosa plum, extra virgin olive oil, peach and mango chutney, toasted pistachios, aged balsamic vinegar.
Crazy Sweet Corn
$14.00
Fire roasted, garlic aioli, cotija cheese, cilantro, tortilla crusted.
Steak Spring Rolls
$20.00
Caramelized onions, caciocavallo cheese, onion rings, horseradish creme fraiche.
Hummus
$16.00
Garganzola beans and roasted red pepper, sesame, artisan cucumbers, watermelon radish, pickled baby carrots.
Chicken Meatballs
$18.00
Applewood smoked bacon, creamy red pepper sauce, micro cilantro, melting cheese.
Octopus
22.00
Chorizo, duck fat potatoes charred sweet onion, baby corn, roasted pepper sauce, corn aioli.

$Plates


Salmon
$34.00
Grilled, lemon and ricotta whipped potato, romanesco, sungold cherry tomatoes, blood orange butter.
Scallops
$32.00
Pan seared, yellow corn polenta, anaheim pepper ragout, corn pico de gallo, maple bacon lardons.
Tuna Steak
$38.00
6 oz. ahi, chia crusted, sweet onion chutney, ginger jasmine rice, sesame bok choy, charred peppers, tamari soy butter.
Shrimp Risotto
$32.00
Sweet and sour jumbo shrimp, sweet potato and coconut milk risotto, pickled lemon cucumbers, toasted coconut flakes.
Chicken
$29.00
Brick pressed and slow roasted, yukon gold potato puree, root vegetables, thyme pan jus.
Steak Frites AU Poivre
$36.00
Prime culotte steak, rich pepper sauce, cheddar stuffed peppedew peppers, hand cut french fries.
Filet Mignon
$44.00
Grilled, ricotta twice baked potato, porcini demi sauce, garlic broccoli.
Burger
$24.00
Wagyu, smoked red onion jam, truffle aioli, tomato, lettuce, grafton aged cheddar, french fries.
Linguine and Clams
$28.00
Garlic butter, calabrian chili, wild oregano, garlic bread.
Pork Chop
44.00
Pan seared, summer peach chutney, butter roasted purple yams, sauteed golden beans.

$Salads


Baby Candy Stripe Beets Salad
$17.00
Golden and red beets, srugula and mache leaves, buttered rye crumble, meyer lemon, sherry vinaigrette.
Heirloom Tomato Salad
$22.00
Maple brook farm mozzarella, artisan tomatoes, roasted sweet corn, basil, aged balsamic. Add lobster for extra charge.
Summer Stonefruit Salad
$20.00
Frog hollow peaches, pickled sour cherries, vanilla roasted red walnuts, mizuna greens, thyme and pepper crusted goat cheese, raspberry port vinaigrette.
Caesar Salad
16.00
Romaine hearts, shaved Parmesan, garlic croutons, white anchovies, classic Caesar dressing.

$Flatbreads


Prosciutto Flatbread
$19.00
Thinly sliced, arugula, aged balsamic, flaky parmesan, extra virgin olive oil, caciocavallo cheese.
Hawaiian Flatbread
$18.00
Smoked ham, diced pickles pineapple, mike's spicy hot honey, scallions.
Cheeseburger Pizza
$22.00
Tender beef, grafton cheddar, gem lettuce, mozzarella, tomatoes, dill pickles, house burger sauce.
Sausage and Cherry Pepper Flatbread
$18.00
Italian sausage, salami, cherry peppers, mozzarella, flaky Parmesan.
Mushroom Flatbread
$19.00
Rosted mushrooms, caramelized onions, fontina and lightly truffled arugula, truffle cheese.
Margherita Flatbread
$16.00
Fresh mozzarella, pesto, sliced tomatoes, sea salt, sracked black pepper, basil leaves.

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