Snacks
Warm Focaccia
$5.00
Whiskey Sour Pickles
$5.00
Citrus-Cured Olives
5.00
$To Share
Soft Pretzels
$10.00
Spicy bourbon mustard.
Vegetable Crudites
$9.00
Green goddess dip.
Deviled Eggs
$8.00
Cucumber, radish.
Potatoes Gaufrette
$8.00
Russian dressing, Parmesan.
Duck Liver Mousse
$12.00
Pickled radish, violet mustard.
Heirloom Tomato Salad Plate
$11.00
Cloumage cheese, cucumber, rye crouton.
Shrimp Cocktail
22.00
Remoulade, cocktail sauce.
$Plates
Steak Tartare Plate
$15.00
Black truffle gribiche.
Pate Sandwich Plate
$12.00
Dijon, aioli, pickled vegetables.
Grilled Cheese Plate
$10.00
Welsh cheddar, focaccia, sour cherry jam.
Three Artisanal Cheeses Plate
$18.00
Traditional accompaniments.
Salumi Plate
22.00
Baguette, whole grain mustard, chef's pickles.
$Dessert
Angel
$8.00
Blueberry preserved, candied Meyer lemon.
Devil
$8.00
Belgian chocolate, cherry.
Menu for The Hawthorne is provided by findrestaurantmenu.com
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